19 Russian Schi Soup Recipe Cook Up Something Special!

Published on: Mar 16, 2024

Russian schi soup is a traditional dish that has been enjoyed by generations. This hearty soup is a perfect blend of flavors and textures, making it a staple in Russian households. While there are many variations of this soup, the classic recipe remains a favorite for its rich and savory taste. In this article, we will take a closer look at how to make this delicious soup and explore its history and cultural significance.

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Sweet Russian Cabbage Soup Recipe | Allrecipes
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Looking for a unique and delicious way to enjoy cabbage? Look no further than this sweet Russian cabbage soup recipe. Packed with flavor and nutrients, this soup is a must-try for any cabbage lover. The combination of sweet and savory flavors will have your taste buds dancing!
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Russian Cabbage Soup (Shchi)

Main Ingredients: Chicken, Water, Potato, Carrot, Onion, Pickled Cabbage
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Shchi, also known as Russian cabbage soup, is a traditional dish in Russian cuisine. This hearty and comforting soup is made with cabbage, meat, and a variety of vegetables. The result is a flavorful and nutritious meal that will warm you up on a cold day.
Main Ingredients: Butter, Onion, Large Carrot, Potatoes, Cabbage, Bay
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Shchi is a staple in Russian households, and for good reason. This soup is not only delicious, but it is also easy to make and budget-friendly. With just a few simple ingredients, you can create a tasty and satisfying meal that the whole family will love.
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This classic Russian dish is a favorite among many. Made with cabbage, meat, and other vegetables, this soup is full of flavor and nutrients. It is also a great way to use up any leftover cabbage you may have on hand.
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Russian Cabbage Soup for Shchi

Main Ingredients: Neutral Cooking Oil, Onion, Garlic Cloves, Cabbage
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If you're looking for a traditional Russian cabbage soup recipe, look no further than this Shchi recipe. This hearty and comforting soup is perfect for a cold winter day or anytime you're craving a warm and satisfying meal.
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This Russian cabbage soup is a classic and beloved dish in Russian cuisine. The combination of cabbage, meat, and vegetables creates a flavorful and nutritious soup that is sure to please. Plus, it's easy to make and budget-friendly.
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This Russian cabbage soup recipe is a must-try for any cabbage lover. Packed with flavor and nutrients, this soup is a delicious and healthy way to enjoy this versatile vegetable. Plus, it's easy to make and budget-friendly.
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Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
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Borscht is a traditional Russian soup that is known for its vibrant color and delicious taste. Made with beets, cabbage, and other vegetables, this soup is a nutrient-dense meal that is perfect for any occasion.
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This Russian cabbage soup recipe is a great way to use up any leftover cabbage you may have on hand. Packed with flavor and nutrients, this soup is a delicious and healthy option for any meal.
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Shchi (Russian Sour Cabbage Soup)

Main Ingredients: Yellow Onions, Green Cabbage, Sauerkraut, Vegetable
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Shchi, also known as Russian sour cabbage soup, is a popular dish in Russian cuisine. Made with cabbage, meat, and other vegetables, this soup is a hearty and flavorful meal that is sure to satisfy.
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Easy Russian Cabbage Soup with Ground Turkey

Main Ingredients: Olive Oil, Ground Turkey, Yellow Onion, Large Carrots
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Looking for a quick and easy way to enjoy Russian cabbage soup? This recipe uses ground turkey for a leaner and healthier option. Plus, it's packed with flavor and nutrients, making it a great choice for any meal.
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Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
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Borscht

Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets
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This classic Russian soup is a must-try for any beet lover. Made with beets, cabbage, and other vegetables, this soup is a flavorful and nutritious meal that is perfect for any occasion.
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Weight Loss Wonder Soup

Main Ingredients: Onions, Green Pepper, Olive Oil, Tomatoes, Celery
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This Russian cabbage soup recipe is a great option for anyone looking to lose weight. Packed with flavor and nutrients, this soup is a delicious and healthy way to enjoy cabbage. Plus, it's easy to make and budget-friendly.
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Vegetarian Borscht (Борщ) | Authentic Russian Beet Soup

Main Ingredients: Beets, Carrot, Olive Oil, Tomato, Water, Lemon, Salt
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Looking for a quick and easy way to enjoy Russian borscht? This recipe is simple and budget-friendly, making it a great option for any meal. Plus, it's packed with flavor and nutrients, making it a healthy choice as well.
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Ribollita Tuscan Vegetable Soup

Main Ingredients: Cannellini, Fresh Rosemary, Garlic Cloves, Virgin Olive
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This Tuscan vegetable soup recipe is a twist on traditional Russian cabbage soup. Made with a variety of vegetables, beans, and a touch of bacon, this soup is hearty, flavorful, and perfect for any occasion.
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BEST Cabbage Soup

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Cabbage Fat-Burning Soup

Main Ingredients: Chicken Broth, Carrots, Diced Celery, Yellow Onion
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Main Ingredients: Pork Meat, Salt, Ground Pepper, Garlic Cloves, Bay
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This classic Russian soup is a must-try for any beet lover. Made with beets, cabbage, and other vegetables, this soup is a flavorful and nutritious meal that is perfect for any occasion. Plus, it's easy to make and budget-friendly.

History of Schi Soup

Origin

Schi soup has its roots in Russian peasant cuisine, where it was a popular dish among farmers and laborers. It is believed that this soup originated in the 9th century and has been a part of Russian culture ever since. The word "schi" is derived from the Russian word "schee," meaning cabbage. Traditionally, this soup was made with whatever vegetables were in season and was often served during the colder months.

Cultural Significance

Schi soup holds a special place in Russian culture, with many families having their own unique recipe passed down through generations. It is often served during celebrations and holidays, such as Christmas and Easter. In some regions, it is also considered a symbol of prosperity and good luck. This soup has also gained popularity outside of Russia, with variations of it being served in Eastern European countries and even in some parts of the United States.

Ingredients and Preparation

Schi soup is a simple yet flavorful dish that is made with a handful of ingredients. The main components of this soup include cabbage, potatoes, carrots, onions, and meat. The type of meat used can vary, with some recipes using beef, pork, or chicken. Other common ingredients include tomatoes, garlic, and herbs such as dill and parsley. To prepare this soup, start by sautéing chopped onions and garlic in a pot until they are soft and fragrant. Add in the meat and cook until it is browned. Then, add in the chopped vegetables and let them cook for a few minutes before pouring in water or broth. Let the soup simmer for about an hour, allowing all the flavors to blend together. Finally, add in the herbs and seasonings according to your taste.

Health Benefits

Not only is schi soup delicious, but it also offers several health benefits. Cabbage, the star ingredient of this soup, is rich in vitamins and minerals, making it a great source of nutrients. It is also low in calories and high in fiber, making it a great option for those looking to maintain a healthy diet. The other vegetables and herbs used in the soup also provide their own nutritional benefits, making this soup a well-rounded and wholesome meal. In conclusion, Russian schi soup is a flavorful and comforting dish that has stood the test of time. Its simple yet delicious ingredients and cultural significance make it a must-try for anyone looking to explore Russian cuisine. So why not give this recipe a try and experience the warmth and tradition of this classic soup?
19 russian schi soup recipe Cook up something special!

Sweet Russian Cabbage Soup

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 pounds lean beef ground
  • 14 1/2 ounces diced tomatoes
  • 8 ounces tomato sauce
  • 4 cubes beef bouillon
  • 2 carrots medium, shredded
  • 1 onion chopped
  • 2 tablespoons white vinegar
  • 1/2 cup white sugar
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 2 quarts water divided
  • 3 cloves garlic finely chopped
  • 1 head cabbage cored and cut into wedges

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 55 grams
  • Fat : 1.5 grams
  • Fiber : 9 grams
  • Protein : 5 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 1210 milligrams
  • Sugar : 36 grams
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