20 Saksuka Recipe Turkish Side Dish You Won't Believe The Taste!
Published on: Mar 10, 2024
Saksuka, also known as şakşuka, is a delicious and popular Turkish side dish that is packed with flavor and nutrients. This dish is made with a combination of eggplant, potatoes, peppers, and tomatoes, and is commonly served as a mezze or appetizer. It is a perfect addition to any meal, whether it be a family dinner or a large gathering. In this article, we will explore the history and traditional ingredients of saksuka, as well as a simple and easy-to-follow recipe for you to recreate this savory dish at home.
Main Ingredients: Butter, Onion, Garlic, Medium Zucchini, Fresh Tomatoes
This zucchini side dish is a light and refreshing addition to any beer can chicken meal. Sliced zucchini is cooked in a delicious garlic butter sauce and topped with parmesan cheese for a burst of flavor. It's a simple and healthy side dish that pairs perfectly with grilled chicken.
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Slow Cooker Creamed Corn Side Dish
Main Ingredients: Corn Kernels, Butter, Milk, Cream Cheese, Sugar, Salt
This slow cooker creamed corn side dish is the perfect combination of creamy and sweet. It's made with corn, cream cheese, and a touch of sugar for a rich and indulgent flavor. Throw all the ingredients in your slow cooker and let it do the work while you focus on grilling your chicken.
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Maple Roasted Carrots - Easy Healthy Side Dish
Main Ingredients: Carrots, Olive Oil, Pure Maple Syrup, Salt, Pepper
Add a touch of sweetness to your meal with these maple roasted carrots. The carrots are coated in a delicious maple glaze and roasted to perfection. The result is a tender and flavorful side dish that will have everyone coming back for seconds.
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Corn Casserole - perfect for a Thanksgiving side dish
Main Ingredients: Cornbread Mix, Sour Cream, Unsalted Butter, Corn, Eggs
This corn casserole is a classic side dish that never goes out of style. It's made with corn, sour cream, and Jiffy corn muffin mix for a simple and delicious dish. It's the perfect addition to any holiday meal, but also pairs well with beer can chicken for a comforting and satisfying meal.
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Cucumber Side Dish
Main Ingredients: Cucumbers, Salt, White Sugar, Water, Distilled White
If you want a light and refreshing side dish, this cucumber salad is the way to go. Thinly sliced cucumbers are mixed with red onion, dill, and a tangy dressing for a crisp and flavorful dish. It's the perfect complement to the rich flavors of beer can chicken.
Thanksgiving wouldn't be complete without this delicious side dish. Made with green beans, mushrooms, and a creamy sauce, this dish is the ultimate comfort food. It's easy to make and pairs perfectly with any type of chicken, including beer can chicken.
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French Onion Rice {Simple and Flavorful Rice Side Dish}
Main Ingredients: Campbell S French Onion Soup, Water, Basmati Rice
Elevate your rice game with this French onion rice side dish. The rice is cooked in a flavorful broth with caramelized onions and topped with melted cheese for a rich and savory side dish. It's the perfect accompaniment to any type of chicken, but especially beer can chicken.
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Ba'Corn Cheese Side Dish
Main Ingredients: Butter, Bacon, Jalapeno Pepper, Sweet Corn, Salt
Bacon and corn are a match made in heaven, and this side dish proves it. The combination of crispy bacon, sweet corn, and melted cheese makes for a mouth-watering dish that will take your beer can chicken meal to the next level. It's a crowd-pleaser that will leave everyone wanting more.
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Roasted Potato Side Dish
Main Ingredients: Red Potatoes, Cooked Bacon, Olive Oil, Fresh Lemon
No meal is complete without some delicious roasted potatoes. This side dish is made with a mix of baby potatoes, butter, and herbs for a crispy and flavorful dish that pairs perfectly with any type of chicken. It's easy to make and always a hit with both kids and adults.
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Cheesy Cauliflower Side Dish
Main Ingredients: Cauliflower, Miracle Whip, Mustard, Sugar, Shredded
Cauliflower gets a cheesy upgrade in this delicious side dish. The cauliflower is roasted to perfection and then topped with a creamy cheese sauce for a decadent and flavorful dish. It's a great way to sneak in some veggies and pairs perfectly with beer can chicken.
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Easy Oven Roasted Potatoes - A simple side dish to love
Main Ingredients: Potatoes, Lipton Onion Soup Mix, Oil, Red Bell Pepper
If you're short on time, these easy oven roasted potatoes are the perfect side dish for your beer can chicken. The potatoes are tossed in a simple seasoning mix and roasted in the oven for a quick and delicious addition to your meal. They're crispy on the outside and soft on the inside, making them the perfect accompaniment to any type of chicken.
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Balsamic Grilled Vegetables-Side Dish
Main Ingredients: Mushrooms, Bell Peppers, Zucchini, Red Onion, Garlic
Grilled vegetables are a classic side dish that never disappoints. This recipe takes it up a notch with a balsamic glaze that adds a tangy and sweet flavor to the vegetables. It's a great way to add some color and nutrients to your meal, and pairs perfectly with beer can chicken.
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Twice Baked Potato Side Dish
Main Ingredients: Baked Potatoes, Cheddar Cheese, Sour Cream, Milk
This twice baked potato side dish is a great way to use up leftover mashed potatoes. The potatoes are mixed with bacon, cheese, and chives and then baked to perfection. The result is a creamy and flavorful dish that will have everyone reaching for seconds.
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Mushroom Side Dish with Bacon
Main Ingredients: Bacon, Garlic, Mushrooms, Water, Chopped Parsley
Mushrooms and bacon come together to create a flavorful and hearty side dish that pairs perfectly with beer can chicken. The mushrooms are sautéed in bacon fat and then topped with crispy bacon for a dish that is full of savory and smoky flavors.
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Extreme Cabbage - Simple Side Dish
Main Ingredients: Bacon, Onion, Garlic, Cabbage, Salt, Pepper
If you're a fan of cabbage, you'll love this extreme cabbage side dish. It's made with cabbage, bacon, and a delicious sauce that combines the smoky and sweet flavors of maple syrup and brown sugar. It's a great way to add some veggies to your meal and pairs perfectly with any type of chicken.
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Brussels Bacon & Cauliflower Side Dish
Main Ingredients: Bacon, Cauliflower, Brussel Sprouts
If you want to add some variety to your side dishes, try this Brussels bacon and cauliflower dish. It's a unique combination of flavors that will surprise and delight your taste buds. The Brussels sprouts and cauliflower are roasted to perfection and then topped with crispy bacon for a delicious and healthy side dish.
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Cheesy Broccoli Bake Side Dish
Main Ingredients: Broccoli Florets, Butter, Sweet Onion, Milk, Shamrock
This cheesy broccoli bake is a great way to get your kids to eat their veggies. The broccoli is smothered in a creamy cheese sauce and then topped with breadcrumbs for a crispy and flavorful dish. It's easy to make and pairs perfectly with any type of chicken, especially beer can chicken.
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Candied Sweet Potatoes- Thanksgiving Side Dish
Main Ingredients: Sweet Potatoes, Brown Sugar, Butter
Sweet potatoes are a staple side dish for Thanksgiving, and this candied version is sure to be a hit. The sweet potatoes are cooked in a buttery brown sugar glaze and then topped with marshmallows for a sweet and indulgent dish. It's a must-have for any holiday meal, but also pairs well with beer can chicken for a unique twist.
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Grilled Green Bean Side Dish
Main Ingredients: Fresh Green Beans, Olive Oil Spray, Salt, Pepper
Grilled green beans are a simple and delicious side dish that pairs perfectly with beer can chicken. The green beans are tossed in a flavorful marinade and then grilled to perfection. It's a great way to add some veggies to your meal and it's easy to customize with your favorite seasonings and spices.
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How To Pan-Sear Any Vegetable for a Quick Weeknight...
Main Ingredients: Veggie, Grapeseed Oil, Red Pepper Flakes, Kosher Salt
Pan-searing vegetables is a quick and easy way to add a side dish to your weeknight meal. This recipe teaches you how to pan-sear any type of vegetable, from asparagus to zucchini. It's a great way to add some variety to your meals and pairs well with any type of chicken, including beer can chicken.
The History of Saksuka
Saksuka has a rich history that can be traced back to the Ottoman Empire. It is believed that the dish originated in the southeastern region of Anatolia, where eggplants were a staple ingredient. Over time, saksuka became a popular dish throughout Turkey and is now enjoyed in various forms across the country. It is a testament to the diversity and richness of Turkish cuisine, which is heavily influenced by the Mediterranean and Middle Eastern flavors.
The Traditional Ingredients
The main ingredients in saksuka are eggplant, potatoes, peppers, and tomatoes. These vegetables are readily available in Turkey and are commonly used in many dishes. Eggplants are the star ingredient of saksuka, as they are the base of the dish. They are sliced and fried until golden brown, giving the dish a rich and smoky flavor. Potatoes are also sliced and fried, providing a nice contrast in texture. Peppers and tomatoes are then added to the pan, along with garlic and spices, creating a delicious and aromatic sauce that brings all the flavors together.
How to Make Saksuka
Now that you know the history and traditional ingredients of saksuka, it's time to try making it at home! The recipe is simple and easy to follow, making it a perfect dish for beginners and experienced cooks alike. Start by slicing 2 eggplants, 2 potatoes, 2 red peppers, and 2 tomatoes into thin rounds. Heat some oil in a pan and fry the eggplants and potatoes until golden brown. Remove them from the pan and set aside. In the same pan, add the peppers, tomatoes, and minced garlic. Cook until the vegetables are soft and fragrant. Add in some tomato paste, cumin, paprika, and salt, and mix well. Lastly, add the fried eggplants and potatoes back into the pan and let it simmer for a few minutes. Your saksuka is now ready to be served!
With its simple yet flavorful ingredients and easy cooking process, saksuka is a must-try dish for anyone looking to explore Turkish cuisine. Impress your family and friends at your next gathering with this delicious and traditional side dish. Give this recipe a try and experience the taste of Turkey in the comfort of your own home.
