15 Russian Squares Recipe Unleash Your Inner Chef!
Published on: Mar 16, 2024
If you're looking for a delicious and traditional Russian dessert, look no further than Russian squares. This dessert is a flaky and buttery pastry filled with a sweet and tangy jam, usually made from berries or fruits. It's a popular treat in Russia and has now gained popularity all over the world. Not only is it easy to make, but it's also a great way to incorporate some Russian flavors into your baking repertoire. So, let's dive into the recipe and learn how to make these mouthwatering Russian squares.
Red Russian Kale and Red Onion Savory Breakfast Squares
Main Ingredients: Red Russian Kale, Purple Onion, Garlic, Olive Oil
Start your day with a flavorful twist on classic breakfast squares. These red Russian kale and red onion savory breakfast squares are packed with nutritious greens and onions, making them the perfect way to start your morning. The combination of savory flavors and a buttery crust will have you coming back for seconds.
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Borscht (Russian-Style Beet Soup)
Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
Borscht is a staple in Russian cuisine and for good reason. This hearty soup is made with beets, cabbage, and beef, creating a rich and satisfying flavor. It's perfect for chilly days and can be made in large batches to enjoy throughout the week. Serve with a dollop of sour cream for an extra creamy touch.
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Russian Buttercream
Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
Take your baking skills to the next level with this delicious Russian buttercream. Made with butter, sugar, and condensed milk, this buttercream is silky smooth and perfect for decorating cakes and cupcakes. With just a few simple ingredients, you can achieve a professional bakery-worthy buttercream.
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Newfoundland Date Squares
Main Ingredients: Pitted Dates, Salted Butter, Sugar, Vanilla, Boiling
Indulge in a sweet treat with these Newfoundland date squares. Made with a buttery oat crust and a rich date filling, these squares are a classic Canadian dessert. Serve them with a scoop of vanilla ice cream for an extra special treat.
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Monkey Squares
Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
These monkey squares are a delicious and easy snack to make for any occasion. Made with a simple shortbread crust and topped with a gooey caramel layer and chocolate chips, these squares are sure to be a hit with kids and adults alike. Plus, they can be made in advance and stored in the fridge for a quick and tasty treat whenever you need it.
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Maria's Russian Beef Stroganoff
Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
Bring a taste of Russia to your dinner table with this delicious beef stroganoff recipe. Tender strips of beef are cooked in a rich and creamy sauce and served over egg noodles. This hearty and comforting dish is perfect for a family dinner or a dinner party with friends.
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Russian Teacake Squares
Main Ingredients: Flour, Finely Chopped Pecans, Baking Powder, Salt
If you love Russian teacakes, then you'll love these Russian teacake squares. Made with the same buttery and nutty flavors, these squares are a fun twist on the traditional cookie. Enjoy them with a cup of tea or coffee for a delightful afternoon treat.
Craving borscht but short on time? This easy Russian borscht soup recipe is the answer. Made with the same classic ingredients, this soup comes together in under an hour, making it perfect for busy weeknights. Serve with a side of crusty bread for a complete and satisfying meal.
Indulge your sweet tooth with this delicious Russian honey cake. Layers of honey-infused sponge cake are stacked and filled with a rich and creamy frosting, creating a decadent dessert that's sure to impress. This cake may take a bit of effort to make, but the end result is definitely worth it.
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Nutty Russian
Main Ingredients: Kahlua, Frangelico, Vodka
Get your cocktail shaker ready for this nutty twist on the classic White Russian. Made with hazelnut liqueur, coffee liqueur, and cream, this cocktail is rich and flavorful. Serve it as an after-dinner drink or enjoy it as a dessert on its own.
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Chess Squares
Main Ingredients: Yellow Cake Mix, Eggs, Cream Cheese, Butter, Powdered
Chess squares, also known as chess bars, are a popular dessert in the southern United States. This recipe combines the classic flavors of chess squares with a Russian twist by adding a layer of raspberry jam. The result is a deliciously sweet and tangy treat that's perfect for any occasion.
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Butterscotch Confetti Squares
Main Ingredients: Peanut Butter, Butter, Butterscotch Chips, Miniature
These butterscotch confetti squares are the perfect dessert for any butterscotch lover. Made with just four ingredients, including butterscotch chips and peanut butter, these squares are easy to make and always a crowd-pleaser. Plus, they can be made in advance and stored in the fridge for a quick and tasty treat whenever you need it.
Add some international flair to your dinner menu with this delicious Russian apricot chicken recipe. Tender chicken breasts are coated in a sweet and tangy apricot glaze and baked to perfection. Serve with rice and steamed vegetables for a complete and satisfying meal.
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Salted Caramel White Russian
Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
This salted caramel White Russian is the perfect drink for a cozy night in. Made with vodka, coffee liqueur, and cream, this cocktail is sweet, creamy, and just a touch salty. It's the perfect drink to sip on while curled up on the couch with a good book or movie.
Take your classic Black Russian to the next level with this long black Russian recipe. Made with coffee liqueur, vodka, and cola, this cocktail is refreshing and perfect for a hot summer day. The addition of cola gives it a delicious fizz and a slightly sweeter taste.
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Russian Stuffed Cabbage Rolls "Golubtsy"
Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
Stuffed cabbage rolls, also known as golubtsy, are a traditional Russian dish that's hearty and full of flavor. Tender cabbage leaves are wrapped around a flavorful mixture of ground beef, rice, and spices, and cooked in a rich tomato sauce. Serve with a side of mashed potatoes for a complete and satisfying meal.
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Russian Borscht Soup
Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
This traditional Russian borscht soup is a must-try for any soup lover. Made with beets, cabbage, and beef, this soup is hearty, nutritious, and full of flavor. Serve with a dollop of sour cream for an extra creamy touch.
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Blueberry Pancake Breakfast Squares
Main Ingredients: Pancake Mix, Water, Vanilla Extract, Fresh Blueberries
Start your day off right with these delicious blueberry pancake breakfast squares. They are a fun twist on classic blueberry pancakes, with a flaky crust and a sweet and tangy blueberry filling. Serve with a drizzle of maple syrup for a breakfast treat that the whole family will love.
No salad is complete without a delicious dressing, and this Russian dressing is sure to become a favorite in your household. Made with a combination of mayonnaise, ketchup, and spices, this dressing is tangy, creamy, and perfect for any salad. You can also use it as a dip for vegetables or as a spread for sandwiches.
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Date Squares
Main Ingredients: Flour, Rolled Oats, Brown Sugar, Baking Soda, Salt
This date squares recipe is a classic dessert that's perfect for any occasion. Made with a buttery oat crust and a sweet date filling, these squares are easy to make and always a crowd-pleaser. Enjoy them with a cup of tea or coffee for a delightful afternoon treat.
Ingredients:
Dough:
2 cups all-purpose flour
1/2 cup unsalted butter, cold and cubed
1/4 cup granulated sugar
1/4 cup sour cream
1 tsp baking powder
1/4 tsp salt
1 large egg
1 tsp vanilla extract
Filling:
1 cup jam (any flavor of your choice)
1/4 cup chopped nuts (optional)
Instructions:
Step 1: Making the dough
1. In a mixing bowl, combine the flour, sugar, baking powder, and salt.
2. Add in the cubed butter and use a pastry cutter or your fingers to blend it into the flour mixture until it resembles coarse crumbs.
3. In a separate bowl, whisk together the egg, sour cream, and vanilla extract.
4. Pour the wet mixture into the dry mixture and mix until a dough forms.
5. Divide the dough into two equal parts and wrap each in plastic wrap. Refrigerate for 30 minutes.
Step 2: Assembling the squares
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. Roll out one part of the dough on a floured surface into a 12x8 inch rectangle.
3. Carefully transfer the dough onto the prepared baking sheet.
4. Spread the jam evenly over the rolled out dough, leaving a small border around the edges.
5. Sprinkle the chopped nuts over the jam (if using).
6. Roll out the second part of the dough into a 12x8 inch rectangle and place it on top of the jam layer.
7. Use a fork to press the edges of the dough together to seal the squares.
8. Use a sharp knife to cut the squares into desired sizes.
9. Bake for 25-30 minutes, or until the squares are golden brown.
Step 3: Serving and storing
1. Let the squares cool on the baking sheet for 10 minutes before transferring them to a wire rack to cool completely.
2. Serve the squares warm or at room temperature.
3. Store any leftovers in an airtight container at room temperature for up to 3 days.
Final thoughts:
Russian squares are a delightful treat that can be enjoyed on any occasion. They are perfect for tea time, potlucks, or even as a holiday dessert. The flaky and buttery dough pairs perfectly with the sweet and tangy jam filling, making it a crowd-pleaser. Plus, the recipe is easy to follow and can be customized with your favorite jam flavor. So, give this recipe a try and impress your friends and family with your baking skills!
Red Russian Kale and Red Onion Savory Breakfast Squares
