17 Safeway Italian Rum Cake Recipe Delight In These Amazing Recipes!

Published on: Mar 18, 2024

Are you looking for a delicious and easy-to-make dessert that will impress your family and friends? Look no further than Safeway's Italian Rum Cake recipe! This classic dessert is a crowd-pleasing favorite that is perfect for any occasion, from dinner parties to holiday gatherings. With a moist and flavorful cake, creamy filling, and a touch of rum, this recipe will transport you to the streets of Italy with just one bite. Let's dive into the details of this indulgent dessert and learn how to make it at home.

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1 of 20

From Scratch Rum Cake (Tortuga Rum Cake Copycat)

Main Ingredients: Walnuts, Granulated White Sugar, Unsalted Butter
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First up on our list is a mouth-watering Italian dessert, the From Scratch Rum Cake. This recipe is a copycat of the famous Tortuga Rum Cake and is sure to satisfy your sweet tooth. With a moist and fluffy cake base and a decadent rum glaze, this dessert is perfect for any special occasion or a simple weeknight treat. And the best part? It's made from scratch, so you know exactly what goes into it.
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3 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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Another classic Italian dish that will warm your soul is the Classic Italian Wedding Soup. This hearty soup is made with meatballs, spinach, and pasta in a flavorful chicken broth base. It's the perfect comfort food for a chilly evening or a quick and easy weeknight meal. Serve with a side of crusty Italian bread for a complete and satisfying meal.
5 of 20

Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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For our keto-friendly friends, we have a delicious and healthy option that doesn't skimp on flavor. These Keto Stuffed Peppers are filled with a spicy Italian sausage and cauliflower rice mixture and topped with melted cheese for a satisfying and low-carb meal. They are easy to make and perfect for those following a keto diet or looking for a healthier alternative to traditional stuffed peppers.
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Next up, we have a classic Italian dish that will transport you straight to Italy. Authentic Italian Braciole is a tender and flavorful beef roll-up filled with a mixture of breadcrumbs, herbs, and cheese, and simmered in a rich tomato sauce. This dish is perfect for a special occasion or a family dinner that will impress everyone at the table.
7 of 20

Homemade Italian Meatballs

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If you're a fan of meatballs but want to try something a little different, then these Homemade Italian Meatballs are a must-try. Made with a combination of ground beef and pork, these meatballs are flavored with garlic, parsley, and parmesan cheese, and cooked in a delicious marinara sauce. They are perfect for topping your favorite pasta or serving as an appetizer.
8 of 20

Today’s Cake – Italian Lemon Ricotta Cake

Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
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Switching back to desserts, we have a light and refreshing option that is perfect for a summer day. Today's Cake is an Italian Lemon Ricotta Cake that is made with fresh lemon zest and creamy ricotta cheese for a moist and flavorful dessert. It's the perfect ending to any meal and will leave your taste buds satisfied.
9 of 20

Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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If you're a fan of almond-flavored desserts, then you have to try these Italian Almond Paste Cookies. Made with almond paste, almond extract, and ground almonds, these cookies are soft and chewy with a delicious almond flavor. They are perfect for any occasion and are sure to be a hit with anyone who tries them.
10 of 20

Rum Cake

Main Ingredients: Chopped Walnuts, White Cake Mix, Instant Vanilla
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Another delicious option for a special occasion or a weeknight treat is this Rum Cake. This moist and flavorful cake is made with a buttery rum glaze that gives it a delicious kick of flavor. It's perfect for any rum-lover or anyone looking for a unique and indulgent dessert option.
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If you're in need of a side dish that is quick and easy to make, then this Italian Pasta Salad is for you. Made with tri-color rotini pasta, fresh veggies, and an Italian dressing, this salad is perfect for a summer barbecue or a potluck. It's refreshing, flavorful, and can be made in advance for a stress-free side dish.
12 of 20

Creamy Italian Ravioli

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This next recipe is a cheesy and indulgent option that is sure to satisfy your cravings. Creamy Italian Ravioli is made with fresh ravioli, a creamy tomato sauce, and mozzarella cheese for a decadent and delicious meal. It's perfect for a special occasion or a date night at home.
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Yes, you read that right. We have another Italian Lemon Ricotta Cake recipe because one just isn't enough. This version of the cake is made with lemon juice and lemon extract for an extra burst of flavor. It's perfect for a summer day or anytime you're in the mood for a light and refreshing dessert.
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Casseroles are a go-to for busy weeknights, and this Italian Chicken Casserole is a delicious and easy option. Made with chicken, pasta, and a creamy tomato sauce, this casserole is sure to be a hit with the whole family. It's perfect for a quick and satisfying meal that requires minimal effort.
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Another casserole option that is sure to please is this Italian Crescent Casserole. It's made with crescent rolls, Italian sausage, and a creamy tomato sauce, and topped with melted cheese for a comforting and delicious meal. It's perfect for a chilly evening or when you're craving some Italian comfort food.
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For our keto followers, we have another delicious option that is low-carb and packed with flavor. These Keto Italian Meatballs are made with a blend of ground beef and pork, almond flour, and Italian seasoning for a tasty and satisfying meal. Serve them over zucchini noodles or with a side of roasted veggies for a complete and healthy meal.
Italian Sausage Stuffed Mushrooms
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Stuffed mushrooms are a delicious and elegant appetizer option for any occasion. These Italian Sausage-Stuffed Mushrooms are filled with a flavorful sausage and cheese mixture and baked to perfection. They are perfect for a party or as a tasty snack while you're waiting for dinner to be ready.
18 of 20

Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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If you're short on time but still want to enjoy a delicious Italian meal, then these Quick and Easy Italian Meatballs are for you. Made with frozen meatballs and a simple tomato sauce, this recipe can be whipped up in no time and is perfect for a busy weeknight. Serve with your favorite pasta for a complete and satisfying meal.
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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Lastly, we have a hearty and comforting soup that is perfect for cooler weather. This Hearty Italian Beef and Vegetable Soup is filled with chunks of tender beef, veggies, and pasta in a flavorful broth. It's a delicious and satisfying meal that will warm you up from the inside out.

Ingredients

For the Cake:

  • 1 box of yellow cake mix
  • 1/2 cup vegetable oil
  • 1/2 cup water
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup dark rum
  • 1/4 cup water
  • 1/4 cup sugar

For the Filling:

  • 2 cups heavy cream
  • 1/4 cup sugar
  • 1/4 cup dark rum
  • 1/4 cup water
  • 1 teaspoon vanilla extract

Instructions

Step 1: Prepare the Cake

To start, preheat your oven to 350°F and grease a 9-inch round cake pan. In a large mixing bowl, combine the yellow cake mix, vegetable oil, water, eggs, and vanilla extract. Mix until well combined and smooth. Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.

Step 2: Make the Rum Syrup

While the cake is baking, make the rum syrup by combining the dark rum, water, and sugar in a small saucepan. Bring to a boil, then reduce the heat and let it simmer for a few minutes until the sugar dissolves. Remove from heat and set aside to cool.

Step 3: Prepare the Filling

In a separate mixing bowl, beat the heavy cream, sugar, dark rum, water, and vanilla extract until stiff peaks form. Refrigerate until ready to use.

Step 4: Assemble the Cake

Once the cake is done baking, let it cool for 10 minutes before removing it from the pan. Using a fork, poke holes all over the top of the cake. Pour the rum syrup over the cake, making sure it seeps into the holes. Let the cake cool completely.

Once the cake is cooled, cut it horizontally into two equal layers. Spread the filling evenly over the bottom layer, then place the top layer on top. Refrigerate for at least 1 hour before serving.

Step 5: Serve and Enjoy!

Slice the cake and serve it with a dollop of whipped cream and a sprinkle of cocoa powder for an extra touch of indulgence. Your guests will be amazed by the rich and moist texture of the cake, with hints of rum in every bite. Enjoy your homemade Safeway Italian Rum Cake and transport your taste buds to Italy!

17 safeway italian rum cake recipe Delight in these amazing recipes!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
View Recipe

Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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