Salmon is a versatile and delicious protein that can be prepared in a variety of ways. One of the most flavorful and popular methods is to marinate it in a combination of hoisin sauce, Chinese five spice, and soy sauce. This simple yet delicious recipe is a perfect way to elevate your salmon dish and impress your family and friends. In this article, we will explore the origins of these ingredients and how they come together to create a mouth-watering salmon dish. So, let's dive in and learn more about this amazing recipe.
Main Ingredients: Salmon, Oil, Hoisin Sauce, Five Spice Powder, Soy
These juicy salmon meatballs are infused with the rich flavors of hoisin sauce and served in a flavorful Asian broth. It's the perfect dish for a cozy night in or to impress your guests at a dinner party.
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Pulled Pork With Hoisin And Ginger
Main Ingredients: Pork Shoulder, Five Spice Powder, Salt, Pepper, Chilli
Take your pulled pork to the next level by adding some hoisin sauce and ginger. The result is a tender and flavorful dish that will make your taste buds dance with joy.
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Honey Hoisin Asian Wing Sauce
Main Ingredients: Honey, Butter, Hoisin, Soy, Ginger
Get ready to elevate your chicken wings with this honey hoisin Asian wing sauce. The combination of sweet and savory flavors is simply irresistible.
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Honey Teriyaki Salmon
Main Ingredients: Salmon, Oil, Soy, Sake, Honey, Sesame
Switch up your usual teriyaki salmon recipe by adding a touch of honey and hoisin sauce. The result is a sweet and tangy dish that will leave you wanting more.
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Vegetable Summer Roll
Main Ingredients: Carrots, Red Cabbage, Green Leaf Lettuce, Bell Pepper
These fresh and healthy summer rolls are filled with a variety of vegetables and dipped in a hoisin sauce-based peanut sauce. It's the perfect appetizer or light meal for the warmer months.
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Easy Mongolian Beef
Main Ingredients: Flank Steak, Soy, Hoisin Sauce, Scallions, Ground
This easy Mongolian beef recipe is bursting with flavor thanks to the addition of hoisin sauce. It's a quick and delicious dish that you can whip up on a busy weeknight.
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Instant Pot Potstickers, aka Bao Buns, Dim Sum
Main Ingredients: All Purpose Flour, Salt, Yeast, Sugar, Room Temperature
These mouthwatering potstickers are filled with a savory pork and hoisin sauce mixture and cooked to perfection in an Instant Pot. They make for a delicious and impressive appetizer or meal.
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Spicy Orange Chicken
Main Ingredients: Juice, Soy, Rice Wine Vinegar, Brown Sugar, Hoisin
The combination of spicy and sweet in this orange chicken dish will have your taste buds singing. The hoisin sauce adds depth and richness to the sauce, making it a standout dish.
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Easy Cashew Chicken
Main Ingredients: Rice, Boneless, Skinless Chicken Breast, Cornstarch
Add some hoisin sauce to your cashew chicken for a flavorful twist on a classic dish. The sauce brings a delicious umami flavor to the dish that will have you going back for seconds.
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A Rogue One Inspired
Main Ingredients: Ground Turkey, Panko Bread Crumbs, Egg, Sesame Oil
This dish is inspired by the popular movie franchise and features a hoisin sauce-based marinade for the chicken. It's a fun and creative way to use hoisin sauce in your cooking.
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Easy Thai Burgers with Peanut Sauce
Main Ingredients: Ground Meat, Fresh Ginger, Green Onions, Chili Garlic
Take your burgers to the next level with this easy Thai-inspired recipe. The addition of hoisin sauce in the peanut sauce gives the burgers a delicious Asian twist.
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Thai Peanut Sauce or Give Me Some Sauce Tuesday
Main Ingredients: Canola Oil, Chopped Garlic, Chili Paste, Coconut Milk
This versatile peanut sauce can be used in a variety of dishes, from stir-fries to salads. The hoisin sauce adds a depth of flavor that will make your taste buds dance with joy.
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Beef and Broccoli
Main Ingredients: Beef, Beef Stock, Soy, Brown Sugar, Sesame Oil, Hoisin
This classic Chinese dish gets a flavorful upgrade with the addition of hoisin sauce. The result is a delicious and hearty meal that will satisfy your cravings.
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Smoky Tempeh Vegetable and Rice Bowl
Main Ingredients: Hoisin Sauce, Maple Syrup, Rice Vinegar, Soy, Liquid
Vegetarians, rejoice! This smoky tempeh and vegetable bowl features a tangy hoisin sauce dressing that takes it to the next level. It's a delicious and healthy meal option that you'll want to make again and again.
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Char Siu Pork
Main Ingredients: Boneless Pork Shoulder, Soy Sauce, Hoisin, Five Spice
This popular Chinese dish is usually made with a sweet and savory hoisin-based marinade. It's a delicious way to use hoisin sauce and is sure to become a favorite in your household.
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Wasabi Soy Salmon With Pineapple Fried Rice and...
Main Ingredients: Salmon, Soy, Wasabi Powder, Sesame Oil, Jasmine Rice
This flavorful dish features a wasabi and soy sauce marinade for the salmon, which is then served with a delicious pineapple fried rice. The addition of hoisin sauce in the marinade adds a delicious depth of flavor to the dish.
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The BEST Homemade Hoisin Sauce
Main Ingredients: Dark Brown Sugar, Water, Black Bean Sauce, Hoisin
If you want to take your hoisin sauce game to the next level, try making your own at home. This recipe is easy to follow and results in a delicious and versatile sauce that you can use in a variety of dishes.
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Baked Teriyaki Salmon
Main Ingredients: Dark Brown Sugar, Teriyaki Sauce, Hoisin Sauce, Soy
This baked teriyaki salmon recipe features a delicious hoisin-based sauce that gives the dish a sweet and tangy flavor. It's a quick and easy meal that is sure to please.
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Salmon Teriyaki
Main Ingredients: Salmon, Salt, Vegetable Oil, Rice Wine, Sake, Soy
This dish is similar to the previous one, but with a few added ingredients to give it a slightly different flavor profile. The hoisin sauce adds a delicious depth of flavor to the teriyaki sauce, making it a standout dish.
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Kung Pao Chicken
Main Ingredients: Chicken Thighs, Garlic, Sichuan Peppercorns, Chilli
This spicy and flavorful dish features a hoisin-based sauce that adds a rich and savory element to the dish. It's a delicious way to use hoisin sauce in a classic Chinese dish.
The Origins of Hoisin Sauce, Chinese Five Spice, and Soy Sauce
Hoisin Sauce
Hoisin sauce is a thick, sweet and savory sauce that originated in China. It is made from a blend of soybeans, garlic, chili peppers, and various spices. The name "hoisin" comes from the Chinese word for seafood, as the sauce was traditionally used as a dipping sauce for seafood dishes. However, it is now commonly used in a variety of dishes, including stir-fries, marinades, and dipping sauces.
Chinese Five Spice
Chinese five spice is a blend of five spices commonly used in Chinese cuisine - star anise, Szechuan peppercorns, cinnamon, cloves, and fennel seeds. This spice blend adds a complex and aromatic flavor to dishes, and is often used in meat and seafood dishes, as well as sauces and marinades.
Soy Sauce
Soy sauce is a staple in Chinese cooking, and is made from fermented soybeans, wheat, and salt. It is known for its rich, salty, and umami flavor, and is used in a variety of dishes as a seasoning or dipping sauce.
The Perfect Combination for Salmon
When these three ingredients - hoisin sauce, Chinese five spice, and soy sauce - come together, they create a flavor explosion that is perfect for marinating salmon. The sweetness of the hoisin sauce balances out the saltiness of the soy sauce, while the Chinese five spice adds a depth of flavor that complements the salmon perfectly.
Marinating Salmon in Hoisin Sauce, Chinese Five Spice, and Soy Sauce
To make this delicious marinade, simply mix together equal parts hoisin sauce, soy sauce, and a pinch of Chinese five spice. Then, pour the marinade over the salmon and let it sit for at least 30 minutes, or up to overnight. This will infuse the salmon with the flavors of the marinade, making it tender, juicy, and bursting with flavor.
Cooking Salmon with Hoisin Sauce, Chinese Five Spice, and Soy Sauce
Once the salmon is marinated, you can cook it in a variety of ways - you can grill it, bake it, or pan-fry it. Whichever method you choose, be sure to baste the salmon with the remaining marinade as it cooks to add even more flavor. The end result will be a perfectly cooked salmon dish with a delicious glaze.
Final Thoughts
In conclusion, hoisin sauce, Chinese five spice, and soy sauce are three ingredients that come together to create a mouth-watering salmon dish. The combination of sweet, savory, and savory flavors will leave your taste buds wanting more. So next time you're looking for a way to elevate your salmon, give this recipe a try - you won't be disappointed!
