15 Sauce Recipe For Italian Meatballs Without Tomato Ignite Your Passion For Cooking!
Published on: Mar 18, 2024
Tomato-based sauces are a staple in Italian cuisine, but what if you want to switch things up? Whether you have a tomato allergy or simply want to try something new, this recipe for Italian meatballs without tomato sauce is a must-try. Using a blend of savory and aromatic herbs and spices, this sauce will elevate your homemade meatballs to a whole new level. Plus, it's gluten-free and dairy-free, making it a great option for those with dietary restrictions. So, let's dive in and learn how to make this delicious sauce.
Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half Cream
What better way to kick off our list than with a classic and delicious Alfredo sauce? This creamy and cheesy sauce is perfect for adding a rich flavor to your Beer Can Chicken. To make this sauce, you'll need butter, heavy cream, garlic, Parmesan cheese, and some fettuccine to serve it with. Simply melt the butter and garlic in a pan, add the cream and cheese, and let it simmer until it thickens. Drizzle it over your Beer Can Chicken for a decadent and indulgent meal.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
If you're looking for a lighter version of the classic Alfredo sauce, this recipe is for you. It uses Greek yogurt instead of heavy cream, making it a healthier option without sacrificing any of the flavor. Simply mix together Greek yogurt, garlic, Parmesan cheese, and some lemon juice for a tangy twist. Use this sauce to baste your Beer Can Chicken as it cooks on the grill for a delicious and guilt-free meal.
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Homemade Cheddar Cheese Sauce
Main Ingredients: Butter, Flour, Milk, Shredded Cheddar Cheese, Salt
If you're a fan of cheesy flavors, then this recipe is a must-try. This homemade cheddar cheese sauce is perfect for adding a bold and creamy taste to your Beer Can Chicken. To make this sauce, you'll need cheddar cheese, milk, flour, and some hot sauce for a little kick. Simply melt the cheese in a pan, add in the milk and flour to thicken it, and stir in the hot sauce for a flavorful and creamy sauce to pour over your chicken.
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Best Homemade Tartar Sauce
Main Ingredients: Mayo, Sweet Pickle Relish, Lemon Juice, Minced Onions
For a tangy and zesty sauce to complement your Beer Can Chicken, try this homemade tartar sauce recipe. This traditional condiment is perfect for serving with grilled meats, and it's incredibly easy to make. Simply mix together mayonnaise, dill pickles, lemon juice, and some other seasonings for a refreshing and flavorful sauce. Serve it alongside your Beer Can Chicken for a delicious and classic pairing.
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Homemade Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice
If you're looking for a unique and flavorful sauce to pair with your Beer Can Chicken, this homemade cranberry sauce is a must-try. The tartness of the cranberries pairs perfectly with the smoky flavors of the chicken, making for a delicious combination. To make this sauce, you'll need cranberries, orange juice, brown sugar, and some cinnamon. Let it simmer on the stove until the cranberries burst and the sauce thickens, and then serve it alongside your chicken for a burst of flavor.
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Homemade Alfredo Sauce
Main Ingredients: Butter, Heavy Whipping Cream, Cream Cheese, Minced
This homemade Alfredo sauce recipe is another great option for adding a creamy and cheesy flavor to your Beer Can Chicken. It's made with heavy cream, butter, garlic, and Parmesan cheese, and can be whipped up in just a few minutes. Simply melt the butter and garlic, add in the cream and cheese, and let it simmer until it thickens. Drizzle it over your chicken for a rich and indulgent meal.
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Tzatziki Sauce
Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
For a fresh and light sauce to serve alongside your Beer Can Chicken, try this Tzatziki sauce recipe. It's made with Greek yogurt, cucumber, garlic, and some fresh dill for a burst of flavor. This sauce is perfect for adding a cooling element to your spicy or smoky chicken, and it's also great for dipping veggies or pita bread into. So whip up a batch of this delicious homemade sauce and take your Beer Can Chicken to the next level.
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Traditional Chimichurri Sauce
Main Ingredients: Parsely, Garlic, Oregano, Crushed Red Pepper Flakes
If you're a fan of bold and herby flavors, then this traditional Chimichurri sauce recipe is a must-try. This Argentinian sauce is typically used as a condiment for grilled meats, and it's perfect for adding a burst of flavor to your Beer Can Chicken. To make this sauce, you'll need parsley, garlic, red wine vinegar, olive oil, and some other seasonings. Simply blend everything together and serve it alongside your chicken for a delicious and zesty meal.
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Basil Pesto Sauce
Main Ingredients: Basil Pesto Sauce, Fresh Basil Leaves, Italian Parsley
Basil pesto is a classic sauce that pairs well with a variety of dishes, including Beer Can Chicken. This homemade pesto sauce is made with fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil. Simply blend all the ingredients together, and you'll have a delicious and fragrant sauce to serve with your chicken. The nutty and herby flavors of the pesto will enhance the flavors of your chicken and add a touch of elegance to your meal.
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Creamy Mushroom Sauce
Main Ingredients: Small Onion, Butter, Mushrooms, Garlic, Fresh Thyme
If you're a fan of mushrooms, then this creamy mushroom sauce is a must-try with your Beer Can Chicken. This sauce is made with mushrooms, heavy cream, garlic, and some white wine for a delicious and rich flavor. Simply sauté the mushrooms and garlic, add in the cream and wine, and let it simmer until it thickens. This sauce is perfect for adding a savory and earthy taste to your chicken.
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Remoulade Sauce
Main Ingredients: Mayonnaise, Mustard, Sweet Paprika, Creole Seasoning
Remoulade sauce is a classic French condiment that is perfect for serving with grilled meats. This homemade version is made with mayonnaise, mustard, pickles, capers, and Worcestershire sauce. It's tangy, slightly spicy, and adds a delicious complexity to your Beer Can Chicken. Simply mix all the ingredients together, and you'll have a flavorful and unique sauce to serve alongside your chicken.
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Teriyaki Sauce
Main Ingredients: Cold Water, Brown Sugar, Soy Sauce, Garlic Powder
If you're in the mood for some Asian-inspired flavors, this homemade teriyaki sauce is a great option for your Beer Can Chicken. This sauce is made with soy sauce, brown sugar, garlic, ginger, and some sesame oil. The sweet and savory flavors of the teriyaki sauce pair well with the smokiness of the chicken, making for a delicious and flavorful meal. Brush it on your chicken as it cooks on the grill for a tasty and easy dinner.
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5 Minute Nacho Cheese Sauce
Main Ingredients: Butter, Flour, Whole Milk, Medium Cheddar, Salt, Chili
This 5-minute nacho cheese sauce is perfect for a quick and easy addition to your Beer Can Chicken. It's made with just a few ingredients, including cheddar cheese, milk, and some jalapeno peppers for a spicy kick. Simply melt the cheese and milk in a pan, add in the peppers, and let it simmer for a few minutes. This sauce is perfect for drizzling over your chicken or using as a dipping sauce for veggies or chips.
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Comeback Sauce
Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce
For a unique and flavorful sauce to serve with your Beer Can Chicken, try this comeback sauce recipe. This southern-style sauce is a blend of mayonnaise, ketchup, mustard, hot sauce, and some horseradish. It's tangy, slightly spicy, and adds a delicious kick to your chicken. Simply mix all the ingredients together, and you'll have a versatile and delicious sauce to serve with your grilled chicken.
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Homemade Teriyaki Sauce
Main Ingredients: Water, Brown Sugar, Soy Sauce, Honey, Garlic, Ground
If you want to take your teriyaki sauce to the next level, try making your own homemade version. This recipe uses soy sauce, brown sugar, garlic, ginger, and some honey for a sweet and flavorful sauce. Simply simmer all the ingredients together until it thickens, and then baste your Beer Can Chicken with it as it cooks on the grill. The homemade version is always better than store-bought and will add a delicious and unique taste to your chicken.
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Lemon Butter Sauce
Main Ingredients: White Wine, Cream, Butter, Fresh Lemon Juice, Chopped
This lemon butter sauce is perfect for adding a fresh and tangy flavor to your Beer Can Chicken. It's made with butter, lemon juice, garlic, and some white wine for a bright and flavorful sauce. Simply melt the butter and garlic in a pan, add in the lemon juice and wine, and let it simmer until it thickens. Drizzle it over your chicken or use it as a dipping sauce for a delicious and zesty touch.
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Shrimp Scampi Sauce
Main Ingredients: Fresh Lemon Juice, Garlic, Sea Salt, Cracked Black
This shrimp scampi sauce is a delicious and unique option for serving with your Beer Can Chicken. It's made with butter, garlic, white wine, and some shrimp for a seafood twist. Simply cook the shrimp and garlic in butter, add in the wine, and let it simmer until it thickens. This sauce is perfect for drizzling over your chicken or serving on the side for dipping.
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World's Best Cranberry Sauce
Main Ingredients: Cranberries, Orange Juice, Sugar, Nutmeg, Vanilla
For another tasty cranberry sauce option, try out this recipe for the world's best cranberry sauce. It's made with cranberries, orange juice, honey, and some rosemary for a fragrant and flavorful sauce. Simply simmer all the ingredients together until it thickens, and then serve it alongside your Beer Can Chicken for a delicious and unique pairing.
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Homemade Tzatziki Sauce
Main Ingredients: English Cucumber, Greek Yogurt, Cayenne Pepper, Garlic
If you enjoyed the previous Tzatziki sauce recipe, here's another version that is equally delicious. This homemade Tzatziki sauce is made with Greek yogurt, cucumber, garlic, and some mint for a refreshing and flavorful sauce. It's perfect for adding a cooling element to your spicy or smoky chicken and is also great for dipping veggies or pita bread into.
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Perfect Homemade Alfredo Sauce
Main Ingredients: Butter, Garlic Cloves, Heavy Cream, White Pepper, Salt
Last but certainly not least, we have another homemade Alfredo sauce recipe for you to try. This version uses heavy cream, butter, garlic, and Parmesan cheese, but it also includes some nutmeg for a unique and delicious twist. Simply melt the butter and garlic, add in the cream and cheese, and let it simmer until it thickens. Drizzle it over your Beer Can Chicken for a creamy and flavorful meal.
The Key Ingredient: Roasted Red Peppers
Roasted red peppers are the star of this sauce and provide a rich and tangy flavor that is reminiscent of tomato sauce. They also give the sauce its beautiful red color. To make this sauce, you will need about 2 cups of roasted red peppers. You can either roast them yourself or use store-bought roasted red peppers. If you are roasting them at home, be sure to remove the skin and seeds before using them in the sauce.
Enhance the Flavor with Herbs and Spices
To give this sauce a depth of flavor, we will be using a variety of herbs and spices. These include garlic, onion, basil, oregano, and thyme. These herbs and spices are commonly used in Italian cooking and will add a delicious and aromatic touch to the sauce. You can use fresh herbs or dried herbs, but if using dried herbs, be sure to use about half the amount as they are more potent.
Thicken the Sauce with Almond Flour
To give this sauce a thick and creamy texture, we will be using almond flour instead of traditional flour. Almond flour is gluten-free and adds a nutty flavor to the sauce. It also helps to thicken the sauce without adding any dairy.
Instructions:
1. In a food processor, blend 2 cups of roasted red peppers until smooth.
2. In a saucepan, heat 1 tablespoon of olive oil over medium heat.
3. Add 2 cloves of minced garlic and 1 diced onion to the pan and cook until softened.
4. Add the blended roasted red peppers to the pan and stir well.
5. Sprinkle in 1 teaspoon each of dried basil, oregano, and thyme.
6. Stir in ¼ cup of almond flour and mix until well combined.
7. Let the sauce simmer for about 10 minutes, stirring occasionally.
8. Taste and adjust seasoning as needed.
9. Serve over your favorite Italian meatballs and enjoy!
This sauce can also be used in other dishes such as pasta, pizza, or as a dipping sauce for bread. It adds a unique twist to traditional Italian dishes and is sure to impress your family and friends. So, go ahead and give this delicious Italian meatball sauce without tomato a try and elevate your homemade meals to a whole new level.
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![Best Homemade Alfredo Sauce Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/02/Alfredo-Sauce-Recipe-1.jpg)
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