18 Russian Tea Cake Recipe Delight In These Amazing Recipes!

Published on: Mar 4, 2024

Russian tea cakes, also known as snowball cookies, are a beloved dessert that originated in Eastern Europe. These buttery, bite-sized treats are a must-have during the holiday season and are perfect for any occasion. Whether you're a seasoned baker or new to the kitchen, this Russian tea cake recipe is easy to follow and will have your taste buds dancing with joy. In this article, we'll dive into the history of these delectable cookies and guide you through the steps of making your own batch. Get ready to wow your friends and family with this traditional and delicious recipe.

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Russian Tea

Main Ingredients: Instant Tea Powder, Orange, Lemonade, White Sugar

Russian Tea Recipe {Slow Cooker Fruit Drink Recipe for the Holidays}

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Russian Tea is a popular warm beverage that is usually served during the winter months. It is a comforting drink that is perfect for cold days, and it has a rich history in Russian culture. Made with a variety of spices and fruits, Russian Tea is a delicious and unique drink that is enjoyed all over the world.

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Russian Tea II

Main Ingredients: Tea, Orange, White Sugar, Ground Cinnamon, Ground Cloves

Fresh Hot Russian Tea – Sweet Tea (with Lemon)

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While the exact origins of Russian Tea are unknown, it is believed to have been brought to Russia by merchants traveling along the Silk Road. Over time, the recipe evolved and became a staple in Russian households. Today, there are many variations of Russian Tea, each with its own unique blend of spices and flavors.

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Russian Tea Cake Cookies

Main Ingredients: Butter, Vanilla Extract, Sugar, All Purpose Flour

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One popular way to enjoy Russian Tea is through Russian Tea Cake Cookies. These cookies are made by rolling balls of dough in a mixture of powdered sugar and nuts, resulting in a sweet and nutty treat that pairs perfectly with a warm cup of Russian Tea.

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Russian Tea Cake Cookie

Main Ingredients: Butter, Powdered Sugar, Pure Vanilla Extract, Flour

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If you're looking for a twist on the traditional Russian Tea Cake Cookie, try making them with different types of nuts. Pecans, almonds, and walnuts all add their own unique flavor and texture to these cookies, making them a fun and tasty treat to enjoy.

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Vegan Russian Tea Cake

Main Ingredients: Vegan Butter, Finely Chopped Walnuts, White Flour

Vegan Russian Tea Cakes | Recipe | Tea cakes, Russian tea cake, Russian ...

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For those following a vegan diet, you can still enjoy the deliciousness of Russian Tea Cake Cookies. By substituting traditional butter with vegan butter and using almond milk instead of regular milk, you can create a vegan-friendly version of this classic treat.

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Amaretto Russian Tea Cake Cookies

Main Ingredients: Butter, Powdered Sugar, Amaretto Liqueur, Vanilla

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If you're a fan of amaretto, you'll love these Amaretto Russian Tea Cake Cookies. The addition of amaretto liqueur adds a delicious almond flavor to the cookies, making them even more irresistible.

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Russian Tea Cake Cookies {Pecan Snowballs}

Main Ingredients: Unsalted Butter, Sugar, Vanilla, Salt, Flour, Pecans

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Known by many names, Russian Tea Cake Cookies are also commonly referred to as Pecan Snowballs. This name comes from the fact that the cookies are rolled in powdered sugar, giving them a snowy appearance.

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Pumpkin Spice Latte Russian Tea Cake Cookies

Main Ingredients: Unsalted Butter, Powdered Sugar, All Purpose Flour

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Combine the flavors of fall with the warmth of Russian Tea with these Pumpkin Spice Latte Russian Tea Cake Cookies. Made with pumpkin puree, pumpkin pie spice, and a hint of coffee, these cookies are a must-try for any pumpkin spice lover.

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Spiced Tea (a.k.a. Russian Tea)

Main Ingredients: Tea Bags, Boiling Water, Water, Sugar, Cloves, Cinnamon

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In some parts of the world, Russian Tea is also known as Spiced Tea. This name comes from the combination of spices used in the drink, including cinnamon, cloves, and nutmeg. The result is a warm and comforting beverage that is perfect for chilly days.

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Russian Tea Cookies.

Main Ingredients: Butter, Powdered Sugar, Vanilla, Flour, Salt, Finely

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If you're looking for a simple yet delicious cookie recipe, Russian Tea Cookies are the perfect choice. Made with just a few ingredients, these cookies are easy to make and are always a crowd-pleaser.

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Russian Honey Cake

Main Ingredients: Honey, Sugar, Unsalted Butter, Baking Soda, Large Eggs

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While Russian Tea is often associated with warm drinks and cookies, it can also be incorporated into desserts. Russian Honey Cake is a popular dessert that combines layers of honey-infused cake with a creamy frosting that is sure to satisfy any sweet tooth.

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Russian Tea Cakes

Main Ingredients: Unsalted Butter, Sugar, Vanilla Extract, All Purpose

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In addition to Russian Tea Cake Cookies, there are also Russian Tea Cakes, which are small, bite-sized cakes that are perfect for snacking on. These cakes are made with a similar recipe to the cookies but are baked in a mini muffin tin for a fun twist on the classic treat.

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Russian Teacake Cookie Mexican Wedding Cake - Swedish...

Main Ingredients: Butter, Powdered Confectioners Sugar, Pure Vanilla

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Did you know that Russian Tea Cake Cookies are also known as Mexican Wedding Cakes or Swedish Tea Cakes? These names come from the fact that these cookies are often served at weddings and special occasions in both Mexico and Sweden.

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Warm Russian Tea

Main Ingredients: Sugar, Water, Orange Juice, Fresh Lemon Juice, Vanilla

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On a cold winter day, there's nothing quite like a warm cup of Russian Tea to warm you up from the inside out. With its blend of spices and flavors, it's the perfect drink to cozy up with by the fire.

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Russian Apple Cake "Sharlotka"

Main Ingredients: Apples, Flour, Sugar, Eggs, Baking Powder

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Another delicious Russian dessert that incorporates apples is the Russian Apple Cake, also known as "Sharlotka." This simple yet tasty cake is made with layers of soft sponge cake and sliced apples, making it a perfect accompaniment to a cup of Russian Tea.

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Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth

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Russian Tea is not just enjoyed with sweet treats, but also savory dishes. Borscht, a traditional Russian-style beet soup, pairs perfectly with a cup of Russian Tea. The warm and hearty soup is made with beets, potatoes, and other vegetables, making it a nutritious and delicious meal.

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Russian Buttercream

Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter

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Russian Buttercream is a rich and creamy frosting that is often used in Russian desserts, including the Russian Honey Cake mentioned earlier. Made with butter, condensed milk, and vanilla, this frosting is easy to make and adds a delicious touch to any dessert.

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The Russian Tea Room’s Russian Dressing

Main Ingredients: Mayonnaise, Sour Cream, Chili Sauce, Fresh Lemon Juice

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The Russian Tea Room in New York City is a renowned restaurant that has been serving Russian-inspired cuisine since 1927. One of their most famous recipes is their Russian Dressing, which is a tangy and flavorful dressing that is perfect for salads or as a dip.

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Matcha Tea Cake Cookies

Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Ground

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If you're a fan of matcha, you'll love these Matcha Tea Cake Cookies. Made with matcha powder, these cookies have a unique and delicious flavor that pairs well with a cup of Russian Tea. Plus, the green color adds a fun twist to the traditional recipe.

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Maria's Russian Beef Stroganoff

Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt

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Russian Beef Stroganoff is a classic comfort food that is enjoyed all over the world. While the exact origins of this dish are debated, it is believed to have originated in Russia and has become a staple in many households. Made with tender beef and a creamy mushroom sauce, this dish is a must-try for any Russian food lover.

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Russian Tea

Main Ingredients: Instant Tea Powder, Orange, Lemonade, White Sugar

Russian tea is a traditional beverage that has been enjoyed for centuries in Russia and has gained popularity all over the world. Made with black tea, spices, and sometimes lemon or fruit juice, Russian tea is a comforting and delicious drink that is perfect for cold winter days or as a refreshing iced tea in the summer.

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Russian Tea II

Main Ingredients: Tea, Orange, White Sugar, Ground Cinnamon, Ground Cloves

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There are many variations of Russian tea, each with its own unique twist. Some recipes call for the addition of vodka or rum, while others use different types of tea like green or herbal. No matter the recipe, one thing remains consistent - the warm and inviting flavors that make Russian tea a beloved drink for all.

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Russian Tea Cake Cookies

Main Ingredients: Butter, Vanilla Extract, Sugar, All Purpose Flour

If you're a fan of Russian tea, you'll love these Russian tea cake cookies. The buttery and nutty cookies are the perfect accompaniment to a warm cup of tea. They are also incredibly easy to make and are a great treat to share with friends and family.

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Russian Tea Cake Cookie

Main Ingredients: Butter, Powdered Sugar, Pure Vanilla Extract, Flour

If you're looking for a simple and delicious dessert, look no further than Russian tea cake cookies. These bite-sized treats are made with just a few ingredients, but pack a ton of flavor. Plus, they are perfect for any occasion - from holiday gatherings to afternoon tea with friends.

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Vegan Russian Tea Cake

Main Ingredients: Vegan Butter, Finely Chopped Walnuts, White Flour

For our vegan friends, we have a delicious recipe for vegan Russian tea cake cookies. Made with plant-based butter and almond milk, these cookies are just as tasty as the original version. And they are perfect for those with dietary restrictions or anyone looking for a healthier alternative.

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Amaretto Russian Tea Cake Cookies

Main Ingredients: Butter, Powdered Sugar, Amaretto Liqueur, Vanilla

If you want to add a twist to your traditional Russian tea cake cookies, try this recipe that incorporates amaretto liqueur into the mix. The almond flavor pairs perfectly with the nutty taste of the cookies and adds a little extra kick to your tea time.

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Russian Tea Cake Cookies {Pecan Snowballs}

Main Ingredients: Unsalted Butter, Sugar, Vanilla, Salt, Flour, Pecans

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Another fun variation of Russian tea cake cookies is these pecan snowballs. They are essentially the same cookie but rolled in powdered sugar to resemble little snowballs. These cookies are perfect for the holiday season and will be a hit with kids and adults alike.

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Pumpkin Spice Latte Russian Tea Cake Cookies

Main Ingredients: Unsalted Butter, Powdered Sugar, All Purpose Flour

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Add a little fall flavor to your Russian tea cake cookies with this recipe that incorporates pumpkin spice and coffee into the mix. These cookies are perfect for chilly autumn days and will satisfy all your pumpkin spice cravings.

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Spiced Tea (a.k.a. Russian Tea)

Main Ingredients: Tea Bags, Boiling Water, Water, Sugar, Cloves, Cinnamon

Russian tea is not just limited to cookies. This recipe for spiced tea, also known as Russian tea, is a warm and comforting drink that is perfect for cold winter nights. Made with black tea, spices, and orange juice, this tea will warm you up from the inside out.

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Russian Tea Cookies.

Main Ingredients: Butter, Powdered Sugar, Vanilla, Flour, Salt, Finely

If you're looking for a unique twist on traditional Russian tea cookies, try this recipe that incorporates dried cranberries and white chocolate chips. The tartness of the cranberries adds a nice balance to the sweetness of the cookies, making them a perfect treat for any occasion.

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Russian Honey Cake

Main Ingredients: Honey, Sugar, Unsalted Butter, Baking Soda, Large Eggs

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If you're in the mood for a decadent and indulgent dessert, look no further than Russian honey cake. This multi-layered cake is made with honey-infused sponge cake and a rich and creamy buttercream frosting. It's a labor of love, but the end result is worth it.

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Russian Tea Cakes

Main Ingredients: Unsalted Butter, Sugar, Vanilla Extract, All Purpose

These Russian tea cakes are a slightly different version of the traditional cookie. They are made with ground almonds, making them perfect for those with nut allergies. Plus, they are still incredibly delicious and will be a hit at any gathering or tea party.

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Russian Teacake Cookie Mexican Wedding Cake - Swedish...

Main Ingredients: Butter, Powdered Confectioners Sugar, Pure Vanilla

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Also known as Mexican wedding cakes or Swedish tea cakes, these cookies are a variation of Russian tea cakes but are made with chopped walnuts instead of pecans. They are also rolled in powdered sugar and are a perfect treat for any occasion.

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Warm Russian Tea

Main Ingredients: Sugar, Water, Orange Juice, Fresh Lemon Juice, Vanilla

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Nothing beats a warm cup of Russian tea on a cold winter day. This simple and delicious recipe for warm Russian tea is made with black tea, spices, and honey for a touch of sweetness. It's the perfect drink to cozy up with by the fire.

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Russian Apple Cake "Sharlotka"

Main Ingredients: Apples, Flour, Sugar, Eggs, Baking Powder

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If you're in the mood for a Russian dessert that's not too heavy, try this recipe for Russian apple cake, also known as Sharlotka. This simple and delicious cake is made with apples and a light and fluffy cake batter. It's a great option for a dessert that won't leave you feeling too full.

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Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth

Borscht is a classic Russian soup that is hearty, flavorful, and perfect for chilly days. Made with beets, cabbage, and beef, this soup is a staple in Russian cuisine and is a must-try for anyone looking to experience traditional Russian flavors.

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Russian Buttercream

Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter

Russian Buttercream - The Easiest Frosting Recipe

If you're looking for a creamy and delicious frosting for your cakes or cupcakes, try this recipe for Russian buttercream. Made with butter, condensed milk, and a touch of vanilla, this frosting is easy to make and will elevate any dessert.

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The Russian Tea Room’s Russian Dressing

Main Ingredients: Mayonnaise, Sour Cream, Chili Sauce, Fresh Lemon Juice

For a taste of the iconic Russian restaurant, The Russian Tea Room, try this recipe for their famous Russian dressing. Made with mayonnaise, ketchup, and a few other ingredients, this dressing is perfect for salads, sandwiches, or as a dipping sauce.

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Matcha Tea Cake Cookies

Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Ground

If you're a fan of matcha tea, you'll love these matcha tea cake cookies. Made with green tea powder, these cookies have a unique and delicious flavor that pairs well with a warm cup of tea. Plus, they are a great option for anyone looking for a healthier treat.

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Maria's Russian Beef Stroganoff

Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt

Our easy and authentic Russian Beef Stroganoff recipe combines tender ...

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No list of Russian recipes would be complete without beef stroganoff. This classic dish is a favorite in Russian households and is known for its rich and creamy sauce. This recipe for Maria's Russian beef stroganoff is a must-try for anyone looking to experience authentic Russian flavors.

The History of Russian Tea Cakes

The Origins

The history of Russian tea cakes can be traced back to the 18th century in Eastern Europe. These cookies were originally known as "kolachki" and were a staple in Russian tea ceremonies. They were traditionally made with ground nuts, flour, and powdered sugar, and were shaped into small balls resembling snowballs. These cookies were not only enjoyed during tea time but were also given as gifts and served at weddings and other celebrations.

The Name Change

Russian tea cakes got their name when they made their way to America in the early 20th century. Many Russian immigrants brought this recipe with them and introduced it to their new communities. The name "Russian tea cakes" stuck and became the more commonly used name for these cookies in the US.

A Beloved Holiday Treat

Today, Russian tea cakes are a beloved holiday treat in many countries, including the US, Canada, and the UK. They are often served during Christmas, Hanukkah, and other winter celebrations. Their popularity has also expanded beyond the holiday season, with many people enjoying them year-round.

The Perfect Russian Tea Cake Recipe

Now that you know the history of Russian tea cakes, it's time to make your own batch. This recipe is simple, yet yields delicious and buttery cookies that will melt in your mouth. Butter, flour, and powdered sugar are the featured ingredients in this recipe, giving the cookies their irresistible texture and flavor.
Ingredients:

1 cup unsalted butter, softened

1/2 cup powdered sugar, plus extra for dusting

2 cups all-purpose flour

1/4 tsp salt

1 tsp vanilla extract

1 cup finely chopped nuts (walnuts or pecans work well)

Instructions:

In a large mixing bowl, cream together the butter and powdered sugar until light and fluffy.

Add in the flour, salt, and vanilla extract. Mix until a dough forms.

Gently fold in the chopped nuts until evenly distributed throughout the dough.

Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper.

Roll the dough into 1-inch balls and place them on the prepared baking sheet.

Bake for 12-15 minutes, or until the cookies are lightly golden.

Let the cookies cool for 5 minutes, then roll them in powdered sugar while they are still warm.

Once completely cooled, roll the cookies in powdered sugar again for a snowy finish.

Enjoy your freshly baked Russian tea cakes with a cup of tea or coffee.

Make it Your Own
While this recipe is traditional and delicious, feel free to get creative and add your own twist. You can substitute the nuts with chocolate chips, dried fruit, or even add a touch of rum or almond extract for an extra flavor kick. Just make sure to stick to the main ingredients and proportions to keep the authenticity and texture of the cookies intact. In conclusion, Russian tea cakes are a delightful and versatile dessert that has stood the test of time. With its rich history and simple yet delicious recipe, it's no wonder these cookies have remained a favorite for generations. So go ahead and give this recipe a try, and watch as these little balls of joy become a staple in your household.

Russian Tea

yield: 5 total time: 10 minutes

5.0 Stars (1 reviews)
View Recipe

Ingredients

1 cup instant tea powder

2 cups orange flavored drink mix, e.g. Tang

3 ounces lemonade powdered

2 cups white sugar

2 teaspoons ground cinnamon

1/2 teaspoon ground cloves

Nutrition

Calories : 380 calories

Carbohydrate : 98 grams

Fiber : 5 grams

Protein : 2 grams

Sodium : 10 milligrams

Sugar : 81 grams

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