19 Russian Tea Biscuits Recipe Deliciousness Awaits You!

Published on: Mar 5, 2024

When it comes to Russian tea time, nothing completes the experience quite like a warm, buttery Russian tea biscuit. This traditional recipe has been passed down for generations and remains a staple in Russian households. These delicate cookies are perfect for dipping in tea or enjoying on their own. With just a few simple ingredients, you can recreate this classic treat in your own kitchen. Let's dive into the steps for making these delicious Russian tea biscuits.

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Russian Tea

Main Ingredients: Instant Tea Powder, Orange, Lemonade, White Sugar

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If you're a fan of the sweet, spicy, and citrusy flavors of Russian tea, then you're in for a treat with these top 20 Beer Can Chicken recipes! This classic Russian beverage, also known as "Sbiten," is a delicious and warming drink that's perfect for any occasion. Made with a combination of black tea, honey, and spices, Russian tea has a unique and comforting taste that will keep you coming back for more.

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Russian Tea II

Main Ingredients: Tea, Orange, White Sugar, Ground Cinnamon, Ground Cloves

The South's Other Favorite Tea – Garden & Gun

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For a twist on the classic recipe, try making Russian Tea II, which uses cranberry juice and orange juice for a tangy and fruity flavor. This version is perfect for those who prefer a sweeter and less spicy drink. Serve it hot or cold, and add a splash of rum for an extra kick!

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Russian Tea Biscuits

Main Ingredients: All Purpose Flour, Salt, Butter, Confectioners Sugar

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No Russian tea party is complete without a side of these delicious Russian Tea Biscuits. Made with a combination of flour, sugar, butter, and spices, these biscuits are the perfect accompaniment to your warm cup of tea. Sprinkle with powdered sugar for a sweet finish.

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These Russian Tea Biscuits are Even Better Than...

Main Ingredients: Flour, Salt, Baking Powder, Butter, Full Fat Sour

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These Russian Tea Biscuits are even better than the ones you'll find at your favorite coffee shop! They're fluffy and buttery, with just the right amount of sweetness and spice. Enjoy them with a cup of tea or coffee for a cozy and delicious treat.

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Spiced Tea (a.k.a. Russian Tea)

Main Ingredients: Tea Bags, Boiling Water, Water, Sugar, Cloves, Cinnamon

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For a simpler version of Russian tea, try making Spiced Tea, also known as "Russian Tea." This recipe uses just a few ingredients, including black tea, lemon juice, and a combination of spices like cinnamon and cloves. It's a quick and easy way to enjoy the flavors of Russian tea without too much fuss.

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Russian Tea Cookies.

Main Ingredients: Butter, Powdered Sugar, Vanilla, Flour, Salt, Finely

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If you're a fan of shortbread cookies, then you'll love these Russian Tea Cookies. Made with flour, butter, and powdered sugar, these cookies have a melt-in-your-mouth texture that pairs perfectly with a cup of hot tea. Roll them in chopped nuts for an added crunch and flavor.

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Russian Tea Cakes

Main Ingredients: Unsalted Butter, Sugar, Vanilla Extract, All Purpose

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Similar to Russian Tea Cookies, Russian Tea Cakes are another delicious and easy cookie to make. They're made with a combination of flour, butter, and chopped nuts, and are rolled in powdered sugar for a sweet finish. These bite-sized treats are perfect for snacking on while sipping on a cup of Russian tea.

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Bride's Biscuits (Angel Biscuits)

Main Ingredients: Dry Yeast, Sugar, Warm Water, Flour, Baking Powder

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For a savory addition to your Russian tea party, try making Bride's Biscuits, also known as Angel Biscuits. These light and fluffy biscuits are made with a combination of yeast, flour, and buttermilk, and are perfect for topping with your favorite spreads, like jam or honey. Add a touch of rosemary for a delicious herb flavor.

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Biscuits

Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Kosher Salt

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Of course, you can't go wrong with a classic biscuit recipe. Simple, buttery, and flaky, these biscuits are the perfect accompaniment to your cup of Russian tea. Serve them warm with a drizzle of honey for a comforting and delicious treat.

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Warm Russian Tea

Main Ingredients: Sugar, Water, Orange Juice, Fresh Lemon Juice, Vanilla

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For a quick and easy version of Russian tea, try making Warm Russian Tea. This recipe uses just a few ingredients, including black tea, lemon juice, and spices, and is perfect for warming you up on a cold day. Garnish with a cinnamon stick for added flavor and presentation.

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Basic Biscuits

Main Ingredients: Milk, Vinegar, All Purpose Flour, Baking Powder, Baking

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For a simple and foolproof biscuit recipe, try making Basic Biscuits. Made with just a handful of ingredients, including flour, butter, and milk, these biscuits are easy to make and oh-so-delicious. Enjoy them with your favorite toppings, like jam or butter, for a classic biscuit experience.

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Easy Biscuits

Main Ingredients: Flour, Baking Powder, Salt, Butter, Milk

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If you're short on time but still want to enjoy freshly baked biscuits, try making Easy Biscuits. This recipe uses a combination of self-rising flour, buttermilk, and butter for a quick and delicious biscuit. Serve them alongside your cup of Russian tea for a simple and satisfying treat.

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Buttermilk Biscuits

Main Ingredients: Unbleached All Purpose Flour, Baking Soda, Baking

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For a tangy twist on classic biscuits, try making Buttermilk Biscuits. The addition of buttermilk gives these biscuits a tangy and slightly sour taste, which pairs perfectly with the sweetness of Russian tea. Top with a dollop of raspberry jam for a delicious flavor combination.

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Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth

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Classic Red Borscht Recipe (Beet Soup) Recipe - Cook.me Recipes

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Borscht (Russian-Style Beet Soup) | Recipe | Beet soup, Borscht recipe ...

If you're looking for a hearty and comforting dish to serve with your Russian tea, try making Borscht. This traditional Russian soup is made with beets, beef, and a variety of vegetables and spices. Serve it hot with a side of crusty bread for a filling and delicious meal.

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Russian Buttercream

Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter

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For a sweet and creamy addition to your Russian tea party, try making Russian Buttercream. This rich and decadent frosting is made with butter, sugar, and vanilla, and is perfect for topping your favorite cakes and cupcakes. Add a touch of vodka for a Russian twist.

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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt

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For a taste of the South, try making Classic Flaky Southern Biscuits. These biscuits are made with a combination of flour, baking powder, and butter, and are known for their flaky and buttery texture. Serve them with a drizzle of honey butter for a sweet and savory treat.

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Easy Biscuits and Gravy

Main Ingredients: Breakfast Sausage, Biscuits, Whole Milk, Flour

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Biscuits and gravy is a classic Southern comfort food dish that pairs perfectly with Russian tea. This easy recipe uses store-bought sausage gravy for a quick and delicious meal. Serve it over warm biscuits for a hearty and satisfying meal.

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Classic Butter Biscuits

Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Kosher

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For a simple and classic biscuit recipe, try making Classic Butter Biscuits. These biscuits are made with just a handful of ingredients, including flour, butter, and milk, and are perfect for enjoying with a cup of warm Russian tea. Top with a pat of butter for a rich and indulgent treat.

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Garlic Cheddar Biscuits

Main Ingredients: Biscuits, All Purpose Flour, Sugar, Baking Powder

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For a savory and flavorful biscuit, try making Garlic Cheddar Biscuits. These biscuits are loaded with garlic and cheddar cheese, making them a delicious accompaniment to your cup of Russian tea. Serve them warm for a tasty and satisfying treat.

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Sausage Gravy and Biscuits

Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt

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The Cooking Actress: Sausage Gravy & Biscuits Casserole

Sausage Gravy and Biscuit Skillet Recipe

Another classic Southern dish, Sausage Gravy and Biscuits, is a hearty and comforting meal that's perfect for enjoying with your Russian tea. This recipe uses homemade sage sausage gravy for a delicious and flavorful dish. Serve it over warm biscuits for a filling and satisfying meal.

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Russian Tea

Main Ingredients: Instant Tea Powder, Orange, Lemonade, White Sugar

Russian tea is a popular hot beverage that has been enjoyed for centuries. It is typically made with strong black tea and served with a slice of lemon and a spoonful of honey. But did you know that Russian tea can also be used as a delicious ingredient in cooking? Here are 20 unique and tasty ways to incorporate Russian tea into your favorite dishes.

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Russian Tea II

Main Ingredients: Tea, Orange, White Sugar, Ground Cinnamon, Ground Cloves

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If you loved the classic Russian tea recipe, then you have to try this elevated version. Russian Tea II is made with a blend of black tea, orange juice, and spices like cloves and cinnamon. The result is a fragrant and flavorful drink that will warm you up on even the coldest days.

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Russian Tea Biscuits

Main Ingredients: All Purpose Flour, Salt, Butter, Confectioners Sugar

These Russian tea biscuits are a delicious treat to enjoy with a cup of Russian tea. They are flaky, buttery, and have a subtle hint of citrus flavor from the addition of lemon zest. These biscuits are perfect for dipping in your hot tea or enjoying on their own as a snack.

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These Russian Tea Biscuits are Even Better Than...

Main Ingredients: Flour, Salt, Baking Powder, Butter, Full Fat Sour

Russian Tea Biscuits | ubicaciondepersonas.cdmx.gob.mx

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Forget your go-to biscuit recipe, these Russian tea biscuits will blow your mind. They are light, fluffy, and have a delicate texture that will make you want to eat the whole batch. Serve them with your favorite jam or drizzle them with honey for a sweet and satisfying treat.

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Spiced Tea (a.k.a. Russian Tea)

Main Ingredients: Tea Bags, Boiling Water, Water, Sugar, Cloves, Cinnamon

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Spiced tea, also known as Russian tea, is a warm and comforting drink that is perfect for chilly days. It is made with a blend of black tea, spices like cloves and cinnamon, and a splash of orange juice. This tea is a great alternative to traditional hot chocolate and will leave you feeling cozy and content.

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Russian Tea Cookies.

Main Ingredients: Butter, Powdered Sugar, Vanilla, Flour, Salt, Finely

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If you're a fan of shortbread cookies, then you have to try these Russian tea cookies. They are made with a blend of butter, flour, sugar, and of course, Russian tea. These cookies are rich and buttery with a subtle hint of tea flavor that will keep you coming back for more.

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Russian Tea Cakes

Main Ingredients: Unsalted Butter, Sugar, Vanilla Extract, All Purpose

Similar to Russian tea cookies, these Russian tea cakes are a delicious and delicate treat. They are made with a blend of butter, powdered sugar, and chopped nuts, and are the perfect accompaniment to a cup of hot tea. These bite-sized cakes are perfect for sharing with friends and family.

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Bride's Biscuits (Angel Biscuits)

Main Ingredients: Dry Yeast, Sugar, Warm Water, Flour, Baking Powder

If you're looking for a unique and delicious biscuit recipe, then look no further than Bride's Biscuits, also known as Angel Biscuits. These biscuits are made with a combination of yeast, baking powder, and Russian tea, giving them a light and fluffy texture that is simply irresistible.

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Biscuits

Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Kosher Salt

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You can't talk about Russian tea without mentioning the classic biscuit. Biscuits are a staple in Russian cuisine and are typically enjoyed with a cup of hot tea. They are made with a simple combination of flour, butter, and Russian tea, and are perfect for any time of day.

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Warm Russian Tea

Main Ingredients: Sugar, Water, Orange Juice, Fresh Lemon Juice, Vanilla

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On a cold winter day, there's nothing better than a hot cup of warm Russian tea. It's the perfect drink to cozy up with while watching the snow fall outside. This traditional Russian tea is made with black tea, lemon, honey, and a touch of rum for a little extra warmth.

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Basic Biscuits

Main Ingredients: Milk, Vinegar, All Purpose Flour, Baking Powder, Baking

If you're new to Russian cuisine, then you have to try these basic biscuits. They are a great introduction to the world of Russian cooking and are easy to make. These biscuits are made with Russian tea, giving them a unique flavor that will have you hooked.

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Easy Biscuits

Main Ingredients: Flour, Baking Powder, Salt, Butter, Milk

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For those busy days when you don't have a lot of time to spend in the kitchen, these easy biscuits are the perfect solution. They are made with just a few ingredients, including Russian tea, and can be whipped up in no time. These biscuits are great for breakfast, brunch, or a quick snack.

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Buttermilk Biscuits

Main Ingredients: Unbleached All Purpose Flour, Baking Soda, Baking

If you're a fan of buttermilk biscuits, then you will love this Russian twist on the classic recipe. These biscuits are made with a combination of buttermilk and Russian tea, giving them a unique and delicious flavor. They are perfect for serving alongside a hearty bowl of borscht.

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Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth

No list of Russian recipes would be complete without borscht. This hearty soup is made with beets, cabbage, and other vegetables, making it a nutritious and filling meal. Serve it with a side of warm Russian tea for the ultimate comfort food experience.

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Russian Buttercream

Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter

Russian Buttercream Recipe | Cupcakes and Cutlery

Russian buttercream is a decadent and creamy frosting that is perfect for topping cakes, cupcakes, or even biscuits. It is made with a blend of butter, powdered sugar, and Russian tea, giving it a unique and delicious flavor. This buttercream is sure to become a favorite in your household.

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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt

If you're a fan of Southern cuisine, then you have to try these classic flaky biscuits. They are made with a combination of Russian tea, flour, and buttermilk, giving them a unique and delicious flavor. These biscuits are perfect for serving with a bowl of warm soup or a cup of hot tea.

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Easy Biscuits and Gravy

Main Ingredients: Breakfast Sausage, Biscuits, Whole Milk, Flour

Biscuits and gravy is a classic comfort food dish that is popular in the Southern United States. This easy Russian-inspired version is made with Russian tea, giving the gravy a unique and tasty flavor. Serve it over warm biscuits for a hearty and satisfying meal.

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Classic Butter Biscuits

Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Kosher

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If you prefer a more traditional biscuit recipe, then these classic butter biscuits are for you. They are made with a simple combination of flour, butter, and Russian tea, and are perfect for any occasion. Serve them with your favorite jam or honey for a delicious snack.

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Garlic Cheddar Biscuits

Main Ingredients: Biscuits, All Purpose Flour, Sugar, Baking Powder

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Garlic and cheddar are a match made in heaven, especially when it comes to biscuits. These Russian-inspired biscuits are packed with flavor, thanks to the addition of garlic and sharp cheddar cheese. They are perfect for serving alongside a hearty bowl of borscht or as a side dish with your favorite meal.

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Sausage Gravy and Biscuits

Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt

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This hearty and comforting dish is perfect for breakfast, brunch, or dinner. The gravy is made with a blend of sausage, Russian tea, and other savory ingredients, making it a delicious addition to warm and flaky biscuits. This dish is sure to become a family favorite.

Ingredients You'll Need

1. All-Purpose Flour

The base of this recipe is all-purpose flour, which provides the perfect texture and structure for the biscuits. Make sure to sift the flour before using it to ensure a light and airy consistency.

2. Cold Butter

Cold butter is essential for achieving the flaky and buttery texture of Russian tea biscuits. Make sure to use unsalted butter for the best results.

3. Powdered Sugar

Powdered sugar adds a touch of sweetness to the biscuits and also helps with the overall texture. Make sure to sift the powdered sugar as well to avoid any lumps in the dough.

4. Vanilla Extract

For a hint of flavor, vanilla extract is added to the dough. You can also substitute it with almond or lemon extract for a different flavor profile.

5. Salt

A pinch of salt brings out the flavor of the other ingredients and balances out the sweetness of the powdered sugar.

Instructions for Making Russian Tea Biscuits

1. Mix the Dry Ingredients

In a large mixing bowl, combine the sifted flour, powdered sugar, and salt. Mix them together until well combined.

2. Cut in the Butter

Cut the cold butter into small cubes and add it to the dry ingredients. Using a pastry cutter or your fingers, work the butter into the flour mixture until it resembles coarse crumbs.

3. Add Vanilla Extract

Add in the vanilla extract and mix until the dough comes together. If the dough is too dry, you can add a tablespoon of cold water to help it come together.

4. Form the Dough

Gather the dough into a ball and flatten it into a disk shape. Wrap it in plastic wrap and refrigerate for at least an hour.

5. Roll Out and Cut the Dough

Once the dough has chilled, preheat your oven to 350°F. On a lightly floured surface, roll out the dough to about ¼ inch thickness. Use a cookie cutter to cut out the biscuits into your desired shape.

6. Bake the Biscuits

Place the biscuits on a lined baking sheet and bake for 12-15 minutes, or until the edges are lightly golden.

7. Let Them Cool and Serve

Allow the biscuits to cool on a wire rack before serving. Enjoy them with a cup of hot tea for the ultimate Russian tea time experience.

In conclusion, these Russian tea biscuits are a must-try for anyone looking to add a touch of tradition to their tea time. With just a few simple ingredients and some patience, you can create these delicate and delicious treats in the comfort of your own home. So why not give this recipe a try and impress your friends and family with your newfound baking skills?