18 Salmon Bake Recipe Indian Discover Culinary Perfection!
Published on: Mar 30, 2024
The traditional method of making salmon is by simply grilling or baking it, but have you ever tried an Indian-inspired salmon bake? This unique recipe combines the rich and bold flavors of Indian spices with the tender and flaky texture of salmon. It's a perfect fusion of two distinct cuisines that will surely impress your taste buds. Follow this easy and delicious salmon bake recipe and elevate your dinner game to a whole new level!
Main Ingredients: Olive Oil, Cumin Seeds, Brown Mustard Seeds, Onion
If you're looking for a unique and flavorful way to cook your salmon, try this Indian-style salmon fry recipe. The combination of spices and herbs creates a delicious marinade that infuses the fish with bold and aromatic flavors. Plus, it's a quick and easy dish that can be made in under 30 minutes.
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Easy Indian Salmon Curry with Vindaloo Spice
Main Ingredients: Salmon, Onions, Ginger, Garlic, Lime Juice, Coconut
This recipe takes the classic Indian curry to the next level by adding in vindaloo spice. The tangy and slightly spicy flavors of the vindaloo spice pair perfectly with the rich and buttery texture of salmon. This dish is perfect for a cozy night in or a special occasion with loved ones.
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Indian Spiced Salmon in a Curry Sauce
Main Ingredients: Salmon, Turmeric Powder, Curry Powder, Coriander, Garam
For a more traditional Indian-inspired dish, try this salmon in a creamy curry sauce. The blend of spices, coconut milk, and tomatoes creates a flavorful and hearty sauce that complements the tender and flaky salmon perfectly. Serve over rice for a complete and satisfying meal.
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Indian Spiced Baked Salmon
Main Ingredients: Salmon Fillets, Coconut Yoghurt, Ground Cumin, Ground
For a healthier take on Indian-style salmon, try baking it instead of frying. This recipe uses a blend of Indian spices mixed with yogurt to create a marinade that keeps the fish moist and flavorful while cooking in the oven. The result is a tender and juicy salmon with a delicious crust of spices.
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Tandoori Fish
Main Ingredients: Salmon, Lemon, Salt, Cumin Seeds, Garlic Cloves
Tandoori fish is a popular Indian dish that features marinated fish cooked in a tandoor oven. This recipe simplifies the cooking process by using a grill or oven instead. The marinade of yogurt, lemon juice, and spices creates a tangy and flavorful crust on the outside while keeping the fish moist and tender on the inside.
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Sushi Bake
Main Ingredients: Sushi Rice, Water, Rice Wine Vinegar, Sesame Oil
For a fusion twist on Indian-style salmon, try this sushi bake recipe. It combines the flavors of Indian spices, cream cheese, and sushi rice to create a unique and delicious dish. The salmon is marinated in a blend of soy sauce and spices, giving it a bold and savory flavor that pairs perfectly with the creamy rice.
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Indian Salmon Curry
Main Ingredients: Salmon Fillets, Onion, Tomato, Cumin Seeds, Chili
This classic Indian salmon curry recipe is a must-try for any seafood lover. The thick and creamy curry sauce is made with a blend of spices, coconut milk, and tomatoes, creating a rich and flavorful base for the tender and flaky salmon. Serve with naan or rice for a complete and satisfying meal.
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Salmon Coconut Curry
Main Ingredients: Salmon, Medium Onion, Tomatoes, Jalapeno, Garlic
If you love the combination of coconut and curry, you'll love this salmon coconut curry recipe. The coconut milk adds a creamy and slightly sweet element to the curry sauce, while the blend of spices gives it a rich and aromatic flavor. The salmon is cooked right in the sauce, ensuring it soaks up all the delicious flavors.
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10-Minute Tandoori Salmon
Main Ingredients: Salmon, Paprika, Garlic Powder, Coriander Powder, Chili
Short on time? No problem. This 10-minute tandoori salmon recipe is perfect for busy weeknights. The tandoori spice blend can be made ahead of time and stored in the fridge for a quick and easy marinade. The salmon cooks quickly in a hot pan or grill, making it a perfect option for a healthy and flavorful meal on the go.
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Indian Spiced Roast Salmon #SundaySupper
Main Ingredients: Salmon Fillets, Crushed Tomato, Ginger, Crushed Garlic
Looking for a show-stopping dish for a special occasion? This Indian spiced roast salmon is sure to impress. The salmon is coated in a blend of spices and roasted in the oven, creating a crispy and flavorful crust. Serve with a side of roasted vegetables and a glass of wine for a delicious and elegant meal.
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Masaledar Salmon - Indian spiced Baked Salmon
Main Ingredients: Salmon Fillet, Olive Oil, Garlic Paste, Coriander
This masaledar salmon recipe is another great option for a healthier Indian-style salmon dish. The blend of spices, ginger, and garlic creates a bold and flavorful marinade that infuses the fish with delicious and aromatic flavors. Baking the fish in the oven keeps it moist and tender, making it a perfect option for a quick and easy weeknight dinner.
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Indian-Spiced Salmon with Lentils
Main Ingredients: French Green Lentils, Coconut Oil, Small Shallot
For a hearty and healthy meal, try this Indian-spiced salmon with lentils recipe. The lentils are cooked in a blend of Indian spices, creating a flavorful and protein-packed side dish for the tender and flaky salmon. This dish is a great option for a filling and satisfying lunch or dinner.
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Salmon Tikka Masala
Main Ingredients: Salmon, Oil, Garlic, Grated Ginger, Lime Juice, Red
Tikka masala is a popular Indian dish that is traditionally made with chicken. This salmon tikka masala recipe puts a seafood twist on the classic dish, using tender and flavorful salmon as the protein. The creamy and spicy tomato-based sauce pairs perfectly with the bold flavors of the salmon.
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Baked Salmon in Foil
Main Ingredients: Salmon, Chopped Parsley, Garlic Cloves, Dijon Mustard
Baking salmon in foil is a simple and foolproof way to cook this fish. This recipe takes it to the next level by adding a blend of Indian spices to the foil packet before cooking. This method allows the salmon to steam and infuse with the flavors of the spices, resulting in a tender and flavorful dish.
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South Indian Salmon Curry
Main Ingredients: Fresh Curry Leaves, Cumin Seeds, Fennel Seeds
This South Indian salmon curry is a delicious and unique take on the classic dish. The blend of spices, tamarind, and coconut milk creates a tangy and flavorful sauce that pairs perfectly with the tender and flaky salmon. Serve over rice or with naan for a complete and satisfying meal.
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Tandoori Salmon
Main Ingredients: Salmon, Garlic, Yogurt, Ground Cumin, Garam Masala
This tandoori salmon recipe is a great option for a healthy and flavorful meal. The salmon is marinated in a blend of yogurt, lemon juice, and spices, creating a tangy and savory crust on the outside. Cooking it in the oven keeps the fish moist and tender, making it a perfect option for a quick and easy dinner.
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Instant Pot Tandoori Salmon
Main Ingredients: Salmon, Ginger, Garlic, Garam Masala, Red Chili Powder
If you have an Instant Pot, this tandoori salmon recipe is a must-try. The pressure cooking method infuses the salmon with the flavors of the marinade, resulting in a tender and flavorful dish. Plus, it only takes a few minutes to cook, making it a perfect option for busy weeknights.
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Salmon in Yogurt Gravy (Doi Maach)
Main Ingredients: Salmon, Plain Yogurt, Onion, Green Chillies, Ginger
Doi maach is a traditional Bengali dish that features fish cooked in a yogurt-based gravy. This salmon in yogurt gravy recipe is a delicious and unique take on the classic dish. The tangy and creamy yogurt sauce pairs perfectly with the bold flavors of the salmon, creating a truly satisfying meal.
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Masala Machchi
Main Ingredients: Salmon, Salt, Cumin Seeds, Garam Masala, Mustard Oil
This masala machchi recipe is a popular Indian dish that features fried fish in a flavorful and spicy masala sauce. The fish is marinated in a blend of spices and then coated in a chickpea flour batter before frying. The result is a crispy and flavorful dish that is perfect for a special occasion or as a starter for a dinner party.
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Pan Roasted Salmon with Collard Greens & Radish Raita
Main Ingredients: Raita, White Turnip, Cucumber, Greek Yogurt, Lemon
For a unique and flavorful twist on Indian-style salmon, try this pan-roasted salmon with collard greens and radish raita recipe. The collard greens are cooked in a blend of Indian spices and served with a refreshing and tangy raita made with radishes and yogurt. The salmon is pan-roasted to perfection, creating a delicious and healthy meal.
Ingredients:
1 lb of salmon fillets
Indian spice blend (1 tsp of cumin powder, 1 tsp of coriander powder, 1 tsp of garam masala, 1 tsp of turmeric powder, 1 tsp of chili powder)
2 cloves of minced garlic
1 tbsp of olive oil
Salt and pepper to taste
Freshly chopped coriander for garnish
Instructions:
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a small bowl, mix together the Indian spice blend, minced garlic, olive oil, salt, and pepper.
Place the salmon fillets on the lined baking sheet and generously coat them with the spice mixture on both sides.
Bake the salmon for 12-15 minutes or until it flakes easily with a fork.
Once done, remove the salmon from the oven and let it rest for a few minutes.
Garnish with freshly chopped coriander and serve hot with your choice of sides.
This salmon bake recipe is a perfect balance of flavors and textures. The Indian spice blend adds a burst of flavors to the salmon, while the garlic and olive oil keep it moist and tender. The combination of cumin, coriander, garam masala, turmeric, and chili powder creates a perfect blend of heat and aroma that elevates the taste of the salmon. The use of these Indian spices not only adds flavor but also brings numerous health benefits, making this dish a nutritious choice.
This salmon bake recipe is also a great way to switch up your usual salmon dish and add some variety to your meals. The bold and rich flavors of Indian cuisine pair well with the mild taste of salmon, creating a perfect fusion of two distinct cuisines. This dish is also a great way to introduce Indian flavors to those who are new to it or are not used to spicy food.
In addition to being delicious and easy to make, this Indian-inspired salmon bake is also a healthy option for a meal. Salmon is a great source of omega-3 fatty acids and high-quality protein, while the Indian spices used in this recipe are known for their anti-inflammatory and antioxidant properties. So not only will your taste buds thank you, but your body will too.
In conclusion, this salmon bake recipe Indian is a must-try for anyone who loves Indian flavors or is looking to try something new and exciting. With its perfect blend of spices and tender salmon, it's a dish that will surely be a hit at any dinner table. So why wait? Head to your kitchen and give this recipe a try for a flavorful and healthy meal.
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