16 Russian Salad Recipe In Experience Flavor Like Never Before!
Published on: Mar 15, 2024
The Russian salad is a classic dish that originated in the late 19th century in Moscow. It is a cold salad made with a variety of vegetables and dressed with a creamy mayonnaise dressing. This recipe has been passed down through generations and has become a staple in Russian cuisine. In this article, we will take a closer look at the ingredients and steps to make this delicious and hearty salad.
Main Ingredients: Mayonnaise, Minced Onion, Prepared Horseradish
This chilled Russian salad dressing is the perfect addition to any summer meal. Made with a blend of sour cream, mayonnaise, and dijon mustard, this dressing is creamy and tangy, giving your salads a burst of flavor. The addition of fresh herbs like dill and chives adds a refreshing twist that will leave you wanting more. Drizzle it over a bed of mixed greens or use it as a dip for your favorite veggies. Either way, this dressing is sure to be a crowd-pleaser.
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Olivier Russian Salad
Main Ingredients: Potatoes, Large Eggs, Dill Pickles, Carrots, Peas
Olivier Russian Salad, also known as "Salad Olivier," is a classic Russian dish that has been enjoyed for over a century. This hearty salad is made with a medley of ingredients including potatoes, carrots, peas, pickles, and ham, all dressed in a creamy mayonnaise-based dressing. The result is a flavorful and satisfying dish that can be enjoyed as a side or even as a main course. Serve it at your next gathering and watch it disappear in no time.
Looking for a delicious and easy-to-make salad? Look no further than this Russian salad recipe. Made with a combination of potatoes, carrots, green beans, and peas, this salad is not only colorful but also packed with nutrients. The dressing is made with a mix of mayonnaise, sour cream, and mustard, giving it a tangy and creamy flavor that complements the veggies perfectly. This salad is a great addition to any meal and is sure to become a family favorite.
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Insalata russa (Russian Salad)
Main Ingredients: Carrots, Waxy Potatoes, Frozen Peas, Mayonnaise, Salt
Insalata russa, or Russian salad, is a popular dish in Italy that has its roots in Russian cuisine. This version of the salad features a mix of potatoes, carrots, peas, and pickles, all dressed in a simple yet flavorful dressing of olive oil, lemon juice, and Italian herbs. The result is a light and refreshing salad that is perfect for hot summer days. Serve it as a side dish or add some grilled chicken or shrimp to make it a complete meal.
Russian salad, also known as "Salad Olivier," is a staple in Russian cuisine and is enjoyed all over the world. This salad is made with a variety of ingredients, including diced potatoes, carrots, pickles, and peas, all dressed in a creamy and tangy dressing. The addition of boiled eggs and ham adds a protein boost and makes this salad a filling and satisfying meal. Make a big batch and enjoy it throughout the week as a side or a quick lunch option.
This homemade Russian salad dressing is a game-changer. Made with simple ingredients like mayonnaise, sour cream, and dijon mustard, this dressing is easy to make and adds a burst of flavor to any salad. The addition of fresh herbs like dill and chives gives it a refreshing touch that will elevate your salad game. Make a big batch and store it in the fridge for up to a week to enjoy on all your favorite salads.
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Russian Salad (Olivier)
Main Ingredients: Bologna, Sweet Peas, Potatoes, Carrots, Eggs, Green
Russian salad, also known as "Salad Olivier," is a traditional dish in Russian cuisine that has been enjoyed for over a century. This version of the salad features a mix of diced potatoes, carrots, peas, and pickles, all dressed in a creamy mayonnaise-based dressing. The addition of ham and boiled eggs adds a protein boost and makes this salad a filling and satisfying meal. Serve it at your next gathering and watch it disappear in no time.
Main Ingredients: Potato, Carrot, Eggs, Gherkins, Spring Onion, Salt
This classic Russian salad, also known as "Salad Olivier," is a must-try. Made with a mix of potatoes, carrots, peas, and pickles, this salad is not only colorful but also packed with flavor. The dressing is made with a combination of mayonnaise, sour cream, and dijon mustard, giving it a tangy and creamy taste. The addition of ham and boiled eggs adds a protein boost and makes this salad a filling and satisfying meal. Serve it at your next gathering and watch it disappear in no time.
This homemade Russian salad dressing is a game-changer. Made with simple ingredients like mayonnaise, sour cream, and dijon mustard, this dressing is easy to make and adds a burst of flavor to any salad. The addition of fresh herbs like dill and chives gives it a refreshing touch that will elevate your salad game. Make a big batch and store it in the fridge for up to a week to enjoy on all your favorite salads.
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Russian Salad (Ensalada Rusa)
Main Ingredients: Chicken Breast Boneless, Cooking Oil, Salt, Black
Russian salad, also known as "Salad Olivier," is a popular dish in many Latin American countries, including Argentina, Chile, and Peru. This version of the salad features a mix of diced potatoes, carrots, peas, and pickles, all dressed in a creamy mayonnaise-based dressing. The addition of ham and boiled eggs adds a protein boost and makes this salad a filling and satisfying meal. Serve it at your next gathering and watch it disappear in no time.
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Russian Salad Without Meat
Main Ingredients: Potatoes, Carrots, Green Pea, Onion, Pickled Cucumbers
If you're looking for a vegetarian version of Russian salad, this recipe is for you. Made with a mix of potatoes, carrots, peas, and pickles, this salad is packed with flavor and nutrients. The dressing is made with a combination of mayonnaise, sour cream, and dijon mustard, giving it a tangy and creamy taste. The result is a hearty and satisfying salad that can be enjoyed as a side or a complete meal.
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My mum’s best Russian salad
Main Ingredients: Potatoes, Large Carrots, Eggs, Gherkins, Apples
Every family has their own version of Russian salad, and this one is my mum's best. Made with a mix of diced potatoes, carrots, peas, and pickles, this salad is not only colorful but also packed with flavor. The dressing is made with a mix of mayonnaise, sour cream, and dijon mustard, giving it a tangy and creamy taste. The addition of ham and boiled eggs adds a protein boost and makes this salad a filling and satisfying meal.
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Peruvian Russian Salad – “Ensalada Rusa”
Main Ingredients: Mayonnaise, White Vinegar, Olive Oil, Salt, White
Ensalada Rusa, or Peruvian Russian salad, is a popular dish in Peru that is enjoyed all year round. This version of the salad features a mix of potatoes, carrots, peas, and green beans, all dressed in a creamy mayonnaise-based dressing. The addition of tuna and boiled eggs adds a protein boost and makes this salad a satisfying meal. Serve it at your next gathering and watch it disappear in no time.
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Classic Russian Salad… Pу̏скӣ Салат
Main Ingredients: Medium Roma Tomatoes, Persian Cucumber, Scallions
Pу̏скӣ Салат, or Russian salad, is a classic dish in Russian cuisine that has been enjoyed for over a century. This version of the salad features a mix of diced potatoes, carrots, peas, and pickles, all dressed in a creamy mayonnaise-based dressing. The addition of ham and boiled eggs adds a protein boost and makes this salad a filling and satisfying meal. Serve it at your next gathering and watch it disappear in no time.
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Russian Salad with Smoked Salmon
Main Ingredients: Potato, Carrot, Frozen Peas, Vinegar, Smoked Salmon
This Russian salad with smoked salmon is a delicious twist on the classic dish. Made with a mix of potatoes, carrots, peas, and pickles, this salad is packed with flavor and nutrients. The addition of smoked salmon adds a unique and delicious touch, making it the perfect dish for special occasions or as a light lunch option. The dressing, made with a combination of mayonnaise, sour cream, and dijon mustard, complements the smoked salmon perfectly.
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Russian Salad or salata de boeuf
Main Ingredients: Medium Potatoes, Carrots, Pickled Cucumbers, Sweet
Salata de boeuf, or Russian salad, is a popular dish in Romanian cuisine that is enjoyed throughout the year. This version of the salad features a mix of potatoes, carrots, peas, and pickles, all dressed in a creamy mayonnaise-based dressing. The addition of ham and boiled eggs adds a protein boost and makes this salad a filling and satisfying meal. Serve it at your next gathering and watch it disappear in no time.
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Russian Salad or Olivier Salad (Vegan)
Main Ingredients: Celeriac, Carrots, Medium Potatoes, Parsnip, Sweetcorn
If you're looking for a vegan version of Russian salad, this recipe is for you. Made with a mix of diced potatoes, carrots, peas, and pickles, this salad is packed with flavor and nutrients. The dressing is made with a combination of vegan mayonnaise, sour cream, and dijon mustard, giving it a tangy and creamy taste. The result is a hearty and satisfying salad that can be enjoyed as a side or a complete meal.
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Vegan Olivier salad (Vegan Russian salad)
Main Ingredients: Medium Potatoes, Medium Carrot, Firm Tofu, Sausage
This vegan Olivier salad, also known as "Salad Olivier," is a must-try. Made with a mix of potatoes, carrots, peas, and pickles, this salad is not only colorful but also packed with flavor. The dressing is made with a combination of vegan mayonnaise, sour cream, and dijon mustard, giving it a tangy and creamy taste. The addition of chickpeas adds a protein boost and makes this salad a filling and satisfying meal. Serve it at your next gathering and watch it disappear in no time.
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Colorful Russian salad with Greek yogurt
Main Ingredients: Peppers, Carrot, Beans, Brussel Sprouts, Cucumbers
This colorful Russian salad is a healthier twist on the classic dish. Made with a mix of potatoes, carrots, peas, and pickles, this salad is packed with flavor and nutrients. The dressing is made with a combination of Greek yogurt, dijon mustard, and fresh herbs, giving it a tangy and refreshing taste. The result is a light and delicious salad that is perfect for hot summer days. Serve it as a side or add some grilled chicken or shrimp to make it a complete meal.
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Russian Salad (Ensalada Rusa or Olivier Salad)
Main Ingredients: Potatoes, Carrots, Eggs, Pickles, Sweet Onion, Peas
Ensalada Rusa, or Russian salad, is a popular dish in many Hispanic countries, including Mexico, Spain, and Argentina. This version of the salad features a mix of diced potatoes, carrots, peas, and pickles, all dressed in a creamy mayonnaise-based dressing. The addition of ham and boiled eggs adds a protein boost and makes this salad a filling and satisfying meal. Serve it at your next gathering and watch it disappear in no time.
Ingredients:
Potatoes
The star of any Russian salad, potatoes are a must-have ingredient. They provide the perfect base for the salad and add a satisfying level of creaminess. Carrots are also commonly added to give a sweet and crunchy element to the salad.
Peas
Another key ingredient in the Russian salad, peas add a pop of color and texture to the dish. They can either be fresh or canned, but make sure to drain and rinse canned peas before adding them to the salad.
Pickles
Pickles are a crucial component in the Russian salad, adding a tangy and slightly sour element to balance out the creaminess of the dressing. Cucumbers are the most commonly used pickles in this recipe, but you can also add other types of pickled vegetables such as beets or radishes for a unique twist.
Mayonnaise
The dressing for the Russian salad is made with mayonnaise, which gives the salad its signature creamy and rich texture. You can use store-bought mayonnaise or make your own at home for a healthier option.
Steps to make Russian salad:
Step 1: Boil the potatoes and carrots
Start by boiling the potatoes and carrots in a pot of salted water until they are fork-tender. This usually takes about 15-20 minutes, depending on the size of the vegetables. Once done, drain and let them cool before cutting them into small cubes.
Step 2: Prepare the other ingredients
While the potatoes and carrots are cooking, you can prepare the other ingredients. Cut the cucumbers and any other pickled vegetables into small cubes, and rinse the peas if using canned.
Step 3: Combine all the ingredients
In a large mixing bowl, add the cooked and cooled potatoes and carrots, peas, and pickles. Mix everything together gently to avoid mashing the potatoes.
Step 4: Make the dressing
In a separate bowl, mix together mayonnaise and a pinch of salt until well combined. You can also add other seasonings such as mustard or lemon juice for extra flavor.
Step 5: Add the dressing and chill
Pour the dressing over the salad and mix until all the ingredients are coated evenly. Cover the bowl with plastic wrap and chill in the refrigerator for at least an hour before serving.
Conclusion
The Russian salad is a delicious and versatile dish that can be enjoyed as a side or even as a main course. It's a perfect addition to any potluck or family gathering and is sure to be a hit with everyone. So why not give this recipe a try and taste the flavors of Russia in your own home?
