16 Savory Summer Pie Recipe Southern Living Get Cooking And Enjoy!
Published on: Apr 7, 2024
Summer is the perfect time to indulge in fresh and delicious pies, and what better way to do so than with a savory summer pie? We're talking about a pie that's bursting with the flavors of the season, and one that will transport you straight to the warm and welcoming kitchens of the South. If you're ready to take your pie game to the next level, then read on for our irresistible savory summer pie recipe.
Main Ingredients: Potatoes, Hard Boiled Eggs, Mayonnaise, Yellow Mustard
If you're looking for the perfect side dish to go with your beer can chicken, look no further than this delicious Southern potato salad. Made with creamy potatoes, tangy pickles, and a hint of mustard, this dish is sure to be a hit at your next barbecue. The best part? It's easy to make and can be prepared ahead of time, leaving you more time to enjoy your summer cookout.
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Southern Summer Salad
Main Ingredients: Thick Sliced Bacon, Peach, Grape Tomatoes, Baby Kale
Summer is the perfect time to enjoy fresh, crisp salads and this Southern summer salad is no exception. Packed with seasonal vegetables like juicy tomatoes, crunchy cucumbers, and sweet corn, this salad is not only delicious but also a great way to get your daily dose of veggies. Top it off with a tangy vinaigrette dressing for a refreshing and light dish that pairs perfectly with beer can chicken.
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Southern Summer Succotash
Main Ingredients: Ears Of Corn, Lima Beans, Cherry Tomatoes, Bell Pepper
Succotash is a classic Southern dish that combines fresh summer vegetables with creamy butter and smoky bacon. This version of succotash features sweet corn, lima beans, and cherry tomatoes, all tossed together in a rich and flavorful sauce. Serve it alongside your beer can chicken for a true taste of the South.
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Southern-Style Yellow Summer Squash
Main Ingredients: Bacon Drippings, Vidalia Onion, Yellow Summer Squash
If you're looking for a simple and delicious side dish for your beer can chicken, look no further than this Southern-style yellow summer squash. Sliced squash is sautéed with onions, garlic, and a touch of butter, resulting in a tender and flavorful dish that pairs perfectly with any grilled meat. And with only a handful of ingredients, it's a quick and easy side dish to whip up for your next summer meal.
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
No Southern meal is complete without a delicious peach cobbler for dessert. This recipe takes the classic dessert to a whole new level with a buttery, flaky crust and a sweet and juicy peach filling. Serve it warm with a scoop of vanilla ice cream for the ultimate summer treat.
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Roasted Summer Vegetables With Southern Romesco
Main Ingredients: Black Eyed Peas, Bay Leaf, Okra Pods, Vidalia Onion
Romesco is a traditional Spanish sauce made with roasted red peppers, almonds, and bread. In this recipe, we've given it a Southern twist by using seasonal summer vegetables like zucchini, eggplant, and bell peppers. The result is a flavorful and versatile sauce that can be used as a dip, spread, or topping for your beer can chicken.
If you're a fan of peach cobbler but don't want to spend hours in the kitchen, this recipe is for you. Made with canned peaches and a simple cake mix topping, this shortcut peach cobbler is quick and easy to make, but still has all the delicious flavors of a classic cobbler. Serve it with a dollop of whipped cream for a simple and satisfying dessert.
No Southern meal is complete without a tall glass of sweet tea. This recipe uses a combination of black tea bags and fresh lemon juice to achieve the perfect balance of sweet and tangy flavors. Serve it over ice with a sprig of mint for a refreshing and classic drink that pairs perfectly with beer can chicken.
If you love pecan pie but don't want to deal with the hassle of making a whole pie, try these pecan pie bars instead. They have all the delicious flavors of a traditional pecan pie, but in a convenient and easy-to-eat bar form. Plus, the addition of chocolate chips takes these bars to a whole new level of deliciousness.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
Buttermilk pie is a classic Southern dessert that is creamy, tangy, and oh-so-delicious. This recipe uses a flaky homemade pie crust and a rich filling made with buttermilk, eggs, and a touch of vanilla. Serve it with a dollop of whipped cream for a true taste of the South.
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Southern Style Cole Slaw
Main Ingredients: Green Cabbage, Medium Carrot, Green Onions, Mayonnaise
Cole slaw is a staple side dish in Southern cuisine, and for good reason. This recipe uses a combination of cabbage, carrots, and onions, tossed together in a tangy and creamy dressing. Serve it as a side dish for your beer can chicken or use it as a topping for pulled pork sandwiches.
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Southern Peach Salad with Green Goddess Dressing
Main Ingredients: Mixed Salad Greens, Peaches, Avocado, Crumbled Blue
This fresh and flavorful salad is the perfect side dish for your summer barbecue. It features a mix of greens, juicy peaches, and crunchy pecans, all tossed together in a homemade green goddess dressing. The combination of tangy, creamy, and sweet flavors makes this salad a standout dish that pairs perfectly with beer can chicken.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cuisine, and this skillet cornbread is a must-try for any beer can chicken meal. Made with buttermilk and a hint of honey, this cornbread is moist, flavorful, and perfectly complemented by a crispy, golden crust. Serve it warm with a pat of butter for a true taste of the South.
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Southern Peach Pudding
Main Ingredients: Granulated Sugar, Large Egg Yolks, Salt, Cornstarch
Looking for a unique and delicious dessert to serve alongside your beer can chicken? This Southern peach pudding is just the thing. Made with fresh peaches, cream, and a touch of bourbon, this creamy and indulgent dessert is sure to be a hit with your guests. Serve it warm with a scoop of vanilla ice cream for the ultimate summer treat.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet potato pie is a classic Southern dessert that is often overlooked in favor of its cousin, pumpkin pie. But this recipe will make you a believer in the deliciousness of sweet potato pie. Made with a flaky homemade crust and a rich, spiced filling, this pie is a perfect way to end any meal, especially one featuring beer can chicken.
Looking for the perfect sweet tea recipe to pair with your beer can chicken? Look no further than this recipe, which uses a mix of black tea bags and freshly squeezed lemon juice for the perfect balance of flavors. Served over ice with a sprig of mint, this sweet tea is a refreshing and traditional drink that is sure to please.
If you're looking for a unique and flavorful iced tea to serve alongside your beer can chicken, give this Southern peach tea a try. It's made with a combination of black tea, peach juice, and a touch of honey for a slightly sweet and refreshing drink. Serve it chilled for a perfect summertime beverage.
Preserves are a traditional Southern staple, and this fig preserve recipe is a must-try for any beer can chicken meal. Made with fresh figs, sugar, and a touch of lemon juice, these preserves are the perfect combination of sweet and tangy. Serve them as a condiment for your grilled meats or spread them on toast for a sweet and delicious breakfast treat.
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Fresh Southern Peach Tea
Main Ingredients: Peaches, Granulated Sugar, Water, Tazo Black Tea
This fresh peach tea is the perfect way to cool down on a hot summer day. It's made with a mix of black tea, fresh peaches, and a touch of honey for a sweet and refreshing drink. Serve it over ice with a sprig of mint for a true taste of the South.
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Southern Pulled Pork Sandwiches
Main Ingredients: Beer, Bbq Sauce, Pork Butt, Sandwich Buns, Dark Brown
Pulled pork sandwiches are a Southern classic, and they make the perfect pairing for beer can chicken. This recipe uses a slow cooker to create tender and juicy pulled pork that is then topped with a tangy and flavorful homemade barbecue sauce. Serve it on a soft bun for a delicious and satisfying meal.
The Perfect Combination of Savory and Sweet
When it comes to pie, most people automatically think of sweet, fruity fillings. But why limit yourself to just one type of pie when you can have the best of both worlds with a savory summer pie? This recipe combines the sweetness of summer fruits with savory ingredients like bacon, cheese, and fresh herbs to create a flavor explosion in every bite.
Using Seasonal Ingredients for Optimal Freshness
The key to a delicious savory summer pie is using the freshest ingredients possible. And what better way to do so than by using seasonal produce? This not only ensures optimal freshness, but also allows you to support local farmers and businesses. Plus, using seasonal fruits and vegetables means they are at their peak flavor, making your pie even more delicious.
A Southern Twist on a Classic Dish
This savory summer pie recipe is a true Southern gem, with its flaky buttery crust and rich, flavorful filling. It's the kind of dish that has been passed down through generations, with each cook adding their own unique touch. The result? A pie that's bursting with all the warmth and charm of the South, and one that will transport you to a summer picnic on a front porch swing.
Perfect for Any Occasion
Whether you're hosting a backyard barbecue, a picnic in the park, or simply looking for a delicious weeknight meal, this savory summer pie is the perfect choice. It's sure to impress your guests and have them coming back for seconds (and maybe even thirds). So, gather your friends and family, fire up the grill, and get ready to enjoy the ultimate summer pie experience.
Ready to Try It Out?
Now that you know all about this mouthwatering savory summer pie, it's time to give it a try for yourself. With its perfect balance of sweet and savory, use of seasonal ingredients, and Southern charm, it's a recipe that's sure to become a staple in your summer cooking repertoire. So, put on your apron, preheat your oven, and get ready for a slice of summer in every bite.