17+ Sandra Lee Thanksgiving Turkey Recipe Try These Culinary Delights!
Published on: Mar 10, 2024
When it comes to Thanksgiving, the star of the show is undoubtedly the turkey. For many families, the traditional roasted turkey is a must-have on the holiday table. However, preparing a whole turkey can seem like a daunting task, especially for those who are new to cooking. But fear not, as celebrity chef Sandra Lee has a foolproof Thanksgiving turkey recipe that is sure to impress your guests. In this article, we will break down her recipe and guide you through the steps to create a delicious and stress-free Thanksgiving turkey.
Jazz up your Thanksgiving dinner with a Mexican twist! This recipe for Mexican Thanksgiving Turkey is a delicious combination of traditional Thanksgiving flavors and spicy Mexican seasonings. The result is a flavorful and juicy turkey that will have your guests asking for seconds.
There's nothing quite like a classic roasted Thanksgiving turkey. This simple and foolproof recipe will guide you through the steps of roasting a turkey to perfection. With a few key ingredients and some patience, you'll have a beautiful and delicious centerpiece for your Thanksgiving table.
Don't let your leftover Thanksgiving turkey go to waste! This recipe for Leftover Thanksgiving Turkey Pot Pie is a great way to use up any extra turkey and vegetables you have from your holiday feast. The flaky crust and creamy filling will make this dish a new Thanksgiving tradition.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
Are you tired of dry and flavorless Thanksgiving turkey? This recipe will show you how to make a juicy and flavorful turkey that will be the star of your Thanksgiving dinner. With the right seasoning and cooking techniques, you'll never have to worry about a dry turkey again.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want to take your Thanksgiving turkey to the next level, try brining it before roasting. This recipe for Easy Juicy Oven Roasted Brined Thanksgiving Turkey will give you a tender and juicy turkey with a crispy skin that will impress your guests.
Don't stress about cooking a Thanksgiving turkey – this easy and no-fuss recipe will make it a breeze. With just a few simple ingredients and minimal prep time, you'll have a delicious and moist turkey that will make your holiday meal a success.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Maple and bacon lovers, this one's for you! This recipe for Maple Bacon Roasted Thanksgiving Turkey is a sweet and savory twist on the classic roasted turkey. The maple glaze and crispy bacon will add a delicious flavor to your Thanksgiving dinner.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic and butter make everything better, and this Thanksgiving turkey is no exception. This recipe for Garlic Butter Thanksgiving Turkey with Gravy is a flavor bomb that will have your guests raving. The rich and savory gravy is the perfect finishing touch to this delicious dish.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're new to cooking Thanksgiving dinner, roasting a turkey can seem like a daunting task. But with this step-by-step guide on how to roast a Thanksgiving turkey, you'll have all the tips and tricks you need to make a perfectly cooked turkey that will impress your guests.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're looking for a foolproof method for cooking a Thanksgiving turkey, look no further. This recipe for How to Cook Thanksgiving Turkey will guide you through the process and give you a delicious and tender turkey every time. Whether you're a beginner or a seasoned chef, this recipe is a must-try.
If you're tired of the traditional Thanksgiving turkey, why not switch things up with this recipe for Thanksgiving Turkey Gumbo? This hearty and flavorful dish is a great way to use up any leftover turkey and is a fun twist on a classic Cajun dish.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
Looking for a simple and no-fuss recipe for Thanksgiving turkey? This recipe has just a few ingredients and minimal prep time, making it perfect for those who want a delicious turkey without all the extra work. The result is a tender and flavorful turkey that will please even the pickiest of eaters.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
For an easy and stress-free Thanksgiving dinner, try this recipe for Easy Thanksgiving Turkey. With just a few simple ingredients and minimal prep time, you'll have a juicy and flavorful turkey that will be the star of your holiday meal.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Bacon lovers, rejoice! This recipe for Bacon Roasted Thanksgiving Turkey is a mouthwatering twist on the classic roasted turkey. The crispy bacon and savory turkey make for a delicious combination that will have your guests asking for the recipe.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
If you want to make the best Thanksgiving turkey ever, this recipe is for you. From brining to roasting, this recipe will guide you through all the steps you need to take to make a flavorful and tender turkey that will impress your guests.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
Dry brining is a popular technique for cooking turkey, and for good reason. This recipe for Dry Brine your Thanksgiving Turkey this Year will show you how to use simple ingredients to make a moist and flavorful turkey that will be the talk of your holiday dinner.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker and want to try something different for your Thanksgiving turkey, this recipe is a must-try. This Smoked Thanksgiving Turkey is full of flavor and has a perfectly crispy skin. The result is a juicy and tender turkey that will have your guests coming back for more.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
Worried about messing up your Thanksgiving turkey? Fear not – this recipe for No-Fail Thanksgiving Turkey will guide you through the process and give you a perfectly cooked and flavorful turkey every time. It's a great option for first-time turkey cooks or those who want a foolproof recipe.
There's nothing quite like mom's cooking, and this recipe for Mom's Thanksgiving Turkey is no exception. This tried and true recipe has been passed down through generations and is a family favorite for a reason. It's simple, delicious, and always a hit at the Thanksgiving table.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
Spatchcocking, or butterflying, is a technique that allows you to cook a turkey faster and more evenly. This recipe for Spatchcocked Thanksgiving Turkey will walk you through the steps of preparing and cooking your turkey in this unique way, resulting in a juicy and flavorful bird that will wow your guests.
The Secret to a Perfect Thanksgiving Turkey
Gather Your Ingredients
The first step to any successful dish is having the right ingredients. For Sandra Lee's Thanksgiving turkey recipe, you will need a 12-14 pound whole turkey, butter, vegetable oil, and a variety of herbs and spices such as rosemary, thyme, sage, garlic powder, and onion powder. Make sure to also have a large roasting pan, a meat thermometer, and aluminum foil on hand.
Prep the Turkey
To start, preheat your oven to 325°F and place the turkey in the roasting pan. In a small bowl, mix together butter, oil, and your chosen herbs and spices. This mixture will be used to create a flavorful and crispy skin on the turkey. Rub the mixture all over the turkey, making sure to get it under the skin as well. This will help to keep the turkey moist and flavorful.
Cooking Time
Cover the turkey with aluminum foil and place it in the oven. The general rule for cooking a whole turkey is 13 minutes per pound at 325°F. However, it is always best to use a meat thermometer to ensure the turkey is fully cooked. The internal temperature of the thickest part of the turkey should reach 165°F before it is ready to be taken out of the oven. This will ensure that the turkey is fully cooked and safe to eat.
Let it Rest
Once the turkey is cooked, remove it from the oven and let it rest for 20 minutes before carving. This will allow the juices to redistribute and result in a juicy and tender turkey. While the turkey is resting, you can use the drippings from the roasting pan to make a flavorful and easy gravy to serve with the turkey.
Final Thoughts
With this simple and foolproof Thanksgiving turkey recipe from Sandra Lee, you can impress your guests and enjoy a delicious and stress-free holiday meal. Make sure to gather all your ingredients, prep the turkey with a flavorful mixture, cook it to the right temperature, and let it rest before carving. Your family and friends will be thankful for this delicious turkey recipe!
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