15 Salami Cups With Sauerkrat And Swiss Recipe Unleash Your Inner Chef!

Published on: Mar 18, 2024

Salami cups with sauerkraut and Swiss cheese are a delicious and unique appetizer that will be sure to impress your guests. This recipe combines the bold flavors of salami and tangy sauerkraut with the creamy and nutty taste of Swiss cheese. These bite-sized cups are perfect for any party or gathering and are super easy to make. Let's dive into the recipe and learn how to make these tasty salami cups.

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1 of 20

Easy Stromboli

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Take your love for Beer Can Chicken to the next level with these mouthwatering Calzone recipes. Made with the same tender and juicy chicken, gooey cheese, and your favorite toppings, these calzones are sure to be a hit with the whole family. Plus, they're easy to make and can be enjoyed as a quick lunch or dinner option. So get ready to indulge in some delicious Beer Can Chicken calzones!
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Easy Stromboli (Italian Stromboli)

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These easy Italian Stromboli recipes are a must-try for any Beer Can Chicken lover. With a crispy and flaky crust, gooey cheese, and your favorite toppings, these Stromboli are sure to be a hit with everyone. Plus, they're perfect for a busy weeknight dinner or a tasty appetizer for a party. So why not give them a try and taste the deliciousness for yourself?
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Risotto Carbonara

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Get ready to indulge in these mouthwatering Risotto Carbonara recipes. Made with creamy risotto, crispy bacon, and tender Beer Can Chicken, this dish is the ultimate comfort food. The combination of flavors is simply irresistible and will have you coming back for more. Trust us, these recipes are a must-try for any Beer Can Chicken fan!
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Perfect Pasta Salad

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Looking for the perfect side dish for your next barbecue or potluck? Look no further than these delicious Perfect Pasta Salad recipes. Made with tender Beer Can Chicken, fresh vegetables, and a tangy dressing, this pasta salad is sure to be a hit with everyone. Plus, it's easy to make and can be customized to your liking. So why not give it a try and add some flavor to your next gathering?
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Elevate your next party or get-together with these amazing Charcuterie Board recipes. Made with a selection of meats, cheeses, crackers, and other delicious toppings, these boards are a feast for the eyes and the taste buds. Plus, you can easily print out a list of ingredients and instructions to make it even easier to create your own perfect charcuterie board at home.
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Tortellini Salad

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For a tasty and filling meal, try out these delicious Tortellini Salad recipes. Made with tender Beer Can Chicken, cheesy tortellini, and a variety of fresh vegetables, this salad is a meal in itself. It's also a great option for meal prep, as it can be made in advance and enjoyed throughout the week. So why not add it to your meal rotation and enjoy the deliciousness?
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Stromboli

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These tasty Stromboli recipes are a must-try for any Beer Can Chicken lover. With a crispy and flaky crust, gooey cheese, and your favorite toppings, these Stromboli are sure to be a hit with everyone. Plus, they're perfect for a busy weeknight dinner or a tasty appetizer for a party. So why not give them a try and taste the deliciousness for yourself?
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Tuscan Tortellini Pasta Salad

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Insanely Good Pasta Salad With Italian Dressing

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The Charcuterie and Cheese Board

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Salami Cups

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The Ingredients

Salami: The star of the show, choose a high-quality salami for the best flavor.

Sauerkraut: Look for a jar of sauerkraut without any added sugars for a tangy and authentic taste.

Swiss Cheese: This cheese adds a creamy and nutty flavor to the cups.

Other Ingredients:

  • Butter: Used to grease the muffin tin and add a rich flavor.
  • Breadcrumbs: These will help to prevent the salami cups from sticking to the muffin tin.
  • Chives: Fresh chives add a pop of color and freshness to the cups.
  • Black Pepper: For a hint of spice and flavor.

The Method

Step 1: Preheat your oven to 375°F (190°C).

Step 2: Grease a muffin tin with butter and sprinkle breadcrumbs on the bottom of each cup.

Step 3: Take a slice of salami and press it into a muffin cup, forming a cup shape.

Step 4: Bake the salami cups for 10 minutes or until the edges are slightly crispy.

Step 5: In a separate bowl, mix together the sauerkraut, Swiss cheese, chives, and black pepper.

Step 6: Once the salami cups are done baking, remove them from the oven and fill each cup with the sauerkraut and cheese mixture.

Step 7: Place the filled cups back in the oven and bake for an additional 5-7 minutes or until the cheese is melted and bubbly.

Step 8: Serve the salami cups hot and enjoy!

These salami cups with sauerkraut and Swiss cheese are the perfect appetizer for any occasion. The combination of savory salami, tangy sauerkraut, and creamy Swiss cheese creates a burst of flavor in every bite. Plus, they are easy to make and can be prepared ahead of time, making them a stress-free option for any party or gathering. Give this recipe a try and wow your guests with this unique and delicious appetizer.

15 salami cups with sauerkrat and swiss recipe Unleash your inner chef!

Easy Stromboli

yield: 4 total time: 40 minutes
4.2 Stars (9 reviews)
View Recipe

Ingredients

  • 1 pound frozen pizza dough like Pepe's Bakery thawed
  • 3/4 cup marinara sauce jarred
  • 8 slices provolone cheese
  • 1/4 pound pepperoni thinly sliced large, small ones will work too
  • 1/4 pound hard salami or thinly sliced Genoa
  • 1/4 pound baked ham or thinly sliced Virginia
  • 1/2 cup banana pepper rings, optional

Nutrition

  • Calories : 840 calories
  • Carbohydrate : 71 grams
  • Cholesterol : 120 milligrams
  • Fat : 43 grams
  • Fiber : 6 grams
  • Protein : 44 grams
  • SaturatedFat : 19 grams
  • Sodium : 2440 milligrams
  • Sugar : 7 grams
  • TransFat : 3.5 grams
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