18 Scandinavian Almond Cake Recipe You Won't Believe The Taste!
Published on: Mar 4, 2024
If you're a fan of Scandinavian desserts, then you have to try this delicious and easy Scandinavian almond cake recipe. This traditional dessert is light, moist, and bursting with almond flavor. Whether you're planning a cozy gathering with friends or simply craving something sweet and comforting, this cake is the perfect treat to satisfy your taste buds. With simple ingredients and minimal prep time, you'll have a homemade masterpiece in no time.
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Kick off your meal with a burst of summer flavors with this Peach Almond Cake. This dessert features a moist almond cake topped with fresh juicy peaches and a sprinkle of sliced almonds for a bit of crunch. The perfect balance of sweetness and nuttiness, this cake will be a hit with all your guests.
Take a trip to Scandinavia with this traditional Almond Cake. Made with almond flour and almond extract, this cake is bursting with almond flavor. The rich and moist cake is topped with a dusting of powdered sugar for a simple yet elegant finish. Serve it with a cup of coffee for a truly authentic experience.
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Scandinavian Almond Cake with Coconut Whipped Cream
Main Ingredients: Heavy Whipping Cream, Coconut Milk, Sugar, Egg, Almond
Add a tropical twist to the classic Scandinavian Almond Cake with this recipe. The cake is topped with a creamy and light coconut whipped cream, giving it a deliciously tropical flavor. The combination of almond and coconut creates a heavenly taste that will transport you to a beach in the Caribbean.
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Gluten-Free Scandinavian Almond Cake with Rhubarb...
Main Ingredients: Rhubarb, Sugar, Unsalted Butter, Vanilla Extract
If you're looking for a gluten-free option, this recipe is for you. The traditional Scandinavian Almond Cake is made with almond flour, making it completely gluten-free. But the real star of this recipe is the tangy and sweet rhubarb compote that is served alongside the cake. The perfect balance of flavors and textures, this cake is a must-try.
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French Almond Cake
Main Ingredients: Plain Yogurt, Granulated Sugar, Large Eggs, All Purpose
Bon appétit with this French Almond Cake! This dessert is a French classic, featuring a light and fluffy almond-flavored sponge cake. The cake is then topped with a layer of apricot jam and a sprinkle of sliced almonds. Simple yet sophisticated, this cake is a crowd-pleaser.
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Best Almond Cake (Low Carb and Sugar Free Cake)
Main Ingredients: Butter, Large Eggs, Sugar Substitute, Almond Flour
Watching your carb and sugar intake? This recipe is for you. This Low Carb and Sugar Free Almond Cake is a healthier alternative to traditional cakes. It's made with almond flour and sweetened with a sugar substitute, but still has all the delicious almond flavor. You won't even miss the sugar in this guilt-free dessert.
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Keto Almond Cake | The Best Keto French Almond Cake
Main Ingredients: Almond Flour, Eggs, Swerve, Almond Extract, Blanched
Following a keto diet? Don't worry, we've got you covered with this Keto Almond Cake. This cake is made with almond flour and sweetened with a keto-friendly sweetener, making it completely keto-friendly. The result is a moist and flavorful cake that won't kick you out of ketosis.
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Whole Orange Almond Cake
Main Ingredients: Oranges, Egg Whites, Almond, Almond Flour, Oat Flour
This Whole Orange Almond Cake is a unique twist on the classic almond cake. The whole orange is used in this recipe, giving the cake a burst of citrus flavor. The combination of orange and almond creates a deliciously fragrant cake that is perfect for any occasion.
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Almond Cake
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Baking Powder
You can't go wrong with a classic Almond Cake. Made with almond flour and almond extract, this cake is bursting with almond flavor. Serve it as is or top it with your favorite fruit or whipped cream for a versatile and delicious dessert.
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Orange-almond Cake
Main Ingredients: Unsalted Butter, Eggs, Sweetener, Oranges, Vanilla
Another twist on the classic almond cake, this Orange-almond Cake features a combination of orange and almond flavors. The orange adds a refreshing and bright touch to the nutty almond cake. This cake is perfect for citrus lovers and will be a hit at any gathering.
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Moist White Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Baking Powder
If you prefer a lighter cake, this Moist White Cake is for you. Made with almond flour and egg whites, this cake is light and fluffy yet still has a delicious almond flavor. Top it with your favorite frosting or fruit for a customizable and crowd-pleasing dessert.
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Almond Cake {Tosca Torta}
Main Ingredients: Sugar, Eggs, Flour, Baking Powder, Butter, Milk
This Almond Cake, also known as Tosca Torta, is a popular Scandinavian dessert. The cake is made with a combination of almond flour and regular flour, creating a unique texture. It is then topped with a caramelized almond and butter topping for a decadent and indulgent treat.
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Eggless Instant Chocolate Almond Cake
Main Ingredients: Milk, All Purpose Flour, Sugar, Cocoa Powder, Oil
For all the chocolate lovers out there, this Eggless Instant Chocolate Almond Cake is a must-try. This cake is made with almond flour and cocoa powder, giving it a rich chocolate flavor. It's also eggless, making it perfect for those with allergies or dietary restrictions.
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Lemon Almond Cake
Main Ingredients: Cream, Milk, Unsalted Butter, Sugar, Eggs, All Purpose
This Lemon Almond Cake is a refreshing and zesty twist on the classic almond cake. The cake is flavored with lemon zest and juice, giving it a bright and tangy flavor. Serve it with a dollop of whipped cream for a perfect balance of flavors.
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Caramel Almond Cake
Main Ingredients: Cake, Unsalted Butter, Sugar, Eggs, Pure Vanilla
Indulge in this decadent Caramel Almond Cake. This cake features a moist and rich almond cake topped with a luscious layer of caramel sauce. The combination of nutty and sweet flavors is a match made in heaven. Your guests will be asking for the recipe after just one bite.
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Apple Almond Cake
Main Ingredients: Corn Flour, Flour, Baking Powder, Extra Virgin Olive
This Apple Almond Cake is the perfect dessert for fall. The cake is studded with chunks of juicy apples and flavored with warm spices like cinnamon and nutmeg. The almond flour adds a delicious nuttiness to the cake, making it a cozy and comforting dessert.
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Italian Almond Cake
Main Ingredients: Flour, Almond Flour, Baking Powder, Salt, Butter
Buon appetito with this traditional Italian Almond Cake. This cake is made with almond flour and flavored with almond extract for a deliciously nutty and rich flavor. It's simple yet flavorful, making it a staple in Italian households.
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Cherry Almond Cake
Main Ingredients: Sugar, Eggs, Salt, Almond, Cake Flour, Instant Vanilla
This Cherry Almond Cake is a match made in heaven. The combination of cherries and almonds creates a deliciously sweet and nutty flavor. The cake is studded with juicy cherries and topped with a sprinkle of sliced almonds for a bit of crunch. It's the perfect summer dessert.
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Hunter Almond Cake
Main Ingredients: Almonds, Grated Lemon Zest, Vanilla Extract, Egg Yolks
This Hunter Almond Cake is a traditional German recipe. The cake is made with almond flour and flavored with almond extract and rum for a unique and delicious flavor. It's then topped with a layer of apricot jam and a sprinkle of sliced almonds for a sweet and crunchy finish.
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VEGAN FIG ALMOND CAKE
Main Ingredients: All Purpose Flour, Brown Sugar, Sugar, Baking Soda
Last but not least, we have this Vegan Fig Almond Cake. Made with almond flour and sweetened with maple syrup, this cake is completely vegan-friendly. The addition of fresh figs gives the cake a burst of fruity flavor and adds a beautiful touch to the presentation. This cake is a must-try for vegans and non-vegans alike.
Ingredients:
Dry Ingredients:
1 1/2 cups all-purpose flour
1/2 cup almond flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
Wet Ingredients:
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1/2 cup sour cream
1 teaspoon almond extract
Topping:
1/4 cup sliced almonds
1 tablespoon granulated sugar
Instructions:
Preheat your oven to 350°F and grease a 9-inch round cake pan.
In a medium mixing bowl, combine the dry ingredients and set aside.
In a separate mixing bowl, beat the butter and sugar until light and fluffy.
Add in the eggs, sour cream, and almond extract and mix until well combined.
Slowly add in the dry ingredients and mix until just combined.
Pour the batter into the prepared cake pan and smooth out the top.
In a small bowl, mix together the sliced almonds and sugar for the topping.
Sprinkle the topping over the cake batter.
Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
Let the cake cool for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.
Serve and enjoy your scrumptious Scandinavian almond cake!
Optional Additions:
You can get creative and add some of your favorite toppings to this almond cake. Some popular options include sliced fresh berries, a dusting of powdered sugar, or a dollop of whipped cream. You can also experiment with adding different extracts such as vanilla or lemon for a unique twist on the traditional recipe.
With its moist and tender crumb and subtle almond flavor, this Scandinavian almond cake is sure to become a crowd-pleasing favorite. It's perfect for any occasion and is simple enough for beginner bakers to master. So why not try this delightful dessert today and add a touch of Scandinavian charm to your next gathering?
Get ready to impress your family and friends with this amazing Scandinavian almond cake that will have everyone asking for the recipe!
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