16 Sausage And Cheese Muffins Recipe Southern Living Experience Culinary Bliss Now!

Published on: Apr 7, 2024

Sausage and cheese muffins are a classic Southern dish that combines two beloved flavors into one delicious treat. These savory muffins are perfect for breakfast, brunch, or even as a side dish for dinner. The combination of spicy sausage and gooey cheese creates a mouthwatering flavor explosion that will leave your taste buds craving more. In this article, we will share with you a tried and true sausage and cheese muffins recipe from Southern Living that is sure to become a family favorite. So, grab your apron and let's get cooking!

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Grits are a quintessential Southern ingredient, and this casserole recipe takes them to the next level. Made with cheese, bacon, and green onions, this dish is a delicious addition to any beer can chicken meal. Plus, it can be prepared ahead of time and easily reheated, making it a convenient side dish.
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Green beans are a classic side dish in Southern cooking, and this recipe adds a twist by incorporating beer can chicken drippings and spices. The result is a flavorful and tender side dish that perfectly complements the main course. Serve with a sprinkle of crispy bacon for an extra touch of crunch.
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Southern sausage balls are a staple appetizer at many Southern gatherings, and this recipe takes them to the next level by incorporating beer can chicken into the mix. The addition of beer and spices adds a depth of flavor to these bite-sized treats that will have your guests coming back for more.
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Quiche is a versatile dish that can be served for any meal of the day, and this Southern-style version is no exception. Made with sausage, cheddar cheese, and green onions, this quiche is a delicious way to use up any leftover beer can chicken and create a new and flavorful dish.
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Chili is a go-to meal in many Southern households, and this recipe takes it to the next level by incorporating beer can chicken. The tender and flavorful chicken pairs perfectly with the spices and beans in this hearty and comforting dish.
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Cornbread is a staple in Southern cooking, and this recipe combines it with sausage and beer can chicken for a unique and flavorful twist. These bite-sized balls are perfect for appetizers or as a side dish, and they're sure to be a hit at any gathering.
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Gumbo is a classic Southern dish that is known for its rich and complex flavors. This recipe adds a unique twist by incorporating beer can chicken, Andouille sausage, and shrimp for a truly flavorful and satisfying meal. Serve over rice for a complete and delicious meal.
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Main Ingredients: Breakfast Sausage, Diced Onion, Unsalted Butter, All
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My Southern Friends

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One of the best things about Southern cooking is the sense of community and friendship that comes with it. Invite your friends over for a beer can chicken cookout and try out some of these delicious recipes. You'll be sure to make some new memories and maybe even start a new tradition.
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Sausage Gravy and Biscuits

Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt
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Another classic Southern breakfast dish, sausage gravy and biscuits is a simple and satisfying meal that can be enjoyed any time of day. The addition of beer can chicken adds a unique twist and extra flavor to this beloved dish.
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Squash casserole is a staple in many Southern households, and this recipe adds a twist by incorporating beer can chicken. The tender and flavorful chicken pairs perfectly with the creamy and cheesy squash for a delicious and comforting meal that is perfect for any occasion.

The Perfect Combination of Flavors

When it comes to Southern cuisine, sausage and cheese are two ingredients that are always present. The smoky and spicy flavors of sausage pair perfectly with the creamy and salty taste of cheese. And when these two ingredients are combined in a muffin, the result is simply irresistible. The combination of flavors in these muffins will transport you to a cozy kitchen in the South with every bite.

Southern Living's Recipe

Southern Living's sausage and cheese muffin recipe is a tried and true favorite that has been passed down for generations. It uses simple and easily accessible ingredients, making it perfect for any home cook. The recipe calls for spicy breakfast sausage and cheddar cheese, but you can also use your favorite type of sausage or cheese to make it your own. The addition of fresh green onions adds a burst of freshness to the muffins, making them even more delicious.

Easy to Make

One of the best things about this recipe is how easy it is to make. It only takes 30 minutes from start to finish, making it a great option for a quick and satisfying meal. You can also make a batch of these muffins ahead of time and freeze them for later use. Simply pop them in the microwave or oven for a few minutes to reheat, and you have a delicious and convenient meal ready to go.

Great for Any Occasion

These sausage and cheese muffins are incredibly versatile and can be enjoyed for any occasion. They make a great addition to a brunch spread, served alongside some fresh fruit and a cup of coffee. They also make a delicious on-the-go breakfast option for busy mornings. And they are the perfect side dish for dinner, especially when paired with a hearty soup or chili. No matter how you choose to enjoy them, these muffins are sure to be a hit.

In Conclusion

Sausage and cheese muffins are a classic Southern dish that is loved by many. The combination of flavors in this recipe from Southern Living is simply unbeatable. So, the next time you're looking for a delicious and easy meal idea, give this recipe a try. Your family and friends will thank you for it.
16 sausage and cheese muffins recipe southern living Experience culinary bliss now!

Southern Sausage Gravy

yield: 8 total time: 20 minutes
4.7 Stars (52 reviews)
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Ingredients

  • 1 pound pork sausage bulk
  • 1/4 cup all purpose flour
  • 2 cups milk 2% or whole
  • black pepper
  • kosher salt
  • biscuits like these Classic Buttermilk Biscuits

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 45 milligrams
  • Fat : 18 grams
  • Protein : 12 grams
  • SaturatedFat : 6 grams
  • Sodium : 550 milligrams
  • Sugar : 4 grams
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