18 Sausage Chinese Five Spice Recipe Experience Flavor Like Never Before!
Published on: Mar 24, 2024
Sausage Chinese five spice recipe is a delicious and flavorful dish that combines the bold and aromatic flavors of Chinese five spice with the savory and juicy taste of sausage. This dish is perfect for those who are looking to add some Asian-inspired flavors to their meals, and it's also a great way to use up any leftover sausages in your fridge. In this article, we will guide you through the process of creating this mouthwatering dish, and provide you with some tips and tricks to make it even more delicious. So, let's get started!
Sweet and Spicy Chinese Five Spice Roasted Almonds
Main Ingredients: Raw Almonds, Olive Oil, Chinese Five Spice, Fine Grain
If you're a fan of snacking on nuts, then you'll love this Chinese Five Spice roasted almonds recipe. The combination of sweet and spicy flavors will have you reaching for more. These almonds are perfect for parties or as a mid-day snack to satisfy your cravings.
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Chinese Five-Spice Chicken Wings with Creamy Cilantro...
Main Ingredients: Chicken Wings, Chinese Five Spice Powder, Cayenne
Upgrade your game day spread with these flavorful Chinese Five-Spice Chicken Wings. The crispy skin and tender meat are coated in a delicious blend of spices, giving it a unique and mouthwatering taste. And the creamy cilantro sauce adds a refreshing twist to this classic appetizer.
Take your stir-fry game to the next level with this Chinese Five Spice Beef Stir-Fry recipe. The medley of vegetables and tender beef are cooked in a savory and aromatic sauce, making it a perfect dish for a quick and easy weeknight dinner. Serve it over a bed of rice for a complete meal.
If you're looking for a healthier alternative to traditional pasta, then give this Chinese Five Spice Ground Turkey Zucchini Noodles recipe a try. The zucchini noodles are tossed in a flavorful mix of spices and ground turkey, making it a guilt-free and delicious meal option.
For a tender and flavorful main dish, try this Chinese Five Spice Pork Tenderloin recipe. The combination of spices and marinade gives the pork a delicious crust and juicy interior. Serve it alongside some roasted vegetables for a balanced and satisfying meal.
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Low Carb Slow Cooker Chinese Five-Spice Beef
Main Ingredients: Stew Beef, Salt And Ground Black Pepper, Olive Oil
For a no-fuss and delicious dinner, try this Low Carb Slow Cooker Chinese Five-Spice Beef recipe. The beef is slow-cooked to perfection in a blend of spices and soy sauce, making it tender and full of flavor. Serve it over cauliflower rice for a low-carb twist on a classic dish.
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Sticky Chinese Five Spice Chicken
Main Ingredients: Boneless Chicken Thighs, Hoisin, Honey, Oyster Sauce
This Sticky Chinese Five Spice Chicken recipe is a crowd-pleaser. The chicken is coated in a sticky and savory sauce, giving it a delicious glaze and a burst of flavor. Serve it with some steamed rice and vegetables for a complete and satisfying meal.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
Upgrade your chicken noodle soup game with this Chinese Five Spice Chicken Noodle Soup recipe. The addition of the Chinese Five Spice gives the soup a unique and delicious flavor, making it a comforting and nourishing meal for chilly days.
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Chinese Five-Spice Cookies
Main Ingredients: Flour, Chinese Five Spice Powder, Kosher Salt
If you're looking for a delicious and unique cookie recipe, then try these Chinese Five-Spice Cookies. The blend of spices gives these cookies a warm and fragrant aroma, making them the perfect treat for the holiday season or anytime you're in the mood for something sweet.
This Chinese Five Spice Chicken recipe is a must-try for any chicken lover. The chicken is marinated in a flavorful blend of spices and then grilled to perfection, giving it a delicious and smoky taste. Serve it with some rice and vegetables for a complete and satisfying meal.
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Chinese Five Spice Ginger Chicken
Main Ingredients: Oil, Red Chillies, Medium Onion, Garlic, Ginger, Dark
For a delicious and easy weeknight dinner, try this Chinese Five Spice Ginger Chicken recipe. The combination of spices and ginger gives the chicken a unique and delicious flavor, making it a hit with the whole family. Serve it with some steamed vegetables for a healthy and well-rounded meal.
Add some Asian flair to your barbecue with these Chinese Five Spice Ribs. The combination of spices and a sweet and tangy glaze makes these ribs irresistible. Serve them with some grilled vegetables for a flavorful and satisfying meal.
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Chinese Five-Spice Salad Dressing
Main Ingredients: Seasoned Rice Wine Vinegar, Extra Virgin Olive Oil
Elevate your salad game with this Chinese Five-Spice Salad Dressing. The blend of spices and tangy dressing gives your salad a unique and delicious flavor. Drizzle it over your favorite greens and toppings for a refreshing and healthy meal.
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Takeout Chinese Five Spice Flounder
Main Ingredients: Flounder, Chinese Five Spice Powder, Fish Stock, Oyster
If you love takeout but want a healthier and more budget-friendly option, then try this Takeout Chinese Five Spice Flounder recipe. The flounder is coated in a flavorful blend of spices and then pan-fried to perfection, giving it a crispy exterior and tender and flaky interior.
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Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
These Chinese Five Spice Chicken Wings are a must-try for any wing lover. The combination of spices and a sticky glaze gives these wings a unique and irresistible flavor. Serve them as an appetizer at your next gathering or as a tasty snack any time of day.
For a finger-licking good meal, try these Chinese Five Spice Spare Ribs. The ribs are coated in a delicious blend of spices and then slow-cooked to perfection, making them tender and full of flavor. Serve them with some rice and vegetables for a complete and satisfying meal.
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Saucy Chinese Five Spice Ribs
Main Ingredients: Baby Back Pork Ribs, Brown Sugar, Sesame Seeds, Salt
These Saucy Chinese Five Spice Ribs are a perfect appetizer or main dish for any occasion. The combination of spices and a tangy sauce gives the ribs a unique and mouthwatering taste. Serve them with some steamed vegetables for a flavorful and satisfying meal.
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Chinese Five Spice Pork Sliders
Main Ingredients: Country Style Pork Ribs, Soy Sauce, Water, Sugar
These Chinese Five Spice Pork Sliders are a delicious twist on a classic favorite. The combination of spices and a sweet and tangy sauce makes these sliders irresistible. Serve them at your next barbecue or game day party for a crowd-pleasing meal.
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Chocolate Chinese Five Spice Cookies
Main Ingredients: Sugar, Unsalted Butter, Egg, Flour, Baking Powder
For a unique and decadent treat, try these Chocolate Chinese Five Spice Cookies. The combination of spices and chocolate gives these cookies a warm and rich flavor, making them perfect for any chocolate lover. Serve them with a glass of milk for a delicious and indulgent treat.
Elevate your Sunday dinner with this Chinese Five-Spice Roast Chicken recipe. The blend of spices and a flavorful marinade gives the chicken a delicious and crispy skin and juicy meat. Serve it with some roasted vegetables for a well-rounded and satisfying meal.
Ingredients:
Sausage:
The star of this dish is the sausage, and you can use any type of sausage you like. However, we recommend using Chinese sausage or lap cheong for its unique and distinct flavor. You can find these sausages at most Asian grocery stores or online. Ground pork or ground chicken can also be used as a substitute if you prefer a healthier option.
Chinese Five Spice:
As the name suggests, Chinese five spice is a blend of five spices - cinnamon, fennel, clove, star anise, and Szechuan peppercorns. This spice mix is what gives this dish its bold and complex flavor. You can easily find this spice at your local grocery store or make your own at home.
Other Ingredients:
Apart from the sausage and Chinese five spice, you will need garlic, ginger, soy sauce, honey, and green onions to add more depth and balance to the dish. These ingredients can be easily found at any grocery store and are essential for creating the perfect balance of flavors in this recipe.
Instructions:
Step 1: Prepare the Sausage
Start by slicing the sausage into bite-sized pieces. If using ground meat, form them into small meatballs. This will help the sausage cook evenly and absorb the flavors of the Chinese five spice.
Step 2: Marinate the Sausage
In a bowl, mix the sliced sausage or ground meat with minced garlic, grated ginger, soy sauce, and honey. Add a generous amount of Chinese five spice and mix well to ensure that every piece of sausage is coated with the spice mix. Let it marinate for at least 30 minutes to allow the flavors to develop.
Step 3: Cook the Sausage
Heat a pan over medium-high heat and add the marinated sausage. Cook for 8-10 minutes, stirring occasionally, until the sausage is fully cooked and slightly crispy on the outside.
Step 4: Garnish and Serve
Once the sausage is cooked, turn off the heat and sprinkle chopped green onions over the top. Serve the sausage Chinese five spice with rice or noodles and enjoy the burst of flavors in every bite.
In conclusion, this sausage Chinese five spice recipe is a perfect fusion of Chinese and Western flavors that will surely impress your taste buds. It's a simple and easy dish to make, yet it's packed with bold and aromatic flavors. So, next time you have some leftover sausages lying around, give this recipe a try and elevate your taste experience with this delicious dish.
Sweet and Spicy Chinese Five Spice Roasted Almonds
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