17 Sausage Noodles Recipe Indian You Won't Believe The Taste!
Published on: Mar 30, 2024
If you're a fan of Indian cuisine and are looking for a delicious and unique recipe to try, then you're in luck. This sausage noodles recipe combines the flavors of traditional Indian spices with the convenience of one-pot cooking. Not only is it easy to make, but it's also packed with protein and vegetables, making it a healthy and satisfying meal option. So, let's dive in and learn how to make this flavorful and hearty dish.
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The Ingredients You'll Need
To make this sausage noodles recipe, you'll need the following ingredients:
Sausage: For this recipe, you can use any type of sausage you prefer, such as chicken, pork, or beef. Cut it into bite-sized pieces for easier cooking.
Noodles: You can use any type of noodles, such as spaghetti, fettuccine, or even rice noodles. Cook them according to package instructions before adding them to the dish.
Onion and Garlic: These two ingredients add depth and flavor to the dish. Chop them finely and sauté them until they are fragrant.
Indian Spices: The key to the deliciousness of this dish is the combination of Indian spices, such as curry powder, garam masala, and cumin. These spices add a warm and earthy flavor to the dish.
Vegetables: This recipe calls for a mix of vegetables like bell peppers, carrots, and peas. You can also add other veggies like broccoli, cauliflower, or mushrooms.
Tomatoes: Tomatoes add a tangy and slightly sweet flavor to the dish. Use canned or fresh tomatoes, whatever is available.
Coconut Milk: To add creaminess and richness to the dish, coconut milk is used. You can substitute it with heavy cream or full-fat milk if you prefer.
How to Make Sausage Noodles - Step by Step
Now that you have all the ingredients, let's get started with the recipe. Follow these simple steps to make this delicious and flavorful sausage noodles dish:
Step 1: Cook the Sausage
In a large pot or pan, heat some oil over medium heat. Add the sausage and cook until it's browned on all sides. This should take about 5-7 minutes. Once done, remove the sausage from the pot and set it aside.
Step 2: Sauté the Aromatics
In the same pot, add the chopped onions and garlic and sauté until they are soft and translucent. This should take about 2-3 minutes.
Step 3: Add the Spices
Next, add the Indian spices - curry powder, garam masala, and cumin to the pot. Stir and cook for another minute until the spices are fragrant.
Step 4: Add the Vegetables and Tomatoes
Now, add the chopped vegetables and tomatoes to the pot and stir to combine with the spices. Cook for about 5 minutes, until the vegetables are slightly tender.
Step 5: Add the Noodles and Coconut Milk
Finally, add the cooked noodles and coconut milk to the pot. Stir everything together and let it cook for another 5-7 minutes, until the noodles are heated through and the sauce has thickened.
Step 6: Serve and Enjoy
Once everything is cooked and combined, remove the pot from heat and serve the sausage noodles hot. You can also top it with some fresh herbs, like cilantro or parsley, for added flavor.
Final Thoughts
This sausage noodles recipe is a perfect combination of Indian flavors and Western convenience. It's a great way to incorporate more vegetables and protein into your diet while enjoying a delicious and hearty meal. So, the next time you're in the mood for something different, give this recipe a try and impress your taste buds with its unique and delicious flavors.
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