17+ Sainsbury Christmas Cake Recipe Get Ready To Indulge!
Published on: Mar 19, 2024
If you're looking to add a touch of traditional holiday cheer to your Christmas dinner table, look no further than this delicious sainsbury christmas cake recipe. This classic dessert is a staple during the festive season and will surely delight your family and friends. Made with a combination of rich dried fruits, warm spices, and a generous glug of brandy, this sainsbury christmas cake is sure to become a new favorite in your household. So let's get baking and spread some holiday joy with this delectable treat.
Christmas is just around the corner and what better way to celebrate than with a delicious Christmas cake? This traditional dessert is a staple in many households during the holiday season and is loved by both young and old. There are countless variations of Christmas cake, from classic fruit cakes to more modern takes on this festive treat. Here are 20 mouth-watering Christmas cake recipes to try this holiday season.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This Cranberry Christmas Cake is a perfect balance of sweet and tart, making it a hit at any holiday gathering. The combination of fresh cranberries, orange zest, and warm spices creates a flavorful and moist cake that will have everyone going back for seconds. Don't forget to top it off with a generous drizzle of cream cheese frosting and some sugared cranberries for a festive touch.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this traditional French dessert is a must-have for any holiday celebration. This recipe takes it to the next level with a light and fluffy chocolate sponge cake, filled with a rich chocolate ganache and covered in a smooth chocolate buttercream. The finishing touch is the addition of meringue mushrooms and powdered sugar "snow" for a truly show-stopping dessert.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're looking for a no-fuss Christmas cake recipe that still packs a ton of flavor, this simple Christmas cake is for you. This recipe uses pantry staples like flour, sugar, and butter, along with dried fruits and spices, to create a moist and delicious cake that is perfect for the holiday season. Serve it as is or top it with a sprinkle of powdered sugar for a festive touch.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
A common complaint with Christmas cakes is that they can be dry, but this recipe promises a moist and flavorful cake every time. The secret? Greek yogurt! It adds moisture and tanginess to the cake, along with a few other simple ingredients like vanilla extract and almond flour. This cake is also gluten-free, making it a great option for those with dietary restrictions.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Italian Christmas cake, also known as Panettone, is a light and airy dessert that is perfect for the holidays. It is traditionally made with a variety of dried fruits and nuts, but this recipe adds a twist by shaping it into a Christmas tree. The cake is then topped with a simple glaze and festive sprinkles for a beautiful and delicious centerpiece for your holiday table.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Fruit cake, plum cake, and Christmas cake are all names for the same delicious dessert that is a staple in many households during the holiday season. This recipe takes the traditional fruit cake and adds a few twists, like the addition of rum-soaked fruits and a sprinkle of cinnamon, to elevate the flavor. The result is a moist and flavorful cake that is perfect for Christmas.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you're looking for a refreshing and zesty take on the classic Christmas cake, this Cranberry & Lime version is sure to hit the spot. The combination of tart cranberries, tangy lime, and warm spices creates a unique and delicious flavor profile that is perfect for the holiday season. Top it with a simple cream cheese frosting and some sugared cranberries for a festive touch.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This Pistachio Cherry Christmas Cake is not only delicious, but it's also a feast for the eyes with its vibrant green and red colors. The cake is made with a pistachio base and is filled and topped with a sweet cherry filling and a layer of cream cheese frosting. The combination of nutty and fruity flavors is a match made in heaven and will have your guests raving.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
For a classic and traditional Christmas cake, look no further than this recipe. It uses a combination of mixed dried fruits and spices to create a rich and flavorful cake that is perfect for the holiday season. The addition of rum-soaked fruits and a sprinkle of cinnamon adds a depth of flavor that will have your taste buds dancing.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This Cranberry Almond Christmas Cake is a perfect option for those who don't like the traditional dense and heavy fruit cakes. It's light and airy, with a hint of almond flavor and a tart cranberry topping that adds a burst of freshness. Top it with some powdered sugar and a sprinkle of sliced almonds for a beautiful and delicious dessert.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This Plum Cake, also known as a "plum pudding," is a traditional British Christmas dessert that has been enjoyed for centuries. It is made with a variety of dried fruits, spices, and breadcrumbs, and is often topped with a warm brandy sauce. The result is a rich and decadent cake that is perfect for the festive season.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're short on time but still want to impress your guests with a delicious Christmas cake, this easy recipe is for you. It uses a cake mix as the base and adds in some festive ingredients like dried fruits, nuts, and spices to take it to the next level. The result is a simple yet tasty cake that will have everyone thinking you spent hours in the kitchen.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
This Classic Christmas Cake is a tried and true recipe that has been passed down through generations. It uses a combination of dried fruits, spices, and brandy to create a rich and flavorful cake that is perfect for the holidays. The addition of marzipan and royal icing gives it a beautiful and festive look, making it a great option for gift-giving.
Sugar cookies are a staple during the holiday season, and this recipe takes them to the next level with some festive decorations. The cookies are soft and buttery, with a hint of vanilla, and are decorated with royal icing in various Christmas-themed shapes. These cookies not only taste delicious but also make for a fun and festive activity for the whole family.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you're looking for a light and refreshing dessert to balance out all the heavy holiday meals, these Christmas Peppermint Meringue Swirls are a perfect option. They are light and airy, with a hint of mint, and are topped with a creamy white chocolate ganache and crushed candy canes. These treats not only look beautiful but taste delicious as well.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
This Christmas Tree Pull-Apart Pizza Bread is a fun and festive twist on the classic pizza. The dough is cut and shaped into a Christmas tree, then topped with your favorite pizza toppings and baked until golden brown. It's a great option for a holiday party or a cozy night in with the family.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
If you're trying to maintain a healthy lifestyle during the holiday season, this Healthy Christmas Cake is a great option. It's made with whole wheat flour, honey, and a variety of nuts and dried fruits, making it a guilt-free treat that still tastes delicious. Don't forget to top it off with a sprinkle of powdered sugar for a festive touch.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
These Cucidati Italian Christmas Fig Cookies, also known as "Italian fig cookies," are a classic treat during the holiday season. They are made with a buttery dough that is filled with a sweet fig and nut mixture, then topped with a simple glaze and festive sprinkles. These cookies are not only delicious but also a great addition to any holiday cookie platter.
This Japanese Christmas Cake, also known as a "Strawberry Shortcake," is a light and fluffy dessert that is perfect for the holiday season. The cake is made with a sponge cake and filled with layers of whipped cream and fresh strawberries. It's then topped with more whipped cream and decorated with strawberries and a festive Christmas topper for a beautiful and delicious dessert.
Ingredients you'll need:
1. Dried fruits
The key to a flavorful and moist sainsbury christmas cake is using a variety of dried fruits such as raisins, sultanas, currants, and cranberries. These fruits not only add sweetness but also provide a chewy texture to the cake.
2. Warm spices
A combination of warm spices such as cinnamon, nutmeg, and allspice give this sainsbury christmas cake its unmistakable festive flavor. These spices also add a comforting aroma to your kitchen as the cake bakes in the oven.
3. Brandy
No sainsbury christmas cake is complete without a splash of brandy. This ingredient not only adds a boozy kick but also helps to keep the cake moist and flavorful. Don't worry, the alcohol will burn off during the baking process, leaving behind a rich and indulgent flavor.
Instructions:
1. Soak the fruits
Start by soaking the dried fruits in brandy overnight. This will allow the fruits to absorb the brandy and become plump and flavorful.
2. Prepare the cake tin
Grease a deep 9-inch cake tin with butter and line it with parchment paper. This will prevent the cake from sticking to the tin and make it easier to remove.
3. Mix the dry ingredients
In a large bowl, mix together the flour, spices, and a pinch of salt. This will ensure that the spices are evenly distributed throughout the cake.
4. Cream the butter and sugar
In a separate bowl, cream together the butter and sugar until light and fluffy. This will help to give the sainsbury christmas cake a soft and tender texture.
5. Add the eggs
Gradually beat in the eggs, one at a time, into the butter and sugar mixture. This will help to incorporate air into the batter and give the cake a light and airy texture.
6. Fold in the dry ingredients
Gently fold in the dry ingredients into the butter and egg mixture until well combined. Be careful not to overmix as this can result in a dense and tough cake.
7. Mix in the soaked fruits
Stir in the soaked fruits, along with any remaining brandy, into the cake batter. Make sure to evenly distribute the fruits for a well-balanced cake.
8. Bake and cool
Pour the batter into the prepared cake tin and bake in a preheated oven at 325°F for 2-2.5 hours. Once done, let the cake cool in the tin for 10 minutes before transferring it to a wire rack to cool completely.
Decorate and enjoy!
Once cooled, you can decorate your sainsbury christmas cake with marzipan and fondant icing for a classic and traditional look. Serve it with a hot cup of tea or coffee, or even a dollop of whipped cream for an indulgent treat. This recipe also makes for a great homemade gift for your loved ones. Happy baking and Merry Christmas!
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