18 Salt And Pepper Squid Recipe Chinese Uk Ignite Your Passion For Cooking!
Published on: Mar 24, 2024
Salt and pepper squid is a popular dish in Chinese cuisine that has gained popularity in the UK. This delectable dish features tender squid pieces coated in a crispy, seasoned batter and served with a fragrant salt and pepper mixture. While this dish may seem daunting to make at home, with the right recipe and technique, you can easily recreate this restaurant favorite in your own kitchen. Here's a professional and well-organized introduction to the salt and pepper squid recipe for Chinese cuisine lovers in the UK.
Main Ingredients: Squid, Sichuan Peppercorns, Black Peppercorns, Sea
This Chinese-inspired beer can chicken recipe is a delicious twist on the classic dish. Marinated in a flavorful blend of spices and herbs, the chicken is then cooked on a beer can to infuse it with extra moisture and flavor. The result is a succulent and flavorful dish that will have your taste buds singing.
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Salt and Pepper Squid - Chinese Fried Calamari
Main Ingredients: Squid, Shaoxing Wine, Sesame Oil, Vegetable Oil, All
If you love calamari, then you'll love this beer can chicken recipe. The chicken is marinated in a delicious blend of spices and then cooked on a beer can to create a tender and flavorful dish. Serve it up with some fried rice and steamed veggies for a complete Chinese-inspired meal.
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Chinese Salt and Pepper Squid
Main Ingredients: Squid, Kosher Salt, Coarsely Ground Black Pepper, All
This is a simple and tasty beer can chicken recipe that is perfect for weeknight dinners or a casual gathering with friends. The chicken is marinated in a flavorful blend of spices and then cooked on a beer can to lock in the moisture and flavor. Serve it up with some stir-fried vegetables and rice for a complete meal.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
This Korean-Chinese fusion dish is a spicy and flavorful beer can chicken recipe that is perfect for cold winter nights. The chicken is marinated in a delicious blend of spices and then cooked on a beer can to create a juicy and flavorful dish. Serve it up with some noodles and vegetables for a hearty and satisfying meal.
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Jjambbong (Korean-Chinese Spicy Noodle Soup)
Main Ingredients: Udon Noodles, Pork, Ginger Piece, Scallions, Chili
Similar to jjamppong, this spicy noodle soup is a delicious and flavorful beer can chicken recipe that will warm you up from the inside out. The chicken is marinated in a savory and spicy blend of spices and then cooked on a beer can to lock in the flavor and moisture. Serve it up with some noodles, vegetables, and a side of kimchi for a true Korean-Chinese fusion experience.
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Chinese Seafood Bird Nest, A Chinese Banquet Dish
Main Ingredients: Taro, Canola Oil, Large Shrimp, Sea Scallops, Squid
This impressive and flavorful beer can chicken recipe is perfect for special occasions or dinner parties. The chicken is marinated in a delicious blend of spices and then cooked on a beer can to create a succulent and flavorful dish. Serve it up with some stir-fried vegetables and rice for a complete meal that will impress your guests.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
This is a comforting and delicious beer can chicken recipe that is perfect for cold winter nights or when you're feeling under the weather. The chicken is marinated in a flavorful blend of spices and then cooked on a beer can to lock in the moisture and flavor. Serve it up with some rice and your favorite toppings for a satisfying meal.
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Chinese (Charcoal) Steamboat
Main Ingredients: Pork Bones, Galangal, Garlic, Lemongrass, Spring Onion
This is a unique and flavorful beer can chicken recipe that is perfect for entertaining or a fun family dinner. The chicken is marinated in a savory and spicy blend of spices and then cooked on a beer can to create a succulent and delicious dish. Serve it up with some noodles, vegetables, and a flavorful broth for a fun and interactive dining experience.
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Happosai (Combination Stir Fry)
Main Ingredients: Squid, Prawns, Pork, Chinese Cabbage, Carrot, Bamboo
This Chinese-inspired beer can chicken recipe is a delicious and flavorful twist on the classic dish. The chicken is marinated in a blend of spices and then cooked on a beer can to create a juicy and flavorful dish. Serve it up with some stir-fried vegetables and rice for a complete meal that will satisfy your cravings.
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Crispy Egg Noodles with Seafood (海鲜炒面)
Main Ingredients: Egg Noodles, Ginger, Garlic, Spring Onion, Snow Peas
This flavorful and satisfying beer can chicken recipe is perfect for seafood lovers. The chicken is marinated in a delicious blend of spices and then cooked on a beer can to create a juicy and flavorful dish. Serve it up with some crispy egg noodles and your choice of seafood for a delicious and hearty meal.
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Squid Stir Fry
Main Ingredients: Cornstarch, Chinese Cooking Wine, Soy Sauce, Oyster
This simple and tasty beer can chicken recipe is perfect for busy weeknights or when you're short on time. The chicken is marinated in a flavorful blend of spices and then cooked on a beer can to lock in the moisture and flavor. Serve it up with your choice of stir-fried vegetables and rice for a complete meal.
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Chinese style Squid Stir-Fry
Main Ingredients: Brown Sugar, Soy Sauce, Vinegar, Fish Sauce, Water
This flavorful and easy beer can chicken recipe is perfect for beginners or those looking for a quick and tasty meal. The chicken is marinated in a savory and spicy blend of spices and then cooked on a beer can to create a juicy and delicious dish. Serve it up with some stir-fried vegetables and rice for a complete meal that will satisfy your cravings.
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Stir-Fried Squid with Black Bean Sauce
Main Ingredients: Squid, Chicken Broth, Oyster Sauce, Soy Sauce, Dark Soy
This Chinese-inspired beer can chicken recipe is a delicious and flavorful twist on the classic dish. The chicken is marinated in a blend of spices and then cooked on a beer can to lock in the moisture and flavor. Serve it up with some stir-fried vegetables and rice for a complete meal that will leave your taste buds wanting more.
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Squid Stir-Fry with Pickled Mustard Greens
Main Ingredients: Pickled Mustard Greens, Squid, Salt, Vegetable Oil
This unique and flavorful beer can chicken recipe is perfect for those looking to try something new. The chicken is marinated in a tangy and spicy blend of spices and then cooked on a beer can to create a juicy and flavorful dish. Serve it up with some stir-fried vegetables and rice for a satisfying and delicious meal.
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Mixed Seafood in Oyster Sauce
Main Ingredients: Fish Fillet, Prawns, Mussels, Squid, Surimi, Oyster
This delicious and flavorful beer can chicken recipe is perfect for seafood lovers. The chicken is marinated in a savory and tangy blend of spices and then cooked on a beer can to lock in the moisture and flavor. Serve it up with a variety of your favorite seafood and a side of rice for a complete meal that will impress your taste buds.
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Seafood Misua/Misoya Soup
Main Ingredients: Misua, Garlic, Chinese Cabbage, Prawns, Squid, Egg
This hearty and flavorful beer can chicken recipe is perfect for cold winter nights or when you're feeling under the weather. The chicken is marinated in a delicious blend of spices and then cooked on a beer can to create a succulent and flavorful dish. Serve it up with some misua or misoya noodles and your choice of seafood for a comforting and satisfying meal.
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Chicken and Shitake in Hoisin Sauce
Main Ingredients: Chicken Thighs, Squid, Garlic Sprouts, Medium Carrots
This Asian-inspired beer can chicken recipe is a delicious and flavorful twist on the classic dish. The chicken is marinated in a savory and tangy blend of spices and then cooked on a beer can to create a juicy and flavorful dish. Serve it up with some stir-fried vegetables and rice for a complete meal that will satisfy your cravings.
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Stir-fried Rice Noodles With Chicken And Squid
Main Ingredients: Vegetable Oil, Boneless Chicken Thighs, Chopped Garlic
This simple and tasty beer can chicken recipe is perfect for busy weeknights or when you're short on time. The chicken is marinated in a flavorful blend of spices and then cooked on a beer can to lock in the moisture and flavor. Serve it up with some rice noodles and your choice of chicken and squid for a satisfying and delicious meal.
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Squid fried with shrimp paste
Main Ingredients: Squid, Garlic, Peppercorns, Green Onion, Shrimp Paste
This unique and flavorful beer can chicken recipe is perfect for those looking to try something new. The chicken is marinated in a tangy blend of spices and then cooked on a beer can to create a succulent and delicious dish. Serve it up with some stir-fried vegetables and rice for a complete meal that will impress your taste buds.
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Stir Fried Glutinous Rice Dish (生炒腊味糯米饭）.
Main Ingredients: Glutinous Rice, Peanuts, Shitake Mushrooms, Spring
This flavorful and hearty beer can chicken recipe is perfect for special occasions or dinner parties. The chicken is marinated in a blend of spices and then cooked on a beer can to create a tender and flavorful dish. Serve it up with some sticky rice and your choice of meats and vegetables for a satisfying and delicious meal.
Ingredients:
For the squid:
1 pound of squid, cleaned and cut into rings
1 cup of cornstarch
1 teaspoon of five-spice powder
1 teaspoon of garlic powder
1 teaspoon of ground black pepper
1 teaspoon of sea salt
1 egg
Oil for frying
For the salt and pepper mixture:
1 tablespoon of sea salt
1 tablespoon of ground black pepper
1 teaspoon of five-spice powder
1 teaspoon of garlic powder
1 teaspoon of sugar
Instructions:
To start, prepare the squid by cleaning and cutting it into rings. In a small bowl, mix together the cornstarch, five-spice powder, garlic powder, ground black pepper, and sea salt. In a separate bowl, beat the egg.
Next, heat oil in a wok or deep frying pan over medium heat. Dip the squid rings in the beaten egg, then coat them in the seasoned cornstarch mixture. Carefully place the coated squid rings into the hot oil and fry for about 2-3 minutes, until they turn golden brown and crispy.
Once cooked, remove the squid rings from the oil and place them on a paper towel to drain excess oil. In a separate pan, toast the sea salt, ground black pepper, five-spice powder, garlic powder, and sugar over low heat until fragrant. Toss the fried squid rings in the salt and pepper mixture until evenly coated.
Finally, serve your homemade salt and pepper squid hot and enjoy the flavorful combination of crispy squid and fragrant spices. This dish can be paired with a side of steamed rice and some stir-fried vegetables for a complete Chinese meal experience.
Conclusion:
With this easy-to-follow recipe, you can now enjoy the delicious salt and pepper squid dish from the comfort of your own home. Impress your friends and family with your newfound Chinese cooking skills and savor the complex flavors of this popular dish. Give this recipe a try and taste the perfect balance of salt, pepper, and spice in every bite.
![[Homemade] spicy squid stir fry : r/food](https://i.redd.it/t25fj3vfnxrz.jpg)
