18 Saan Choy Vegetable Recipe Indian Ignite Your Passion For Cooking!

Published on: Mar 30, 2024

Are you looking for a delicious and authentic Indian recipe that incorporates the nutritious and flavorful saan choy vegetable? Look no further! In this article, we will be sharing a mouthwatering saan choy vegetable recipe that will satisfy your cravings and leave you wanting more. This recipe is perfect for those who are vegetarian or looking to add more plant-based meals into their diet. With simple ingredients and easy instructions, this saan choy vegetable recipe is perfect for beginners and experienced cooks alike. Let's get started!

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1 of 20

Indian Style Masala Pasta

Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
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This Indian twist on a classic pasta dish will leave your taste buds dancing with delight. The combination of fragrant Indian spices and creamy tomato sauce creates a burst of flavor that will have you coming back for more. You can use any type of pasta you like, but we recommend penne or rigatoni for the perfect balance of sauce and pasta in every bite.
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Who says you need meat to enjoy a delicious meatball dish? These vegetarian meatballs are packed with protein and flavor thanks to the combination of lentils, chickpeas, and a variety of Indian spices. Serve them over a bed of rice or with a side of naan bread for a satisfying and hearty meal.
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Instant Pot Indian Vegetable Masala Pasta

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If you're short on time but still want to enjoy a flavorful Indian pasta dish, then this recipe is for you. Using an Instant Pot cuts down on cooking time without sacrificing any of the delicious flavors. This dish is perfect for busy weeknights when you want a quick and easy meal that doesn't skimp on taste.
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Baked Kitchari Casserole (Spiced Lentil Rice Casserole)

Main Ingredients: Red Lentils, Basmati Rice, Bay Leaves, Vegetables
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Kitchari, a traditional Indian dish made with rice, lentils, and a variety of spices, gets a new twist in this baked casserole version. This dish is perfect for those looking for a healthy and comforting meal that's still packed with flavor. The combination of lentils and rice provides a complete protein source, making it a great option for vegetarians.
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Vegan Malabar Curry with Veggies and Beans

Main Ingredients: Shredded Coconut, Fennel Seeds, Clove, Green Cardamom
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This vegan curry is bursting with flavor and packed with nutrients thanks to the addition of a variety of vegetables and beans. The Malabar curry paste adds a unique and delicious flavor to the dish, making it stand out from your typical curry. Serve it over a bed of rice or with some naan bread for a complete and satisfying meal.
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Vegetarian Shepherd’s Pie with Lentils and Indian...

Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery, Green
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Shepherd's pie gets an Indian twist in this vegetarian version. Lentils and a variety of Indian spices add a delicious and hearty flavor to this classic comfort food dish. The creamy mashed potato topping adds the perfect finishing touch to this filling and satisfying meal.
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Masala Corn Chaat Cup | Easy Indian Street Food

Main Ingredients: Corn Kernels, Butter, Veggies, Chaat Masala, Salt
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This street food-inspired dish is perfect for those looking for a quick and easy snack or appetizer. The combination of corn, spices, and chutneys creates a burst of flavor in every bite. Serve it in small cups for a fun and unique presentation at your next gathering.
8 of 20

Hummus Artichoke Dip

Main Ingredients: Hummus, Artichoke Hearts, Mexican Cheese, Bread
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Give your traditional hummus dip a twist with the addition of artichokes. This creamy and flavorful dip is perfect for parties or as a snack anytime. The combination of chickpeas, artichokes, and spices creates a unique and delicious flavor that will have you reaching for more.
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South Indian Style Cauliflower & Veggie Stew -Dappalam...

Main Ingredients: Veggies, Large Tomato, Cilantro, Garlic Ginger Paste
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This vegetable stew is a staple in South Indian cuisine and for good reason. The combination of cauliflower, carrots, and green beans in a coconut milk-based broth is a delicious and comforting meal that's perfect for cold nights. Serve it over some rice for a complete and satisfying meal.
10 of 20

Paneer Jalfrezi (Indian Cottage Cheese with Mixed...

Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
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Paneer, a type of Indian cottage cheese, is the star of this dish. Mixed with a variety of vegetables and spices, this dish is a delicious and protein-packed meal that's perfect for vegetarians. Serve it over a bed of rice or with some naan bread for a complete and satisfying meal.
11 of 20

Healing Ayurvedic Kitchari

Main Ingredients: Moong Dal, Red Lentils, Brown Basmati Rice, Oil, Cumin
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Healing Ayurvedic Kitchari - Wholehearted Eats
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Kitchari is a traditional Ayurvedic dish that is known for its healing properties. Made with rice, lentils, and a variety of spices, this dish is easy to digest and perfect for those looking for a comforting and nourishing meal. It is often recommended for those recovering from illness or looking to reset their digestive system.
12 of 20

Vegetable Puff

Main Ingredients: Veggie, Puff Pastry, Oil, Onion, Ginger Garlic Paste
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This flaky and delicious pastry is filled with a variety of vegetables and spices, making it a perfect snack or appetizer. The combination of veggies and spices creates a flavorful and satisfying filling that pairs perfectly with the buttery and crispy puff pastry. Serve it with some chutney for an extra burst of flavor.
13 of 20

Oven-Roasted Cauliflower with Tandoori Masala

Main Ingredients: Cauliflower, Olive Oil, Garlic Clove, Tandoori Masala
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Cauliflower gets a delicious makeover with the addition of tandoori masala in this easy-to-make dish. Simply marinate the cauliflower in the masala and roast it in the oven for a flavorful and healthy side dish. You can also add some potatoes or other veggies to the marinade for a complete and satisfying meal.
14 of 20

Chicken and Yellow Rice One Pot Dish

Main Ingredients: Basmati Rice, Hot Water, Chicken Breast, Onions
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This one-pot dish is perfect for those looking for a quick and easy meal without sacrificing any flavor. The combination of chicken, yellow rice, and Indian spices creates a delicious and hearty meal that can be made in just one pot. Serve it with some veggies or a side salad for a complete meal.
15 of 20

Instant Pot Vegetable Biryani

Main Ingredients: Basmati Rice, Oil, Cardamom Pods, Cloves, Bay Leaf
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Biryani, a flavorful Indian rice dish, gets an Instant Pot makeover in this easy and delicious recipe. The combination of vegetables, spices, and basmati rice creates a burst of flavor in every bite. This dish is perfect for busy weeknights when you want a filling and satisfying meal without spending hours in the kitchen.
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If you love both pasta and curry, then this dish is for you. The creamy and flavorful coconut curry sauce pairs perfectly with your favorite pasta for a unique and delicious meal. You can add any veggies or protein you like to make it a complete and satisfying dish.
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Vegetable Jalfrezi - Smoky Tangy Veggie Stir fry.

Main Ingredients: Oil, Red Onion, Red Bell Pepper, Green Bell Pepper
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This smoky and tangy stir fry is a delicious and easy way to get your daily dose of vegetables. The combination of spices and veggies creates a unique and flavorful dish that's perfect served over a bed of rice or with some naan bread. You can also add some protein, such as tofu or paneer, to make it a complete meal.
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Are you looking for a delicious and authentic Indian recipe that incorporates the nutritious and flavorful saan choy vegetable? Look no further! In this article, we will be sharing a mouthwatering saan choy vegetable recipe that will satisfy your cravings and leave you wanting more. This recipe is perfect for those who are vegetarian or looking to add more plant-based meals into their diet. With simple ingredients and easy instructions, this saan choy vegetable recipe is perfect for beginners and experienced cooks alike. Let's get started!

Ingredients:

• 1 bunch of saan choy vegetable

• 1 onion, chopped

• 2 cloves of garlic, minced

• 1 teaspoon of ginger, grated

• 1 tomato, diced

• 1 teaspoon of turmeric

• 1 teaspoon of garam masala

• 1 teaspoon of cumin

• 1 teaspoon of coriander

• Salt to taste

• Oil for cooking

Instructions:

1. Begin by washing and chopping the saan choy vegetable into small pieces.

2. In a pan, heat some oil and add the chopped onion. Sauté until they turn golden brown.

3. Add in the minced garlic and grated ginger. Cook for a couple of minutes until fragrant.

4. Next, add in the diced tomato and cook until they become soft.

5. Add in the turmeric, garam masala, cumin, and coriander. Mix well and cook for a minute.

6. Now, add in the chopped saan choy vegetable and mix well with the spices.

7. Cover the pan and let it cook for about 5-7 minutes, stirring occasionally.

8. Once the saan choy is cooked and wilted, add salt to taste and mix well.

9. Serve hot with your favorite Indian bread or rice.

This saan choy vegetable recipe is not only packed with flavor but also with nutrients. The saan choy vegetable, also known as Chinese lettuce, is a great source of vitamins A, C, and K, as well as calcium, iron, and potassium. It is also low in calories, making it a great addition to any meal. The combination of spices used in this recipe not only add a burst of flavor but also bring numerous health benefits. Turmeric has anti-inflammatory properties, garam masala aids in digestion, cumin helps with weight loss, and coriander is rich in antioxidants. In conclusion, this saan choy vegetable recipe is a must-try for anyone looking to add more Indian cuisine to their cooking repertoire or wanting to incorporate more plant-based meals into their diet. Its simplicity, deliciousness, and health benefits make it a perfect meal for any day of the week. So gather your ingredients and give this recipe a try – your taste buds and body will thank you!
18 saan choy vegetable recipe indian Ignite your passion for cooking!

Indian Style Masala Pasta

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 cups brown rice pasta
  • 1/2 onion chopped finely
  • 4 garlic cloves minced
  • 1 teaspoon ginger minced
  • 2 tablespoons peanut oil
  • 1 teaspoon cumin seeds
  • 2 green chilies chopped
  • 1 cup veggies
  • 2 tomatoes finely chopped
  • 2 tablespoons tomato ketchup
  • 2 tablespoons Ragu Pasta Sauce
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 1 teaspoon chaat masala
  • 1 teaspoon Garam Masala Powder
  • salt as per taste
  • 3 tablespoons grated cheese
  • cilantro to garnish, optional

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 41 grams
  • Fat : 8 grams
  • Fiber : 4 grams
  • Protein : 7 grams
  • SaturatedFat : 1 grams
  • Sodium : 300 milligrams
  • Sugar : 7 grams
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