16 Sandwich Spread Recipe Indian Savor The Mouthwatering Goodness!
Published on: Mar 28, 2024
The perfect sandwich spread is the key to creating a delicious and satisfying meal. Whether you're packing a lunch for work or school or simply looking for a quick and easy snack, a good spread can make all the difference. Instead of settling for store-bought options, why not try making your own at home? In this article, we will share a sandwich spread recipe Indian that is sure to tickle your taste buds and add a touch of spice to your meals. So let's get started!
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
Take your traditional grilled cheese sandwich to the next level with this Indian twist. Fill your sandwich with spicy paneer, cilantro chutney, and tomato slices for a flavorful and satisfying meal.
Looking for a hearty and healthy side dish to pair with your beer can chicken? These Indian spiced lentils are packed with bold spices like cumin and garam masala, and are the perfect accompaniment to any meal.
A classic Indian dish, butter chicken is a creamy and indulgent chicken dish that pairs perfectly with a cold beer. The rich tomato and butter sauce is packed with flavor and will have you going back for seconds.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This mild and creamy Indian dish is perfect for those who are new to Indian cuisine. The chicken is cooked in a delicate blend of spices and coconut milk, creating a flavorful and comforting meal.
Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
This famous street food from Mumbai is a delightful combination of flavors and textures. The sandwich is filled with spicy potatoes, crunchy vegetables, and a sweet and tangy chutney, making it the perfect snack to enjoy with a cold beer.
If you're a seafood lover, you have to try this Indian shrimp curry. The succulent shrimp is cooked in a rich and fragrant curry sauce that is full of spices and herbs. Serve over rice for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is a delicious and healthy option for those looking to add more plant-based meals to their diet. The creamy coconut milk and spicy chickpeas make for a satisfying and flavorful dish.
No list of Indian dishes is complete without a classic chicken curry. This recipe is packed with bold flavors from ginger, garlic, and garam masala, and is sure to become a family favorite.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This creamy and indulgent lentil dish is a staple in Indian cuisine. The lentils are cooked until soft and creamy, and then simmered in a spiced tomato sauce. Serve with naan bread for a complete meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you're looking for a quick and easy Indian dish, this curry chicken is the perfect option. The spicy and flavorful sauce is made with coconut milk, tomatoes, and curry powder, and can be on the table in less than 30 minutes.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This creamy and comforting lentil curry is a great option for a vegetarian or vegan meal. The lentils are cooked in a coconut milk-based sauce, and the spices and herbs add a depth of flavor to the dish.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This flavorful and aromatic chicken curry is a staple in North Indian cuisine. The chicken is cooked in a spiced tomato and yogurt sauce, creating a dish that is both rich and tangy. Serve with basmati rice for a complete meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some type of bread to soak up all the delicious flavors. This buttery and flaky roti is the perfect accompaniment to any curry or dish. Serve warm for best results.
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Paneer Sandwich (Indian Cottage Cheese Sandwich)
Main Ingredients: French Loaf, Paneer, Salt, Amchoor, Cumin Powder, Red
This delicious and unique sandwich is a great way to switch up your lunch routine. The creamy paneer is combined with spices and herbs, and is then grilled to perfection. Serve with some cilantro chutney for an extra kick.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This authentic and spicy curry is a staple in Indian restaurants. The deep and complex flavors come from a blend of spices and aromatics, and the dish is best served with rice and naan bread.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're a fan of okra, you have to try this Indian version. The okra is coated in spices and chickpea flour, and then pan-fried until crispy. This dish is perfect as a snack or a side dish.
Lamb lovers will enjoy this rich and hearty curry dish. The lamb is cooked until tender and juicy, and then simmered in a flavorful and aromatic sauce. Serve with some naan bread for a complete meal.
This simple yet flavorful dish is a great way to incorporate more veggies into your diet. The cabbage is stir-fried with spices until caramelized and tender, making it the perfect side dish for any meal.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
This comforting and nutritious soup is a staple in Indian households. The lentils are simmered with spices until soft and creamy, creating a soup that is perfect for a cold day.
This healthy and flavorful dish is packed with protein and fiber from the red lentils. The lentils are cooked in a spiced tomato and coconut milk sauce, making it a satisfying and nutritious meal option.
Ingredients:
1. Mint Chutney:
- 1 cup fresh mint leaves
- 1 small onion, chopped
- 1 green chili, chopped
- 1 tbsp lemon juice
- Salt to taste
2. Tamarind Chutney:
- 1 cup seedless tamarind
- 1 cup water
- 1 tsp cumin powder
- 1 tsp red chili powder
- 1 tsp sugar
- Salt to taste
3. Cilantro Yogurt Spread:
- 1 cup plain yogurt
- 1/4 cup chopped fresh cilantro
- 1 tsp cumin powder
- Salt to taste
Instructions:
1. To make the mint chutney, blend together the mint leaves, onion, green chili, lemon juice, and salt in a blender until it forms a smooth paste.
2. To make the tamarind chutney, soak the tamarind in 1 cup of water for 15 minutes. Then strain the mixture and add cumin powder, red chili powder, sugar, and salt. Cook on low heat until it thickens.
3. To make the cilantro yogurt spread, mix together the yogurt, cilantro, cumin powder, and salt in a bowl.
4. Once all the spreads are ready, it's time to assemble your sandwich. Take your choice of bread and spread the mint chutney on one side and the tamarind chutney on the other. Add your desired filling, such as sliced cucumbers, tomatoes, and cheese.
5. Spread the cilantro yogurt on top of the filling and close the sandwich. You can toast the sandwich if desired.
6. Enjoy your homemade Indian-inspired sandwich with a burst of flavor from the sandwich spread recipe Indian that you made from scratch!
Why Make Your Own Spread?
Making your own sandwich spread not only allows you to control the ingredients and flavors, but it also adds a personal touch to your meals. Plus, these Indian-inspired spreads are not only delicious but also packed with health benefits. Mint chutney contains antioxidants and can aid in digestion, while tamarind chutney is rich in vitamins and minerals. The cilantro yogurt spread is a great source of probiotics, which promote gut health.
In Conclusion
Creating your own sandwich spread recipe Indian is a simple and fun way to add a twist to your everyday meals. With just a few ingredients and some creativity, you can elevate your sandwiches and impress your taste buds. So why settle for store-bought spreads when you can whip up your own in no time? Give this recipe a try and see for yourself!
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