18 Russian Turkey Balls Recipe Get Cooking And Enjoy!
Published on: Mar 17, 2024
Another delicious way to enjoy the classic flavors of Russia is with this mouthwatering recipe for Russian turkey balls. These flavorful and hearty meatballs are a perfect addition to any dinner table and are sure to please even the pickiest of eaters. Made with ground turkey, fresh herbs, and savory seasonings, these turkey balls are a healthier twist on the traditional Russian meatballs, making them a guilt-free indulgence. So, let's get started and learn how to make this delectable dish that will leave your taste buds dancing with joy!
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
If you're tired of dry and flavorless turkey, then this recipe is for you. Our super moist turkey is guaranteed to be the juiciest and most flavorful bird you've ever tasted. The secret? Beer can chicken! The steam from the beer keeps the turkey moist while also infusing it with delicious flavor. Trust us, your Thanksgiving guests will be raving about this turkey for years to come.
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Keto Lasagna
Main Ingredients: Turkey, Shredded Mozzarella Cheese, Grated Parmesan
Who says you can't enjoy comfort food while sticking to a keto diet? Our beer can chicken lasagna is low-carb and packed with flavor. The layers of tender chicken, creamy ricotta cheese, and zesty marinara sauce are sure to satisfy your cravings without derailing your diet. Plus, it's a great way to use up any leftover beer can chicken from your Thanksgiving feast.
Skip the traditional roasted turkey this Thanksgiving and try our beer can chicken variation instead. The beer not only keeps the turkey moist but also adds a subtle depth of flavor to the meat. Serve it with your favorite sides and watch as your guests go back for seconds (and maybe even thirds!) of this succulent and delicious turkey.
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Basic Russian Vareniki or Pelmeni Dough (Russian...
Main Ingredients: Large Egg, Sour Cream, Water, 2 Milk, All Purpose
Vareniki and pelmeni are traditional Russian dumplings that are typically filled with meat, potatoes, or cheese. Our beer can chicken version uses shredded beer can chicken as the filling and is sure to be a hit with your family and friends. The dough is easy to make and can be frozen for later use, making it a convenient and delicious meal option.
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Turkey Tetrazzini
Main Ingredients: Spaghetti, Butter, Onion, Garlic, Mushrooms, Flour
This classic Italian-American dish gets a creative twist with the addition of beer can chicken. The tender chicken, creamy sauce, and al dente pasta come together to create a comforting and flavorful dish that is perfect for any occasion. Plus, it's a great way to use up any leftover beer can chicken from the holidays.
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Best Turkey Gravy
Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
No Thanksgiving meal is complete without gravy, and our beer can chicken gravy is sure to impress. The rich and flavorful gravy is made with the drippings from the beer can chicken and is the perfect accompaniment to your holiday meal. Pour it over your turkey, mashed potatoes, and stuffing for a delicious and savory addition to your plate.
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Oven Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Thyme Leaves
If you don't have a grill or don't want to brave the cold weather, you can still enjoy the deliciousness of beer can chicken with our oven-roasted turkey recipe. Simply place the beer can chicken in a roasting pan and let it cook in the oven until it reaches the perfect level of tenderness and flavor. Your family will never know the difference!
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Turkey Brine
Main Ingredients: Warm Water, Salt, Orange, Onion, Lemon, Rosemary
For a truly flavorful and juicy turkey, try brining it with our beer can chicken brine recipe. The combination of beer, herbs, and spices infuses the turkey with incredible flavor and helps to keep it moist during the cooking process. Trust us, once you try this brine, you'll never go back to a plain old turkey again.
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One Pan Turkey Casserole
Main Ingredients: Olive Oil, Onion, Garlic, Sliced Mushrooms, Chicken
For those busy weeknights when you need a quick and easy meal, our one-pan turkey casserole is the answer. Simply mix together shredded beer can chicken, your favorite vegetables, and a creamy sauce, and bake it in the oven for a hearty and delicious dinner. It's a great way to use up any leftover beer can chicken and make a satisfying meal in no time.
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Turkey Pot Pie
Main Ingredients: All Purpose Flour, Salt, Butter, Sour Cream, Egg, Sweet
Our beer can chicken pot pie is comfort food at its finest. The flaky crust, creamy filling, and tender chicken make for a truly satisfying meal that is perfect for a cozy night in. Plus, the addition of beer can chicken adds a unique and delicious twist to this classic dish.
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Easy Sausage Jambalaya
Main Ingredients: Olive Oil, Sausage, Medium Carrots, Celery Stalks
Jambalaya is a classic Cajun dish that is typically made with chicken, sausage, and rice. Our beer can chicken version uses tender shredded chicken for a flavorful and hearty meal that is perfect for a crowd. The addition of beer adds a delicious depth of flavor to this dish and makes it stand out from traditional jambalaya recipes.
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Juiciest Turkey Ever
Main Ingredients: Turkey, Salted Butter, Paprika, Ground Oregano, Basil
Looking for the juiciest turkey ever? Look no further than our beer can chicken recipe. The beer not only keeps the turkey moist but also infuses it with flavor, making it the most delicious and tender turkey you'll ever taste. Plus, it's a great conversation starter at any holiday gathering.
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Leftover Turkey Soup
Main Ingredients: Butter Oil, Onion, Celery, Garlic, Carrots, Potatoes
Don't let any of your Thanksgiving leftovers go to waste with our beer can chicken soup recipe. Simply combine shredded beer can chicken, vegetables, and broth for a hearty and comforting soup that is perfect for a cold winter day. It's a great way to use up any leftover beer can chicken and make a delicious meal in no time.
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Herb Butter Roasted Turkey
Main Ingredients: Unsalted Butter, Olive Oil, Garlic Cloves, Sage
If you want to take your beer can chicken to the next level, try our herb butter roasted turkey recipe. The combination of beer, butter, and herbs creates a flavorful and tender bird that is sure to impress your guests. Plus, the aroma of this turkey roasting in the oven will have everyone's mouths watering.
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The Best Leftover Turkey Salad
Main Ingredients: Turkey, Mayonnaise, Dijon Mustard, Lemon Juice, Sugar
Don't know what to do with all that leftover beer can chicken from Thanksgiving? Turn it into a delicious and healthy turkey salad! Simply mix together shredded beer can chicken, your favorite vegetables, and a homemade dressing for a satisfying and flavorful lunch or dinner option. It's a great way to use up leftovers without feeling like you're eating the same meal over and over again.
Main Ingredients: White Cabbage, Turkey, Onions, Rice, Small Carrot, Ripe
Golubtsy, also known as Russian cabbage rolls, are a classic comfort food in many Eastern European countries. Our beer can chicken version uses shredded chicken for a flavorful and hearty filling and is sure to be a hit at any family gathering. The cabbage leaves are stuffed with chicken, rice, and vegetables, then simmered in a savory broth for a delicious and comforting meal.
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Simple Turkey Salad
Main Ingredients: Mayonnaise, Sour Cream, Lemon Juice, Cracked Black
For a lighter and more refreshing take on leftover beer can chicken, try our simple turkey salad. Simply mix together shredded beer can chicken, your favorite greens, and a homemade vinaigrette for a healthy and flavorful meal option. It's a great way to use up leftovers without feeling like you're eating the same meal over and over again.
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Easy Crock Pot Turkey Breast
Main Ingredients: Turkey Breast, Onion Soup Mix, Butter, Turkey, Water
If you want to switch up your Thanksgiving turkey routine, try our beer can chicken crockpot recipe. This method results in a tender and flavorful turkey breast that requires minimal effort and frees up oven space for other dishes. Plus, the leftover beer can chicken can be used for a variety of other recipes, making it a versatile and convenient option.
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Turkey Meatloaf
Main Ingredients: Ground Beef, Ground Pork, Turkey, Olive Oil, Onion
Meatloaf may not be the first thing that comes to mind when you think of beer can chicken, but trust us, this recipe is a winner. The combination of ground turkey and shredded beer can chicken creates a flavorful and moist meatloaf that is sure to please even the pickiest eaters. Serve it with your favorite sides for a delicious and comforting meal.
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Easy Turkey Gravy
Main Ingredients: Turkey, Chicken Broth, Flour, Salt, Pepper
Don't stress about making gravy from scratch this Thanksgiving. Our easy beer can chicken gravy recipe only takes a few minutes to make and is full of flavor and richness. It's the perfect finishing touch to your holiday meal and will have your guests asking for the recipe.
Ingredients:
1 pound ground turkey
1 small onion, finely chopped
2 cloves of garlic, minced
1/4 cup breadcrumbs
1 egg
1 tablespoon fresh parsley, chopped
1 tablespoon fresh dill, chopped
1 teaspoon paprika
1 teaspoon salt
1/4 teaspoon black pepper
Instructions:
Step 1: Prepare the Mixture
In a large mixing bowl, combine the ground turkey, onion, garlic, breadcrumbs, egg, parsley, dill, paprika, salt, and black pepper. Mix everything together well using your hands until all the ingredients are evenly incorporated.
Step 2: Form the Balls
Using your hands, shape the mixture into 1-inch sized balls. You should be able to make around 20-25 balls.
Step 3: Cook the Balls
Heat a large skillet over medium heat and add a drizzle of oil. Once the oil is hot, add the turkey balls and cook for about 10 minutes, turning occasionally, until they are browned on all sides and cooked through.
Step 4: Serve and Enjoy!
Once the turkey balls are cooked, remove them from the heat and serve them hot with your favorite dipping sauce or on a bed of rice or pasta. These Russian turkey balls are also great for meal prepping and can be stored in the fridge for up to 3 days. Enjoy!
Why Try This Recipe?
This Russian turkey balls recipe is not only delicious but it also has some great health benefits. By using lean ground turkey instead of beef, you are reducing the amount of saturated fat and cholesterol in your meal. This recipe also incorporates fresh herbs, which not only add a burst of flavor but also provide essential vitamins and minerals. Plus, with the added benefit of meal prepping, you can have a tasty and nutritious meal ready in no time. So, give this recipe a try and experience the true flavors of Russia in a healthier way!
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