15 Scandinavian Spritz Cookie Recipe Savor The Mouthwatering Goodness!
Published on: Mar 4, 2024
In addition to being delicious, Scandinavian Spritz cookies are also a fun and festive treat to make during the holiday season. With their delicate shape and buttery flavor, these cookies are a staple in many Scandinavian households. If you're looking to add a unique and traditional cookie to your holiday baking repertoire, look no further than this Scandinavian Spritz cookie recipe. In this article, we will provide you with all the necessary steps and tips to make the perfect batch of these delectable cookies.
If you're looking for a unique twist on traditional Christmas cookies, look no further than these Swedish Heirloom Cookies. These delicate, buttery cookies are made with a special heirloom cookie press that has been passed down through generations. The result is a beautiful and delicious cookie that will impress your friends and family this holiday season.
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Swedish Almond Spritz Cookies
Main Ingredients: Powdered Sugar, Crisco, Large Egg, Salt, Water, Vanilla
This classic Swedish cookie is a must-have during the holiday season. Made with almond flour and flavored with almond extract, these cookies have a rich, nutty flavor that pairs perfectly with a cup of coffee or tea. The dough is shaped using a cookie press, creating intricate designs that are sure to impress.
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Orange and Clove Spritz Cookies Rolled in Swedish...
Main Ingredients: Butter, Sugar, All Purpose Flour, Salt, Large Egg
For a unique flavor combination, try these Orange and Clove Spritz Cookies. The warm, spicy flavor of the cloves pairs perfectly with the bright and citrusy notes of the orange. These cookies are rolled in traditional Swedish pearl sugar, adding a delightful crunch to each bite.
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Swedish Ground Almond Spritz Cookies
Main Ingredients: Slivered Almonds, Butter, Sugar, Egg, Almond Extract
These cookies are a favorite in Sweden, and for good reason. Made with ground almonds and flavored with a hint of cardamom, these cookies have a rich and nutty flavor that is perfectly balanced by the warm spice of the cardamom. They are also gluten-free, making them a great option for those with dietary restrictions.
No list of Swedish recipes would be complete without mentioning Swedish meatballs. These savory and flavorful meatballs are a staple in Swedish cuisine and are often served with lingonberry jam and mashed potatoes. They are perfect for a cozy dinner on a cold winter night.
If you're looking for the ultimate Swedish meatball recipe, look no further. This recipe combines the classic flavors of Swedish meatballs with a creamy and flavorful gravy that will have you coming back for seconds. Serve over egg noodles for a hearty and comforting meal.
The key to a delicious batch of Swedish meatballs is the sauce. This recipe uses a combination of beef broth, heavy cream, and Worcestershire sauce to create a rich and savory sauce that perfectly complements the meatballs. Don't be surprised if your guests ask for the recipe!
Swedish pancakes are a breakfast staple in Sweden, and for good reason. These thin and delicate pancakes are similar to crepes and can be served with a variety of toppings, from fresh berries and whipped cream to lingonberry jam. They are also a great option for a light and simple dinner.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time but still want to enjoy the deliciousness of Swedish meatballs, try this recipe using frozen meatballs. Simply make the sauce from scratch and add in the frozen meatballs for a quick and easy dinner option.
If you're looking for an authentic Swedish meatball recipe, this is the one for you. Made with a blend of ground beef and pork, these meatballs are perfectly seasoned with a mix of spices and herbs. The result is a truly authentic and delicious Swedish meatball experience.
If you love the convenience of cooking with an Instant Pot, you'll love this recipe for Swedish meatballs. With the help of the Instant Pot, these meatballs are cooked to perfection in a fraction of the time. They are also great for meal prep and can be frozen for later enjoyment.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
If you're in a time crunch but still want to enjoy a delicious batch of Swedish meatballs, try this recipe that can be made in just 30 minutes. Using pre-made meatballs and a quick and easy sauce, you can have a comforting and satisfying meal on the table in no time.
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Swedish Vanilla Spritz
Main Ingredients: Unbleached All Purpose Flour, Fine Sea Salt, Unsalted
For a simple and delicious cookie option, try these Swedish Vanilla Spritz cookies. Made with just a few ingredients, including vanilla extract, these cookies are easy to make and perfect for any occasion. They also make great gifts when packaged in a festive tin.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
This Swedish Apple Cake is the perfect dessert for fall. Made with fresh apples and a hint of cinnamon, this cake is moist and delicious, with a slight crunch from the sliced almonds on top. Serve with a dollop of whipped cream for a truly decadent treat.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you're new to cooking or just looking for a simple and easy recipe, try these Super Easy Swedish Meatballs. Made with just a handful of ingredients, these meatballs are still packed with flavor and are perfect for a weeknight dinner. Serve with your favorite pasta or over mashed potatoes.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
If you love the convenience of slow cooker meals, you'll love this recipe for Crock Pot Swedish Meatballs. The meatballs are cooked in a creamy and savory sauce, making them tender and full of flavor. This is a great option for a busy day when you still want a home-cooked meal.
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The joy of Fika – Swedish Kardemummabullar
Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
Fika is a Swedish tradition that involves taking a break to enjoy some coffee and a sweet treat with friends or family. These Kardemummabullar, or cardamom buns, are a popular choice for fika. The combination of cardamom and cinnamon makes these buns a fragrant and delicious treat.
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Swedish Pancakes – The Ultimate Light And Fluffy...
Main Ingredients: Oat Flour, Salt, Pure Maple Syrup, Water, Applesauce
If you're in search of a pancake recipe that is light, fluffy, and oh-so-delicious, look no further than these Swedish Pancakes. The secret to their lightness is separating the eggs and whipping the whites before incorporating them into the batter. The result is a pancake that is unlike any other.
The gravy is often the star of the show when it comes to Swedish meatballs, and this recipe for Swedish Meatball Gravy will not disappoint. Made with beef broth, heavy cream, and a touch of dijon mustard, this gravy is rich and flavorful, perfect for smothering over a plate of meatballs.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
For a classic and traditional Swedish meatball recipe, try these Easy Old-Fashioned Swedish Meatballs. Made with a blend of ground pork and beef, these meatballs are perfectly seasoned and cooked in a savory and creamy gravy. Serve with lingonberry jam for a truly authentic experience.
These Swedish heirloom cookies are a perfect accompaniment to your beer can chicken. Made with butter, sugar, and vanilla, these cookies are simple yet delicious. They are rolled out thin and cut into various shapes, making them a fun and festive addition to any meal.
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Swedish Almond Spritz Cookies
Main Ingredients: Powdered Sugar, Crisco, Large Egg, Salt, Water, Vanilla
If you love almond-flavored desserts, these Swedish almond spritz cookies are a must-try. They are made with ground almonds, butter, and sugar, giving them a rich and nutty flavor. These cookies are perfect for dipping in your beer can chicken gravy for a sweet and savory combination.
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Orange and Clove Spritz Cookies Rolled in Swedish...
Main Ingredients: Butter, Sugar, All Purpose Flour, Salt, Large Egg
For a unique twist on the traditional spritz cookie, try these orange and clove spritz cookies. The addition of orange zest and ground cloves gives these cookies a burst of flavor that pairs perfectly with the savory flavors of beer can chicken. Plus, they are rolled in Swedish pearl sugar for an extra touch of sweetness and crunch.
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Swedish Ground Almond Spritz Cookies
Main Ingredients: Slivered Almonds, Butter, Sugar, Egg, Almond Extract
Another delicious almond cookie option is these Swedish ground almond spritz cookies. They are made with a mixture of ground almonds, butter, and flour, giving them a delicate and crumbly texture. These cookies are perfect for serving with a cup of coffee after your beer can chicken meal.
No Swedish-inspired meal is complete without meatballs! These Swedish meatballs are made with a mixture of ground beef and pork, seasoned with onion, garlic, and allspice. They are then simmered in a creamy beef broth and served over mashed potatoes for a hearty and satisfying meal.
If you're looking for the ultimate Swedish meatball recipe, look no further. These meatballs are made with a combination of ground beef, pork, and veal, giving them a rich and complex flavor. They are then coated in a creamy gravy made with beef broth, heavy cream, and Dijon mustard for a mouthwatering dish that will impress any guest.
The key to delicious Swedish meatballs is the sauce. This recipe for Swedish meatball sauce is the perfect balance of savory and creamy. Made with a mixture of beef broth, heavy cream, and a touch of Worcestershire sauce, this sauce is the perfect accompaniment to your beer can chicken and meatballs.
For a unique twist on traditional pancakes, try these Swedish pancakes. Made with a thin batter of eggs, milk, and flour, these pancakes are light and airy. They are typically served with lingonberry jam and whipped cream, but they also pair well with beer can chicken for a sweet and savory combination.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Short on time? No problem! You can still enjoy delicious Swedish meatballs using frozen meatballs. Simply heat up your favorite frozen meatballs, then coat them in a homemade sauce made with beef broth, heavy cream, and a touch of Dijon mustard. Serve over egg noodles for a quick and easy meal.
If you want to stick to the traditional recipe, try these authentic Swedish meatballs. Made with a mixture of ground beef and pork, these meatballs are seasoned with nutmeg, allspice, and onion for a classic flavor. They are then cooked in a creamy beef broth and served over mashed potatoes for a hearty and comforting meal.
For a quick and easy meal, try making Swedish meatballs in your Instant Pot. This recipe requires minimal prep and cook time, making it perfect for a weeknight dinner. The meatballs are cooked in a savory broth and then coated in a creamy gravy made with beef broth and heavy cream.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but still want to make a homemade meal? Try these 30-minute Swedish meatballs. Made with a few simple ingredients, these meatballs are quick and easy to make. They are then simmered in a savory beef broth and served over egg noodles for a satisfying meal.
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Swedish Vanilla Spritz
Main Ingredients: Unbleached All Purpose Flour, Fine Sea Salt, Unsalted
For a sweet and light dessert, try these Swedish vanilla spritz cookies. Made with butter, sugar, and vanilla extract, these cookies are simple yet delicious. They are typically piped into the shape of a flower or rosette and dusted with powdered sugar for a beautiful and tasty treat.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
If you're looking for a dessert that pairs well with beer can chicken, try this Swedish apple cake. Made with a buttery cake base and topped with a layer of sliced apples and cinnamon sugar, this cake is the perfect balance of sweet and tart. Top it off with a scoop of vanilla ice cream for a decadent treat.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
Short on ingredients? No problem! These super easy Swedish meatballs only require three main ingredients: frozen meatballs, beef broth, and heavy cream. Simply heat up the frozen meatballs, then simmer them in a mixture of beef broth and heavy cream for a delicious and easy meal.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For a hands-off approach to making Swedish meatballs, try this crock pot recipe. Simply mix together frozen meatballs, beef broth, cream of mushroom soup, and a packet of onion soup mix in your crock pot, and let it cook low and slow. The end result is tender and flavorful meatballs that are perfect for serving with your beer can chicken.
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The joy of Fika – Swedish Kardemummabullar
Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
Fika, the Swedish tradition of taking a break for coffee and pastries, is something to be cherished. And these Swedish kardemummabullar, or cardamom buns, are the perfect treat for your Fika break. The dough is flavored with cardamom and filled with a mixture of butter, sugar, and more cardamom for a delicious and fragrant pastry.
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Swedish Pancakes – The Ultimate Light And Fluffy...
Main Ingredients: Oat Flour, Salt, Pure Maple Syrup, Water, Applesauce
For a light and fluffy breakfast, try these Swedish pancakes. Made with a simple batter of eggs, milk, and flour, these pancakes are thinner and more delicate than traditional pancakes. They are typically served with lingonberry jam and whipped cream for a sweet and tangy flavor.
For a delicious and creamy gravy to go with your Swedish meatballs, try this recipe. Made with beef broth, heavy cream, and a touch of Worcestershire sauce, this gravy is the perfect finishing touch to your meatball dish. Serve it over mashed potatoes or egg noodles for a hearty and satisfying meal.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
If you're a fan of old-fashioned recipes, you'll love these easy old-fashioned Swedish meatballs. Made with a mixture of ground beef and pork, these meatballs are seasoned with onion, garlic, and allspice for a classic flavor. Serve them with lingonberry jam and mashed potatoes for a truly authentic meal.
The Ingredients You'll Need
Butter and Sugar
Butter is the star ingredient in these cookies, providing a rich and buttery flavor that is essential to the taste and texture. We recommend using unsalted butter for this recipe to control the amount of salt in the cookies. Sugar will also play a significant role in the cookies' sweetness and texture, so make sure to use high-quality granulated sugar for the best results.
Flour and Almond Extract
Flour is the foundation of these cookies, providing structure and stability to the dough. We suggest using all-purpose flour for this recipe, but you can also use a combination of all-purpose and cake flour for a lighter and more delicate cookie. Almond extract is a traditional flavoring used in Scandinavian Spritz cookies, giving them their distinctive almond taste. Make sure to use high-quality almond extract for the best flavor.
Eggs and Food Coloring (Optional)
Eggs will provide moisture and help bind the dough together. We recommend using large eggs at room temperature for the best results. If you want to add some festive flair to your cookies, you can also use food coloring to create different colored doughs. This is entirely optional, but it can make your cookies more visually appealing.
The Steps to Make Perfect Scandinavian Spritz Cookies
Step 1: Preheat Your Oven
Start by preheating your oven to 375 degrees F (190 degrees C). This temperature will ensure that your cookies bake evenly and have a crisp texture.
Step 2: Cream the Butter and Sugar
In a large mixing bowl, cream together the butter and sugar until light and fluffy. This process will take about 3-4 minutes, depending on the temperature of your butter.
Step 3: Add in the Eggs and Almond Extract
Once the butter and sugar are well combined, add in the eggs, one at a time, and mix until fully incorporated. Then, add in the almond extract and mix until combined.
Step 4: Gradually Add in the Flour
Gradually add in the flour, 1 cup at a time, and mix until a soft dough forms. Make sure not to overmix the dough, or the cookies will become tough.
Step 5: Pipe the Dough onto Baking Sheets
Using a cookie press or a piping bag fitted with a star tip, pipe the dough onto ungreased baking sheets in your desired shapes. Leave about 1 inch between each cookie to allow for spreading.
Step 6: Bake and Cool
Bake the cookies for 8-10 minutes, or until the edges are lightly golden. Once done, remove them from the oven and let them cool on the baking sheet for 1-2 minutes before transferring them to a wire rack to cool completely.
Step 7: Decorate (Optional)
If desired, you can decorate your cookies with sprinkles, colored sugar, or melted chocolate. This step is entirely up to you and your creativity.
Final Thoughts
There you have it, a simple and delicious Scandinavian Spritz cookie recipe that is sure to impress your friends and family. These cookies are perfect for holiday parties, gift-giving, or just as a tasty treat to enjoy with a cup of coffee or tea. So why not give this recipe a try and add a touch of Scandinavian tradition to your holiday baking this year? Happy baking!
