17+ Scandinavian Christmas Cake Recipe Dive Into Deliciousness!

Published on: Apr 16, 2024

In addition to the traditional Scandinavian Christmas cake, there is another popular dessert that is often served during the holiday season. Known as "kransekake" in Norwegian or "kransekage" in Danish, this almond-based cake is a staple in many Scandinavian households. Its distinctive ring shape and layers of marzipan make it a beautiful and delicious addition to any Christmas table. So let's take a closer look at this festive treat and learn how to make it from scratch.

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Celebrate the holiday season with one of the most beloved and traditional desserts – Christmas cake. This rich and moist cake is filled with warm spices, dried fruits, and nuts, making it the perfect treat for the festive season. Whether you are looking for a classic fruitcake or a unique twist on this holiday staple, we have compiled a list of the top 20 Christmas cake recipes that are sure to impress your family and friends.
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Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
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Add a touch of tartness to your holiday dessert table with a delicious cranberry Christmas cake. This recipe combines the sweetness of the cake with the tanginess of fresh cranberries, creating a perfect balance of flavors. Serve it with a dollop of whipped cream for a festive and indulgent treat.
3 of 20

Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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Also known as the Christmas log cake or Buche de Noel, this French classic is a must-have for any holiday gathering. This show-stopping dessert is made with a light and fluffy sponge cake, filled with rich chocolate buttercream, and covered with a layer of decadent chocolate ganache. Decorate it with meringue mushrooms and holly leaves for a festive touch.
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Simple Christmas Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
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If you are short on time but still want to impress your guests with a delicious Christmas cake, this simple recipe is for you. Made with pantry staples, this cake is quick and easy to put together. The best part? It still has all the warm and comforting flavors of a traditional Christmas cake.
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Moist Christmas Cake

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No one likes a dry cake, especially during the holiday season. This moist Christmas cake is sure to be a crowd-pleaser with its tender crumb and juicy dried fruits. Soaked in rum or brandy, this cake gets better with time, making it the perfect make-ahead dessert for the busy holiday season.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)

Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
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Take your Christmas cake to the next level with this stunning Pandoro Christmas tree cake. Originating from Italy, this sweet bread is shaped like a traditional Christmas tree and is adorned with colorful sprinkles and powdered sugar. It's not only a delicious dessert but also a beautiful centerpiece for your holiday table.
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Scandinavian Christmas Cookies

Main Ingredients: Unsalted Butter, Brown Sugar, Light Corn Syrup, Maple
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If you want to add a Scandinavian touch to your Christmas celebrations, these traditional Christmas cookies are a must-try. Made with butter, sugar, and aromatic spices, these cookies are perfect for dipping in a hot cup of cocoa or coffee on a cold winter night.
8 of 20

Fruit Cake - Plum Cake - Christmas Cake

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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Whatever you call it, this fruit cake is a staple in many households during the holiday season. Packed with dried fruits, nuts, and warm spices, this cake is a delicious and comforting treat. Make it a few weeks ahead of time and let it sit for all the flavors to develop into a rich and decadent dessert.
9 of 20

Cranberry & Lime Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
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Add a zesty twist to your traditional Christmas cake with this cranberry and lime version. The tangy lime pairs perfectly with the tart cranberries, creating a refreshing and flavorful cake. Top it off with a lime glaze and some fresh cranberries for a festive and delicious dessert.
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Pistachio Cherry Christmas Cake

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This vibrant and colorful Christmas cake is sure to be a showstopper on your holiday dessert table. The combination of pistachios and cherries creates a unique and delicious flavor profile, while the vibrant green and red colors make it look festive and inviting.
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Fruit Cake | Christmas Cake | Plum Cake

Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
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This recipe is a versatile and delicious twist on the classic fruitcake. Made with a variety of dried fruits, this cake is packed with flavor and texture. You can also customize it to your liking by adding your favorite nuts or candied fruits.
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Yulekaga (Scandinavian Christmas Bread)

Main Ingredients: Milk, Active Dry Yeast, Lukewarm Water, Granulated
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If you want to switch things up and try something different this Christmas, this Scandinavian Christmas bread is a must-try. This sweet and buttery bread is filled with warm spices and dried fruits, making it a perfect accompaniment to your morning coffee or tea.
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Cranberry Almond Christmas Cake

Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
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This cranberry almond Christmas cake is a delicious and unique twist on the traditional holiday dessert. The crunchy almonds add a nice texture to the moist and tart cranberry cake, making it a perfect balance of flavors and textures.
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Plum Cake, Christmas Cake

Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
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Plum cake is a popular Christmas dessert in many parts of the world. This Italian version of the fruitcake is made with dried plums and almonds, giving it a rich and nutty flavor. Serve it with a cup of hot tea for a cozy and comforting holiday treat.
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Easy Christmas Cake

Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
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Don't let the thought of making a Christmas cake intimidate you. This easy recipe is perfect for beginners and is sure to impress your guests with its delicious flavors and beautiful presentation. It's so simple and easy that you'll want to make it every year.
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Classic Christmas Cake

Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
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Sometimes, you just can't beat a classic. This traditional Christmas cake recipe has been passed down for generations and is sure to become a family favorite. With its warm and comforting flavors, this cake is the perfect dessert for a cozy Christmas celebration.
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Christmas Peppermint Meringue Swirls

Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
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Add a touch of elegance to your Christmas dessert table with these beautiful peppermint meringue swirls. Not only are they visually stunning, but they also have a light and airy texture with a hint of peppermint flavor. These treats are perfect for those who want a lighter and refreshing dessert option.
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Christmas Tree Pull-Apart Pizza Bread

Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
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Healthy Christmas Cake

Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
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Just because it's the holiday season doesn't mean you have to skip out on your healthy eating habits. This healthy Christmas cake is made with wholesome ingredients like whole wheat flour, honey, and olive oil, making it a guilt-free dessert option. Plus, it's still packed with all the warm and comforting flavors of a traditional Christmas cake.

Ingredients

For the cake:

  • Almond flour
  • Egg whites
  • Sugar
  • Almond extract
  • Confectioners' sugar (for dusting)

For the icing:

  • Egg whites
  • Lemon juice
  • Confectioners' sugar
  • Food coloring (optional)

Instructions

Step 1: Prepare the dough

To make the cake, start by mixing the almond flour, egg whites, sugar, and almond extract in a bowl. Then, knead the dough until it becomes smooth and pliable.

Step 2: Form the rings

Next, divide the dough into small pieces and roll them into long, thin ropes. Use a ring mold to shape the ropes into concentric circles, with each ring slightly smaller than the previous one.

Step 3: Bake the cake

Place the rings on a baking sheet lined with parchment paper and bake at 350 degrees for about 10-12 minutes, or until they turn golden brown. Let them cool completely before assembling the cake.

Step 4: Make the icing

While the cake is cooling, prepare the icing by mixing together egg whites, lemon juice, and confectioners' sugar. For a festive touch, add a few drops of food coloring to the icing.

Step 5: Assemble the cake

Using the icing as glue, stack the rings on top of each other to create a tall, tower-like cake. Dust the top with confectioners' sugar for a snowy finish.

Step 6: Serve and enjoy!

Slice the cake into pieces and serve with a cup of hot cocoa or coffee. This traditional Scandinavian Christmas cake is sure to impress your guests and add a touch of holiday cheer to your celebrations.

Conclusion

Now that you know how to make kransekake, go ahead and give it a try this Christmas! This beautiful and delicious dessert is a wonderful way to incorporate Scandinavian traditions into your holiday festivities. So gather your ingredients, roll up your sleeves, and get baking!
17+ scandinavian christmas cake recipe Dive into deliciousness!

Christmas Tree Pull-Apart Pizza Bread

yield: 8 total time: 60 minutes
4.7 Stars (13 reviews)
View Recipe

Ingredients

  • 3 tablespoons finely grated Parmesan Reggiano cheese for dough
  • 16 ounces pizza dough thawed if frozen; 1 ball is 16 oz.
  • 4 ounces diced pancetta or bacon
  • 3 tablespoons pesto sauce thick
  • 3 ounces shredded mozzarella cheese about 3/4 cup packed
  • 1 tablespoon finely grated Parmesan Reggiano cheese for top of dough
  • freshly ground black pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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