18 Scandinavian Krumkake Iron Nordic Ware Recipe Savor The Mouthwatering Goodness!

Published on: Mar 5, 2024

If you're a fan of Scandinavian cuisine, chances are you've heard of krumkake, a traditional Norwegian waffle cookie that is often made during the holiday season. These delicate treats are known for their intricate, decorative patterns and their deliciously crisp texture. But what you may not know is that the key to making the perfect krumkake lies in the krumkake iron. In this article, we'll take a closer look at the Scandinavian krumkake iron, specifically the one made by Nordic Ware, and share a delicious recipe for making your own krumkake at home.

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Krumkake - Norwegian Holiday Cookies

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Krumkake, which translates to "curved cake," is a popular Norwegian holiday cookie. These delicate, cone-shaped cookies are made by pouring a thin batter onto a special krumkake iron and then rolling them into shape while they are still warm. They can be filled with whipped cream, jam, or even chocolate for a decadent treat.
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A variation of the traditional krumkake is the Norwegian krumkake, which is made with a batter that includes almonds. This gives the cookies a nutty flavor and a slightly crunchy texture. They are typically served at Christmas, but are also perfect for any special occasion.
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Scandinavian Sheet Pancake

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The Importance of the Krumkake Iron

The Secret to Perfect Krumkake

Krumkake is a traditional Norwegian dessert that has been enjoyed for centuries. Its name literally translates to "bent cake" or "crumpled cake," which refers to the unique shape of this delicate waffle cookie. While the ingredients for krumkake are relatively simple (flour, eggs, sugar, and butter), it's the krumkake iron that plays a crucial role in creating the perfect cookie. The iron is designed to create the signature pattern and shape of the krumkake, giving it its distinct and intricate appearance.

Why Nordic Ware is a Top Choice for Krumkake Irons

When it comes to krumkake irons, there are many options to choose from. However, Nordic Ware is often considered one of the top choices for its high-quality and durable products. The brand, known for its iconic bundt pans, has been a household name for over 70 years, and their krumkake iron is no exception. Made from heavy cast aluminum, Nordic Ware's krumkake iron ensures even heat distribution and a perfectly shaped cookie every time.

A Delicious Krumkake Recipe

Now that you have your krumkake iron, it's time to put it to use with a delicious recipe for krumkake. This recipe is a traditional one, passed down for generations in many Scandinavian households. Here's what you'll need: - 1 cup all-purpose flour - 1/2 cup white sugar - 1/2 cup melted butter - 2 large eggs - 1/2 cup heavy cream - 1/2 teaspoon ground cardamom (optional) 1. In a mixing bowl, beat the eggs and sugar until light and fluffy. 2. Slowly add in the melted butter, followed by the heavy cream. 3. Sift in the flour and cardamom, and mix until well combined. 4. Preheat your Nordic Ware krumkake iron on medium heat. 5. Once the iron is hot, use a pastry brush to lightly coat it with butter or oil. 6. Pour 1 tablespoon of the batter onto the center of the iron and close it. 7. Cook for about 20-30 seconds on each side, or until the cookie is golden brown. 8. Use a wooden cone or dowel to quickly roll the cookie into a cone shape. 9. Let the cookie cool on a wire rack before serving or storing. In conclusion, the Scandinavian krumkake iron is an essential tool for making the perfect krumkake. And with Nordic Ware's high-quality and reliable product, you can easily recreate this traditional Norwegian treat in your own home. So why not give it a try and impress your friends and family with your krumkake-making skills?
18 scandinavian krumkake iron nordic ware recipe Savor the mouthwatering goodness!

Scandinavian Rosettes

yield: 18 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 large eggs
  • 2 tablespoons granulated sugar
  • 1 cup whole milk
  • 1 teaspoon vanilla
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 1/2 quarts vegetable oil
  • 1/4 cup confectioners sugar powdered sugar for dusting

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 25 milligrams
  • Fat : 74 grams
  • Protein : 2 grams
  • SaturatedFat : 6 grams
  • Sodium : 45 milligrams
  • Sugar : 4 grams
  • TransFat : 2 grams
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