17 Schezwan Prawns Recipe Indian Unlock Flavor Sensations!
Published on: Mar 30, 2024
If you're a fan of spicy Chinese cuisine, then you have to try this delicious Schezwan Prawns recipe! Originating from the Sichuan province in China, Schezwan cuisine is known for its bold and fiery flavors. This particular dish combines the richness of prawns with the heat of Schezwan sauce, creating a perfect harmony of flavors. In this article, we'll guide you through the steps of making this mouth-watering dish in an Indian style. So put on your apron and get ready to impress your family and friends with this delectable Schezwan Prawns recipe!
Main Ingredients: Noodles, Prawns, Onion, Greens, Capsicum, Carrot
Experience a fusion of Chinese and Indian flavors with this delicious Prawn Schezwan Noodles recipe. The spicy Schezwan sauce pairs perfectly with the succulent prawns and tender noodles, creating a mouthwatering dish that will leave you wanting more.
2of 20
Prawn Masala Curry - South Indian Style
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
If you're a fan of South Indian cuisine, you'll love this Prawn Masala Curry recipe. Made with a blend of aromatic spices and coconut milk, this dish is bursting with flavor. The tender prawns add a touch of seafood goodness to the dish, making it a must-try for seafood lovers.
3of 20
Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
For a quick and easy meal that doesn't sacrifice on taste, try this Spicy Prawn Curry Indian Style recipe. The combination of Indian spices and juicy prawns creates a curry that is rich, flavorful, and perfect for those busy weeknights when you need a satisfying meal in a hurry.
4of 20
Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
Take your taste buds on a trip to Goa with this traditional Goan Prawn Curry recipe. This dish is made with a fragrant blend of spices, coconut milk, and tamarind, giving it a unique and delicious flavor. It's a must-try for anyone looking to explore the diverse and delicious cuisine of India.
5of 20
Mangalorean Prawns Curry | Indian Shrimp Curry |...
Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
One of the most popular dishes in the coastal city of Mangalore, this Mangalorean Prawns Curry recipe is a must-try for seafood lovers. The rich and spicy coconut-based curry is the perfect complement to the tender prawns, creating a dish that is sure to impress.
6of 20
Prawn Stir Fry, Indian Style / Easy Prawns Fry
Main Ingredients: Prawns, Oil, Ginger Garlic Paste, Red Chili Powder
If you're in the mood for a simple and flavorful dish, try this Prawn Stir Fry, Indian Style recipe. Made with a blend of Indian spices and stir-fried with onions, peppers, and tomatoes, this dish is bursting with flavor and can be on your table in no time.
7of 20
South Indian Prawn Gravy, Eral Kulambu/Kuzhambu
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
This South Indian Prawn Gravy recipe is a staple in many households and for good reason. The tangy tomato-based gravy is packed with flavor and pairs perfectly with the juicy prawns. Serve it with some rice or flatbread for a truly satisfying meal.
8of 20
Pumpkin and Prawns Curry with Indian Five Spice...
Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
If you're looking for a unique and delicious way to enjoy prawns, try this Pumpkin and Prawns Curry with Indian Five Spice recipe. The combination of pumpkin and prawns may seem unusual, but the blend of spices and flavors makes for a truly delicious dish.
9of 20
Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
This Kerala Prawn Curry recipe is a must-try for anyone looking to experience the authentic flavors of South India. The creamy coconut-based curry is packed with aromatic spices and pairs perfectly with the tender and juicy prawns, creating a dish that is both comforting and flavorful.
10of 20
Quick Prawn Coconut Curry
Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
If you're in need of a quick and easy meal that doesn't skimp on taste, give this Quick Prawn Coconut Curry recipe a try. The creamy coconut-based curry is bursting with flavor and pairs perfectly with the tender prawns. Serve it with some rice or flatbread for a satisfying meal.
11of 20
Simple Prawn, Mushroom and Spinach Curry
Main Ingredients: Rapeseed Oil, Onions, Ginger, Medium Curry Powder
This Simple Prawn, Mushroom and Spinach Curry recipe is a great way to incorporate some greens into your diet while still enjoying a delicious and flavorful dish. The combination of prawns, mushrooms, and spinach creates a well-balanced and satisfying curry that can be enjoyed anytime.
12of 20
Easy Prawn Curry
Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
For a fuss-free and delicious meal, try this Easy Prawn Curry recipe. Made with a blend of aromatic spices and creamy coconut milk, this curry is bursting with flavor and can be on your table in no time. Serve it with some rice or flatbread for a satisfying meal.
13of 20
Katsu Curry Noodle Soup
Main Ingredients: Medium Curry Powder, Paprika, Turmeric, Hot Chilli
If you're craving something warm and comforting, try this Katsu Curry Noodle Soup recipe. The combination of spicy curry, crispy katsu chicken, and tender prawns creates a soup that is both flavorful and satisfying. It's the perfect dish for a cold, rainy day.
14of 20
Prawn Pepper Fry, Chettinad Eral Varuval
Main Ingredients: Prawns, Oil, Curry Leaves, Ginger Garlic Paste, Cumin
This Prawn Pepper Fry, Chettinad Eral Varuval recipe is a popular dish in the Chettinad region of South India. The combination of black pepper, spices, and juicy prawns creates a dish that is full of flavor and pairs perfectly with some rice or flatbread.
15of 20
Keto Tandoori Prawns
Main Ingredients: Prawns, Greek Yogurt, Ghee, Ginger Garlic Paste
For those following a keto diet, this Keto Tandoori Prawns recipe is a must-try. The juicy and flavorful prawns are marinated in a blend of Indian spices and cooked to perfection in the oven. Serve it with a side of vegetables for a complete and satisfying meal.
16of 20
Prawn Curry
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
This Prawn Curry recipe is a classic Indian dish that is loved by many. The creamy coconut-based curry is packed with flavor and pairs perfectly with the tender and juicy prawns. Serve it with some rice or flatbread for a delicious and satisfying meal.
17of 20
The Best Tandoori Prawns Masala
Main Ingredients: Prawns, Cilantro, Butter, Greek Yogurt, Ginger, Garlic
If you're a fan of tandoori flavors, you'll love this Tandoori Prawns Masala recipe. The blend of Indian spices and tangy yogurt creates a marinade that infuses the prawns with delicious flavors. Serve it with some rice or flatbread for a satisfying and flavorful meal.
18of 20
Flavorful Prawn Biryani
Main Ingredients: Prawns, Turmeric Powder, Basmati Rice, Bay Leaf, Black
This Prawn Biryani recipe is a flavorful and aromatic dish that is perfect for special occasions or when you want to impress your guests. The layers of fragrant rice and spicy prawns create a dish that is both visually stunning and delicious.
19of 20
Chingri Machher Malai Curry
Main Ingredients: Prawns, Onion, Ginger, Garlic, Coconut Cream, Shredded
Chingri Machher Malai Curry, also known as Prawn Malai Curry, is a popular Bengali dish that is loved for its creamy and flavorful sauce. The combination of coconut milk, spices, and tender prawns creates a dish that is rich, comforting, and perfect for any seafood lover.
20of 20
Masala Prawns
Main Ingredients: Prawns, Turmeric, Chili Powder, Coriander Seeds, Cumin
This Masala Prawns recipe is a simple yet flavorful dish that is perfect for a quick meal. The blend of Indian spices and juicy prawns creates a dish that is bursting with flavor and pairs perfectly with some rice or flatbread. It's a must-try for anyone looking for a delicious and easy seafood dish.
Ingredients
For the marinade:
1 pound of large prawns, deveined and cleaned
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 teaspoon garlic paste
1 teaspoon ginger paste
1 teaspoon red chili powder
1 teaspoon salt
1 teaspoon corn flour
For the Schezwan sauce:
2 tablespoons vegetable oil
1 tablespoon garlic, finely chopped
1 tablespoon ginger, finely chopped
1 tablespoon green chilies, finely chopped
1 onion, diced
1 bell pepper, diced
2 tablespoons Schezwan sauce
1 tablespoon soy sauce
1/2 teaspoon sugar
Instructions
Marinating the prawns:
In a bowl, mix together the soy sauce, rice vinegar, garlic paste, ginger paste, red chili powder, salt, and corn flour.
Add the prawns to the marinade and mix well, making sure each prawn is coated with the marinade.
Cover the bowl with plastic wrap and let it marinate in the refrigerator for 30 minutes. This will ensure that the prawns soak in all the flavors.
Preparing the Schezwan sauce:
Heat 2 tablespoons of vegetable oil in a pan over medium heat.
Add the finely chopped garlic, ginger, and green chilies to the pan and sauté for a minute.
Next, add the diced onion and bell pepper to the pan and cook until they turn translucent.
Once the vegetables are cooked, add the Schezwan sauce, soy sauce, and sugar to the pan. Mix well and let it cook for a minute.
Cooking the prawns:
Heat 2 tablespoons of vegetable oil in a pan over high heat.
Add the marinated prawns to the pan and cook for 3-4 minutes on each side, until they turn pink and are cooked through.
Once the prawns are cooked, add them to the pan with the Schezwan sauce and mix well, making sure the prawns are coated with the sauce.
Serving:
Your delicious Schezwan Prawns are now ready to be served! Garnish with some chopped spring onions and enjoy with steamed rice or noodles.
This Indian-style Schezwan Prawns recipe is a perfect balance of spicy, tangy, and sweet flavors. So next time you're craving some Chinese food, skip the takeout and try making this dish at home. Trust us, your taste buds will thank you!
Conclusion
In this article, we shared with you a mouth-watering Schezwan Prawns recipe that combines the bold flavors of Schezwan cuisine with an Indian twist. We hope this article has inspired you to try out this dish and add it to your list of favorite recipes. So go ahead and impress your loved ones with your cooking skills and enjoy this delicious dish!
.JPG)
