19 Rustic Whole Wheat Italian Bread Recipe Ignite Your Passion For Cooking!

Published on: Mar 15, 2024

The smell of freshly baked bread is a comforting aroma that fills the kitchen and invites us to take a bite of warm and crusty goodness. There's nothing quite like a homemade loaf of bread, and this rustic whole wheat Italian bread recipe is no exception. Made with simple ingredients and a touch of love, this bread is sure to become a staple in your household. Let's dive into the steps and techniques needed to create this delicious bread.

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Honey Whole Wheat Bread

Main Ingredients: Whole Wheat Flour, Water, Bread, Table Salt, Unsalted

Homemade Honey Whole Wheat Bread | A Mind "Full" Mom

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First up, we have a sweet and savory twist on traditional beer can chicken. This recipe features a delicious honey whole wheat bread as the base for the chicken to sit on. The bread soaks up the juices from the chicken and the beer, adding a delicious flavor to each bite.

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Light Whole Wheat Bread

Main Ingredients: Water, Granulated Yeast, Salt, Whole Wheat Flour

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If you're looking for a lighter option, this recipe uses a light whole wheat bread instead. It still adds a nice flavor to the chicken without being too heavy. Plus, it's a great way to sneak in some whole grains into your meal.

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Grilled Sweet Onion Panini with a Garlic White Bean...

Main Ingredients: Whole Wheat Italian Bread, Gouda Cheese, Vidalia

If you want to take your beer can chicken game to the next level, try this recipe that incorporates a grilled sweet onion panini and a garlic white bean spread. The combination of flavors is out of this world and will have your taste buds thanking you.

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Buffalo Cheddar Mac and Cheese with Garlic Croutons

Main Ingredients: Whole Wheat Italian Bread, Garlic, Salt, Black Pepper

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Who says beer can chicken can't be a comfort food? This recipe combines the flavors of buffalo sauce, cheddar mac and cheese, and garlic croutons for a mouth-watering meal. Plus, the beer can chicken adds a delicious twist to the classic mac and cheese dish.

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Mozzarella Apple Panini

Main Ingredients: Whole Wheat Italian Bread, Mozzarella, Apple, Honey

Mozzarella & Pepperoni Panini | Recipe | Food recipes, Panini recipes ...

For a lighter and fresher take on beer can chicken, try this recipe that features a mozzarella apple panini. The apples add a touch of sweetness while the mozzarella adds a creamy and savory element. It's the perfect balance of flavors.

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Chipotle Black Bean and Shrimp Quesadilla with Edamame...

Main Ingredients: Whole Wheat Italian Bread, Olive Oil, Balsamic Vinegar

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If you're feeling adventurous, try this recipe that takes beer can chicken to a whole new level. The chicken is infused with a chipotle black bean and shrimp quesadilla and served with a zesty edamame guacamole. It's a party for your taste buds.

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Crusty Italian Bread

Main Ingredients: Warm Water, Yeast, Brown Sugar, Salt, Olive Oil, Flour

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For a classic and simple beer can chicken recipe, look no further than this one that features a crusty Italian bread. It's the perfect base for the chicken and adds a nice crunch to each bite.

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100% Whole Wheat Bread

Main Ingredients: Water, Oil, Molasses, Whole Wheat Flour, Salt, Active

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If you're a fan of whole wheat bread, this recipe is for you. The chicken is propped up on a 100% whole wheat bread, adding a rich and nutty flavor to the dish.

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Panzanella – A Classic Italian Bread Salad

Main Ingredients: Ciabatta, Loaves, Olive Oil, Red Bell Peppers, Yellow

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Panzanella (Italian Bread and Tomato Salad) - Bowl of Delicious

For a light and refreshing beer can chicken option, try this recipe that features a classic Italian bread salad known as panzanella. The bread soaks up the flavors of the chicken and the beer, making each bite burst with flavor.

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Overnight Zucchini and Turkey Sausage Whole Wheat Egg...

Main Ingredients: Whole Wheat Bread, Medium Zucchini, Olive Oil, Mild

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Sausage And Egg Overnight Breakfast Casserole - Amee's Savory Dish

This unique recipe combines beer can chicken with an overnight zucchini and turkey sausage whole wheat egg casserole. The result is a hearty and flavorful dish that is perfect for breakfast or brunch.

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Pull Apart Cheese Bread

Main Ingredients: Rustic Bread, Salted Butter, Green Onions, Parsley

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This fun and tasty recipe uses a pull apart cheese bread as the base for the beer can chicken. The bread becomes infused with the flavors of the chicken and the beer, making it a delicious side dish.

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Whole Wheat Italian Bread

Main Ingredients: Warm Water, Active Dry Yeast, Sugar, Kosher Salt

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For a classic and simple beer can chicken recipe, this one features a whole wheat Italian bread as the base. It's a great option for those who prefer a more traditional flavor.

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Easy Whole Wheat Bread

Main Ingredients: Whole Wheat Flour, Active Dry Yeast, Salt, Warm Water

If you're short on time but still want to enjoy a delicious beer can chicken, this recipe is for you. It uses an easy whole wheat bread as the base, making it quick and convenient to prepare.

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Oatmeal Whole Wheat Quick Bread

Main Ingredients: Rolled Oats, Whole Wheat Flour, Baking Powder, Salt

Simple Oatmeal Beer Bread made with whole wheat flour

Lecker - Lecker: Oatmeal Whole Wheat Quick Bread

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This unique recipe takes beer can chicken to a whole new level by using an oatmeal whole wheat quick bread as the base. The result is a tender and flavorful chicken with a delicious oatmeal flavor.

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Whole Wheat Bread

Main Ingredients: Warm Water, Liquid Honey, Instant Yeast, Whole Wheat

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For a classic and simple beer can chicken recipe, this one features a traditional whole wheat bread as the base. It's a great option for those who prefer a more traditional flavor.

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Soft Whole Wheat Bread

Main Ingredients: Warm Water, Active Dry Yeast, Honey, Unsalted Butter

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If you prefer a softer and more tender bread, this recipe uses a soft whole wheat bread as the base for the chicken. It still adds a nice flavor to the dish without being too heavy.

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Rustic Italian Bread

Main Ingredients: Lukewarm Water, All Purpose Flour, Granulated Sugar

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For a rustic and flavorful beer can chicken, try this recipe that uses a rustic Italian bread as the base. The bread soaks up the juices from the chicken and the beer, adding a delicious flavor to each bite.

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Whole Wheat Banana Bread

Main Ingredients: Bananas, Egg, Olive Oil, Milk, Sugar, Salt, Baking

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This unique recipe uses a whole wheat banana bread as the base for the chicken. The result is a sweet and savory dish that is perfect for those who love the combination of flavors.

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Whole Wheat Quick Bread

Main Ingredients: Egg, Buttermilk, Honey, Butter, Whole Wheat Flour

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For a quick and easy beer can chicken, this recipe uses a whole wheat quick bread as the base. It's a no-fuss option that is sure to impress your taste buds.

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Everday Whole Wheat Bread

Main Ingredients: Whole Wheat Flour, All Purpose Flour, Ground Flaxseed

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For an everyday beer can chicken that is simple and delicious, try this recipe that uses a traditional whole wheat bread as the base. It's a great option for any day of the week.

Making the Perfect Dough

Gather Your Ingredients

To start, you will need whole wheat flour, all-purpose flour, yeast, sugar, salt, olive oil, and water. It's important to use good quality ingredients to ensure the best flavor and texture for your bread.

Mixing and Kneading

In a large mixing bowl, combine 2 cups of whole wheat flour and 1 cup of all-purpose flour. Make a well in the center and add 1 packet of active dry yeast, 1 tablespoon of sugar, 1 teaspoon of salt, and 2 tablespoons of olive oil. Slowly add in 1 cup of warm water and mix until a dough forms. Turn the dough out onto a floured surface and knead for 10 minutes until the dough is smooth and elastic.

First Rise

Place the dough in a greased bowl and cover with a clean kitchen towel. Let it rise in a warm place for 1 hour or until the dough has doubled in size.

Shaping and Second Rise

Once the dough has risen, punch it down and shape it into a round loaf. Place it on a baking sheet lined with parchment paper and cover with a towel. Let it rise for another 30 minutes while preheating your oven to 450°F.

Baking the Bread

Adding Steam for a Crusty Crust

Before placing the bread in the oven, add 1 cup of hot water to a shallow pan and place it on the bottom rack. This will create steam in the oven and give your bread a crispy crust.

Baking Time

Carefully transfer the risen dough onto the middle rack of the oven and bake for 25-30 minutes. The bread is done when it sounds hollow when tapped on the bottom.

Cooling and Enjoying

Let the bread cool for 10 minutes before slicing and enjoying. Serve with a drizzle of olive oil and a sprinkle of sea salt for an extra touch of flavor.

Final Thoughts

This rustic whole wheat Italian bread is perfect for sandwiches, toast, or as a side to your favorite pasta dish. With its crispy crust and soft, airy interior, it's a bread that will impress your family and friends. So roll up your sleeves, gather your ingredients, and get ready to bake your way to a delicious loaf of homemade bread.