15 Sambal Sauce Recipe Indian You Won't Believe The Taste!
Published on: Mar 30, 2024
Sambal sauce is a popular condiment in Indian cuisine, known for its spicy and tangy flavor. Made with a combination of fresh ingredients and aromatic spices, this versatile sauce can be used as a dip, marinade, or added to curries for an extra kick of heat. In this article, we'll take a closer look at the history of sambal sauce and share a simple recipe for you to try at home.
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
Add a touch of Indian flair to your beer can chicken with this flavorful curry sauce. Made with a blend of onions, tomatoes, and spices, this sauce adds a unique twist to the classic dish. The bhuna masala, or fried spice mix, gives the sauce a rich and bold flavor that pairs perfectly with the tender and juicy chicken. You can make this sauce ahead of time and store it in the fridge for up to a week, making it a convenient and delicious addition to your beer can chicken recipe.
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Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
This vibrant green chutney is a staple in Indian cuisine and adds a burst of fresh flavor to any dish. Made with cilantro, mint, and a variety of spices, this chutney is the perfect accompaniment to your beer can chicken. The tangy and slightly spicy flavors of this chutney complement the savory flavors of the chicken, creating a mouthwatering combination. Use it as a marinade for your chicken or as a dipping sauce on the side for a delicious and unique twist on traditional beer can chicken.
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Kasundi / Indian Mustard Sauce
Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander
Bold and tangy, this Indian mustard sauce is a must-try for any beer can chicken lover. Made with a blend of mustard seeds, garlic, and vinegar, this sauce packs a punch and adds a zesty kick to your chicken. The mustard seeds give the sauce a unique texture and the garlic adds a depth of flavor that will tantalize your taste buds. Use it as a glaze for your chicken or as a dipping sauce on the side for a delicious and spicy twist on your beer can chicken.
Sweet and spicy, this Indian mango chutney is a perfect addition to your beer can chicken recipe. Made with ripe mangoes, ginger, and a variety of spices, this chutney adds a burst of flavor to the chicken. The sweetness of the mangoes balances out the heat from the spices, creating a delicious and well-rounded sauce. Use it as a marinade for your chicken or as a topping to add a touch of sweetness to your beer can chicken.
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Simple South Indian Tomato Sauce
Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
This simple and flavorful South Indian tomato sauce is a great addition to any beer can chicken recipe. Made with fresh tomatoes, onions, and a blend of spices, this sauce has a rich and tangy flavor that pairs perfectly with the chicken. The tomatoes add a touch of sweetness while the spices add a depth of flavor that will elevate your dish. Use it as a marinade for your chicken or as a dipping sauce on the side for a delicious and unique twist on traditional beer can chicken.
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Vegan Raita (Indian Cucumber Yogurt Sauce)
Main Ingredients: Vegan Yogurt, Vegan Sour Cream, Cucumber, Fresh Lemon
If you're looking for a creamy and refreshing addition to your beer can chicken, try this vegan raita. Made with dairy-free yogurt, cucumbers, and a blend of spices, this sauce is a healthier alternative to traditional raita. The tangy and cooling flavors of this sauce complement the bold flavors of the chicken, creating a well-balanced and delicious dish. Use it as a marinade or as a topping for a tasty and unique twist on your beer can chicken.
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Instant Pot Indian-spiced Simmer Sauce
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Fresh Ginger
This quick and easy Indian-spiced simmer sauce is a great option for those short on time but still wanting to add a touch of Indian flavor to their beer can chicken. Made with a variety of spices and herbs, this sauce has a rich and bold flavor that pairs perfectly with the chicken. The Instant Pot ensures that the chicken is cooked to perfection and the sauce is infused with all the delicious flavors. Use it as a marinade or as a glaze for a quick and tasty twist on your beer can chicken.
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Indian Green Chutney
Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
This vibrant and flavorful Indian green chutney is a great addition to any beer can chicken recipe. Made with a blend of herbs, spices, and yogurt, this chutney has a creamy and tangy flavor that complements the chicken. The green chilies give the chutney a spicy kick while the yogurt adds a cooling element to balance out the heat. Use it as a marinade or as a dipping sauce on the side for a delicious and unique twist on traditional beer can chicken.
For a more traditional and authentic Indian chutney, try this recipe. Made with a blend of tomatoes, ginger, and spices, this chutney has a bold and tangy flavor that pairs perfectly with beer can chicken. The ginger adds a touch of heat to the sauce while the tomatoes add a hint of sweetness. Use it as a marinade or as a topping for a delicious and unique twist on your beer can chicken.
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Indian Celebration Chutney
Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine
For a special occasion or just to add some extra flavor to your beer can chicken, try this Indian celebration chutney. Made with a variety of fruits, nuts, and spices, this chutney has a rich and unique flavor that will elevate your dish. The combination of sweet and savory flavors adds a depth to the chicken that will have your taste buds dancing. Use it as a marinade or as a topping for a truly special and delicious twist on your beer can chicken.
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Easy Indian Tomato Chutney
Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard
This easy and delicious Indian tomato chutney is a perfect addition to your beer can chicken recipe. Made with a blend of tomatoes, onions, and spices, this chutney has a tangy and savory flavor that pairs perfectly with the chicken. The tomatoes add a touch of sweetness while the spices add a depth of flavor that will enhance your dish. Use it as a marinade or as a topping for a quick and tasty twist on traditional beer can chicken.
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Indian Apple Ginger Chutney
Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar
This unique and flavorful Indian apple ginger chutney is a great way to add a touch of sweetness to your beer can chicken. Made with apples, ginger, and a variety of spices, this chutney has a sweet and spicy flavor that will tantalize your taste buds. The apples add a natural sweetness while the ginger adds a slight heat to the sauce. Use it as a marinade or as a topping for a delicious and unique twist on your beer can chicken.
This East Indian mango chutney is a great option for those looking for a more traditional and authentic chutney for their beer can chicken. Made with ripe mangoes, spices, and vinegar, this chutney has a tangy and spicy flavor that pairs perfectly with the chicken. The vinegar adds a tangy kick while the spices add a depth of flavor that will enhance the dish. Use it as a marinade or as a topping for a delicious and unique twist on your beer can chicken.
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Authentic Tikka Masala Sauce
Main Ingredients: Unsalted Butter, Onion, Garlic, Cloves, Ginger, Diced
For a truly authentic Indian twist on your beer can chicken, try this tikka masala sauce. Made with a blend of spices, tomatoes, and cream, this sauce has a rich and creamy flavor that will take your dish to the next level. The spices give the sauce a bold and flavorful kick while the cream adds a smooth and creamy texture. Use it as a marinade or as a glaze for a delicious and authentic twist on your beer can chicken.
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Indian Spiced Tomato Chutney
Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea
This Indian spiced tomato chutney is a great option for those looking for a quick and easy addition to their beer can chicken. Made with a blend of spices, vinegar, and tomatoes, this chutney has a tangy and savory flavor that pairs perfectly with the chicken. The spices add a depth of flavor while the vinegar adds a tangy kick. Use it as a marinade or as a topping for a delicious and unique twist on your beer can chicken.
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Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
This refreshing and flavorful pudina chutney, also known as Indian mint chutney, is a great addition to your beer can chicken recipe. Made with fresh mint, cilantro, and a blend of spices, this chutney has a cool and tangy flavor that pairs perfectly with the chicken. The mint adds a refreshing element while the spices add a depth of flavor that will enhance your dish. Use it as a marinade or as a dipping sauce on the side for a delicious and unique twist on traditional beer can chicken.
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Mint & Coriander Chutney- Indian Green Chutney
Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic
This mint and coriander chutney, also known as Indian green chutney, is a staple in Indian cuisine and is a great addition to your beer can chicken recipe. Made with a blend of fresh herbs, spices, and yogurt, this chutney has a tangy and refreshing flavor that complements the chicken. The combination of mint and coriander gives the chutney a unique and delicious flavor that will elevate your dish. Use it as a marinade or as a topping for a tasty and unique twist on your beer can chicken.
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Zucchini Pachadi ~ Indian Zucchini Chutney
Main Ingredients: Oil, Curry Leaves, Green Chiles, Garlic, Dry Red
This zucchini pachadi, also known as Indian zucchini chutney, is a great way to add some extra veggies to your beer can chicken dish. Made with zucchini, coconut, and a blend of spices, this chutney has a creamy and savory flavor that pairs perfectly with the chicken. The zucchini adds a unique texture while the spices add a depth of flavor that will enhance your dish. Use it as a marinade or as a topping for a delicious and healthy twist on your beer can chicken.
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Quick and Best Indian Sweet Mango Chutney
Main Ingredients: Mango, Jaggery, Lemon, Water, Olive Oil, Seeds, Fennel
This quick and easy Indian sweet mango chutney is the perfect addition to your beer can chicken recipe. Made with ripe mangoes, sugar, and a blend of spices, this chutney has a sweet and tangy flavor that pairs perfectly with the chicken. The mangoes add a touch of natural sweetness while the spices add a depth of flavor that will enhance your dish. Use it as a marinade or as a topping for a delicious and unique twist on your beer can chicken.
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CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)
Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red
This cilantro and coriander chutney is a staple in Indian cuisine and is a must-try for any beer can chicken lover. Made with a blend of fresh herbs, spices, and yogurt, this chutney has a tangy and refreshing flavor that complements the chicken. The combination of cilantro and coriander gives the chutney a unique and delicious flavor that will elevate your dish. Use it as a marinade or as a topping for a tasty and unique twist on your beer can chicken.
The Origins of Sambal Sauce
The Influence of Indian Spices
Sambal sauce has its roots in Indian cuisine, specifically in the South Indian state of Tamil Nadu. The region is known for its rich and diverse flavors, thanks to the abundance of spices and herbs grown in the area. These spices were introduced to other parts of the world through trade routes, and sambal sauce is one of the many dishes that was influenced by Indian spices.
The Evolution of Sambal Sauce
Over time, sambal sauce has evolved and adapted to the local tastes and ingredients of different regions. In Indonesia, it is made with a variety of chilies, garlic, and shrimp paste, while in Malaysia it is made with a base of onions and tomatoes. In India, sambal sauce is often made with a combination of Indian spices and local ingredients, resulting in a unique and flavorful condiment.
Making Sambal Sauce at Home
The Ingredients
To make sambal sauce at home, you will need a handful of fresh ingredients including chilies, garlic, shallots, and tomatoes. You will also need a variety of spices such as cumin, coriander, and turmeric, as well as some tamarind paste for a tangy flavor.
The Method
Start by heating some oil in a pan and frying the garlic, shallots, and chilies until they are fragrant. Then, add in the spices and continue to cook until they are well combined. Next, add in the chopped tomatoes and tamarind paste and simmer until the sauce thickens. Finally, let the sauce cool and blend it in a food processor until smooth.
Enjoying Sambal Sauce
Sambal sauce can be enjoyed in a variety of ways. You can use it as a dip for snacks, spread it on sandwiches, or add it to your favorite curries for an extra burst of flavor. You can also adjust the spice level according to your preference by adding more or less chilies.
In conclusion, sambal sauce is a delicious and versatile condiment that is deeply rooted in Indian cuisine. With a few simple ingredients and a little bit of time, you can create this delicious sauce at home and add a touch of Indian flavor to your meals. So why not give this recipe a try and see for yourself the wonders of sambal sauce.
