16 Russian Tea Cake Recipe No Nuts Get Ready To Indulge!
Published on: Mar 5, 2024
If you're looking for a delicious and easy-to-make dessert that doesn't involve nuts, then this Russian tea cake recipe is perfect for you. These melt-in-your-mouth cookies are a classic holiday treat and are known by many names such as Mexican wedding cookies, snowball cookies, or butterballs. No matter what you call them, one thing is for sure - they are absolutely delicious. In this article, we'll walk you through the steps to make these delectable treats without any nuts. So, let's get baking!
Russian tea is a traditional hot drink made with black tea, lemon, and spices. It's often served during the winter months to warm up and is a staple at Russian gatherings and celebrations. The combination of citrus and spices creates a flavorful and comforting beverage, perfect for sipping on a cold day. Here are some variations of the classic Russian tea recipe that you can try at home.
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Russian Tea II
Main Ingredients: Tea, Orange, White Sugar, Ground Cinnamon, Ground Cloves
This version of Russian tea includes a touch of butter and vanilla extract for added richness and flavor. The butter gives the tea a creamy texture while the vanilla adds a subtle sweetness. It's a delicious twist on the traditional recipe that is sure to be a crowd-pleaser.
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Spiced Tea (a.k.a. Russian Tea)
Main Ingredients: Tea Bags, Boiling Water, Water, Sugar, Cloves, Cinnamon
If you're looking for a more authentic Russian tea experience, this recipe is for you. It incorporates cinnamon sticks, whole cloves, and orange slices for a true Russian flavor. The spices infuse the tea with a warm and cozy aroma, making it the perfect drink for a chilly evening.
This traditional Russian dessert is a delicious combination of honey, sour cream, and walnuts. The layers of honey-infused cake are moist and flavorful, and the creamy frosting adds the perfect amount of sweetness. It's a must-try for anyone with a sweet tooth.
Sharlotka is a popular Russian dessert made with apples and cinnamon. This recipe is simple yet delicious, making it a great choice for a quick and easy dessert. The apples add a fruity and slightly tart flavor, while the cinnamon gives it a warm and cozy touch.
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Borscht (Russian-Style Beet Soup)
Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
This classic Russian soup is a staple in many households. It's made with beets, potatoes, and cabbage, and it has a beautiful deep red color. The beets give the soup a slightly sweet and earthy taste, while the other ingredients add a hearty and comforting element.
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Russian Buttercream
Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
Russian buttercream is a rich and creamy frosting made with butter, egg yolks, and sugar. It's a popular choice for decorating cakes and pastries, and it's known for its smooth texture and decadent flavor. This recipe is a must-try for any baker looking to add a touch of Russian flair to their desserts.
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The Russian Tea Room’s Russian Dressing
Main Ingredients: Mayonnaise, Sour Cream, Chili Sauce, Fresh Lemon Juice
If you've ever dined at the famous Russian Tea Room in New York City, you know that their Russian dressing is a standout. This recipe recreates that tangy and creamy dressing using ketchup, mayonnaise, and horseradish. It's the perfect accompaniment to a salad or sandwich.
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Maria's Russian Beef Stroganoff
Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
This hearty and comforting dish is a staple in Russian cuisine. It's made with tender strips of beef and a creamy sauce made with sour cream and beef broth. Served over a bed of egg noodles, this dish is sure to become a family favorite.
If you're short on time but still want to enjoy a bowl of borscht, this recipe is for you. It uses beets and cabbage along with beef broth and tomato paste for a quick and flavorful soup. Serve it with a dollop of sour cream and some fresh dill for a traditional Russian touch.
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Boba Tea
Main Ingredients: Water, Tapioca Pearls, Tea Bag, Honey, Milk
Boba tea, also known as bubble tea, is a popular drink that originated in Taiwan but has gained popularity in Russia. It's made with black tea and chewy tapioca pearls, which give the drink its signature texture. It's a fun and refreshing beverage that is perfect for hot summer days.
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Tea Cake Cookies
Main Ingredients: Sugar, Butter, Eggs, Flour, Baking Soda, Cream Of
These delicate and buttery cookies are a perfect accompaniment to a warm cup of tea. They are lightly sweetened and have a soft and tender texture. The addition of vanilla extract gives them a subtle and delicious flavor.
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Nutty Russian
Main Ingredients: Kahlua, Frangelico, Vodka
For a twist on the classic White Russian cocktail, try this recipe that incorporates nutty hazelnut liqueur. It's a smooth and creamy drink with a hint of nuttiness that adds an extra layer of flavor. Enjoy it as a dessert cocktail or a sweet after-dinner treat.
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Anti-Inflammatory Turmeric Ginger Tea –
Main Ingredients: Turmeric, Ginger, Coconut Oil, Water, Lemon, Raw Honey
This healing tea is made with turmeric, ginger, and honey, and it's known for its anti-inflammatory properties. It's also a great immune booster and can help alleviate symptoms of the common cold. Enjoy a cup of this tea for a healthy and rejuvenating drink.
This sweet and savory chicken dish is a delicious combination of apricot preserves, soy sauce, and garlic. It's easy to make and has a beautiful glaze that adds both sweetness and flavor to the chicken. Serve it with rice and vegetables for a complete meal.
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Turmeric Tea – Cures More Than 50 Diseases
Main Ingredients: Turmeric, Ginger, Cinnamon, Clove, Cardamom, Water, Milk
Turmeric is a popular spice in Russian cuisine, and it's also known for its healing properties. This tea combines turmeric, cinnamon, honey, lemon juice, and ginger for a powerful and healthy drink. It's believed to cure more than 50 diseases and is a staple in many Russian households.
This recipe for Southern-style tea cake cookies is a delicious and simple treat that is perfect for any occasion. They are made with butter, sugar, and flour, and they have a soft and cake-like texture. These cookies are a perfect addition to a holiday cookie platter or enjoyed on their own with a cup of tea.
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Salted Caramel White Russian
Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
This indulgent cocktail is a combination of vodka, Kahlua, and salted caramel syrup. It's a sweet and salty drink that is sure to satisfy any cravings for a decadent treat. Serve it over ice for a refreshing and creamy cocktail.
If you prefer your cocktails on the stronger side, try this variation of the classic Black Russian. It's made with vodka, Kahlua, and coffee, and it packs a punch. The addition of coffee gives the drink a rich and robust flavor that is perfect for coffee lovers.
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Russian Stuffed Cabbage Rolls "Golubtsy"
Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
This traditional Russian dish is made with cabbage leaves stuffed with a mixture of ground beef, rice, and onions. The rolls are then simmered in a flavorful tomato sauce until tender. It's a hearty and comforting meal that is perfect for a cold winter night.
If you're looking for a warm and comforting drink to enjoy during the colder months, Russian Tea is the perfect choice. This spiced tea recipe is a staple in Russian households and is loved for its delicious blend of flavors. With just a few simple ingredients, you can have a steaming cup of Russian Tea ready in no time. Let's take a look at how to make this classic drink.
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Russian Tea II
Main Ingredients: Tea, Orange, White Sugar, Ground Cinnamon, Ground Cloves
This Russian Tea recipe is a slight variation of the original, but equally delicious. It adds a touch of citrus from the orange juice and a hint of sweetness from the honey. This recipe is perfect for those who prefer a sweeter tea. Serve it hot and enjoy the comforting and delicious flavors of Russian Tea II.
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Spiced Tea (a.k.a. Russian Tea)
Main Ingredients: Tea Bags, Boiling Water, Water, Sugar, Cloves, Cinnamon
If you're a fan of spicy drinks, you'll love this Spiced Tea recipe. It combines the warmth of traditional Russian Tea with the added kick of spices like cinnamon, cloves, and ginger. This tea is perfect for those chilly winter nights when you want something to warm you up from the inside out.
Now, let's move on to the sweet side of Russian cuisine with this Russian Honey Cake recipe. This cake is a staple dessert in Russia and is loved for its moist and rich layers of honey-flavored cake and creamy frosting. It's the perfect dessert to enjoy with a cup of Russian Tea.
Another popular Russian dessert is Sharlotka, a simple and delicious apple cake. This recipe uses only a few basic ingredients, but the end result is absolutely scrumptious. The soft and fluffy cake is filled with juicy apples and a hint of cinnamon, making it the perfect accompaniment to a warm cup of Russian Tea.
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Borscht (Russian-Style Beet Soup)
Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
Borscht is a traditional Russian soup that is loved for its deep and rich flavors. This Russian-style Beet Soup recipe is perfect for those cold and dreary days when you need a hearty and comforting meal. This soup is packed with vegetables, including beets, carrots, and cabbage, making it a delicious and healthy option.
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Russian Buttercream
Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
If you're a fan of decadent desserts, you'll love this Russian Buttercream recipe. This frosting is made with just three ingredients - butter, condensed milk, and egg yolks. The result is a rich and creamy frosting that is perfect for decorating cakes or spreading on top of cupcakes. It's the perfect addition to any tea party.
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The Russian Tea Room’s Russian Dressing
Main Ingredients: Mayonnaise, Sour Cream, Chili Sauce, Fresh Lemon Juice
Next, we have a recipe from the famous Russian Tea Room in New York City - their Russian Dressing. This tangy and creamy dressing is perfect for salads, sandwiches, or even as a dip for veggies. The secret ingredient? A touch of horseradish for a little kick. Try it out and see why this dressing is a crowd favorite.
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Maria's Russian Beef Stroganoff
Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
No list of Russian recipes is complete without the classic Beef Stroganoff. This recipe is passed down from Maria, a traditional Russian cook, and is loved for its tender beef, creamy sauce, and hearty flavors. It's a perfect dish to enjoy with a side of Russian Tea and some crusty bread.
If you want to try your hand at making Borscht, but don't want to spend hours in the kitchen, this Easy Russian Borscht Soup recipe is for you. It uses pre-cooked beets and canned vegetables, making it a quick and easy version of the traditional soup. Don't let the simplicity of this recipe fool you - the flavors are still delicious and authentic.
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Boba Tea
Main Ingredients: Water, Tapioca Pearls, Tea Bag, Honey, Milk
Boba Tea, also known as Bubble Tea, is a popular drink that originated in Taiwan but has become a beloved drink all over the world. This Russian twist on the classic drink adds a touch of honey and a splash of vodka, giving it a unique and delicious flavor. It's the perfect drink to enjoy during a girls' night or a cozy night in.
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Tea Cake Cookies
Main Ingredients: Sugar, Butter, Eggs, Flour, Baking Soda, Cream Of
If you're a fan of tea cakes, you'll love these Tea Cake Cookies. They have all the delicious flavors of a traditional tea cake but in a convenient and portable cookie form. They're perfect for dipping in your Russian Tea or enjoying as a sweet treat on their own.
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Nutty Russian
Main Ingredients: Kahlua, Frangelico, Vodka
This Nutty Russian cocktail recipe puts a spin on the classic White Russian by adding a touch of Frangelico and hazelnut liqueur. It's a delicious and indulgent drink that is perfect for sipping on a cold evening. Serve it alongside a slice of Russian Honey Cake for the ultimate treat.
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Anti-Inflammatory Turmeric Ginger Tea –
Main Ingredients: Turmeric, Ginger, Coconut Oil, Water, Lemon, Raw Honey
In addition to its delicious cuisine, Russia is also known for its traditional remedies and healing teas. This Turmeric Ginger Tea is a popular drink in Russia and is believed to have anti-inflammatory properties. It's the perfect drink to enjoy when you're feeling under the weather or just need a little boost.
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Turmeric Tea – Cures More Than 50 Diseases
Main Ingredients: Turmeric, Ginger, Cinnamon, Clove, Cardamom, Water, Milk
Another popular healing tea in Russia is Turmeric Tea. This powerful drink is believed to have numerous health benefits and is used to treat everything from colds to digestive issues. With just a few simple ingredients, you can make this tea at home and enjoy its healing properties.
This Russian Apricot Chicken recipe is a delicious and flavorful dish that combines sweet and savory flavors. The chicken is marinated in a tangy and sweet apricot glaze and then roasted to perfection. Serve it with a side of rice and some Russian Apple Cake for a complete meal.
This Southern-inspired recipe for tea cake cookies is a delicious twist on the classic Russian tea cakes. These cookies are soft, buttery, and melt in your mouth. They're perfect for enjoying with a cup of Russian Tea and will quickly become a favorite in your household.
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Salted Caramel White Russian
Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
For a decadent and indulgent treat, try this Salted Caramel White Russian recipe. It combines the classic flavors of a White Russian with the addition of salted caramel for a delicious and unique twist. It's the perfect cocktail to enjoy during the holiday season or for a special occasion.
This Long Black Russian recipe is a twist on the classic Black Russian cocktail. It adds a splash of coffee and a touch of chocolate liqueur for a rich and delicious drink. Serve it over ice and enjoy it as a dessert cocktail or an after-dinner treat.
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Russian Stuffed Cabbage Rolls "Golubtsy"
Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
Last but not least, we have a traditional Russian dish - Golubtsy, or stuffed cabbage rolls. These cabbage rolls are filled with a flavorful mixture of ground beef, rice, and spices and are then simmered in a delicious tomato sauce. Serve it with a side of Russian Buttercream for a satisfying and authentic meal.
Ingredients
To make this Russian tea cake recipe without nuts, you'll need the following ingredients:
• 1 cup (2 sticks) of butter, at room temperature
• 1/2 cup of powdered sugar, plus more for rolling
• 1 teaspoon of vanilla extract
• 2 1/4 cups of all-purpose flour
• 1/4 teaspoon of salt
• Optional: food coloring for a festive touch
Instructions
1. Preheat your oven to 375 degrees Fahrenheit.
2. In a large bowl, cream together the butter and powdered sugar until light and fluffy.
3. Add in the vanilla extract and mix until well combined.
4. In a separate bowl, whisk together the flour and salt.
5. Gradually add the dry ingredients to the butter mixture, mixing until a dough forms.
6. If you want to add some festive color to your cookies, now is the time to add a few drops of food coloring to the dough and mix until the color is evenly distributed.
7. Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper.
8. Bake for 12-15 minutes, or until the edges are lightly golden.
9. Let the cookies cool for a few minutes on the baking sheet before transferring them to a wire rack to cool completely.
10. Once the cookies are completely cooled, roll them in powdered sugar until they are fully coated.
11. Enjoy these delicious Russian tea cakes without nuts!
Tips and Variations
- For a nutty flavor without actually using nuts, you can add a few drops of almond extract to the dough.
- If you don't have powdered sugar, you can make your own by blending granulated sugar in a food processor until it becomes a fine powder.
- For a fun twist, you can add cinnamon or cocoa powder to the powdered sugar for rolling.
- These cookies can also be made with gluten-free flour for those with dietary restrictions.
- Store leftovers in an airtight container at room temperature for up to a week.
In conclusion, this Russian tea cake recipe without nuts is a perfect addition to your holiday baking repertoire. With simple ingredients and easy instructions, you can whip up a batch of these delicious cookies in no time. So, whether you're allergic to nuts or simply looking for a new twist on a classic recipe, give this nut-free version a try and indulge in these buttery, melt-in-your-mouth treats.