Looking for a delicious and unique cookie recipe that will impress your friends and family? Look no further than Schats Swiss Pecan Cookies! This recipe combines the rich flavors of Swiss chocolate and toasted pecans to create a mouth-watering treat that is sure to become a favorite in your household. Not only are these cookies easy to make, but they also make the perfect gift for any occasion. So let's dive into the recipe and discover the secret to these irresistible cookies!
Main Ingredients: Butter, Brown Sugar, Light Corn Syrup, Pecans, Flour
Why not start off with something sweet and indulgent? These Butterscotch Pecan Cookie Cups are the perfect combination of chewy and crunchy, with a hint of buttery butterscotch flavor. The best part? They're made with real butter and fresh pecans for an unbeatable taste.
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Brownie Cookie
Main Ingredients: Bittersweet Chocolate Chips, Butter, Large Eggs
If you're a fan of both brownies and cookies, then this recipe is for you. These Brownie Cookies are rich, fudgy, and perfectly chewy. Made with dark chocolate and cocoa powder, these cookies are sure to satisfy your chocolate cravings.
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Chocolate Chip Pecan Cookie Dunkers
Main Ingredients: Unsalted Butter, Brown Sugar, Granulated Sugar, Large
Who says cookies can't be dunked? These Chocolate Chip Pecan Cookie Dunkers are the perfect treat for dunking in a cold glass of milk or a warm cup of coffee. The addition of chocolate chips and chopped pecans give these cookies a delicious crunch.
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Pecan Cookie Bars
Main Ingredients: Crust, Pecans, Cashews, Medjool Dates, Coconut Oil
Looking for a quick and easy dessert? These Pecan Cookie Bars are the answer. Made with a buttery shortbread crust and topped with a crunchy pecan filling, these bars are a crowd-pleaser. They're perfect for potlucks, parties, or just a sweet treat at home.
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Pecan Cookie Pie
Main Ingredients: Apple Sauce, Egg, Light Brown Sugar, Vanilla Extract
Why choose between cookies and pie when you can have both? This Pecan Cookie Pie is a twist on the classic pecan pie, with a chewy cookie crust and a sweet pecan filling. Top it with a scoop of vanilla ice cream for the ultimate dessert experience.
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Cranberry Pecan Cookie Bars
Main Ingredients: Flour, Sugar, Butter, Egg, Vanilla, Pecans, Dried
These Cranberry Pecan Cookie Bars are the perfect balance of tart and sweet. The addition of dried cranberries adds a pop of color and a burst of flavor to these already delicious cookie bars. They're perfect for the holiday season or any time of year.
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Chocolate Pecan Cookie Bars
Main Ingredients: Unsalted Butter, Sugar, Large Egg, Vanilla Extract
If you're a chocolate lover, then these Chocolate Pecan Cookie Bars are a must-try. The combination of chocolate chips and chopped pecans creates a decadent and irresistible treat. Plus, they're easy to make and perfect for any occasion.
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Pecan Cookie Cocktail Sundae
Main Ingredients: All Purpose Flour, Baking Powder, Sea Salt, Unsalted
Who says cookies can't be part of a cocktail? This Pecan Cookie Cocktail Sundae is a unique and delicious way to enjoy your favorite cookie flavors. Made with vanilla vodka, butterscotch schnapps, and a crumble of pecan cookies on top, this drink is sure to be a hit at your next party.
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Double Chocolate Pecan Cookie Bars
Main Ingredients: Chocolate Chip Cookie Mix, Flour, Butter, Large Egg
Double the chocolate, double the deliciousness. These Double Chocolate Pecan Cookie Bars are a chocolate lover's dream. Made with both cocoa powder and chocolate chips, these bars are rich and fudgy, with the perfect amount of crunch from the chopped pecans.
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Chocolate Chip Pecan Cookie Bars.
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Butter
Chocolate chip cookies are a classic for a reason. But why not switch things up a bit and make these Chocolate Chip Pecan Cookie Bars? They have all the deliciousness of a classic cookie, but in bar form. Plus, the addition of chopped pecans adds a nutty and crunchy twist.
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Butter Pecan Cookie Dough Dip
Main Ingredients: Pecans, Butter, Sugar, Maple Extract, Milk, Flour
This Butter Pecan Cookie Dough Dip is the perfect dessert for any party or gathering. It's made with cream cheese, brown sugar, and butter pecan extract for a creamy and flavorful dip that pairs perfectly with vanilla wafers or graham crackers.
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Kentucky Derby Chocolate-Pecan Cookie Bars
Main Ingredients: Pecans, Pitted Dates, Brown Sugar, Large Egg, Vanilla
If you can't make it to the Kentucky Derby, why not bring a taste of it to your kitchen? These Kentucky Derby Chocolate-Pecan Cookie Bars are inspired by the famous Derby Pie, with a cookie crust and a rich chocolate and pecan filling. They're the perfect dessert for any horse race viewing party.
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Moist Banana Bread
Main Ingredients: Butter, Sugar, Eggs, Vanilla Extract, Flour, Baking
If you have some overripe bananas sitting on your counter, why not turn them into this Moist Banana Bread? This recipe is a delicious and easy way to use up those bananas and create a tasty treat. The addition of chopped pecans adds a nice crunch to every bite.
No list of pecan recipes would be complete without a classic Southern Pecan Pie. This Perfect Southern Pecan Pie is just that - perfect. Made with a flaky pie crust and a sweet and nutty filling, this pie is a staple at any Southern holiday gathering.
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Paleo Chocolate Chip and Pecan Cookie Bars
Main Ingredients: Farinha De Mandioca, Ghee, Maple Syrup, Sea Salt, Apple
Following a paleo diet and missing out on cookies? These Paleo Chocolate Chip and Pecan Cookie Bars are here to save the day. Made with almond flour and coconut sugar, these bars are a healthier alternative to traditional cookies, but just as delicious.
Main Ingredients: Gluten Free Oats, Pecans, Coconut Palm Sugar, Sea Salt
Get into the fall spirit with this Pumpkin Cider Cheesecake topped with an Oat Pecan Cookie Crumble. The combination of pumpkin, apple cider, and cream cheese creates a creamy and flavorful cheesecake, while the crumble adds a delicious crunch.
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Secret Ingredient Chocolate Chip Cookies
Main Ingredients: Rolled Oats, All Purpose Flour, Baking Powder, Baking
This recipe for Secret Ingredient Chocolate Chip Cookies may have you scratching your head, but trust us, it's worth it. The secret ingredient? Instant vanilla pudding mix. This adds a touch of sweetness and a soft and chewy texture to these classic cookies.
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Breakfast Cookie
Main Ingredients: Whole Wheat Flour, Rolled Oats, Oat Bran, Baking Soda
Who says cookies are only for dessert? These Breakfast Cookies are a delicious and portable way to start your day. Made with oats, chia seeds, and chopped pecans, these cookies are packed with fiber and protein to keep you full until lunchtime.
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No-Bake Maple Pecan Cookie Dough Protein Bites
Main Ingredients: Gluten, Oat Flour, Vanilla, Maca Root, Canela, Nutmeg
Looking for a healthy snack that tastes like a dessert? These No-Bake Maple Pecan Cookie Dough Protein Bites are the answer. Made with dates, maple syrup, and protein powder, these bites are a guilt-free way to satisfy your sweet tooth.
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My Favorite Pecan Pie
Main Ingredients: Pie Crust, Eggs, Light Corn Syrup, Light Brown Sugar
Last but certainly not least, we have My Favorite Pecan Pie. This recipe is a tried and true favorite, with a flaky pie crust and a sweet and gooey filling filled with chopped pecans. It's the perfect dessert for any occasion, and sure to become your favorite too.
Ingredients:
1. Swiss Chocolate
Swiss chocolate is known for its high quality and rich taste. It is made with high cocoa content, giving it a smooth and creamy texture. The use of Swiss chocolate in this recipe adds a depth of flavor that sets these cookies apart from any other chocolate chip cookie. Using high-quality Swiss chocolate is the key to achieving the perfect balance of sweetness and richness in these cookies.
2. Toasted Pecans
Pecans add a delightful crunch and nutty flavor to these cookies. To bring out the full flavor of the pecans, they are lightly toasted before being added to the dough. Toasting the pecans also helps to release their oils, creating a more intense and flavorful cookie. Don't skip this step, as it is essential to the overall taste and texture of the cookies.
3. Butter
Butter is a crucial ingredient in any cookie recipe, and the Schats Swiss Pecan Cookies are no exception. The use of unsalted butter allows for better control of the saltiness in the cookies, ensuring they are not too sweet or too salty. Make sure to use room temperature butter for easier blending with the other ingredients.
4. Vanilla Extract
Vanilla extract adds a subtle but essential flavor to these cookies. It enhances the sweetness of the chocolate and balances out the richness of the pecans. For the best results, use pure vanilla extract rather than artificial vanilla flavoring.
Instructions:
1. Cream the Butter and Sugar
In a mixing bowl, cream together the butter and granulated sugar until light and fluffy. This step is crucial as it helps to incorporate air into the dough, resulting in a softer and more tender cookie.
2. Add in the Dry Ingredients
In a separate bowl, mix together the flour, baking soda, and salt. Gradually add this mixture to the creamed butter and sugar, stirring until well combined.
3. Fold in the Pecans and Chocolate
Gently fold in the toasted pecans and chopped Swiss chocolate into the dough. Make sure to evenly distribute the ingredients to ensure each cookie has a delicious balance of nuts and chocolate.
4. Chill the Dough
Cover the dough and place it in the refrigerator for at least 30 minutes. This step is essential as it allows the flavors to meld together, and it also makes the dough easier to handle when shaping the cookies.
5. Bake to Perfection
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and scoop the dough onto the sheet using a cookie scoop or spoon. Bake for 8-10 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Conclusion:
Now that you have the recipe for Schats Swiss Pecan Cookies, it's time to get baking! These cookies are sure to be a hit with anyone who tries them, and they make the perfect gift for any occasion. So why not give them a try and taste the delicious combination of Swiss chocolate and toasted pecans in every bite? Your taste buds will thank you!
