20 Saffron Chicken Recipe Indian Unlock Flavor Sensations!

Published on: Mar 28, 2024

Saffron is a spice that is highly prized for its unique flavor and color. It has been used in Indian cuisine for centuries, and one of the most popular dishes featuring this ingredient is saffron chicken. This delicious dish is a perfect combination of tender chicken, aromatic spices, and of course, the star ingredient - saffron. In this article, we will share with you a traditional saffron chicken recipe that is sure to impress your taste buds and make your dinner guests rave.

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1 of 20

Kheer (Indian Rice Pudding)

Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
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Kheer, also known as Indian rice pudding, is a popular dessert in India and can often be found on the menu at Indian restaurants. It is made by cooking rice in milk and adding nuts, raisins, and spices for flavor. The dish is rich and creamy, making it the perfect sweet ending to a spicy Indian meal.
2 of 20

Instant Pot Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
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For those who love Indian food but don't have a lot of time to spend in the kitchen, this Instant Pot chicken biryani recipe is a game-changer. Using the popular kitchen appliance, you can have a flavorful and aromatic chicken biryani dish on the table in no time. Plus, the Instant Pot makes it easy to achieve perfectly cooked rice and tender chicken every time.
3 of 20

Chicken Briyani

Main Ingredients: Chicken, Basmati Rice, Garlic Ginger Paste, Chopped
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This classic Indian dish is a staple in many households and is loved for its fragrant blend of spices and tender chicken. The dish consists of layers of spiced rice and chicken, cooked together in a pot until the flavors meld together. It's a perfect one-pot meal for any occasion.
4 of 20

Hyderabadi Chicken Biryani

Main Ingredients: Basmati Rice, Chopped Onions, Chopped Tomatoes, Chopped
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Originating from the city of Hyderabad in Southern India, this biryani variation is known for its rich and spicy flavors. The dish is made with a blend of aromatic spices, fragrant basmati rice, and succulent pieces of chicken. It's a must-try for any biryani lover.
5 of 20

Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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This version of chicken biryani is a fusion of Indian and Malaysian flavors. It combines the aromatic spices of Indian cuisine with the fragrant rice and pandan leaves commonly found in Malaysian dishes. The result is a unique and delicious take on the classic biryani.
6 of 20

Chicken Biryani Restaurant Style

Main Ingredients: Basmati Rice, Water, Chicken Stock, Green Cardamom
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If you've ever been to an Indian restaurant and ordered biryani, you know how flavorful and delicious it can be. Recreate that experience at home with this restaurant-style chicken biryani recipe. It's packed with all the traditional spices and herbs and will make your taste buds sing.
7 of 20

Spiced Indian Curry with Garnish

Main Ingredients: Basmati Rice, Saffron, Lime, Chicken Breast, Curry
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Curry is a staple in Indian cuisine, and this spiced Indian curry with garnish is a must-try for any curry lover. It's made with a blend of fragrant spices, tender chicken, and a variety of vegetables for a hearty and flavorful meal. Serve it over a bed of rice for a complete and satisfying dish.
8 of 20

Authentic Indian Food - Chicken Biryani

Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
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There's nothing quite like the taste of authentic Indian food, and this chicken biryani recipe is no exception. Made with traditional ingredients and cooking methods, this biryani dish is bursting with flavor and is sure to please anyone who tries it.
9 of 20

Saffron Chicken Pulao/Pilaf using #Perdue...

Main Ingredients: Chicken Tenders, Basmati Rice, Bay Leaf, Cardamom Pods
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This saffron chicken pulao or pilaf is a simple yet delicious dish that is perfect for a weeknight dinner. Made with Perdue chicken, fragrant saffron, and a blend of spices, this dish is sure to become a family favorite. And the best part? It can be made in just one pot, making clean-up a breeze.
10 of 20

Murgh Malaiwala / Chicken in an Indian style Cream...

Main Ingredients: Boneless Chicken, Yogurt, Lemon Juice, Ginger Paste
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This rich and creamy chicken dish is a popular choice in Indian restaurants and can easily be made at home. The chicken is marinated in a blend of spices and cooked in a creamy sauce, resulting in a dish that is both indulgent and satisfying.
11 of 20

Chicken Biryani

Main Ingredients: Bone In Skin On Chicken Thighs, Garlic, Salt, Ground
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No list of chicken biryani recipes would be complete without the classic version. This tried and true recipe is made with layers of spiced rice and tender chicken, resulting in a dish that is both comforting and flavorful. Serve it with your favorite chutney or raita for a complete meal.
12 of 20

Healthy Tandoori Chicken Kebab

Main Ingredients: Chicken Breast, Meat Tenderizer, Coarsely Ground Black
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For those looking for a healthier option, these tandoori chicken kebabs are a perfect choice. The chicken is marinated in a blend of yogurt and spices and then grilled to perfection. Serve with a side of salad for a light and tasty meal.
13 of 20

Quick & Lighter Chicken Biryani

Main Ingredients: Brown Rice, Water, Turmeric, Saffron, Milk, Cloves
If you're short on time but still want to enjoy the delicious flavors of chicken biryani, this quick and lighter version is for you. Made with lean chicken breasts and a few shortcuts, this dish is lighter on calories but still full of flavor.
14 of 20

Chicken Rezala

Main Ingredients: Fresh Ginger, Garlic, White Pepper, Yoghurt, Salt
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This Bengali dish is a favorite among chicken lovers. The chicken is cooked in a rich and creamy sauce made with yogurt, cashews, and a blend of spices. The result is a dish that is both creamy and spicy, making it a perfect choice for those who love bold flavors.
15 of 20

Hyderabadi Dum Biryani

Main Ingredients: Rice, Chicken, Oil, Onions, Yogurt, Ginger Garlic
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This Hyderabadi dum biryani is known for its unique cooking method, where the chicken and rice are cooked together in a sealed pot over low heat. This allows the flavors to infuse into the dish, resulting in a biryani that is bursting with taste and aroma.
16 of 20

Maharaja Chicken

Main Ingredients: Chicken, Egg, Saffron, Yogurt, Onion, Turmeric Powder
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This rich and decadent chicken dish is fit for a king. The chicken is marinated in a blend of spices and then cooked in a creamy and flavorful sauce. Serve it with some naan or rice for a truly indulgent meal.
17 of 20

Mughlai Kesar Murgh

Main Ingredients: Chicken, Lemon Juice, Salt, Ginger Garlic Paste, Curry
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This Mughlai-style chicken dish is made with a creamy and aromatic sauce infused with saffron and other spices. It's a perfect choice for special occasions or when you want to impress your guests with a restaurant-quality dish.
18 of 20

Malai Chicken

Main Ingredients: Chicken, Hung Curd, Lemon Juice, Ginger Paste, Garlic
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This chicken dish is all about the creamy and indulgent sauce. Made with a blend of cream, cashews, and a variety of spices, this dish is sure to please anyone who loves rich and flavorful food.
19 of 20

Keto Chicken Biryani

Main Ingredients: Chicken, Cauliflower, Ghee, Yoghurt, Coriander, Fresh
This keto-friendly version of chicken biryani is perfect for those following a low-carb diet. Made with cauliflower rice instead of traditional basmati rice, this dish is still packed with all the flavors of a classic biryani, but without the extra carbs.
20 of 20

Ayam Kuzi / Kuzi Chicken

Main Ingredients: Chicken, Shallots, Water, Saffron, Sultana, Ghee
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This Malaysian dish is a must-try for anyone who loves chicken biryani. The chicken is marinated in a blend of spices and then cooked with rice and a variety of vegetables for a flavorful and hearty meal. It's a perfect fusion of Indian and Malaysian flavors.

The Importance of Saffron in Indian Cuisine

Saffron is considered a luxurious spice and is often referred to as the "king of spices" in Indian cuisine. It is derived from the Crocus sativus flower and is known for its distinctive deep red color and delicate aroma. Saffron is used in a variety of dishes, from savory to sweet, and adds a unique flavor and depth to the dish. In Indian cuisine, saffron is commonly used in biryanis, curries, and desserts.

Health Benefits of Saffron

Aside from its delicious flavor, saffron also offers many health benefits. It is rich in antioxidants and has anti-inflammatory properties. Saffron has been used in traditional medicine to treat various ailments, such as depression, anxiety, and even cancer. It is also a good source of minerals like copper, potassium, calcium, manganese, iron, and zinc.

The Perfect Saffron Chicken Recipe

Now, let's get to the star of the show - the saffron chicken recipe. This recipe is a combination of tender chicken pieces cooked in a creamy and aromatic saffron-infused sauce. The key to a successful saffron chicken dish is to use high-quality saffron, which will give the dish its distinct flavor and color.

Ingredients:

  • 1 kg of chicken, cut into bite-sized pieces
  • 1 tablespoon of ghee or oil
  • 1 large onion, finely chopped
  • 1-inch ginger, grated
  • 4 cloves of garlic, minced
  • 1 teaspoon of cumin powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of garam masala
  • 1/2 teaspoon of turmeric powder
  • 1/4 teaspoon of red chili powder
  • 1/4 teaspoon of black pepper powder
  • 1 cup of yogurt
  • 1/4 teaspoon of saffron strands
  • Salt to taste

Instructions:

  1. In a bowl, mix the chicken pieces with yogurt, saffron strands, and a pinch of salt. Let it marinate for at least 30 minutes.
  2. In a large pan, heat ghee or oil over medium heat. Add the chopped onions and cook until they turn golden brown.
  3. Add ginger and garlic to the pan and sauté for a minute.
  4. Add all the spices - cumin powder, coriander powder, garam masala, turmeric powder, red chili powder, and black pepper powder. Stir well and cook for a minute.
  5. Add the marinated chicken to the pan and mix well with the spices. Cook for about 10 minutes, stirring occasionally.
  6. Add 1 cup of water and let the chicken cook for another 10 minutes or until tender.
  7. Once the chicken is cooked, adjust the seasoning according to taste.
  8. Serve hot with steamed rice or naan bread. Enjoy your flavorful saffron chicken!

This saffron chicken recipe is a perfect balance of flavors and will surely become a family favorite. So next time you're looking to impress your dinner guests, give this recipe a try and let the saffron do its magic!

20 saffron chicken recipe indian Unlock flavor sensations!

Kheer (Indian Rice Pudding)

yield: 5 total time: 75 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 6 tablespoons jasmine rice
  • 2 tablespoons unsalted butter
  • 1/2 teaspoon saffron lightly crushed
  • 1/2 teaspoon ground cardamom
  • 6 cups milk
  • 6 tablespoons light brown sugar
  • 1/4 cup slivered almonds toasted
  • 1/4 cup pistachios thinly sliced

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 40 milligrams
  • Fat : 17 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 7 grams
  • Sodium : 220 milligrams
  • Sugar : 34 grams
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