17 Schezwan Prawns Recipe Indian Unlock Flavor Sensations!

Published on: Mar 30, 2024

If you're a fan of spicy Chinese cuisine, then you have to try this delicious Schezwan Prawns recipe! Originating from the Sichuan province in China, Schezwan cuisine is known for its bold and fiery flavors. This particular dish combines the richness of prawns with the heat of Schezwan sauce, creating a perfect harmony of flavors. In this article, we'll guide you through the steps of making this mouth-watering dish in an Indian style. So put on your apron and get ready to impress your family and friends with this delectable Schezwan Prawns recipe!

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1 of 20

Prawn Schezwan Noodles

Main Ingredients: Noodles, Prawns, Onion, Greens, Capsicum, Carrot
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Experience a fusion of Chinese and Indian flavors with this delicious Prawn Schezwan Noodles recipe. The spicy Schezwan sauce pairs perfectly with the succulent prawns and tender noodles, creating a mouthwatering dish that will leave you wanting more.
2 of 20

Prawn Masala Curry - South Indian Style

Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
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If you're a fan of South Indian cuisine, you'll love this Prawn Masala Curry recipe. Made with a blend of aromatic spices and coconut milk, this dish is bursting with flavor. The tender prawns add a touch of seafood goodness to the dish, making it a must-try for seafood lovers.
3 of 20

Spicy Prawn Curry Indian Style | Quick Shrimp Curry

Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
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For a quick and easy meal that doesn't sacrifice on taste, try this Spicy Prawn Curry Indian Style recipe. The combination of Indian spices and juicy prawns creates a curry that is rich, flavorful, and perfect for those busy weeknights when you need a satisfying meal in a hurry.
4 of 20

Goan Prawn Curry

Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
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Take your taste buds on a trip to Goa with this traditional Goan Prawn Curry recipe. This dish is made with a fragrant blend of spices, coconut milk, and tamarind, giving it a unique and delicious flavor. It's a must-try for anyone looking to explore the diverse and delicious cuisine of India.
5 of 20

Mangalorean Prawns Curry | Indian Shrimp Curry |...

Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
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One of the most popular dishes in the coastal city of Mangalore, this Mangalorean Prawns Curry recipe is a must-try for seafood lovers. The rich and spicy coconut-based curry is the perfect complement to the tender prawns, creating a dish that is sure to impress.
6 of 20

Prawn Stir Fry, Indian Style / Easy Prawns Fry

Main Ingredients: Prawns, Oil, Ginger Garlic Paste, Red Chili Powder
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If you're in the mood for a simple and flavorful dish, try this Prawn Stir Fry, Indian Style recipe. Made with a blend of Indian spices and stir-fried with onions, peppers, and tomatoes, this dish is bursting with flavor and can be on your table in no time.
7 of 20

South Indian Prawn Gravy, Eral Kulambu/Kuzhambu

Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
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This South Indian Prawn Gravy recipe is a staple in many households and for good reason. The tangy tomato-based gravy is packed with flavor and pairs perfectly with the juicy prawns. Serve it with some rice or flatbread for a truly satisfying meal.
8 of 20

Pumpkin and Prawns Curry with Indian Five Spice...

Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
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If you're looking for a unique and delicious way to enjoy prawns, try this Pumpkin and Prawns Curry with Indian Five Spice recipe. The combination of pumpkin and prawns may seem unusual, but the blend of spices and flavors makes for a truly delicious dish.
9 of 20

Kerala Prawn Curry

Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
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This Kerala Prawn Curry recipe is a must-try for anyone looking to experience the authentic flavors of South India. The creamy coconut-based curry is packed with aromatic spices and pairs perfectly with the tender and juicy prawns, creating a dish that is both comforting and flavorful.
10 of 20

Quick Prawn Coconut Curry

Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
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If you're in need of a quick and easy meal that doesn't skimp on taste, give this Quick Prawn Coconut Curry recipe a try. The creamy coconut-based curry is bursting with flavor and pairs perfectly with the tender prawns. Serve it with some rice or flatbread for a satisfying meal.
11 of 20

Simple Prawn, Mushroom and Spinach Curry

Main Ingredients: Rapeseed Oil, Onions, Ginger, Medium Curry Powder
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This Simple Prawn, Mushroom and Spinach Curry recipe is a great way to incorporate some greens into your diet while still enjoying a delicious and flavorful dish. The combination of prawns, mushrooms, and spinach creates a well-balanced and satisfying curry that can be enjoyed anytime.
12 of 20

Easy Prawn Curry

Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
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For a fuss-free and delicious meal, try this Easy Prawn Curry recipe. Made with a blend of aromatic spices and creamy coconut milk, this curry is bursting with flavor and can be on your table in no time. Serve it with some rice or flatbread for a satisfying meal.
13 of 20

Katsu Curry Noodle Soup

Main Ingredients: Medium Curry Powder, Paprika, Turmeric, Hot Chilli
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If you're craving something warm and comforting, try this Katsu Curry Noodle Soup recipe. The combination of spicy curry, crispy katsu chicken, and tender prawns creates a soup that is both flavorful and satisfying. It's the perfect dish for a cold, rainy day.
14 of 20

Prawn Pepper Fry, Chettinad Eral Varuval

Main Ingredients: Prawns, Oil, Curry Leaves, Ginger Garlic Paste, Cumin
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This Prawn Pepper Fry, Chettinad Eral Varuval recipe is a popular dish in the Chettinad region of South India. The combination of black pepper, spices, and juicy prawns creates a dish that is full of flavor and pairs perfectly with some rice or flatbread.
15 of 20

Keto Tandoori Prawns

Main Ingredients: Prawns, Greek Yogurt, Ghee, Ginger Garlic Paste
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For those following a keto diet, this Keto Tandoori Prawns recipe is a must-try. The juicy and flavorful prawns are marinated in a blend of Indian spices and cooked to perfection in the oven. Serve it with a side of vegetables for a complete and satisfying meal.
16 of 20

Prawn Curry

Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
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This Prawn Curry recipe is a classic Indian dish that is loved by many. The creamy coconut-based curry is packed with flavor and pairs perfectly with the tender and juicy prawns. Serve it with some rice or flatbread for a delicious and satisfying meal.
17 of 20

The Best Tandoori Prawns Masala

Main Ingredients: Prawns, Cilantro, Butter, Greek Yogurt, Ginger, Garlic
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If you're a fan of tandoori flavors, you'll love this Tandoori Prawns Masala recipe. The blend of Indian spices and tangy yogurt creates a marinade that infuses the prawns with delicious flavors. Serve it with some rice or flatbread for a satisfying and flavorful meal.
18 of 20

Flavorful Prawn Biryani

Main Ingredients: Prawns, Turmeric Powder, Basmati Rice, Bay Leaf, Black
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This Prawn Biryani recipe is a flavorful and aromatic dish that is perfect for special occasions or when you want to impress your guests. The layers of fragrant rice and spicy prawns create a dish that is both visually stunning and delicious.
19 of 20

Chingri Machher Malai Curry

Main Ingredients: Prawns, Onion, Ginger, Garlic, Coconut Cream, Shredded
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Chingri Machher Malai Curry, also known as Prawn Malai Curry, is a popular Bengali dish that is loved for its creamy and flavorful sauce. The combination of coconut milk, spices, and tender prawns creates a dish that is rich, comforting, and perfect for any seafood lover.
20 of 20

Masala Prawns

Main Ingredients: Prawns, Turmeric, Chili Powder, Coriander Seeds, Cumin
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This Masala Prawns recipe is a simple yet flavorful dish that is perfect for a quick meal. The blend of Indian spices and juicy prawns creates a dish that is bursting with flavor and pairs perfectly with some rice or flatbread. It's a must-try for anyone looking for a delicious and easy seafood dish.

Ingredients

For the marinade:

  • 1 pound of large prawns, deveined and cleaned
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon garlic paste
  • 1 teaspoon ginger paste
  • 1 teaspoon red chili powder
  • 1 teaspoon salt
  • 1 teaspoon corn flour

For the Schezwan sauce:

  • 2 tablespoons vegetable oil
  • 1 tablespoon garlic, finely chopped
  • 1 tablespoon ginger, finely chopped
  • 1 tablespoon green chilies, finely chopped
  • 1 onion, diced
  • 1 bell pepper, diced
  • 2 tablespoons Schezwan sauce
  • 1 tablespoon soy sauce
  • 1/2 teaspoon sugar

Instructions

Marinating the prawns:

  1. In a bowl, mix together the soy sauce, rice vinegar, garlic paste, ginger paste, red chili powder, salt, and corn flour.
  2. Add the prawns to the marinade and mix well, making sure each prawn is coated with the marinade.
  3. Cover the bowl with plastic wrap and let it marinate in the refrigerator for 30 minutes. This will ensure that the prawns soak in all the flavors.

Preparing the Schezwan sauce:

  1. Heat 2 tablespoons of vegetable oil in a pan over medium heat.
  2. Add the finely chopped garlic, ginger, and green chilies to the pan and sauté for a minute.
  3. Next, add the diced onion and bell pepper to the pan and cook until they turn translucent.
  4. Once the vegetables are cooked, add the Schezwan sauce, soy sauce, and sugar to the pan. Mix well and let it cook for a minute.

Cooking the prawns:

  1. Heat 2 tablespoons of vegetable oil in a pan over high heat.
  2. Add the marinated prawns to the pan and cook for 3-4 minutes on each side, until they turn pink and are cooked through.
  3. Once the prawns are cooked, add them to the pan with the Schezwan sauce and mix well, making sure the prawns are coated with the sauce.

Serving:

Your delicious Schezwan Prawns are now ready to be served! Garnish with some chopped spring onions and enjoy with steamed rice or noodles.

This Indian-style Schezwan Prawns recipe is a perfect balance of spicy, tangy, and sweet flavors. So next time you're craving some Chinese food, skip the takeout and try making this dish at home. Trust us, your taste buds will thank you!

Conclusion

In this article, we shared with you a mouth-watering Schezwan Prawns recipe that combines the bold flavors of Schezwan cuisine with an Indian twist. We hope this article has inspired you to try out this dish and add it to your list of favorite recipes. So go ahead and impress your loved ones with your cooking skills and enjoy this delicious dish!

17 schezwan prawns recipe indian Unlock flavor sensations!

Prawn Schezwan Noodles

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 packets noodles thin
  • 15 prawns /shrimps chopped
  • 2 onion medium sized, julienned
  • 1/2 cup greens spring onion, chopped
  • 3/4 cup capsicum julienned
  • 1/2 cup carrot julienned
  • 1/2 cup cabbage chopped
  • 10 french beans chopped
  • 8 garlic pods minced
  • 4 tablespoons sauce Schezwan
  • 1 teaspoon black pepper powder
  • 1 tablespoon rice vinegar
  • 6 tablespoons oil or as needed
  • salt To taste
  • 1/2 teaspoon red chili powder
  • 1/2 teaspoon salt

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 25 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 5 grams
  • SaturatedFat : 2 grams
  • Sodium : 600 milligrams
  • Sugar : 5 grams
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