18 Salt Pepper King Prawn Recipe Chinese Cook Up Something Special!
Published on: Mar 24, 2024
Salt and pepper king prawns are a classic dish in Chinese cuisine that is loved by many for its bold and flavorful taste. This dish combines the sweetness of fresh prawns with the kick of spices, creating a perfect balance of flavors. It is a popular choice for both casual and special occasions, and with the right recipe, you can easily recreate this dish at home.
Main Ingredients: King Prawns, Soy Sauce, Shaoxing Wine, Egg, Vegetable
If you're a fan of spicy dishes, then this Sichuan salt and pepper shrimp recipe is a must-try. The combination of salt and pepper, along with the heat from the Sichuan peppercorns, creates a flavorful and addictive dish that will leave you wanting more. This dish is perfect for a summer BBQ or a casual weeknight dinner.
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Chinese (Charcoal) Steamboat
Main Ingredients: Pork Bones, Galangal, Garlic, Lemongrass, Spring Onion
A traditional Chinese steamed dish, this charcoal steamboat is a must-try for any seafood lover. The dish is made by steaming fresh seafood, such as prawns, in a broth made from Chinese herbs and spices. The charcoal adds a unique smoky flavor to the dish, making it even more delicious.
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Steamed King Prawnswith Ginger, Coriander, Spring...
Main Ingredients: King Prawns, Shao Hsing Wine, Dipping Sauce, Ginger
This dish is a classic Chinese seafood dish that is simple yet bursting with flavor. The king prawns are steamed with a fragrant mixture of ginger, coriander, spring onions, and soy sauce, resulting in tender and juicy prawns with a flavorful sauce. It's a perfect dish to impress your dinner guests or to enjoy on a cozy night in.
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King Prawns with Ginger and Spring Onions 姜葱大虾
Main Ingredients: King Prawns, Spring Onions, Ginger, Garlic, Onion
This dish is a staple in Cantonese cuisine and is loved by many for its simplicity and deliciousness. The king prawns are stir-fried with ginger and spring onions, resulting in a dish that is both flavorful and healthy. It's a great option for a quick and easy weeknight dinner.
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Prawn and Vegetable Fried Rice
Main Ingredients: Groundnut Oil, Medium Onion, Chestnut Mushrooms, Medium
This dish is a twist on the classic fried rice dish, incorporating juicy prawns and a variety of vegetables for added flavor and nutrition. The combination of the tender prawns with the crunchy vegetables and fluffy rice creates a perfect balance of textures and tastes. It's a complete meal in one dish and is great for using up leftover rice and veggies.
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Combination Fried Rice
Main Ingredients: King Prawns, Peanut Oil, Chicken Breast Fillets, Eggs
If you can't decide between prawns, chicken, or beef in your fried rice, why not have it all? This combination fried rice recipe is packed with a variety of proteins and vegetables, making it a satisfying and nutritious meal. The best part? It's a one-pan dish that can be ready in under 30 minutes.
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Spicy Prawn Chow Mein
Main Ingredients: Egg Noodles, Nut Oil, Garlic, Ginger, Red Chilli
This dish is a popular Chinese takeaway dish that can easily be made at home. The prawns are stir-fried with fresh vegetables and tossed in a spicy sauce, resulting in a flavorful and satisfying dish. Serve it with some steamed rice for a complete meal.
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Braised Prawns Szechuan Style
Main Ingredients: King Prawns, Oil, Chili Bean Paste, Fresh Ginger
This dish is a spicy and flavorful take on traditional braised dishes. The prawns are braised in a Szechuan-style sauce made with soy sauce, chili peppers, and other aromatic spices. It's a dish that will warm you up from the inside out and leave you wanting more.
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Crispy King Prawns With Sweet And Salty Garlic Sauce
Main Ingredients: King Prawns, Cornflour, Water, Light Soy Sauce, Egg
If you love the combination of sweet and salty flavors, then this dish is for you. The king prawns are coated in a crispy batter and served with a sweet and salty garlic sauce. It's a restaurant-quality dish that you can easily make at home.
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Kylie Kwong's fried rice with king prawns
Main Ingredients: King Prawns, Free Range Eggs, Vegetable Oil, Red Onion
This fried rice recipe by celebrity chef Kylie Kwong is a perfect way to elevate your usual fried rice dish. The dish features succulent king prawns, Chinese sausage, and shiitake mushrooms for added umami flavor. It's a must-try for any seafood lover.
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Salt and Pink Pepper Prawns with Lime Mayonnaise
Main Ingredients: Pink Peppercorns, Sea Salt, Limes, Olive Oil, King
This dish is a perfect appetizer for a seafood-themed dinner party or a light lunch. The prawns are coated in a salt and pink pepper mixture and served with a zesty lime mayonnaise for dipping. It's a refreshing and delicious dish that will impress your taste buds.
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Pasta with Shrimp and Spinach
Main Ingredients: Spaghetti, King Prawns, Baby Spinach, Garlic Cloves
This dish is a great way to incorporate seafood into your pasta dishes. The prawns are cooked with garlic, cherry tomatoes, and spinach, and then tossed with your favorite pasta for a quick and easy meal. It's a perfect weeknight dinner that is both nutritious and satisfying.
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Lemon Garlic Prawns
Main Ingredients: King Prawns, Salt, Pepper, Oil, Butter, Garlic, Lemon
This dish is a classic for a reason. The prawns are cooked in a lemon garlic butter sauce, resulting in a dish that is bursting with flavor. It's a simple yet delicious dish that can be served with rice, pasta, or crusty bread for dipping.
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Pad Thai
Main Ingredients: Rice Noodles, Sesame Oil, Brown Shrimp, Vegetable Oil
This Thai street food favorite is a must-try for any seafood lover. The combination of stir-fried prawns, rice noodles, and a tangy tamarind sauce creates a dish that is both sweet and savory. Top it off with some crushed peanuts and a squeeze of lime for the perfect balance of flavors.
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Spicy Sichuan Salt and Pepper Prawns
Main Ingredients: King Prawns, Corn Flour, Plain Flour, Salt, Sparkling
This dish is another spicy Sichuan-style dish that is sure to please your taste buds. The prawns are coated in a spicy salt and pepper mixture and stir-fried with vegetables for added nutrition. It's a perfect dish for those who love a bit of heat in their meals.
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Creamy Chorizo and Prawn Pasta
Main Ingredients: Rigatoni, Chorizo, Red Onion, Garlic Cloves, Smoked
If you're looking for a seafood pasta dish with a twist, this recipe is for you. The creamy sauce is made with chorizo, garlic, and white wine, and the prawns add a delicious seafood element to the dish. It's a rich and hearty meal that is perfect for a special occasion.
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Chinese Salt and Pepper Pork
Main Ingredients: Pork Chops, Light Soy Sauce, Pepper, Cooking Wine
If you're in the mood for something other than seafood, this Chinese salt and pepper pork dish is a great alternative. The pork is coated in a flavorful salt and pepper mixture and stir-fried with vegetables for added nutrition. Serve it with rice or noodles for a complete meal.
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Garlic Butter Tomato Shrimp Linguine
Main Ingredients: Olive Oil, Onion, Garlic, King Prawns, Tomato Paste
This dish is a perfect way to use up those leftover cherry tomatoes. The prawns are cooked in a garlic butter sauce with cherry tomatoes and then tossed with linguine for a quick and easy meal. It's a perfect dish for those busy weeknights.
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Shrimp and Salmon Filled Pancakes
Main Ingredients: All Purpose Flour, Egg, Milk, Butter, Salt, Salmon
These savory pancakes are a delicious option for breakfast, brunch, or even a light dinner. The prawns and salmon are cooked with garlic and herbs and then stuffed into fluffy pancakes for a unique and tasty meal. Serve it with a side salad for a complete and satisfying meal.
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Chinese Salt & Pepper Squid
Main Ingredients: Squid, Sichuan Peppercorns, Black Peppercorns, Sea
If you're a fan of squid, then this Chinese salt and pepper squid dish is a must-try. The squid is coated in a crispy batter and tossed in a flavorful salt and pepper mixture for a dish that is bursting with flavor. It's a perfect appetizer or side dish for any Asian-inspired meal.
The Perfect Blend of Salt and Pepper
When it comes to creating the perfect salt and pepper king prawn dish, the key is finding the right balance of seasonings. In Chinese cuisine, the use of five-spice powder is a common practice that brings together cinnamon, cloves, fennel, star anise, and Szechuan peppercorns to create a unique and aromatic blend. This spice mix is the foundation of the dish and adds depth and complexity to the prawns.
Choosing the Right Prawns
To truly elevate this dish, it is important to use fresh and high-quality prawns. Look for king prawns that are firm, with a bright and shiny shell. They should also have a slight sea-like smell, indicating their freshness. Avoid prawns that have a strong fishy odor or are discolored.
Preparing the Prawns
Once you have chosen the perfect prawns, it's time to prepare them for cooking. Begin by deveining and removing the shells. You can also leave the tail on for presentation purposes. Next, make a shallow cut along the back of the prawn and remove the black thread-like vein. This step is crucial as it not only improves the appearance of the dish but also removes any unpleasant flavors.
The Cooking Process
Now it's time to bring all the flavors together. Heat up a wok or a pan with some oil and add in the prawns, along with garlic, ginger, and green onions. Stir-fry for a few minutes until the prawns turn pink and then add in the five-spice powder, salt, and pepper. Continue to stir-fry until the prawns are fully cooked and coated in the flavorful spices.
Serving Suggestions
Salt and pepper king prawns are best served hot and fresh. You can serve them as an appetizer or as a main dish with some steamed rice and stir-fried vegetables. For an added crunch, you can also sprinkle some sesame seeds on top before serving.
In conclusion, salt and pepper king prawns are a delicious and easy-to-make dish that is sure to impress your family and friends. With the right balance of seasonings and fresh prawns, you can recreate this classic Chinese dish at home and enjoy its bold and flavorful taste. So why not give this recipe a try and add a touch of Chinese cuisine to your next meal?
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