15 Savory Southern Cornbread Recipe Taste The Magic Today!
Published on: Mar 14, 2024
When it comes to comfort food, nothing can beat a warm and buttery slice of southern cornbread. This classic dish has been a staple in Southern cuisine for generations, and for good reason. The combination of cornmeal, buttermilk, and a touch of sugar creates a savory and satisfying flavor that pairs perfectly with any meal. Whether you're a seasoned pro or a beginner in the kitchen, this savory southern cornbread recipe is sure to become a family favorite. So, let's get cooking!
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
What better way to start off our list than with a classic Southern recipe? This Southern Cornbread recipe is perfect for pairing with a Beer Can Chicken. The combination of the crispy and slightly sweet cornbread with the juicy and flavorful chicken is a match made in heaven.
If you’re looking to elevate your Southern Cornbread game, then try out this Southern Cornbread Dressing recipe. Made with crumbled cornbread, onions, celery, and seasonings, this dressing is the perfect side dish to serve with your Beer Can Chicken.
For those who prefer a more basic and straightforward recipe, this Simple Southern Cornbread is the way to go. Made with just 6 ingredients, including cornmeal and buttermilk, this recipe is easy to make and pairs perfectly with a Beer Can Chicken.
If you’re a fan of stuffing but want to switch things up, try this Southern Cornbread Stuffing recipe. Made with crumbled cornbread, sausage, and a variety of herbs and spices, this stuffing is a delicious and unique addition to your Beer Can Chicken dinner.
For those who prefer a more traditional and old-fashioned approach, this Old Fashioned Southern Cornbread recipe is a must-try. Made with simple ingredients and baked in a cast-iron skillet, this cornbread is crispy on the outside and tender on the inside.
They say the best things in life are worth waiting for, and that definitely applies to this recipe. This Best Southern Cornbread Dressing takes a bit more time and effort to make, but the result is a mouth-watering and flavorful dish that pairs perfectly with a Beer Can Chicken.
If you’re short on time but still want to enjoy a delicious side dish with your Beer Can Chicken, then this Easy Southern Cornbread recipe is for you. Made with just 5 ingredients and ready in under 30 minutes, this cornbread is the perfect accompaniment to your grilled chicken.
Why not combine two Southern classics in one dish? This Southern Cornbread Dressing with Chicken recipe does just that. Made with crumbled cornbread, chicken, and a variety of herbs and spices, this dish is a hearty and flavorful addition to your Beer Can Chicken dinner.
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Southern Cornbread Dressing with Chicken
Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
This Delicious Southern Cornbread recipe lives up to its name. Made with a mixture of cornmeal and flour, this cornbread has a perfect balance of texture and flavor. Serve it alongside your Beer Can Chicken for a delicious meal that will have your taste buds dancing.
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Delicious Southern Cornbread
Main Ingredients: Vegetable Oil, Self Rising Cornmeal, Buttermilk, Egg
Looking for a true and authentic Southern Cornbread recipe? Look no further than this Real Southern Cornbread recipe. Made with simple ingredients and baked in a cast-iron skillet, this cornbread is the real deal and pairs wonderfully with a Beer Can Chicken.
If you’re a fan of Martha White products, then this recipe is for you. This Martha White Southern Cornbread recipe is made with their famous self-rising flour, resulting in a light and fluffy cornbread that is perfect for soaking up the juices of your Beer Can Chicken.
Sometimes, you just can’t beat a classic. This Classic Southern Cornbread recipe is a tried and true favorite that is loved by many. Made with cornmeal, flour, and buttermilk, this cornbread is simple yet delicious and makes a perfect side dish for your Beer Can Chicken.
Last but definitely not least, we have this Homemade Southern Cornbread recipe. Made with a combination of cornmeal and flour, this recipe results in a moist and flavorful cornbread that is perfect for pairing with a Beer Can Chicken.
There you have it, our top 13 Beer Can Chicken recipes featuring the delicious and versatile Southern Cornbread. So fire up your grill, grab a can of beer, and get ready to impress your family and friends with these mouth-watering dishes. Happy grilling!
The Perfect Ingredients
To create the perfect southern cornbread, you'll need cornmeal, flour, sugar, baking powder, salt, eggs, buttermilk, and butter. It's important to use a high-quality cornmeal for the best flavor and texture. You can also add in diced jalapenos, cheese, or herbs for an extra kick of flavor. Make sure to have all your ingredients measured and ready to go before starting the recipe.
Mixing it Up
To start, preheat your oven to 375°F and grease a cast-iron skillet or baking dish. In a large bowl, combine the cornmeal, flour, sugar, baking powder, and salt. In a separate bowl, whisk together the eggs, buttermilk, and melted butter. Slowly pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix, as this can result in a dense and dry cornbread.
Baking to Perfection
Pour the batter into the prepared skillet or dish and bake for 20-25 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean. The key to a perfectly moist cornbread is to not overbake it, so keep an eye on it towards the end. Once done, let it cool for a few minutes before slicing and serving.
Pairing and Storing
Southern cornbread is the perfect accompaniment to any meal, whether it's a hearty stew or a summery BBQ. Leftovers can be stored in an airtight container in the fridge for up to 3 days. To reheat, simply wrap in foil and place in a 350°F oven for 10 minutes, or until warmed through.
In Conclusion
This savory southern cornbread recipe is a must-try for any food lover. Its simple ingredients and delicious flavor make it a go-to dish for any occasion. So, why not bring a taste of the South into your kitchen and give this recipe a try? Trust us, your taste buds will thank you.
