Looking for a unique and flavorful way to cook your salmon? Look no further than these delicious Mexican-inspired recipes. With a perfect balance of spices, vegetables, and creamy sauces, these dishes will transport your taste buds to sunny Mexico.
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Blackened Salmon Tacos
Main Ingredients: Paprika, Cayenne, Dried Thyme, Cumin, Onion Powder
Who says tacos have to be made with beef or chicken? These blackened salmon tacos are a delicious alternative that will have you coming back for seconds. The tender, juicy salmon is coated in a spicy blackening seasoning and grilled to perfection. Serve it up on warm tortillas and top with your favorite taco fixings for a meal that is sure to please.
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Chile Lime Salmon Tacos
Main Ingredients: Coleslaw Mix, Red Onion, Fresh Dill, Chopped Fresh
If you love the combination of tangy and spicy, these chile lime salmon tacos are the perfect choice for you. The salmon is marinated in a zesty lime and chile sauce, then grilled and topped with a refreshing avocado corn salsa. The result is a delicious flavor explosion in every bite.
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Mexican Grilled Salmon Fajitas
Main Ingredients: Salmon, Corn Tortillas, Olive Oil, Soy Sauce, Lime
Fajitas are a classic Mexican dish, but have you ever tried them with salmon? These Mexican grilled salmon fajitas are a healthier twist on the traditional version, packed with protein and flavor. The salmon is marinated in a blend of spices, then grilled alongside peppers and onions for a delicious and colorful meal.
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Mexican Salmon Cakes With Mango Relish
Main Ingredients: Extra Virgin Olive Oil, Red Bell Pepper, Salmon
If you're in the mood for something different, give these Mexican salmon cakes a try. Flaky salmon is combined with mashed potatoes, spices, and a touch of cornmeal, then pan-fried to crispy perfection. Top them off with a refreshing mango relish for a burst of tropical flavor.
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Blackened Salmon Tacos with Avocado Corn Salsa &...
Main Ingredients: Salmon, Canola Oil, Flour, Chili Powder, Smoked
Another take on blackened salmon tacos, this recipe adds in a creamy and flavorful avocado corn salsa for the perfect balance of textures and flavors. These tacos are sure to be a hit with the whole family, and they are so easy to make, you'll want to add them to your regular dinner rotation.
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Mexican Grilled Salmon Salad
Main Ingredients: Skinless Salmon Fillets, Ancho Chili Powder, Ground
If you're looking for a lighter option, this Mexican grilled salmon salad is a delicious and nutritious choice. The salmon is marinated in a zesty lime and cilantro dressing, then grilled and served on a bed of fresh greens, topped with black beans, corn, and avocado. It's a perfect summer meal that is packed with flavor and protein.
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Jamaican Jerk Fish Tacos with Plantain Fried Rice and...
Main Ingredients: Salmon, Olive Oil, Cumin, Chili Powder, Curry Powder
If you're a fan of Jamaican flavors, you have to try these Jamaican jerk fish tacos. The salmon is coated in a spicy and aromatic jerk seasoning, then grilled and served on warm tortillas with a side of plantain fried rice. It's a unique and delicious twist on traditional tacos.
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Chile Lime Salmon Fajita Salad with Cilantro Lime...
Main Ingredients: Salmon, Olive Oil, Chile Powder, Smoked Paprika, Cumin
This salad takes all the flavors of fajitas and turns them into a healthy and delicious meal. The salmon is marinated in a zesty chile lime sauce, then grilled and served on a bed of greens with peppers, onions, and a creamy cilantro lime dressing. It's a perfect combination of flavors and textures.
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Crispy Salmon Fish Tacos
Main Ingredients: Canola Oil, Avocado, Sour Cream, Ground Cumin, Salt
If you're a fan of crispy fish, you have to try these salmon fish tacos. The salmon is coated in a crispy panko and cornmeal crust, then baked to perfection. Serve it up on warm tortillas with your favorite toppings for a fun and flavorful meal.
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Salmon Tacos
Main Ingredients: Cabbage, Red Onion, Shallot, Cilantro, Lime Juice, Red
Simple yet delicious, these salmon tacos are a great way to mix up your taco night routine. The salmon is marinated in a blend of spices and lime juice, then grilled and served up with your favorite taco toppings. It's a quick and easy meal that is sure to satisfy.
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Honey Lime Salmon Tacos
Main Ingredients: Salmon, Salt, Black Pepper, Olive Oil, Fresh Lime
The combination of honey and lime is a match made in heaven, and it's even better when paired with salmon. These honey lime salmon tacos are a delicious and sweet take on traditional tacos. The salmon is marinated in a honey and lime sauce, then grilled and served on warm tortillas with your favorite toppings.
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Salmon Tacos with Wasabi Aioli
Main Ingredients: Salmon, Lemon Pepper, Corn Tortillas, Green Cabbage
For a spicy kick, try these salmon tacos with wasabi aioli. The salmon is coated in a flavorful spice rub, then grilled and topped with a creamy and spicy wasabi aioli. Serve it up on warm tortillas with some fresh cilantro for a meal that will wake up your taste buds.
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Easy Chipotle Mole Sauce Over Salmon Enchiladas
Main Ingredients: Chipotles In Adobo Sauce, Onion, Roma Tomatoes, Garlic
Enchiladas are a delicious and comforting meal, and this version with a chipotle mole sauce is no exception. The salmon is cooked in a rich and flavorful mole sauce, then rolled up in tortillas and topped with more sauce and cheese. It's a perfect dish for a cozy night in.
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Salmon and Black Bean Tostadas with Cilantro - Lime...
Main Ingredients: Coleslaw, Red Bell Pepper, Jalapeno Pepper, Scallions
Tostadas are a fun and easy way to enjoy your favorite Mexican flavors. These salmon and black bean tostadas are topped with a zesty cilantro-lime slaw and a tangy avocado cream sauce. They are a perfect combination of flavors and textures that will have you coming back for more.
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Pan Roasted Chipotle Halibut with Avocado Salsa
Main Ingredients: Avocado, Red Onion, Jalapeno, Limes, Ground Cumin
If you can't find salmon, this recipe works just as well with halibut. The fish is coated in a spicy chipotle seasoning, then pan-roasted to perfection. Serve it up with a fresh and flavorful avocado salsa for a meal that is sure to impress.
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Blackened Salmon Tacos with Pickled Cabbage Salsa and...
Main Ingredients: Cabbage, Medium Tomato, Jalapeno, Red Onion, Cilantro
For a unique twist on traditional tacos, give these blackened salmon tacos with pickled cabbage salsa a try. The salmon is coated in a spicy blackening seasoning, then topped with a tangy and crunchy pickled cabbage salsa. It's a delicious and unexpected flavor combination that will keep you coming back for more.
Main Ingredients: Salmon, Chili Powder, Paprika, Extra Virgin Olive Oil
Taco boats are a fun and creative way to serve up your favorite tacos. These blackened salmon taco boats are filled with tender and spicy salmon, grilled corn, and a creamy avocado and lime dressing. They are a perfect dish for a summer gathering or a fun family dinner.
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Sheet Pan Salmon and Avocado Fajitas
Main Ingredients: Salmon, Seasoning Mix, Green Bell Pepper, Yellow Onion
Sheet pan meals are a busy cook's dream, and these salmon and avocado fajitas are no exception. Everything is cooked on one sheet pan, making cleanup a breeze. The salmon is coated in a zesty fajita seasoning, then roasted alongside peppers and onions for a meal that is both delicious and easy.
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Chipotle Salmon Tacos
Main Ingredients: Salmon, Chipotle Powder, Lime, Salt, Pepper, Brown
Get ready for a flavor explosion with these chipotle salmon tacos. The salmon is coated in a smoky and spicy chipotle seasoning, then grilled and served on warm tortillas with your favorite toppings. It's a perfect dish for a summer barbecue or a quick weeknight dinner.
How to Prepare Sainsbury's Mexican Salmon Recipe
Ingredients:
4 salmon fillets
2 cloves of garlic, minced
1 red onion, chopped
1 red bell pepper, chopped
1 yellow bell pepper, chopped
1 can of black beans, drained and rinsed
1 can of corn, drained
1 teaspoon of chili powder
1 teaspoon of cumin
1 lime, juiced
1/4 cup of chopped fresh cilantro
1 tablespoon of olive oil
Salt and pepper, to taste
Sainsbury's Mexican Salmon Recipe is a flavorful and healthy meal that is perfect for any occasion. With a combination of fresh ingredients and bold flavors, this dish will surely be a hit with your family and friends. Here's how you can prepare this delicious recipe in just a few simple steps.
Step 1: Marinate the Salmon
Begin by marinating the salmon fillets with minced garlic, olive oil, lime juice, and a pinch of salt and pepper. Let it sit in the fridge for at least 30 minutes to allow the flavors to infuse into the fish.
Step 2: Prepare the Salsa
In a separate bowl, mix together red onion, red and yellow bell pepper, black beans, corn, chili powder, cumin, lime juice, and fresh cilantro. This vibrant and colorful salsa will be the perfect accompaniment to the salmon.
Step 3: Grill the Salmon
Preheat your grill to medium-high heat. Once hot, place the marinated salmon fillets on the grill and cook for about 4-5 minutes on each side, or until the fish is fully cooked and flaky.
Step 4: Serve and Enjoy
Once the salmon is cooked, remove it from the grill and let it rest for a few minutes. Then, top it with the fresh salsa and serve it with your choice of side dishes, such as rice or roasted vegetables. Your Sainsbury's Mexican Salmon Recipe is now ready to be enjoyed!
In conclusion, Sainsbury's Mexican Salmon Recipe is a delicious and easy meal that is perfect for any occasion. With its bold flavors and healthy ingredients, it is a great option for a quick weeknight dinner or a fancy weekend meal. So, why not give this recipe a try and impress your loved ones with your cooking skills?
