20 Russian Tea Cake Recipe With Nuts Discover Culinary Perfection!

Published on: Mar 16, 2024

Russian tea cakes, also known as Mexican wedding cookies or snowball cookies, are popular treats that are enjoyed all over the world. These delicate, buttery cookies are typically filled with chopped nuts and rolled in powdered sugar, giving them a beautiful snowy appearance. They are perfect for any occasion, from tea parties to holiday celebrations. In this article, we will share a traditional Russian tea cake recipe that includes nuts for added flavor and texture. Get ready to impress your friends and family with this delicious and easy-to-make treat!

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Simple, Moist Chocolate Cake

Main Ingredients: Devils Food Cake Mix, Apple Pie Filling, Eggs, Vanilla

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If you're a chocolate lover, this recipe is a must-try. This simple and moist chocolate cake is perfect for any occasion, whether it's a birthday, holiday, or just a craving for something sweet. It's rich, decadent, and sure to satisfy your chocolate cravings. Plus, it's incredibly easy to make, so you can enjoy a delicious homemade cake without spending hours in the kitchen.

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Russian Tea Cake Cookie

Main Ingredients: Butter, Powdered Sugar, Pure Vanilla Extract, Flour

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These Russian tea cake cookies are a classic holiday treat. Also known as Mexican wedding cakes or snowball cookies, these buttery, nutty cookies are coated in powdered sugar, giving them a snowy appearance. They're perfect for gifting or enjoying with a cup of tea or coffee. Plus, they're incredibly easy to make and only require a few simple ingredients.

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Russian Tea Cake Cookies

Main Ingredients: Butter, Vanilla Extract, Sugar, All Purpose Flour

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If you love the traditional Russian tea cake cookies, you'll enjoy this unique twist on the classic recipe. These cookies are infused with the flavors of amaretto, giving them a delicious almond taste. They're still coated in powdered sugar, making them just as festive and perfect for the holiday season. And the best part? They're completely vegan, so everyone can enjoy them.

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Vegan Russian Tea Cake

Main Ingredients: Vegan Butter, Finely Chopped Walnuts, White Flour

For our vegan friends, we have a delicious recipe for Russian tea cakes that doesn't use any animal products. These cookies are made with plant-based butter and almond milk, but still have the same buttery, nutty flavor as the original version. And of course, they're still coated in powdered sugar, making them just as irresistible.

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Amaretto Russian Tea Cake Cookies

Main Ingredients: Butter, Powdered Sugar, Amaretto Liqueur, Vanilla

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If you're a fan of amaretto, you'll love these amaretto Russian tea cake cookies. They have a subtle almond flavor from the amaretto liqueur, and are coated in powdered sugar for a sweet finish. These cookies are perfect for any holiday gathering or as a treat to enjoy with your favorite hot beverage.

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Russian Tea Cake Cookies {Pecan Snowballs}

Main Ingredients: Unsalted Butter, Sugar, Vanilla, Salt, Flour, Pecans

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These Russian tea cake cookies, also known as pecan snowballs, are a delicious twist on the classic recipe. They're made with chopped pecans, giving them a nutty and crunchy texture, and are coated in powdered sugar for a snowy finish. These cookies are perfect for the holiday season and make a great addition to any cookie platter.

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Pumpkin Spice Latte Russian Tea Cake Cookies

Main Ingredients: Unsalted Butter, Powdered Sugar, All Purpose Flour

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For a fall-inspired version of Russian tea cakes, try these pumpkin spice latte cookies. They're made with pumpkin puree, warm spices, and a touch of espresso powder for a hint of coffee flavor. And of course, they're coated in powdered sugar for a sweet finish. These cookies are perfect for enjoying with your favorite pumpkin spice latte or as a treat on a chilly autumn day.

8 of 20

Russian Tea Cakes

Main Ingredients: Unsalted Butter, Powdered Sugar, Vanilla Extract, Salt

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These classic Russian tea cakes are a must-try for any cookie lover. They're made with butter, chopped nuts, and vanilla extract, and are coated in powdered sugar for a sweet finish. These cookies are perfect for any occasion and are sure to become a family favorite.

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Russian Tea Cookies.

Main Ingredients: Butter, Powdered Sugar, Vanilla, Flour, Salt, Finely

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If you're looking for a simple and delicious cookie recipe, these Russian tea cookies are the way to go. They're made with just a handful of ingredients and can be whipped up in no time. And with their buttery and nutty flavor, they're sure to be a hit with everyone.

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Russian Tea Cakes Or Mexican Wedding Cakes

Main Ingredients: Butter, Powdered Sugar, Vanilla, Flour, Nuts

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Whether you call them Russian tea cakes or Mexican wedding cakes, these cookies are a holiday staple. They're buttery, nutty, and coated in powdered sugar, making them the perfect treat to enjoy with a warm cup of tea or coffee. And the best part? They're incredibly easy to make, so you can have a batch ready in no time.

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Russian Teacake Cookie Mexican Wedding Cake - Swedish...

Main Ingredients: Butter, Powdered Confectioners Sugar, Pure Vanilla

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These Russian teacake cookies, also known as Mexican wedding cakes, are a delicious fusion of flavors. They're made with chopped nuts, vanilla extract, and a touch of cardamom, giving them a unique and delicious taste. And of course, they're coated in powdered sugar for a sweet finish. These cookies are perfect for any occasion and are sure to impress.

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Creamy Russian Beet Salad

Main Ingredients: Beets, Mayonnaise, Sour Cream, Walnuts, Garlic Cloves

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For a savory and creamy side dish, try this Russian beet salad. It's made with cooked beets, potatoes, carrots, and onions, all mixed together in a creamy dressing. This salad is perfect for any holiday gathering or as a side dish for a family dinner. Plus, it's a great way to add some color to your plate.

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Unbelievably Moist Banana Bread

Main Ingredients: Sugar, Soft Margarine, Eggs, Flour, Buttermilk, Baking

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If you have some overripe bananas sitting on your counter, put them to good use and make this unbelievably moist banana bread. It's made with simple ingredients that you probably already have in your pantry, and the result is a delicious and moist loaf of bread. This banana bread is perfect for breakfast, snacking, or even as a dessert.

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Healthy Overnight Oatmeal

Main Ingredients: Oatmeal, Soy Milk, Chia Seeds, Maple Syrup, Vanilla

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For a healthy and delicious breakfast that you can prep the night before, try this overnight oatmeal recipe. It's made with oats, almond milk, chia seeds, and your choice of toppings, and it's packed with fiber and protein to keep you full and energized. And since it's made the night before, all you have to do in the morning is grab a jar and go.

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Easy Lava Cake – Chocolate Fudge Lava Cake

Main Ingredients: Flour, Sugar, Cocoa, Baking Powder, Salt, Milk, Butter

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If you're a fan of chocolate lava cake, you have to try this easy recipe. It's made with just a few simple ingredients and is ready in under 30 minutes. The result is a rich and decadent chocolate fudge lava cake with a gooey center that will satisfy any sweet tooth.

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Banana Nut Muffins

Main Ingredients: Bananas, Sugar, Unsalted Butter, Large Eggs, Pure

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If you love banana bread, you'll love these banana nut muffins. They're made with ripe bananas, chopped nuts, and warm spices, and are perfect for breakfast, a snack, or even as a dessert. Plus, they're easy to make and can be enjoyed on the go.

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Banana Nut Bread

Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Melted

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If you prefer your banana bread in loaf form, try this delicious banana nut bread recipe. It's made with ripe bananas, chopped nuts, and a touch of cinnamon, giving it a warm and cozy flavor. This bread is perfect for slicing and enjoying with your morning coffee or as an afternoon snack.

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Banana Bread

Main Ingredients: Butter, Sugar, Bananas, Eggs, Vanilla Extract, Baking

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For a classic and simple banana bread recipe, look no further. This recipe is a tried and true favorite, made with ripe bananas, butter, and a touch of vanilla extract. It's perfect for using up those overripe bananas and will be a hit with the whole family.

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Classic Chocolate Fudge

Main Ingredients: Sugar, Evaporated Milk, Butter, Chocolate Chips, Mini

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If you're a fan of rich and decadent chocolate fudge, this recipe is for you. It's made with just a few simple ingredients and is incredibly easy to make. The result is a smooth and creamy fudge that will satisfy any chocolate craving.

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Green Tea Almond Russian Tea Cakes

Main Ingredients: Butter, Vanilla Extract, Confectioners Sugar, All

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For a unique twist on the classic Russian tea cakes, try this recipe for green tea almond cookies. These cookies are made with matcha green tea powder and chopped almonds, giving them a delicious and nutty flavor. And of course, they're still coated in powdered sugar for a sweet finish. These cookies are perfect for any occasion and are sure to be a hit with anyone who tries them.

Ingredients:

Dry Ingredients:

2 cups all-purpose flour
1/2 cup finely chopped nuts (walnuts, pecans, or almonds)
1/4 tsp salt

Wet Ingredients:

1 cup unsalted butter, softened
1/2 cup powdered sugar
1 tsp vanilla extract

To make these delicious Russian tea cakes, start by preheating your oven to 350°F (175°C) and lining a baking sheet with parchment paper.

In a medium-sized bowl, mix together the dry ingredients - flour, chopped nuts, and salt. Set aside.

In a separate large bowl, beat the softened butter until light and fluffy. Gradually add in the powdered sugar and vanilla extract, and continue to beat until well combined.

Slowly add in the dry ingredients to the wet mixture, and mix until a dough forms.

Using your hands, roll the dough into small balls, about 1 inch in diameter. Place the balls on the prepared baking sheet, leaving about 2 inches of space between each cookie.

Bake for 12-15 minutes, or until the edges are lightly golden. Remove from the oven and let the cookies cool for a few minutes.

While the cookies are still warm, roll them in a bowl of powdered sugar until fully coated. Place them back on the baking sheet to cool completely.

Once cooled, you can roll the cookies in powdered sugar again for an extra snowy effect.

Your Russian tea cakes with nuts are now ready to be enjoyed! Serve them alongside a hot cup of tea or coffee for the perfect afternoon treat.

This recipe makes about 24 cookies, but you can easily double the ingredients for a larger batch. These cookies also make great gifts, so consider wrapping them in a clear bag and tying it with a ribbon for a thoughtful and tasty present.

Now that you have the traditional Russian tea cake recipe with nuts in your recipe collection, you can enjoy these delicious treats anytime you want. We hope you enjoy making and sharing these delightful cookies with your loved ones!