17 Salmon Sandwich Recipe Indian Dive Into Deliciousness!

Published on: Mar 30, 2024

When it comes to preparing a delicious salmon sandwich, there are countless variations and recipes to choose from. However, if you want to add an Indian twist to this classic dish, look no further. This recipe for an Indian-style salmon sandwich is sure to satisfy your cravings for a flavorful and spicy meal. Not only is it easy to make, but it also offers a unique and delicious combination of ingredients that will leave your taste buds wanting more.

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1 of 20

Indian-Style Salmon Fry

Main Ingredients: Olive Oil, Cumin Seeds, Brown Mustard Seeds, Onion
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This simple yet delicious dish features salmon fillets coated in a spice mix of turmeric, cumin, and coriander before being pan-fried to perfection. The result is a crispy and flavorful fish that pairs perfectly with steamed rice and a side of raita.
2 of 20

Easy Indian Salmon Curry with Vindaloo Spice

Main Ingredients: Salmon, Onions, Ginger, Garlic, Lime Juice, Coconut
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This easy and flavorful curry is perfect for a weeknight meal. The salmon is simmered in a fragrant sauce made with vindaloo spice mix, tomatoes, and coconut milk. Serve it over rice or with some naan bread for a complete and satisfying meal.
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Indian Spiced Salmon in a Curry Sauce

Main Ingredients: Salmon, Turmeric Powder, Curry Powder, Coriander, Garam
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In this recipe, salmon is coated in a blend of garam masala, turmeric, and paprika before being baked in a creamy curry sauce made with coconut milk and a touch of honey. The result is a tender and flavorful dish that will have you coming back for seconds.
4 of 20

Indian Spiced Baked Salmon

Main Ingredients: Salmon Fillets, Coconut Yoghurt, Ground Cumin, Ground
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This easy and healthy recipe features salmon fillets marinated in a blend of ginger, garlic, and cumin before being baked in the oven. The result is a tender and succulent fish with a subtle hint of Indian spices.
5 of 20

Indian Salmon Curry

Main Ingredients: Salmon Fillets, Onion, Tomato, Cumin Seeds, Chili
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This classic Indian dish features tender salmon in a rich and creamy curry sauce made with yogurt, tomatoes, and spices. It's a perfect dish to warm you up on a chilly night and is best served over steamed rice.
6 of 20

Salmon Coconut Curry

Main Ingredients: Salmon, Medium Onion, Tomatoes, Jalapeno, Garlic
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This flavorful curry recipe features tender salmon cooked in a fragrant coconut curry sauce. The salmon is marinated in a blend of lemongrass, ginger, and garlic before being simmered in the coconut sauce with bell peppers and onions. Serve it over rice for a complete and satisfying meal.
7 of 20

Tandoori Fish

Main Ingredients: Salmon, Lemon, Salt, Cumin Seeds, Garlic Cloves
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This dish is a twist on the traditional tandoori chicken, but with salmon instead. The salmon is marinated in a blend of yogurt, garam masala, and chili powder before being baked in the oven. The result is a tender and flavorful fish with a beautiful red color.
8 of 20

Indian-Spiced Salmon with Lentils

Main Ingredients: French Green Lentils, Coconut Oil, Small Shallot
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This hearty and healthy dish features salmon fillets served over a bed of lentils cooked with Indian spices. The salmon is coated in a blend of turmeric, cumin, and coriander before being pan-fried to perfection. The lentils add a nice texture and flavor to the dish.
9 of 20

Simple Salmon Sandwich

Main Ingredients: Avocado Oil, Salmon, Salt, Pepper, Sandwich Buns, Mayo
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This quick and easy sandwich is perfect for a light lunch or dinner. The salmon is marinated in a blend of lemon juice, garlic, and dill before being grilled to perfection. Serve it on a toasted bun with some greens and a dollop of tzatziki sauce for a delicious and satisfying meal.
10 of 20

Salmon Tikka Masala

Main Ingredients: Salmon, Oil, Garlic, Grated Ginger, Lime Juice, Red
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This fusion dish combines the flavors of traditional Indian tikka masala with tender salmon. The salmon is marinated in a blend of ginger, garlic, and spices before being grilled and served in a creamy and flavorful tikka masala sauce. Serve it over rice with some naan bread on the side.
11 of 20

10-Minute Tandoori Salmon

Main Ingredients: Salmon, Paprika, Garlic Powder, Coriander Powder, Chili
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This quick and easy recipe is perfect for busy weeknights. The salmon is marinated in a blend of garam masala, yogurt, and lemon juice before being grilled to perfection. Serve it with some steamed vegetables and rice for a complete and healthy meal.
12 of 20

Caesar Salmon Sandwich

Main Ingredients: Salmon, Onion, Shaved Parmesan Cheese, Caesar Dressing
This unique sandwich features tender salmon fillets coated in a Caesar dressing and seasoned breadcrumbs before being baked in the oven. Serve it on a toasted bun with some lettuce, tomatoes, and a drizzle of Caesar dressing for a delicious and filling meal.
13 of 20

Tandoori Salmon

Main Ingredients: Salmon, Garlic, Yogurt, Ground Cumin, Garam Masala
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This classic Indian dish features tender salmon marinated in a blend of yogurt, ginger, garlic, and spices before being grilled to perfection. Serve it with some steamed vegetables and rice for a complete and healthy meal.
14 of 20

Instant Pot Tandoori Salmon

Main Ingredients: Salmon, Ginger, Garlic, Garam Masala, Red Chili Powder
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If you have an Instant Pot, this recipe is a must-try. The salmon is marinated in a blend of garam masala, yogurt, and lemon juice before being cooked in the Instant Pot with onions and bell peppers. The result is a tender and flavorful fish with minimal effort.
15 of 20

Indian Spiced Roast Salmon #SundaySupper

Main Ingredients: Salmon Fillets, Crushed Tomato, Ginger, Crushed Garlic
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This delicious and elegant dish is perfect for a special occasion or a Sunday supper. The salmon is coated in a blend of garam masala, ginger, and garlic before being roasted to perfection. Serve it with some roasted vegetables and mashed potatoes for a complete and satisfying meal.
16 of 20

South Indian Salmon Curry

Main Ingredients: Fresh Curry Leaves, Cumin Seeds, Fennel Seeds
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This South Indian-inspired curry features tender salmon cooked in a fragrant and spicy sauce made with coconut milk, tamarind, and curry leaves. It's a perfect dish for those who love a bit of heat and is best served over steamed rice.
17 of 20

Teriyaki Salmon Sandwich

Main Ingredients: Salmon, Salt, Pepper, Cornstarch, Olive Oil, Sake, Soy
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This fusion sandwich features tender salmon marinated in a teriyaki sauce and grilled to perfection. Serve it on a toasted bun with some lettuce, cucumbers, and a drizzle of teriyaki sauce for a delicious and satisfying meal.
18 of 20

Salmon in Yogurt Gravy (Doi Maach)

Main Ingredients: Salmon, Plain Yogurt, Onion, Green Chillies, Ginger
This traditional Bengali dish features tender salmon fillets cooked in a rich and creamy yogurt gravy made with mustard seeds, cumin, and coriander. It's a simple yet flavorful dish that is best served over rice with some papadums on the side.
19 of 20

Masala Machchi

Main Ingredients: Salmon, Salt, Cumin Seeds, Garam Masala, Mustard Oil
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This spicy and flavorful dish is a staple in many Indian households. The salmon is cooked in a fragrant and spicy sauce made with tomatoes, onions, and a blend of Indian spices. Serve it over rice with some roti or naan bread for a complete and satisfying meal.
20 of 20

Pan Roasted Salmon with Collard Greens & Radish Raita

Main Ingredients: Raita, White Turnip, Cucumber, Greek Yogurt, Lemon
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This unique and healthy dish features pan-roasted salmon served over a bed of collard greens cooked with Indian spices. The dish is topped with a refreshing and tangy radish raita that complements the flavors of the salmon perfectly.

The Perfect Blend of Flavors

Spice Up Your Sandwich

One of the key elements in this recipe is the use of traditional Indian spices. These spices not only add a unique flavor to the sandwich, but they also offer numerous health benefits. For instance, turmeric has anti-inflammatory properties and can help boost your immune system. Cumin is known for aiding in digestion and coriander can help lower cholesterol levels. These spices, along with others such as garam masala and chili powder, come together to create a flavorful and healthy sandwich.

Fresh Ingredients Make All the Difference

In addition to the spices, this recipe calls for fresh ingredients that elevate the flavor of the sandwich. The salmon used in this recipe is not only a great source of protein, but it also adds a rich and buttery taste. The naan bread used as the base of the sandwich is a traditional Indian flatbread that is soft and fluffy, perfect for holding all the ingredients together. The mint chutney adds a refreshing and tangy element to the sandwich, while the red onion and tomato provide a crunch and freshness to each bite.

A Quick and Easy Meal

Not only is this salmon sandwich recipe full of flavor, but it is also quick and easy to make. With minimal prep time, all you need to do is marinate the salmon in the spice mixture, grill it to perfection, and assemble the sandwich with the fresh ingredients. This makes it a perfect meal for a busy weeknight or a weekend lunch with friends and family. Plus, with the use of naan bread instead of regular sandwich bread, it adds a unique and flavorful twist to a traditional sandwich.

Final Thoughts

In conclusion, this Indian-style salmon sandwich recipe is a must-try for anyone looking to spice up their sandwich game. With the perfect blend of spices, fresh ingredients, and a quick and easy preparation, it is a delicious and healthy meal option for any occasion. So next time you're craving a sandwich, give this recipe a try and experience the flavorful and unique taste of Indian cuisine.
17 salmon sandwich recipe indian Dive into deliciousness!

Indian-Style Salmon Fry

yield: 2 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 3/4 teaspoon cumin seeds
  • 1/2 teaspoon brown mustard seeds
  • 1 onion small, sliced into thin half-circles
  • 1 clove garlic minced
  • 1 tablespoon fresh ginger root minced
  • 1 chile pepper green, chopped
  • 10 fresh curry leaves chopped, optional
  • 1 tomato diced
  • 29 1/2 ounces salmon drained and bones removed
  • 1/4 cup chopped fresh cilantro

Nutrition

  • Calories : 680 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 220 milligrams
  • Fat : 28 grams
  • Fiber : 2 grams
  • Protein : 87 grams
  • SaturatedFat : 7 grams
  • Sodium : 380 milligrams
  • Sugar : 4 grams
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