15+ Savory Christmas Pie Recipe Deliciousness Awaits You!

Published on: Mar 21, 2024

Christmas is a time for indulgence, and what better way to indulge than with a savory Christmas pie? This holiday classic is not only delicious, but it also adds a touch of warmth and coziness to any festive table. In this article, we will share with you our tried and tested savory Christmas pie recipe, perfect for impressing your loved ones and making your holiday season even more special. So, get your aprons on and let's get baking!

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Ingredients for the Perfect Savory Christmas Pie

The Crust

To start off, a good pie always begins with a good crust. You can either make your own crust from scratch or use a store-bought one to save time. However, if you want to make it extra special, we recommend making your own crust using butter and flour for a flaky and buttery texture.

The Filling

Now, onto the star of the show - the filling. There are endless options for savory pie fillings, but for a classic Christmas pie, we suggest using chicken or beef as the protein. You can also add in some vegetables such as carrots, peas, and potatoes for added nutrition and flavor.

The Seasonings

To give your savory Christmas pie the perfect balance of flavors, you'll need to add some seasonings to your filling. We recommend using salt, pepper, thyme, and rosemary for a traditional taste. You can also add in some garlic and onions for extra depth of flavor.

Assembly and Baking

Preparation

Once you have all your ingredients ready, it's time to assemble your pie. Roll out your crust and place it into a pie dish. Add in your filling and cover it with another layer of crust, sealing the edges. Make sure to cut some slits on the top crust to allow steam to escape while baking.

Baking

Bake your savory Christmas pie in a preheated oven at 375°F for 40-45 minutes, or until the crust is golden brown and the filling is hot and bubbly. Let it cool for a few minutes before serving.

Final Thoughts

A savory Christmas pie is a perfect dish for any holiday gathering or even as a comforting meal on a cold winter night. With this professional and well-organized introduction article, we hope we've inspired you to try making your own savory Christmas pie this holiday season. Trust us, your taste buds (and your loved ones) will thank you. Happy baking!
15+ savory christmas pie recipe Deliciousness awaits you!

Christmas Tree Pull-Apart Pizza Bread

yield: 8 total time: 60 minutes
4.7 Stars (13 reviews)
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Ingredients

  • 3 tablespoons finely grated Parmesan Reggiano cheese for dough
  • 16 ounces pizza dough thawed if frozen; 1 ball is 16 oz.
  • 4 ounces diced pancetta or bacon
  • 3 tablespoons pesto sauce thick
  • 3 ounces shredded mozzarella cheese about 3/4 cup packed
  • 1 tablespoon finely grated Parmesan Reggiano cheese for top of dough
  • freshly ground black pepper

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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