20 Schlotzsky's Italian Sandwich Recipe Unleash Your Inner Chef!

Published on: Mar 18, 2024

When it comes to satisfying your craving for a delicious Italian sandwich, look no further than Schlotzsky's. With its perfect combination of savory meats, tangy vegetables, and flavorful spreads, the Schlotzsky's Italian sandwich is a true crowd-pleaser. But have you ever wondered how to recreate this mouthwatering sandwich at home? Look no further, as we're here to share the secret behind Schlotzsky's famous Italian sandwich recipe.

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The Ingredients

What You'll Need

To start off, gather all the necessary ingredients for the Schlotzsky's Italian sandwich. You'll need thinly sliced salami, pepperoni, and ham for the delicious meaty filling. For the tangy and crunchy vegetables, you'll need sliced red onion, green bell pepper, and black olives. Don't forget the freshly shredded mozzarella cheese, which adds a creamy and gooey texture to the sandwich. And lastly, you'll need the signature Schlotzsky's Italian dressing, which ties all the flavors together.

The Bread

One of the key elements of the Schlotzsky's Italian sandwich is the bread. You can use ciabatta or hoagie rolls for a traditional Italian touch, or opt for a French baguette for a flakier and crustier bite. Make sure to slice the bread lengthwise and lightly toast it before assembling the sandwich.

The Assembly

Once you have all the ingredients ready, it's time to assemble the sandwich. Start by spreading a generous amount of the signature Italian dressing on the bottom half of the bread. Next, layer the sliced salami, pepperoni, and ham on top of the dressing. Add a layer of freshly shredded mozzarella cheese and top it off with the sliced red onion, green bell pepper, and black olives. Finally, drizzle some more Italian dressing on top and place the other half of the bread on top.

The Final Touch

To truly achieve the authentic Schlotzsky's Italian sandwich taste, you can lightly press the sandwich with a panini press or a heavy skillet. This will help melt the cheese and create a perfect crunch on the bread. And there you have it, your very own homemade Schlotzsky's Italian sandwich. Now that you know the secret behind the delicious Schlotzsky's Italian sandwich, you can easily recreate it at home for a quick and satisfying meal. So why wait? Gather the ingredients and try it out for yourself today!
20 schlotzsky's italian sandwich recipe Unleash your inner chef!

Chicago Italian Beef Sandwich

yield: 10 total time: 140 minutes
3.7 Stars (3 reviews)
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Ingredients

  • 1 boneless beef roast sirloin or round, about 3 pounds with most of the fat trimmed off
  • 1 tablespoon ground black pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon crushed red pepper
  • 6 cups hot water
  • 4 cubes beef bouillon yes, bouillon, see the explanation below *
  • 10 rolls soft, fluffy, high gluten, sliced lengthwise but hinged on one side or Italian bread loaves cut widthwise into 10 portions, G…
  • 3 green bell peppers medium sized
  • 1 tablespoon olive oil approximately

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 22 grams
  • Fat : 3.5 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 190 milligrams
  • Sugar : 4 grams
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