15 Salmon Fish Soup Recipe Chinese Ignite Your Passion For Cooking!

Published on: Mar 22, 2024

Salmon fish soup is a classic Chinese dish that is packed with flavor and nutrition. This hearty soup is perfect for cold winter nights or as a refreshing meal during the summer. It is a staple in Chinese cuisine and is loved by people all over the world. In this article, we will share with you a traditional Chinese recipe for salmon fish soup that is easy to make and will surely satisfy your taste buds.

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Thai Fish Soup

Main Ingredients: Cooking Oil, Garlic, Fresh Ginger, Red Onion, Red Chili
Thai Fish Soup | Healthy family dinners, Healthy cook books, Food
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If you're looking for a flavorful and comforting soup, try this Thai fish soup recipe. Made with a fragrant broth and tender chunks of fish, this soup is sure to warm you up on a chilly day. The combination of herbs and spices, such as lemongrass and chili peppers, give this soup a unique and delicious taste.
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A hot pot is a popular Chinese dish that consists of a bubbling pot of broth served at the center of the table. Diners then cook and eat a variety of meats, vegetables, and noodles in the broth. This is a great dish to share with friends and family, as everyone can personalize their own hot pot with their favorite ingredients.
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This classic Chinese soup is a simple and satisfying meal. Made with chicken broth, eggs, and green onions, it's a quick and easy dish that can be whipped up in no time. The silky texture of the eggs combined with the flavorful broth makes this soup a favorite among many.
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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For a quick and easy meal, try this Chinese noodle soup recipe. Made with a variety of vegetables, protein, and noodles, this soup is a complete meal in a bowl. The broth is flavored with soy sauce, ginger, and garlic, giving it a rich and savory taste.
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This soup is a popular dish in Chinese cuisine and is known for its spicy and tangy flavors. The hot and sour broth is made with ingredients such as vinegar, chili peppers, and soy sauce, and is filled with tasty additions like tofu, mushrooms, and bamboo shoots.
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Creamy Leek & Salmon Soup

Main Ingredients: Avocado Oil, Leeks, Garlic, Seafood Broth, Dried Thyme
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This soup is a creamy and delicious way to enjoy salmon. The leeks add a subtle onion flavor, while the cream gives the soup a rich and smooth texture. This soup is perfect for a cozy night in or as a starter for a special dinner.
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Poached Salmon Soup

Main Ingredients: Unsalted Butter, Leek, Fennel Bulb, Carrot, Celery
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If you're a fan of poached salmon, you'll love this soup. The tender pieces of salmon are cooked in a flavorful broth with vegetables and herbs. This soup is a great way to use up leftover salmon and can be easily customized with your favorite vegetables.
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Fish Soup with Fennel, Leek and Potato

Main Ingredients: Olive Oil, Leeks, Fennel, Shallots, Salt, Freshly
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Recipe: Jacques Pépin’s Rustic Leek and Potato Soup | Kitchn
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This fish soup is a hearty and comforting dish that's perfect for a cold day. The combination of fennel, leek, and potato gives the soup a rich and flavorful base, while the addition of fish adds protein and a delicious taste. Serve with crusty bread for a complete meal.
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Soup dumplings, also known as xiao long bao, are a popular Chinese dish that's a must-try for any soup lover. These small, steamed dumplings are filled with a savory broth and a meat filling, making them a delicious and unique addition to any soup recipe collection.
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Salmon Soup

Main Ingredients: Unsalted Butter, Leek, Medium Carrots, Potatoes, Salt
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This salmon soup is a simple and nutritious meal that's perfect for a busy weeknight. Made with canned salmon and a variety of vegetables, this soup is a budget-friendly option that doesn't skimp on flavor. Serve with a side of crusty bread for a filling and satisfying meal.
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Organic Veg & Salmon Soup

Main Ingredients: Water, Salmon, Onion, Leek, Swede, Parsnip, Mushrooms
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This soup is a healthy and delicious way to enjoy salmon and vegetables. Made with organic ingredients, this soup is packed with nutrients and flavor. The salmon adds protein and a rich taste, while the vegetables give the soup a boost of vitamins and minerals.
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Lohikeitto (Finnish Creamy Salmon Soup)

Main Ingredients: Salmon, Leek, Large Carrots, Medium Potatoes, Dill
Lohikeitto is a traditional Finnish soup that's perfect for cold winter days. Made with cream, potatoes, and salmon, this soup is rich and creamy, with a hint of dill for added flavor. This soup is a staple in Finnish cuisine and is a must-try for any soup lover.
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Chinese Napa Cabbage Soup

Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
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This Chinese soup is a light and refreshing option that's perfect for a warm day. Made with napa cabbage, mushrooms, and tofu, this soup is low in calories but still full of flavor. This is a great soup to add to your meal rotation if you're looking for something on the lighter side.
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Keto Lohikeitto A Finnish Salmon Soup

Main Ingredients: Unsalted Butter, Leeks, Turnips, Carrot, Seafood Stock
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This keto-friendly version of the traditional Finnish salmon soup is perfect for those following a low-carb diet. Made with cauliflower instead of potatoes, this soup is still creamy and delicious, with all the flavors of the original recipe. It's a great option for those looking for a healthier version of a classic soup.
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Finnish Salmon Soup - Lohikeitto

Main Ingredients: Unsalted Butter, Leek, Fish Stock, Potatoes, Carrot
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This traditional Finnish salmon soup is a staple in many households. Made with potatoes, cream, and salmon, this soup is hearty and comforting. The addition of dill gives it a fresh and flavorful taste, making it a favorite among many.
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This Chinese soup is a classic and is often served as a starter in Chinese restaurants. Made with chicken broth, egg, and corn, this soup is simple but satisfying. It's a great option for those who prefer a milder and less spicy soup.
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Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
This quick and easy Chinese noodle soup is the perfect meal for a busy day. Made with chicken, vegetables, and noodles, this soup is packed with flavor and can be on the table in less than 30 minutes. It's a great way to satisfy a craving for Chinese takeout without leaving the house.
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Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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Jjamppong is a popular Korean soup that's known for its spicy and bold flavors. Made with a variety of seafood, such as shrimp, squid, and mussels, and a spicy broth, this soup is a must-try for any seafood lover. The addition of noodles makes it a filling and satisfying meal.
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Easy Salmon Soup

Main Ingredients: Extra Virgin Olive Oil, Green Onions, Green Bell
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This easy salmon soup is perfect for those days when you don't have a lot of time to spend in the kitchen. Made with canned salmon and a handful of pantry staples, this soup is quick, easy, and budget-friendly. Serve with a side of crusty bread for a complete meal.
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Fish Soup

Main Ingredients: Extra Virgin Olive Oil, Leeks, Celery, Garlic, Leaf
This fish soup is a hearty and healthy option that's perfect for any time of year. Made with a variety of vegetables and your choice of fish, this soup is easy to customize to your preferences. It's a great way to get in your daily dose of vegetables and protein in one delicious bowl.

The Health Benefits of Salmon Fish Soup

Salmon fish soup is not only delicious, but it is also incredibly healthy. Salmon is a rich source of omega-3 fatty acids, which are essential for brain function and heart health. It is also a great source of protein, vitamins, and minerals. By adding vegetables and herbs to the soup, you are also getting a variety of nutrients that are beneficial for your body.

Boosts Immune System

One of the main reasons why salmon fish soup is a popular dish in Chinese cuisine is its ability to boost the immune system. The omega-3 fatty acids present in salmon help to reduce inflammation and strengthen the immune system. This makes it a perfect meal for those who are feeling under the weather or looking to prevent illnesses.

Improves Heart Health

Salmon fish soup is a heart-healthy meal due to its high levels of omega-3 fatty acids. These healthy fats help to lower cholesterol levels, reduce blood pressure, and decrease the risk of heart disease. Regular consumption of salmon fish soup can improve overall heart health and reduce the risk of heart-related illnesses.

Provides Essential Nutrients

Aside from omega-3 fatty acids, salmon is also rich in vitamins B12 and D, as well as minerals such as selenium, potassium, and magnesium. These nutrients are essential for maintaining a healthy body and can help prevent deficiencies and diseases.

Making the Perfect Salmon Fish Soup

Now that you know about the health benefits of salmon fish soup, let's dive into the recipe. To make this delicious soup, you will need salmon fillets, vegetables of your choice, chicken broth, soy sauce, and Chinese cooking wine. Start by poaching the salmon fillets in chicken broth until they are fully cooked. Then, add in your choice of vegetables, such as carrots, bok choy, and mushrooms. Season the soup with soy sauce and Chinese cooking wine to add depth of flavor. Let the soup simmer for a few minutes, and voila, your salmon fish soup is ready to be served. In conclusion, salmon fish soup is a must-try dish for any seafood lover. It is not only delicious but also packed with health benefits. By incorporating this soup into your regular diet, you can improve your overall health and well-being. So why not give this traditional Chinese recipe a try and enjoy a warm and comforting bowl of salmon fish soup today?
15 salmon fish soup recipe chinese Ignite your passion for cooking!

Thai Fish Soup

yield: 4 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 tablespoon cooking oil
  • 1 clove garlic finely minced
  • 1 teaspoon fresh ginger grated
  • 1/4 red onion very sliced
  • 1/2 red chili pepper sliced, optional
  • 1 stalk lemongrass bottom stalk only, bruised, substitute with peel of lemon or lime
  • 4 kaffir lime leaves torn, substitute with peel of lemon or lime
  • 14 ounces coconut milk
  • 1 cup vegetable broth
  • 1/2 lime
  • 1 tablespoon fish sauce
  • 6 ounces shrimp peeled and deveined
  • 8 ounces salmon cut into 1-inch chunks
  • assorted vegetables
  • spinach
  • snow peas
  • kale
  • tomatoes
  • bell pepper
  • 1 tablespoon cilantro minced

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 95 milligrams
  • Fat : 30 grams
  • Fiber : 4 grams
  • Protein : 24 grams
  • SaturatedFat : 22 grams
  • Sodium : 730 milligrams
  • Sugar : 6 grams
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