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Salmon croquettes are a classic Southern dish that has been loved for generations. These crispy and flavorful patties are made with canned salmon, making them an affordable and easy meal option. While there are many variations of this recipe, the Southern style version is particularly popular for its use of simple yet bold flavors. In this article, we will take a closer look at the ingredients and steps needed to create the perfect salmon croquettes that will surely become a staple in your household. So, let's get cooking!
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Salmon Croquettes with Indian Spices
Main Ingredients: Celery Rib, Carrot, Onion, Salmon, Eggs, Curry Powder
If you're looking to add some international flair to your beer can chicken, why not try this recipe for salmon croquettes with Indian spices? The combination of tender chicken and aromatic spices like cumin, coriander, and turmeric will have your taste buds dancing with delight.
For a classic Southern take on beer can chicken, this recipe for salmon croquettes will not disappoint. These crispy and flavorful croquettes are made with a mix of fresh salmon, onions, and breadcrumbs, and can be served with a simple side of greens or a tangy remoulade sauce.
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Easy Southern Salmon Croquettes (GF)
Main Ingredients: Plain Greek Yogurt, Eggs, Salt, Pepper, Worcestershire
If you're looking for a gluten-free option, this easy recipe for Southern salmon croquettes is perfect for you. Made with gluten-free breadcrumbs and a mix of herbs and spices, these croquettes are just as delicious as the traditional version and won't leave you missing out on any flavors.
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Salmon Croquettes
Main Ingredients: Light Mayonnaise, Fresh Lemon Juice, Dijon Mustard
In case you're in the mood for a simple and classic beer can chicken recipe, this one is for you. Made with just a few ingredients like canned salmon, eggs, and breadcrumbs, these croquettes are easy to make and perfect for a quick and tasty meal.
If you're a fan of fried chicken, then you'll love this recipe for Southern fried salmon patties. These crispy and flavorful patties are made with a mixture of fresh salmon, onions, and herbs, and are sure to be a hit with your family and friends.
If you're in the mood for something heartier and more comforting, this recipe for Southern salmon stew is the perfect choice. Made with chunks of tender chicken, potatoes, and a flavorful broth, this stew is a delicious and filling meal that will warm you up from the inside out.
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Salmon Croquettes with Dill Sauce
Main Ingredients: Plain Greek Yogurt, Dijon Mustard, Fresh Dill, Salmon
For a tasty twist on the classic recipe, this version of salmon croquettes is served with a tangy and creamy dill sauce. The combination of the crispy croquettes and the refreshing sauce is a match made in heaven and will leave you wanting more.
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Momma's Wild Salmon Croquettes {Video}
Main Ingredients: Salmon, Wild Salmon, Diced Onion, Red Pepper, Lemon
If you're a visual learner, this recipe for Momma's wild salmon croquettes is perfect for you. With a helpful video tutorial, you'll be able to make these delicious and flavorful croquettes with ease, just like Momma used to make.
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Baked Salmon Croquettes
Main Ingredients: Salmon, Milk, Butter, Onions, All Purpose Flour, Salt
For a healthier option, this recipe for baked salmon croquettes is a great choice. Instead of frying the croquettes, they are baked in the oven until crispy, resulting in a lighter and less greasy dish that still packs a ton of flavor.
If you're a fan of baked chicken dishes, then you'll love this recipe for Southern baked salmon. This dish is made with a mix of flavorful spices and topped with buttery breadcrumbs, resulting in a delicious and tender chicken that is perfect for any occasion.
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Easy Salmon Croquettes
Main Ingredients: Bread Crumbs, Salmon, Green Bell Pepper, Red Bell
If you're in need of a quick and easy meal, this recipe for easy salmon croquettes is just what you need. Made with canned salmon and a few pantry staples, these croquettes can be whipped up in no time and are perfect for a busy weeknight dinner.
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Maple Salmon Croquettes
Main Ingredients: Chickpeas, Eggs, Salmon, Capers, Celery, Dijon Mustard
If you're a fan of sweet and savory flavors, this recipe for maple salmon croquettes is a must-try. The combination of tender chicken and maple syrup creates a delicious and unique flavor that will have you coming back for more.
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Air Fryer Salmon Croquettes
Main Ingredients: Salmon, Red Potatoes, Red Onion, Garlic, Ginger
If you're a fan of using kitchen gadgets, this recipe for air fryer salmon croquettes is perfect for you. Using an air fryer cuts down on the cooking time and results in crispy and flavorful croquettes without the need for frying in oil.
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Gluten-Free Salmon Croquettes
Main Ingredients: Salmon, Yellow Onion, Large Eggs, Garlic Powder, Dill
Another great gluten-free option, this recipe for gluten-free salmon croquettes is a delicious and healthy alternative to traditional croquettes. Made with almond flour and a mix of herbs and spices, these croquettes are a flavorful and nutritious option for any meal.
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Salmon Croquettes With Dill Sauce
Main Ingredients: Plain Yogurt, Dijon Mustard, Fresh Dill, Salmon, Celery
If you can't get enough of the combination of salmon and dill, this recipe for salmon croquettes with dill sauce is a must-try. The creamy and tangy sauce pairs perfectly with the crispy and flavorful croquettes, making for a mouth-watering dish.
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Salmon croquettes
Main Ingredients: Salmon, Neutral Oil, Small Onion, Bell Peppers, Scotch
Last but not least, we have a classic recipe for salmon croquettes that is sure to become a go-to in your household. Made with a mixture of fresh salmon, breadcrumbs, and spices, these croquettes are simple yet delicious, and perfect for any occasion.
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Salmon Croquettes with Indian Spices
Main Ingredients: Celery Rib, Carrot, Onion, Salmon, Eggs, Curry Powder
Take your taste buds on a flavorful journey with these unique salmon croquettes infused with Indian spices. The combination of cumin, coriander, and garam masala adds a delicious twist to this classic Southern dish.
Nothing beats a traditional Southern salmon croquette, made with a blend of onions, bell peppers, and celery. This simple yet satisfying recipe is a staple in Southern households and will leave you wanting more with every bite.
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Easy Southern Salmon Croquettes (GF)
Main Ingredients: Plain Greek Yogurt, Eggs, Salt, Pepper, Worcestershire
Making gluten-free salmon croquettes has never been easier with this recipe. By using gluten-free breadcrumbs and a few simple ingredients, you can enjoy this Southern comfort food without any dietary restrictions.
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Salmon Croquettes
Main Ingredients: Light Mayonnaise, Fresh Lemon Juice, Dijon Mustard
For a classic and straightforward recipe, look no further than these delicious salmon croquettes. Made with canned salmon, breadcrumbs, and spices, these croquettes are perfect for a quick and easy dinner.
Southern-style fried salmon patties are a crowd-pleasing dish that will transport you to the heart of the South. These crispy on the outside, tender on the inside patties are a must-try for any seafood lover.
If you're looking for a hearty and comforting meal, try this Southern salmon stew. Made with potatoes, corn, and chunks of salmon, this rich and flavorful stew is perfect for a cozy night in.
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Salmon Croquettes with Dill Sauce
Main Ingredients: Plain Greek Yogurt, Dijon Mustard, Fresh Dill, Salmon
Elevate your salmon croquettes with a creamy and tangy dill sauce. The combination of fresh dill, lemon juice, and sour cream adds a burst of flavor to these already delicious croquettes.
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Momma's Wild Salmon Croquettes {Video}
Main Ingredients: Salmon, Wild Salmon, Diced Onion, Red Pepper, Lemon
Learn how to make the perfect Southern salmon croquettes with this video recipe from Momma herself. With step-by-step instructions, you'll have these croquettes on the table in no time.
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Baked Salmon Croquettes
Main Ingredients: Salmon, Milk, Butter, Onions, All Purpose Flour, Salt
If you're trying to cut back on fried foods, this baked salmon croquette recipe is for you. By using the oven instead of the frying pan, you can enjoy these tasty croquettes with fewer calories and less mess.
For a more traditional Southern dish, try this baked salmon recipe. With a blend of spices and a touch of brown sugar, this dish is both savory and sweet, making it a perfect addition to any dinner menu.
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Easy Salmon Croquettes
Main Ingredients: Bread Crumbs, Salmon, Green Bell Pepper, Red Bell
Short on time but still craving that classic salmon croquette taste? This easy recipe is for you. With only four ingredients and minimal prep time, you can have these croquettes on your plate in under 20 minutes.
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Maple Salmon Croquettes
Main Ingredients: Chickpeas, Eggs, Salmon, Capers, Celery, Dijon Mustard
Satisfy your sweet tooth with these maple glazed salmon croquettes. The combination of maple syrup, soy sauce, and garlic creates a delectable glaze that takes these croquettes to the next level.
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Air Fryer Salmon Croquettes
Main Ingredients: Salmon, Red Potatoes, Red Onion, Garlic, Ginger
For a healthier take on fried salmon croquettes, try using an air fryer. This recipe produces perfectly crispy croquettes without all the added oil, making it a guilt-free option for your next seafood dinner.
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Gluten-Free Salmon Croquettes
Main Ingredients: Salmon, Yellow Onion, Large Eggs, Garlic Powder, Dill
Another great gluten-free option, these croquettes are made with almond flour instead of breadcrumbs. With the addition of Old Bay seasoning, these croquettes are packed with flavor and perfect for those with dietary restrictions.
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Salmon Croquettes With Dill Sauce
Main Ingredients: Plain Yogurt, Dijon Mustard, Fresh Dill, Salmon, Celery
Elevate your salmon croquettes with a creamy and tangy dill sauce. The combination of fresh dill, lemon juice, and sour cream adds a burst of flavor to these already delicious croquettes.
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Salmon croquettes
Main Ingredients: Salmon, Neutral Oil, Small Onion, Bell Peppers, Scotch
For the purists out there, sometimes the best recipes are the most straightforward ones. This classic salmon croquette recipe uses minimal ingredients but still packs a punch of flavor, making it a favorite for many.
Ingredients
Canned Salmon
One of the key ingredients in this recipe is canned salmon, which is easily accessible and affordable. When shopping for canned salmon, look for wild-caught varieties as they have a richer flavor. Also, make sure to drain the salmon well before using it in the recipe.
Seasonings
Another essential component of the recipe is a combination of seasonings that give the croquettes their delicious flavor. This includes onion powder, garlic powder, paprika, and black pepper. These simple yet potent seasonings add a depth of flavor to the dish and are commonly used in Southern cooking.
Breadcrumbs
To give the croquettes their crispy exterior, you will need breadcrumbs. You can use either store-bought breadcrumbs or make your own by toasting leftover bread and processing it into a fine texture.
Eggs
Eggs act as a binding agent in this recipe and help hold the croquettes together. Make sure to beat the eggs well before adding them to the mixture.
Oil for Frying
Lastly, you will need oil for frying the croquettes. Vegetable, canola, or peanut oil all work well for this recipe.
Instructions
Mix the Salmon and Seasonings
In a large mixing bowl, combine the drained canned salmon with the onion powder, garlic powder, paprika, and black pepper. Mix well until all the seasonings are evenly incorporated into the salmon.
Add Breadcrumbs and Eggs
Next, add the breadcrumbs and beaten eggs to the salmon mixture. Use your hands to mix everything together until it forms a thick and cohesive mixture.
Form the Croquettes
Divide the salmon mixture into equal portions and shape them into oval patties. You can make them as big or as small as you like, depending on your preference.
Fry the Croquettes
Heat a generous amount of oil in a large skillet over medium heat. Once the oil is hot, carefully place the croquettes in the skillet and fry for 3-4 minutes on each side, or until they are golden brown and crispy.
Serve and Enjoy
Once the croquettes are cooked, remove them from the skillet and place them on a paper towel-lined plate to absorb any excess oil. Serve them hot with your favorite dipping sauce or as a side dish to your main meal.
In conclusion, with just a few simple ingredients and easy steps, you can create delicious and crispy salmon croquettes that will surely become a family favorite. These Southern-style croquettes are perfect for a quick weeknight meal or a hearty brunch. So, why not give this recipe a try and savor the taste of the South in every bite?
