If you're looking for a delicious and easy way to incorporate more seafood into your diet, look no further than this southern salmon cake recipe. Not only is it a healthier alternative to traditional crab cakes, but it also packs a flavorful punch that will leave your taste buds wanting more. With a few simple ingredients and a little bit of patience, you can create a restaurant-worthy dish in the comfort of your own home. So let's dive into the details and learn how to make these mouth-watering salmon cakes.
If you love fried chicken, then you'll love this southern twist on Beer Can Chicken. These salmon patties are packed with flavor and are the perfect addition to any meal. The combination of the crispy exterior and the juicy, tender salmon inside is sure to make your taste buds dance with joy. Serve them with a side of creamy coleslaw for a classic southern meal that will have everyone coming back for seconds.
Get ready for a hearty and comforting meal with this southern salmon stew recipe. It's packed with fresh vegetables, tender chunks of salmon, and a flavorful broth that will warm you up from the inside out. This dish is perfect for those chilly evenings when you're craving something warm and satisfying. Serve it with a side of cornbread to soak up all the delicious flavors.
If you're looking for a healthier alternative to fried chicken, then this southern baked salmon recipe is for you. The salmon is coated in a crispy breadcrumb mixture and baked to perfection, resulting in a delicious and healthy meal. Serve it with a side of sweet potato fries for a well-rounded and satisfying dinner.
Croquettes are a classic southern dish and this Beer Can Chicken version is a must-try. These salmon croquettes are packed with flavor and have a crispy exterior that will have you coming back for more. Serve them with a side of creamy mashed potatoes for a delicious and comforting meal that the whole family will love.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
No southern meal is complete without a slice of pound cake for dessert. This classic pound cake recipe is a staple in southern cuisine and is a must-try for any Beer Can Chicken lover. The rich and buttery flavor of the cake pairs perfectly with a scoop of vanilla ice cream for the ultimate indulgent treat.
This recipe is a southern twist on the classic Beer Can Chicken and it's a winner. The salmon is coated in a spicy cornmeal mixture and fried to perfection, resulting in a crispy and flavorful dish. Serve it with a side of creamy mac and cheese for a delicious and satisfying meal.
If you're looking for a refreshing and tropical dessert, then this southern pineapple cake is the perfect choice. The cake is moist and packed with sweet pineapple flavor, making it the perfect ending to any meal. Serve it with a dollop of whipped cream for a truly indulgent treat.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a southern staple and this skillet version is a must-try. It's made with cornmeal, buttermilk, and melted butter, resulting in a moist and flavorful cornbread that pairs perfectly with any meal. This recipe is a great way to add a touch of southern charm to your Beer Can Chicken feast.
Another classic southern dessert, this butter pound cake is a great way to end a meal. The cake is rich and buttery, with a dense and moist texture that is simply irresistible. Serve it with a scoop of your favorite ice cream for a decadent and indulgent treat.
Smothered chicken is a quintessential southern dish and this Beer Can Chicken version is a must-try. The chicken is cooked in a creamy and flavorful gravy, resulting in tender and juicy meat that is full of flavor. Serve it with a side of fluffy white rice for a complete and satisfying meal.
This cornbread dressing is a staple in southern cuisine and is the perfect side dish for your Beer Can Chicken. The cornbread adds a delicious and flavorful twist to the traditional stuffing recipe, making it a favorite among southern families. Serve it alongside your chicken for a truly authentic southern meal.
No southern meal is complete without a serving of collard greens. This recipe is a classic and is full of flavor, thanks to the addition of smoked ham hocks and spices. The greens are cooked until tender and served with a side of hot sauce for a delicious and comforting dish.
Oxtails are a classic southern dish and this Beer Can Chicken version is a must-try. The oxtails are cooked until tender and coated in a flavorful and rich gravy, resulting in a dish that is full of flavor and perfect for any occasion. Serve it with a side of southern-style green beans for a well-rounded meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Biscuits are a staple in southern cuisine and this recipe is a classic. The biscuits are flaky and buttery, with a golden brown crust that is simply irresistible. Serve them with a side of southern-style sausage gravy for a delicious and hearty breakfast or brunch.
No southern meal is complete without a side of mac and cheese, and this baked version is a must-try. The macaroni is cooked until al dente and then mixed with creamy and cheesy sauce, before being baked to perfection. The result is a delicious and comforting dish that pairs perfectly with your Beer Can Chicken.
If you can't get enough of mac and cheese, then this southern baked version is a must-try. The macaroni is cooked with a creamy and cheesy sauce, before being topped with a crispy breadcrumb mixture and baked to perfection. This dish is sure to be a hit with kids and adults alike.
Cake lovers, get ready to indulge in this mouth-watering southern caramel cake. The layers of moist and buttery cake are filled with a rich and creamy caramel filling and topped with a smooth and creamy caramel frosting. Serve it for a special occasion or just because you can't resist a slice of this decadent cake.
Pecan pie is a southern classic and these pecan pie bars are a delicious twist on the traditional recipe. The buttery crust is topped with a gooey and nutty filling, resulting in a treat that is perfect for any occasion. Serve them with a scoop of vanilla ice cream for a truly indulgent dessert.
Another classic southern dessert, this peach cobbler is a must-try for any Beer Can Chicken lover. The peaches are cooked until tender and topped with a flaky and buttery crust, resulting in a delicious and comforting dessert. Serve it with a scoop of vanilla ice cream for the ultimate indulgent treat.
This classic collard greens recipe is a must-have for any southern meal. The greens are cooked until tender and flavored with smoked ham hocks and spices, resulting in a dish that is packed with flavor and perfect for any occasion. Serve it as a side dish with your Beer Can Chicken for a complete and satisfying meal.
Ingredients:
- 1 lb of fresh or canned salmon
- 1/2 cup of breadcrumbs
- 1/4 cup of finely chopped onion
- 1/4 cup of mayonnaise
- 1 large egg
- 1 tablespoon of lemon juice
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of smoked paprika
- 1/4 teaspoon of cayenne pepper
- Salt and pepper to taste
Instructions:
1. Start by draining and flaking the salmon into a large bowl. If using canned salmon, make sure to remove any bones or skin.
2. Add the breadcrumbs, onion, mayonnaise, egg, lemon juice, garlic powder, smoked paprika, and cayenne pepper to the bowl with the salmon.
3. Gently mix all the ingredients together until well combined. Be careful not to overmix as this can result in dense and tough salmon cakes.
4. Using your hands, form the mixture into 8 equal-sized patties.
5. Heat a large skillet over medium-high heat and add a tablespoon of olive oil or butter to the pan.
6. Once the pan is hot, carefully place the salmon cakes into the skillet and cook for 3-4 minutes on each side, or until golden brown and crispy.
7. Serve hot with your favorite dipping sauce or on top of a bed of mixed greens for a healthier option.
These southern-style salmon cakes are not only flavorful and easy to make, but they also provide a healthy dose of omega-3 fatty acids and protein. They are perfect for a quick weeknight meal or can be dressed up for a fancy dinner party. Plus, the addition of smoked paprika and cayenne pepper gives them a little kick, making them stand out from traditional salmon cakes. So next time you're craving seafood, give this recipe a try and impress your taste buds with this southern twist on a classic dish.
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