Russian salted cucumbers, also known as "solёnye ogurtsy," are a traditional and beloved dish in Russian cuisine. These cucumbers are a staple in the Russian diet and can be found on every dinner table during the summer months. This recipe has been passed down for generations and is a true representation of Russian culture and heritage. In this article, we will guide you through the process of making these delicious and refreshing cucumbers, so you can bring a taste of Russia into your own home.
This classic dish is a favorite among many, and for good reason. The combination of potatoes, carrots, peas, and a creamy dressing makes for a delicious and filling meal. It's perfect for a barbecue or potluck, and can be easily prepared ahead of time.
2of 20
Favorite Quinoa Salad
Main Ingredients: Quinoa, Water, Chickpeas, Cucumber, Red Bell Pepper
Quinoa has become increasingly popular in recent years and for good reason. This nutritious grain is packed with protein, fiber, and essential vitamins and minerals. When paired with fresh vegetables and a zesty dressing, it makes for a satisfying and healthy meal.
3of 20
Cucumber Salad
Main Ingredients: Cucumbers, Salt, Red Onion, Sour Cream, Sugar
Cucumbers are a staple in many salads, and for good reason. Their crisp texture and refreshing taste make them the perfect addition to any dish. This simple cucumber salad is tossed in a light vinaigrette and can be customized with your favorite herbs and spices.
4of 20
Tzatziki Sauce
Main Ingredients: Greek Yogurt, Cucumber, Fresh Lemon Juice, Dill
Tzatziki sauce is a staple in Greek and Mediterranean cuisine. This creamy and tangy sauce is made with yogurt, cucumbers, and herbs, and is the perfect accompaniment to grilled meats and vegetables. It also makes for a delicious dip for pita bread or veggies.
5of 20
Cucumber Raita
Main Ingredients: Plain Yogurt, Cucumber, Fresh Ginger, Coriander, Cumin
Raita is a popular Indian condiment made with yogurt and various herbs and spices. This version with cucumbers adds a refreshing and cooling element to balance out spicy dishes. It's also a great way to use up any leftover cucumbers you may have.
6of 20
Tomato & Cucumber Salad
Main Ingredients: Cucumber, Tomatoes, Fresh Cilantro, Olive Oil, Lime
This simple and colorful salad is bursting with flavor and nutrients. The combination of juicy tomatoes, crisp cucumbers, and tangy feta cheese makes for a delicious and refreshing dish. Serve it as a side or add some protein for a complete meal.
7of 20
Sushi Burrito
Main Ingredients: Japanese Rice Vinegar, Medium Grain Rice, Japanese
For a unique and fun twist on traditional sushi, try making a sushi burrito. This handheld version of sushi is packed with your favorite vegetables, protein, and sushi rice, all wrapped in a nori sheet. It's perfect for a quick and healthy lunch or dinner.
8of 20
Creamy Cucumber Salad
Main Ingredients: Fresh Dill, Fresh Chives, Cucumber, Lemon, Sour Cream
If you're a fan of creamy dressings, then this cucumber salad is for you. The combination of sour cream, mayonnaise, and dill makes for a rich and flavorful dressing to coat the crisp cucumbers. It's the perfect side dish for any summer meal.
9of 20
Shrimp Ceviche
Main Ingredients: Shrimp, Salt, Lime Juice, Lemon Juice, Red Onion
Ceviche is a popular seafood dish that originated in South America. It typically consists of raw fish or seafood marinated in citrus juice and mixed with various other ingredients. This version with shrimp, cucumber, and avocado is refreshing, light, and packed with flavor.
10of 20
Thai Cucumber Salad
Main Ingredients: Rice Vinegar, Granulated Sugar, Toasted Sesame Oil, Red
This salad is a burst of sweet, spicy, and tangy flavors. The crisp cucumbers are tossed in a dressing made with lime juice, fish sauce, and chili flakes, and topped with crushed peanuts. It's the perfect accompaniment to any Thai-inspired meal.
11of 20
Chicken Gyro with Tzatziki Sauce
Main Ingredients: Boneless Skinless Chicken Thighs, Kosher Salt, Freshly
This popular Greek dish is a crowd-pleaser for a reason. The combination of tender and flavorful chicken, crisp vegetables, and creamy tzatziki sauce wrapped in a warm pita is simply irresistible. It's also a great way to use up any leftover chicken you may have.
12of 20
Vegan Hawaiian Poke Bowl with Teriyaki Sauce
Main Ingredients: Red Bell Pepper, Carrots, Cucumber, Red Onion, Edamame
If you're looking for a vegan option that's still packed with flavor, look no further than this Hawaiian poke bowl. Marinated tofu and vegetables are served over a bed of rice and drizzled with a homemade teriyaki sauce, making for a satisfying and healthy meal.
13of 20
Crispy Dill Pickles
Main Ingredients: Cucumbers, Minced Garlic, Pickle, Dried Dill, Red
If you're a fan of pickles, then you'll love this homemade version. These crispy dill pickles are made with fresh cucumbers, dill, garlic, and vinegar, and are perfect for snacking on or adding to sandwiches and burgers. Make a batch and enjoy them all week long.
14of 20
Authentic Gazpacho
Main Ingredients: Roma Tomatoes, Cucumber, Green Bell Pepper, Red Onion
Gazpacho is a cold Spanish soup that is perfect for hot summer days. This version is made with fresh tomatoes, cucumbers, and peppers, and is blended with olive oil and vinegar for a refreshing and flavorful dish. Serve it as an appetizer or pair it with a salad for a light meal.
15of 20
Mediterranean Farro Salad
Main Ingredients: Chicken Stock, Farro, Cucumber, Roasted Red Peppers
Farro is an ancient grain that has grown in popularity in recent years. This Mediterranean-inspired salad is made with cooked farro, cucumber, tomatoes, olives, and feta cheese, and is tossed in a lemon and olive oil dressing. It's a hearty and flavorful dish that can be served as a side or main course.
16of 20
Watermelon Gazpacho with Feta
Main Ingredients: Tomatoes, Cucumber, Red Bell Pepper, Red Onion, Garlic
If you're a fan of sweet and savory combinations, then you'll love this watermelon gazpacho. The sweet watermelon is balanced out by tangy feta cheese and a hint of spice from jalapenos. It's a refreshing and unique twist on the classic soup.
17of 20
Chicken Shawarma
Main Ingredients: Chicken Breasts, Plain Yogurt, Garlic, Lemon Juice
Shawarma is a popular Middle Eastern dish made with marinated meat that is cooked on a rotisserie and sliced thin. This homemade version with chicken, cucumber, tomato, and a creamy garlic sauce is just as delicious as the ones you'll find at your favorite Middle Eastern restaurant.
18of 20
Greek Chicken Gyros with Tzatziki Sauce
Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
Another Greek-inspired dish, these chicken gyros are a must-try. The juicy and flavorful chicken is wrapped in warm pita bread and topped with crisp vegetables and creamy tzatziki sauce. It's a quick and easy meal that's perfect for busy weeknights.
19of 20
Cleansing Green Smoothie
Main Ingredients: Kale, Cucumber, Pineapple, Pear, Lemon Juice, Coconut
After indulging in all these delicious dishes, it's important to give your body a little detox. This green smoothie is packed with fresh spinach, cucumber, pineapple, and ginger for a refreshing and nutrient-dense drink. It's the perfect way to start your day or to enjoy as a mid-day pick-me-up.
20of 20
Thai-Style Garlic Chicken
Main Ingredients: Chicken Tenderloins, Garlic Cloves, Firmly Packed Brown
This flavorful and aromatic dish is sure to become a new favorite. The chicken is marinated in a garlic and soy sauce mixture and served over a bed of rice with fresh cucumbers and a tangy sauce. It's a delicious and easy way to spice up your chicken dinners.
Ingredients
1. Fresh Cucumbers
To make traditional Russian salted cucumbers, you will need to start with fresh, firm and unripe cucumbers. It's important to choose cucumbers that are small to medium in size, as larger cucumbers can be tough and have more seeds.
2. Salt
The key ingredient in this recipe is salt. Traditional Russian salted cucumbers use coarse salt, such as sea salt or kosher salt. The salt helps to draw out the moisture from the cucumbers and adds to the overall flavor.
3. Garlic
Garlic is another essential ingredient in this recipe. It adds a delicious and pungent flavor to the cucumbers. Make sure to use fresh garlic cloves for the best results.
4. Dill
Dill is a popular herb in Russian cuisine and is an important component in this recipe. It adds a fresh and aromatic flavor to the cucumbers. You can use either fresh dill or dried dill for this recipe.
5. Water
Lastly, you will need water to make the brine for the cucumbers. Make sure to use filtered or distilled water for the best results.
Instructions
1. Prepare the Cucumbers
Wash the cucumbers thoroughly and trim off the ends. If your cucumbers are waxed, make sure to peel them. Cut the cucumbers into desired shapes, such as spears or slices.
2. Create the Brine
In a large pot, combine water and salt and bring it to a boil. Stir until the salt is completely dissolved. Let the brine cool down to room temperature.
3. Layer the Cucumbers in a Jar
Take a clean and sterilized jar and start layering the cucumbers, garlic, and dill. Make sure to pack the cucumbers tightly in the jar to avoid them from floating to the top.
4. Pour the Brine
Once the jar is filled with cucumbers, pour the brine over the top until the cucumbers are fully submerged. You can place a small plate or weight on top of the cucumbers to keep them submerged.
5. Let it Sit
Cover the jar with a clean cloth and let it sit at room temperature for 2-3 days. Once the cucumbers have reached the desired level of saltiness, you can transfer the jar to the refrigerator for storage.
6. Enjoy!
Your Russian salted cucumbers are now ready to be enjoyed! Serve them as a side dish or snack, or use them in traditional Russian dishes like Olivier salad or borscht.
Now that you know the secret to making delicious Russian salted cucumbers, impress your family and friends with this traditional recipe. Remember to use fresh and high-quality ingredients for the best results. Enjoy!
