15 Russian Sauerkraut Salad Recipe Discover Culinary Perfection!

Published on: Mar 16, 2024

Russian sauerkraut salad is a delicious and healthy dish that has been a staple in Russian cuisine for centuries. This traditional recipe combines the tanginess of sauerkraut with the freshness of vegetables and herbs, creating a flavorful and nutritious salad that is perfect for any occasion. Whether you're looking for a new side dish to add to your dinner menu or wanting to try a new cultural dish, this Russian sauerkraut salad recipe is a must-try.

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1 of 20

Sauerkraut Salad

Main Ingredients: Sauerkraut, Onion, Celery, Green Bell Pepper, Carrots
Sauerkraut Salad - Simply Stacie
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If you're looking for a flavorful and unique twist on traditional sauerkraut, try this delicious sauerkraut salad recipe. Perfect for a summer barbecue or as a side dish for any meal, this sauerkraut salad is sure to be a hit with your friends and family.
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Old-Fashioned Sauerkraut Salad

Main Ingredients: Sauerkraut, Pimiento, Grated Carrot, Diced Celery
Sauerkraut Salad | An Affair from the Heart
Classic Sauerkraut Salad - Plowing Through Life
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Homemade Sauerkraut Recipe (Kvashenaya Kapusta)
This old-fashioned sauerkraut salad recipe is a classic favorite. Bursting with tangy flavors and crunchy textures, this salad is a perfect side dish for any meal. It's also a great way to use up leftover sauerkraut from other recipes.
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Quick Sauerkraut Salad

Main Ingredients: Sauerkraut, Cumin Seeds, Broccoli Sprouts, Avocado
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If you're short on time but still want to enjoy the delicious flavors of sauerkraut, try this quick sauerkraut salad recipe. Made with just a few ingredients, it's the perfect option for a last-minute side dish or a quick and easy lunch.
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Russian Beet Salad "Vinegret" - Винегрет

Main Ingredients: Beets, Large Potatoes, Large Carrots, Sauerkraut, Dill
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This traditional Russian beet salad, also known as "Vinegret", is a colorful and flavorful mix of beets, potatoes, carrots, and sauerkraut. It's a popular dish in Russia and is often served at holiday gatherings and celebrations.
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Instant Pot Russian Vinaigrette Salad

Main Ingredients: Medium Beets, Medium Potatoes, Medium Carrots, Medium
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If you have an Instant Pot and want to try a new sauerkraut salad recipe, give this Russian vinaigrette salad a try. With the help of the Instant Pot, this recipe is quick and easy to make, but still full of delicious flavors and textures.
6 of 20

Russian Beet Salad (Vinegrette) Винегрет

Main Ingredients: Beets, Kidney Beans, Sauerkraut, Boiled Potatoes, Dill
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Another version of the traditional Russian beet salad, this recipe is a little more simple and focuses on the delicious combination of beets, potatoes, and sauerkraut. It's a great option for a healthy and flavorful side dish.
7 of 20

Fermented Sauerkraut Salad Dressing

Main Ingredients: Sauerkraut, Dijon Mustard, Olive Oil, Water, Garlic
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If you're a fan of fermented foods and want to add more probiotics to your diet, try using sauerkraut as a salad dressing. This fermented sauerkraut dressing is tangy and delicious, and adds a boost of gut-healthy bacteria to your meal.
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Raw Beet Sauerkraut Salad

Main Ingredients: Sauerkraut, Beet, Large Carrots, Red Onion, Oil, Pink
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Passionately Raw! : Polish Sauerkraut Salad
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For a fresh and crunchy sauerkraut salad, try this raw beet sauerkraut salad recipe. With the addition of beets, this salad is not only colorful but also full of antioxidants and other nutrients.
9 of 20

Russian Vinegret or Probiotic Vegetable Salad

Main Ingredients: Potatoes, Beet, Small Carrot, Pickles, Green Apple
Russian Vinegret Salad - Little Sunny Kitchen
Russian Vinegret Salad - Little Sunny Kitchen
Vinegret is a classic Russian salad with a makeover, made with boiled ...
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This version of Russian Vinegret salad is another delicious and healthy way to enjoy sauerkraut. Packed with vegetables and probiotics, this salad is a great option for anyone looking to add more nutrients and beneficial bacteria to their diet.
10 of 20

Russian Style Quinoa Salad with Winter Vegetables

Main Ingredients: Quinoa, Carrot, Beetroot, Chopped Kale, Sauerkraut
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If you're looking for a hearty and filling sauerkraut salad, try this Russian-style quinoa salad with winter vegetables. Packed with protein and fiber, this salad is a great option for a healthy and satisfying lunch or dinner.
11 of 20

Sauerkraut Salad – Vegan & Low-Cal

Main Ingredients: Sauerkraut, Onions, Celery, Carrots, Cucumbers, Extra
Easy vegan sauerkraut salad recipe | GARLIC MATTERS
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This sauerkraut salad is not only delicious but also vegan and low-calorie. Made with flavorful ingredients like avocado, mango, and almonds, this salad is a great option for anyone looking for a healthy and nutritious meal.
12 of 20

Easy Sauerkraut Salad with Mango and Almonds

Main Ingredients: Extra Virgin Olive Oil, Lemon, Green Cardamom Pods
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This easy sauerkraut salad is a perfect option for a quick and healthy lunch or side dish. With the addition of mango and almonds, it's a unique and flavorful way to enjoy sauerkraut.
13 of 20

Polish Sauerkraut Salad with Carrot and Apple

Main Ingredients: Sauerkraut, Apple, Medium Carrots, Red Onion, Orange
Polish sauerkraut salad with carrot and apple is sweet, zesty and ...
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This Polish sauerkraut salad is a delicious and refreshing option for a summer meal. With the addition of carrots and apples, it's a perfect balance of sweet and tangy flavors.
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Sauerkraut Salad with Spiralized Carrot and Apple

Main Ingredients: Sauerkraut, Apple, Medium Carrots, Red Onion, Orange
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A very easy, small batch recipe for Beet and Cabbage Kraut that anyone ...
If you're a fan of spiralized vegetables, this sauerkraut salad is a must-try. With spiralized carrots and apples, this salad is not only delicious but also visually appealing.
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Cauliflower Rice Bowl with Chimichurri Dressing

Main Ingredients: Cauliflower, Extra Virgin Olive Oil, Salt, Purple
Mediterranean Cauliflower Rice Tabbouleh Bowls (V, GF, OF) - Flora & Vino
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This sauerkraut salad recipe is a little different than the others, as it uses cauliflower rice as the base. Topped with a flavorful chimichurri dressing, this salad is a healthy and unique way to enjoy sauerkraut.
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Russian Vinaigrette with Beets and Sauerkraut

Main Ingredients: Beets, Medium Potatoes, Medium Carrots, Sauerkraut
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This version of the traditional Russian vinaigrette salad adds sauerkraut for an extra tangy and delicious twist. With the addition of beets, this salad is full of antioxidants and other nutrients.
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Probiotic Power Bowls

Main Ingredients: Avocado Oil, Orange Juice, Cider Vinegar, Fresh Ginger
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If you're looking for a complete and nutritious meal, try making these probiotic power bowls. Made with sauerkraut, quinoa, and other healthy ingredients, this bowl is packed with nutrients and beneficial bacteria.
18 of 20

My Favorite Healthy Tuna Salad

Main Ingredients: Tuna, Sauerkraut, Mayonnaise, Dill, Chopped Bell
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This healthy tuna salad is not your average tuna salad. Packed with flavorful ingredients like sauerkraut, avocado, and Dijon mustard, this salad is a unique and delicious way to enjoy tuna.
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Surprising Salad

Main Ingredients: Sauerkraut, Shredded Carrots, Chopped Celery, Chopped
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You may be surprised by how much you enjoy this sauerkraut salad. With a mix of sweet and tangy flavors, it's a perfect side dish for any meal or a light and refreshing lunch option.
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Kraut Salad

Main Ingredients: Sauerkraut, Diced Onion, Diced Celery, Green Bell
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This simple and traditional kraut salad recipe is a great option for anyone looking for a quick and easy way to enjoy sauerkraut. With just a few ingredients, it's a delicious and flavorful side dish.

The Benefits of Sauerkraut

Sauerkraut is a fermented cabbage dish that has been popular in Eastern European and Russian cultures for centuries. It is made by finely shredding cabbage and then mixing it with salt and other seasonings before being left to ferment. This fermentation process not only adds a unique tangy flavor to the cabbage but also increases its nutritional value. Sauerkraut is a rich source of vitamins C and K, as well as probiotics that are beneficial for gut health. It is also low in calories and high in fiber, making it a great addition to any diet.

The Perfect Combination of Flavors

In this Russian sauerkraut salad, the tangy and slightly sour sauerkraut is balanced out by the sweetness of carrots and beets, the freshness of cucumber and dill, and the creaminess of sour cream. The result is a perfect combination of flavors and textures that will leave your taste buds satisfied and your body nourished.

A Versatile Dish

One of the best things about this Russian sauerkraut salad is its versatility. It can be served as a side dish with a hearty main course, such as beef stroganoff or chicken Kiev. It can also be enjoyed as a light lunch or snack on its own. For a heartier meal, add some protein, like grilled chicken or hard-boiled eggs, to the salad. It can also be easily adapted to suit different dietary preferences, as it is naturally gluten-free and can be made vegan by using plant-based sour cream.

How to Make Russian Sauerkraut Salad

Making this traditional Russian salad is simple and requires only a few ingredients. Start by draining and rinsing the sauerkraut to remove any excess brine. Then, shred the cabbage, carrots, and beets and mix them together with the sauerkraut in a large bowl. Add a generous amount of fresh dill and a dollop of sour cream, and mix well. Let the flavors meld together for at least 15 minutes before serving. This will allow the vegetables to soften slightly and the flavors to fully develop. In conclusion, Russian sauerkraut salad is a delicious and nutritious dish that is easy to make and versatile in its serving options. Its tangy and fresh flavors will add a unique touch to any meal, making it a perfect addition to your recipe repertoire. So why not give this traditional dish a try and impress your friends and family with a taste of Russian cuisine?
15 russian sauerkraut salad recipe Discover culinary perfection!

Sauerkraut Salad

yield: 6 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 quart sauerkraut drained
  • 1 onion chopped
  • 2 stalks celery chopped
  • 1 green bell pepper chopped
  • 1 carrots large, chopped
  • 4 ounces pimento peppers diced, drained
  • 1 teaspoon mustard seed
  • 1 1/2 cups white sugar
  • 1 cup vegetable oil
  • 1/2 cup cider vinegar

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 59 grams
  • Fat : 36 grams
  • Fiber : 4 grams
  • Protein : 2 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 310 milligrams
  • Sugar : 55 grams
  • TransFat : 1 grams
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