17 Russian Sour Cream Cherry Pie Recipe Unlock Flavor Sensations!
Published on: Mar 6, 2024
One of the most beloved Russian desserts is the sour cream cherry pie. This delectable treat is the perfect combination of sweet and tangy flavors, and its rich and creamy texture makes it a crowd favorite. Whether you're looking to impress your family and friends with a traditional Russian dish or simply craving a taste of this decadent dessert, this recipe is a must-try for any food lover. In this article, we will guide you through the steps to create a perfect Russian sour cream cherry pie that will leave your taste buds wanting more.
Main Ingredients: Unbleached All Purpose Flour, Sugar, Salt, Unsalted
Cherry pie is a classic dessert that never goes out of style. With its flaky crust and sweet, juicy filling, it's no wonder that this timeless treat has been a favorite for generations. Whether you're a seasoned baker or a novice in the kitchen, there's no better way to impress your friends and family than with a homemade cherry pie. And with these top 20 beer can chicken recipes, you can take your cherry pie game to the next level.
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Cherry Pie Cookies
Main Ingredients: Sugar, Softened Butter, Egg, Vanilla, Sour Cream, Salt
If you love cherry pie but don't want to commit to a whole slice, then these cherry pie cookies are the perfect solution. These bite-sized treats are made with a buttery crust and a sweet cherry filling, making them the perfect mini version of the classic dessert. They're great for parties or as a sweet snack on the go.
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Cherry Pie Sour Cream Crumb Bars
Main Ingredients: Butter, Light Brown Sugar, All Purpose Flour, Baking
For a unique twist on traditional cherry pie, try these sour cream crumb bars. The tangy sour cream adds a depth of flavor to the sweet cherry filling, and the crumb topping gives the bars a satisfying crunch. These bars are perfect for a summer picnic or a potluck dessert.
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Tart Cherry Pie
Main Ingredients: Butter, Egg, Sour Cream, Flour, Sugar, Baking Powder
If you prefer a more tart flavor in your cherry pie, then this recipe is for you. Made with fresh or frozen tart cherries, this pie is the perfect balance of sweet and sour. The addition of a little lemon juice helps to enhance the tartness of the cherries and adds a refreshing zing to each bite.
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CHERRY PIE COOKIES
Main Ingredients: Sugar, Softened Butter, Eggs, Vanilla, Sour Cream
If you're looking for a fun and creative way to enjoy cherry pie, then these cherry pie cookies are a must-try. Made with a simple shortbread cookie dough, these cookies are filled with a cherry pie filling and topped with a lattice crust. They're a delicious and portable version of the classic dessert.
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Pudding Top Cherry Pie
Main Ingredients: Cherry Pie Filling, Milk, Sour Cream, Instant Vanilla
For a unique spin on traditional cherry pie, try this recipe that adds a layer of pudding to the top of the pie. The creamy vanilla pudding balances out the sweetness of the cherries and adds a rich and decadent element to the pie. This recipe is sure to be a hit with both kids and adults alike.
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National Cherry Pie Day | Almond Cherry Pie
Main Ingredients: Refrigerated Pie Crusts, Cherry Pie Filling, Almond
Did you know that February 20th is National Cherry Pie Day? What better way to celebrate than with this delicious almond cherry pie? The almond flavor adds a subtle nutty taste to the pie that complements the cherries perfectly. This is a great recipe to make for any special occasion or just to satisfy your sweet tooth.
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Cherry Pie Fries with Sour Cream Glaze
Main Ingredients: Cherry Pie, Frozen Pie Crusts, Cherry Pie Filling, Egg
If you're feeling adventurous, why not try making these cherry pie fries with a sour cream glaze? These unique and delicious treats are made with a pie crust that is cut into strips, filled with cherry pie filling, and then fried to perfection. They're then drizzled with a tangy sour cream glaze that takes them to the next level.
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Cherry Pie Bars
Main Ingredients: All Purpose Flour, Granulated Sugar, Kosher Salt
For a simpler version of cherry pie, try making these cherry pie bars. They have all the delicious flavors of a traditional cherry pie, but they're much easier and quicker to make. The bars are made with a buttery crust, a sweet cherry filling, and a crumb topping that gives them a satisfying crunch.
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Borscht (Russian-Style Beet Soup)
Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
Looking for a savory dish to balance out all the sweet cherry pie recipes? Why not try this Russian-style beet soup, also known as borscht? This hearty and comforting soup is made with beets, beef, and a variety of vegetables and spices. It's perfect for a cold winter day or anytime you want a taste of Russian cuisine.
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Sour Cherry Pie Directly From Our Tree
Main Ingredients: Sugar, Eggs, Butter, Flour, Baking Powder, Sour Cream
There's nothing quite like picking fresh fruit from your own backyard. If you have a sour cherry tree, then this recipe is a must-try. Made with fresh cherries, this pie is bursting with flavor and is a great way to use up any excess fruit from your tree. It's a great way to enjoy the fruits of your labor.
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Cherry Pie Coffee Cake with Cream Cheese Glaze
Main Ingredients: Cake, Eggs, Milk, Oil, Vanilla Extract, Sour Cream
This cherry pie coffee cake is the perfect treat to enjoy with your morning cup of coffee. Made with a buttery cake base, a layer of cherry pie filling, and a cream cheese glaze, this coffee cake is a delicious and indulgent way to start your day. It's also great for brunch or as a dessert.
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Homemade Cherry Pie
Main Ingredients: Fresh Cherries, Water, Fresh Lemon Juice, Granulated
Of course, we can't forget the classic homemade cherry pie. This recipe is a tried and true favorite that will never go out of style. Made with a flaky crust and a sweet cherry filling, this pie is a labor of love that is well worth the effort. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
If you loved the Russian-style borscht soup earlier, but don't have the time to make it from scratch, then this easy version is for you. Made with canned beets and beef broth, this soup is a quick and simple way to get a taste of Russian cuisine. It's great for a busy weeknight or when you're craving something warm and comforting.
This Russian honey cake is a delicious and unique dessert that is sure to impress. Layers of honey-infused cake are stacked with a rich and creamy filling and topped with a honey caramel sauce. It's a sweet and indulgent treat that is perfect for special occasions or anytime you want to treat yourself.
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Easy Cherry Cobbler with Canned Cherry Pie Filling
Main Ingredients: Butter, All Purpose Flour, White Sugar, Baking Powder
If you're short on time but still want to enjoy a tasty cherry dessert, then this easy cherry cobbler is the way to go. Made with canned cherry pie filling and a simple cobbler topping, this dessert is a breeze to put together. Serve it warm with a scoop of vanilla ice cream for a quick and satisfying treat.
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Shepard's Pie
Main Ingredients: Potatoes, Cream Cheese, Sour Cream, Large Egg, Ground
For a savory and hearty dinner, try making this classic Shepard's pie. This dish is made with layers of meat, vegetables, and mashed potatoes, making it a complete and filling meal. It's a great way to use up any leftover roast or chicken, and the whole family will love it.
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"Delicious Cabbage Pie"
Main Ingredients: Shredded Cabbage, Eggs, Sour Cream, Mayonnaise, Flour
Don't let the name fool you, this cabbage pie is anything but boring. Made with layers of sautéed cabbage, bacon, and cheese, this pie is a delicious and unique way to enjoy this often underrated vegetable. It's a great way to get your vegetables while still satisfying your cravings for a savory pie.
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Creamy Blueberry Pie
Main Ingredients: Pie Crust, Blueberries, White Sugar, All Purpose Flour
If you're a fan of blueberry pie, then you have to try this creamy version. Made with fresh or frozen blueberries, this pie is bursting with flavor and has a creamy and decadent filling. It's a great way to switch up your usual fruit pie routine and is perfect for any summer gathering.
Last but not least, we have a recipe for a classic Russian dressing that will take your salads and sandwiches to the next level. Made with a tangy and creamy base and flavored with herbs and spices, this dressing is a staple in Russian cuisine. It's a great way to add a little flavor to your meals and is easy to make at home.
Ingredients
For the pastry:
The pastry in this recipe is the key to a delicious and flaky crust. To make the perfect pastry for your sour cream cherry pie, you will need:
2 cups all-purpose flour
1/2 teaspoon salt
1/2 cup cold unsalted butter, cut into small pieces
1/4 cup cold water
Mix the flour and salt together in a large bowl. Add the butter and use a pastry cutter or your fingers to combine the butter with the flour until the mixture resembles coarse crumbs. Gradually add the water, mixing until the dough comes together. Shape the dough into a ball and refrigerate for 30 minutes.
For the filling:
The filling is what gives this pie its unique flavor. For the perfect sour cream cherry pie, you will need:
4 cups pitted cherries, fresh or frozen
1/2 cup granulated sugar
1/4 cup sour cream
1/4 cup all-purpose flour
1 teaspoon vanilla extract
Mix all the ingredients together in a large bowl until well combined. Set aside while you prepare the crust.
Method
Preparing the crust:
Preheat your oven to 375°F (190°C). Roll out the chilled dough on a floured surface to fit a 9-inch pie dish. Place the dough in the dish and trim the edges. Prick the bottom of the crust with a fork and bake for 15 minutes, until lightly golden.
Assembling the pie:
Spread the cherry filling over the pre-baked crust. Bake for an additional 30-35 minutes, until the filling is set. Let the pie cool before serving.
And there you have it, a delicious and authentic Russian sour cream cherry pie. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience. Try this recipe and impress your loved ones with a taste of Russia.
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