20 Santa Christmas Bread Recipe Unlock Flavor Sensations!
Published on: Apr 30, 2024
Baking is a beloved tradition during the holiday season, and what better way to spread some festive cheer than with a delicious loaf of Santa Christmas bread? This recipe is not only easy to make, but it also adds a touch of whimsy to your holiday spread. So put on your apron and get ready to impress your family and friends with this festive treat.
Main Ingredients: Sugar, Butter, Vanilla, Large Eggs, Flour, Baking
The holiday season is the perfect time to gather with loved ones and enjoy delicious food. And what better way to start off your festive feast than with a warm, freshly baked Christmas bread? Whether you prefer a traditional recipe or something with a unique twist, we've got you covered with our top 20 Christmas bread recipes. So put on your apron and get ready to impress your guests with these mouth-watering creations!
If you're looking for a show-stopping centerpiece for your holiday table, look no further than this easy homemade Italian Christmas bread panettone. Made with simple ingredients like flour, yeast, and eggs, this sweet bread is studded with raisins and candied citrus peel for a burst of flavor in every bite. Serve it as a dessert or enjoy it for breakfast with a cup of coffee. Either way, it's sure to be a hit with your family and friends.
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CHRISTMAS TREE PULL APART BREAD | HOLIDAY CHRISTMAS...
Main Ingredients: Water, Sugar, Active Dry Yeast, All Purpose Flour
Take your holiday bread to the next level with this adorable Christmas tree pull apart bread. Made with store-bought pizza dough, this bread is filled with a savory mixture of cheese, herbs, and spices, and baked until golden brown and delicious. Not only is it a tasty addition to your holiday spread, but it also makes for a fun and festive presentation that will have everyone reaching for seconds.
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Sober Santa Christmas Punch (non-alcoholic)
Main Ingredients: Cranberry Juice, Red Grapefruit Juice, Grapefruit, Fine
Don't let the name fool you, this Sober Santa Christmas punch is packed with flavor and perfect for all ages. Made with cranberry juice, orange juice, and ginger ale, this non-alcoholic punch is a refreshing and festive addition to your holiday table. And for an extra special touch, add some frozen cranberries and orange slices to make it look as good as it tastes.
Love bread pudding? Then you'll adore this Christmas version that's sure to become a holiday tradition in your household. Made with your choice of bread, such as brioche or challah, and a rich custard mixture of eggs, milk, and warming spices, this bread pudding is a decadent and comforting dessert that's perfect for those cold winter nights.
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Romanian Easter & Christmas Bread Cozonac
Main Ingredients: Milk, Granulated Sugar, Butter, Bread Flour, Active Dry
If you want to try something a little different this holiday season, why not give this Romanian Easter and Christmas bread cozonac a try? This sweet bread is filled with a delicious mixture of walnuts, raisins, and cocoa powder, and braided in a beautiful shape that's sure to impress your guests. Plus, the aroma of freshly baked bread and warm spices will fill your home and make it feel extra cozy.
This traditional Norwegian Christmas bread, known as julekake, is a must-try for any bread lover. Made with cardamom and orange zest, this bread is bursting with holiday flavors and smells amazing when it's baking in the oven. Slice it up and serve it with some butter or jam for a delicious breakfast treat, or enjoy it as a snack with a cup of tea or coffee.
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Viennese Christmas Bread
Main Ingredients: Dried Cranberries, Rum, Warm Water, Active Dry Yeast
This Viennese Christmas bread, known as stollen, is a rich and decadent treat that's perfect for the holiday season. Filled with dried fruits, nuts, and a marzipan center, this bread is a labor of love but well worth the effort. Serve it as a dessert, or give it as a thoughtful homemade gift to your loved ones.
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A Christmas bread
Main Ingredients: Instant Yeast, Sugar, All Purpose Flour, Salt, Vanilla
If you're looking for a simple yet delicious Christmas bread recipe, this one is for you. Made with pantry staples like flour, sugar, and milk, this bread is easy to make and perfect for those who don't have a lot of baking experience. Add some dried fruit or nuts to customize it to your liking, and enjoy it with a hot cup of cocoa for a cozy holiday treat.
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Provencal Christmas Bread
Main Ingredients: Active Dry Yeast, Granulated Sugar, Honey, Flour, Salt
This Provencal Christmas bread, known as pompe à l'huile, is a beautiful and fragrant addition to any holiday table. Made with olive oil, anise, and orange zest, this bread is full of Mediterranean flavors that will transport you to the sunny shores of the French Riviera. Serve it as an appetizer or alongside your main course for a touch of elegance.
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Cranberry Christmas Bread
Main Ingredients: Milk, Butter, Eggs, Brown Sugar, Whole Wheat Pastry
Cranberries are a staple of the holiday season, so why not incorporate them into your Christmas bread? This cranberry Christmas bread is filled with tart cranberries and topped with a sweet glaze for a perfect balance of flavors. Plus, the bright red color makes it a festive addition to your holiday spread.
For a taste of Italy during the holiday season, try this Italian Christmas bread recipe. Made with a mixture of dried fruits, nuts, and spices, this sweet bread is a staple in many Italian households. It's also known as panforte, which means "strong bread" in Italian, due to the intense flavors and textures. Enjoy it with a glass of dessert wine for a truly indulgent experience.
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CZECH CHRISTMAS BREAD (VÁNOČKA)
Main Ingredients: Milk, White Sugar, Dried Yeast, All Purpose Flour
This Czech Christmas bread, known as vánočka, is a beautiful and festive addition to any holiday table. Made with a sweet dough and braided with raisins and almonds, this bread is a symbol of abundance and prosperity in Czech culture. It's also a popular Christmas gift, so why not surprise your loved ones with a homemade loaf this year?
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Panettone [Italian Christmas Bread]
Main Ingredients: Raisins, Light Rum, Hot Water, All Purpose Flour
Another Italian Christmas bread that's worth mentioning is panettone. This sweet loaf is traditionally made with raisins and candied orange peel and is a popular dessert during the holiday season. Serve it with a cup of hot chocolate or coffee, or use it to make a delicious bread pudding.
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Greek Christmas Bread - Christopsomos
Main Ingredients: Bread Flour, Water, Instant Yeast, Poolish, Salt
In Greece, Christmas bread is known as christopsomos, which translates to "Christ's bread." This rich and flavorful bread is typically decorated with a cross or other religious symbols and is often enjoyed on Christmas morning with a cup of coffee. Add some nuts, raisins, or honey to make it your own.
Here's another version of the traditional Norwegian Christmas bread, julekake, that's worth trying. This recipe calls for a mixture of spices like cardamom, cinnamon, and nutmeg, as well as almonds and raisins. The result is a delicious and aromatic bread that's perfect for the holiday season.
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Fruit & Berry Christmas Bread
Main Ingredients: Milk, Egg, Butter, Salt, Flour, Sugar, Ginger, Canela
If you love dried fruits and berries, this Christmas bread is for you. Made with a variety of fruits and nuts, this bread is not only delicious but also visually stunning. Serve it as a festive appetizer or as a sweet and savory accompaniment to your main course.
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Cranberry Eggnog Christmas Bread
Main Ingredients: Unsalted Butter, Sugar, Light Brown Sugar, Dark Brown
Get into the holiday spirit with this cranberry eggnog Christmas bread. Made with dried cranberries and eggnog, this bread is a delicious and festive treat that's perfect for breakfast or as a snack during the holiday season. And for an added touch of indulgence, serve it with a dollop of whipped cream or a drizzle of eggnog glaze.
Here's another version of the traditional Norwegian Christmas bread, julekake, that's worth trying. This recipe calls for a mixture of spices like cardamom, cinnamon, and nutmeg, as well as almonds and raisins. The result is a delicious and aromatic bread that's perfect for the holiday season.
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Yulekaga (Scandinavian Christmas Bread)
Main Ingredients: Milk, Active Dry Yeast, Lukewarm Water, Granulated
Last but not least, we have yulekaga, a Scandinavian Christmas bread that's similar to julekake but with its own unique twist. This recipe includes saffron, which gives the bread a beautiful golden color and a subtle flavor that pairs well with the raisins and almonds. Bake up a batch of this bread for a taste of Nordic Christmas tradition.
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Christmas Bread
Main Ingredients: Sugar, Butter, Vanilla, Large Eggs, Flour, Baking
Start off your holiday feast with a classic Christmas bread. This recipe is perfect for those who love a traditional touch to their Christmas spread. The dough is infused with warm spices and the bread is studded with dried fruits and nuts. It’s the perfect accompaniment to any beer can chicken dish.
If you’re feeling adventurous, try making your own Italian Christmas bread, also known as panettone. This soft and fluffy bread is flavored with orange zest and raisins, making it the perfect sweet balance to a savory beer can chicken dish. Plus, the aroma of freshly baked bread will fill your home with holiday cheer.
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CHRISTMAS TREE PULL APART BREAD | HOLIDAY CHRISTMAS...
Main Ingredients: Water, Sugar, Active Dry Yeast, All Purpose Flour
Looking for a fun and festive way to serve bread at your holiday party? This Christmas tree pull apart bread is not only adorable, but it’s also delicious. The bread is shaped into a Christmas tree and filled with a savory herb and cheese mixture. It’s a great addition to any beer can chicken dish.
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Sober Santa Christmas Punch (non-alcoholic)
Main Ingredients: Cranberry Juice, Red Grapefruit Juice, Grapefruit, Fine
For those who prefer to skip the alcohol, this non-alcoholic Christmas punch is the perfect beverage to serve with your beer can chicken. Made with cranberry juice, orange juice, and a splash of ginger ale, this punch is not only tasty but also visually appealing with its vibrant red color.
Don’t let any leftover bread go to waste – turn it into a delicious bread pudding. This Christmas bread pudding is filled with warm spices and dried fruits, making it the perfect comfort food for a cold winter night. Serve it as a dessert after your beer can chicken feast.
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Romanian Easter & Christmas Bread Cozonac
Main Ingredients: Milk, Granulated Sugar, Butter, Bread Flour, Active Dry
Travel to Romania with this traditional Easter and Christmas bread, Cozonac. This sweet bread is filled with a rich chocolate and walnut filling, making it a decadent treat to serve alongside your beer can chicken. The braided shape also adds a beautiful touch to your holiday table.
This Norwegian Christmas bread, also known as Julebrød, is a staple in every Norwegian household during the holiday season. This bread is flavored with cardamom and studded with raisins and almonds. It’s perfect for dipping into any sauce from your beer can chicken dish.
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Viennese Christmas Bread
Main Ingredients: Dried Cranberries, Rum, Warm Water, Active Dry Yeast
Known as Christstollen in Austria, this Viennese Christmas bread is a must-have for any holiday celebration. The dough is filled with a sweet marzipan and dried fruit filling, making it a rich and indulgent treat. Serve it warm with your beer can chicken for a taste of Vienna at home.
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A Christmas bread
Main Ingredients: Instant Yeast, Sugar, All Purpose Flour, Salt, Vanilla
For a simple yet delicious option, try this basic Christmas bread recipe. The dough is flavored with orange zest and filled with dried fruits, making it perfect for pairing with any beer can chicken dish. It’s also a great base for adding your own personal touches, such as nuts or chocolate chips.
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Provencal Christmas Bread
Main Ingredients: Active Dry Yeast, Granulated Sugar, Honey, Flour, Salt
Take a trip to the south of France with this Provencal Christmas bread, also known as Pompe à l'huile. This flatbread is flavored with olive oil, orange zest, and anise, giving it a unique flavor profile. Serve it warm with your beer can chicken for a taste of the Mediterranean.
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Cranberry Christmas Bread
Main Ingredients: Milk, Butter, Eggs, Brown Sugar, Whole Wheat Pastry
Add a festive touch to your holiday spread with this cranberry Christmas bread. The dough is filled with dried cranberries and flavored with orange zest, making it a tart and tangy addition to your beer can chicken dish. Plus, the bright red color adds a pop of color to your table.
For a twist on the classic Italian Christmas bread, try this recipe that incorporates a delicious chocolate and hazelnut filling. This bread is perfect for satisfying your sweet tooth and pairs well with any beer can chicken dish. It’s a great way to add some Italian flair to your holiday menu.
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CZECH CHRISTMAS BREAD (VÁNOČKA)
Main Ingredients: Milk, White Sugar, Dried Yeast, All Purpose Flour
Travel to the Czech Republic with this traditional Christmas bread, Vánočka. This braided bread is flavored with a hint of lemon and studded with raisins and almonds. It’s perfect for serving alongside your beer can chicken and will definitely impress your guests with its beautiful shape.
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Panettone [Italian Christmas Bread]
Main Ingredients: Raisins, Light Rum, Hot Water, All Purpose Flour
No holiday is complete without a classic panettone. This Italian Christmas bread is a staple in every household and for good reason – it’s delicious! The dough is filled with candied citrus fruits and raisins, making it the perfect accompaniment to your beer can chicken dish.
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Greek Christmas Bread - Christopsomos
Main Ingredients: Bread Flour, Water, Instant Yeast, Poolish, Salt
Add a taste of Greece to your holiday feast with this traditional Greek Christmas bread, also known as Christopsomos. This bread is flavored with orange zest and studded with dried fruits and nuts, making it a sweet and satisfying side dish for your beer can chicken.
Another Norwegian Christmas bread, Julekake, is a must-try for the holiday season. This bread is similar to a brioche, but is flavored with cardamom and studded with raisins and almonds. It’s perfect for pairing with any beer can chicken dish and is sure to be a crowd-pleaser.
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Fruit & Berry Christmas Bread
Main Ingredients: Milk, Egg, Butter, Salt, Flour, Sugar, Ginger, Canela
This fruit and berry Christmas bread is bursting with flavor and is the perfect addition to your holiday meal. The dough is filled with a medley of dried fruits and berries, making it a sweet and tangy side dish for your beer can chicken. Plus, the colorful fruits make it a beautiful addition to your table.
Another Norwegian Christmas bread, Julekake, is a must-try for the holiday season. This bread is similar to a brioche, but is flavored with cardamom and studded with raisins and almonds. It’s perfect for pairing with any beer can chicken dish and is sure to be a crowd-pleaser.
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Cranberry Eggnog Christmas Bread
Main Ingredients: Unsalted Butter, Sugar, Light Brown Sugar, Dark Brown
For a festive twist on a classic bread, try this cranberry eggnog Christmas bread. The dough is flavored with eggnog and studded with dried cranberries, making it the perfect accompaniment to your beer can chicken. It’s a great way to incorporate some holiday flavors into your meal.
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Yulekaga (Scandinavian Christmas Bread)
Main Ingredients: Milk, Active Dry Yeast, Lukewarm Water, Granulated
This Scandinavian Christmas bread, also known as Yulekaga, is a rich and hearty bread that is perfect for the holiday season. The dough is flavored with cardamom and studded with raisins and almonds, making it a delicious pairing with your beer can chicken. It’s great for breakfast or as a side dish.
Ingredients
For the bread:
3 cups all-purpose flour
1/4 cup granulated sugar
1 teaspoon salt
1 tablespoon active dry yeast
1/2 cup warm milk
1/4 cup unsalted butter, melted
2 large eggs
1/4 cup water
Red and green food coloring
For the glaze:
1 cup powdered sugar
1 tablespoon milk
1/4 teaspoon vanilla extract
Red and green sprinkles
Instructions
In a large mixing bowl, combine flour, sugar, salt, and yeast. Mix well.
In a separate bowl, whisk together warm milk, melted butter, eggs, and water. Slowly pour into the dry ingredients and mix until a dough forms.
Knead the dough on a lightly floured surface for 5-7 minutes until it becomes smooth and elastic.
Divide the dough into three equal parts. Add a few drops of red food coloring to one part and green food coloring to another. Leave the third part as is.
Cover the dough with a clean kitchen towel and let it rise in a warm place for 1 hour.
Once the dough has doubled in size, punch it down and shape each colored dough into long ropes.
Braid the three ropes together and place it in a greased loaf pan. Let it rise for 30 minutes.
Preheat your oven to 375°F (190°C).
Bake the bread for 25-30 minutes or until it turns golden brown.
While the bread is cooling, make the glaze by mixing powdered sugar, milk, and vanilla extract until smooth.
Drizzle the glaze over the bread and top it off with red and green sprinkles for a festive touch.
Slice and serve your Santa Christmas bread with your favorite hot beverage for a cozy and delicious treat.
This Santa Christmas bread is not only a delicious addition to your holiday menu, but it also makes for a great homemade gift. Simply wrap it up in festive packaging and spread some holiday cheer with your loved ones. So don your apron, follow these easy steps, and enjoy a tasty and festive bread this holiday season.
![Panettone [Italian Christmas Bread] | Brown Eyed Baker | Bloglovin’](http://www.browneyedbaker.com/wp-content/uploads/2013/12/panettone-33-600.jpg)
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