Russian salad, also known as Olivier salad, is a popular dish that originated in Russia in the late 19th century. It is a colorful and flavorful salad that is perfect for any occasion, whether it's a family dinner or a special event. The combination of potatoes, vegetables, and a creamy dressing make this salad a crowd-pleaser. In this article, we will share a delicious and easy-to-follow recipe for Russian salad that will surely impress your family and friends. So, put on your apron and let's get cooking!
Main Ingredients: Potatoes, Large Eggs, Dill Pickles, Carrots, Peas
The first recipe on our list is the traditional Olivier Russian salad. This version stays true to the original recipe, with a few added twists to make it even more delicious. The key to this salad is the dressing, which is made with mayonnaise, mustard, and lemon juice. The tangy dressing pairs perfectly with the vegetables and adds a refreshing touch to the dish.
Next up, we have a recipe for a delicious Russian salad that is sure to please. This version is a bit lighter than the traditional one, with the addition of Greek yogurt to the dressing. The yogurt adds a nice tanginess and also cuts down on the calories. This salad is perfect for those looking for a healthier option without sacrificing flavor.
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Insalata russa (Russian Salad)
Main Ingredients: Carrots, Waxy Potatoes, Frozen Peas, Mayonnaise, Salt
If you're looking for a unique twist on the traditional Russian salad, then this recipe is for you. Insalata Russa is the Italian version of the dish, and it includes some different ingredients like ham, cheese, and red bell pepper. The result is a colorful and flavorful salad that is perfect for a summer gathering or a potluck.
Main Ingredients: Potato, Carrot, Eggs, Gherkins, Spring Onion, Salt
This classic Russian salad is a must-try for anyone who loves traditional dishes. The recipe stays true to the original, with the addition of peas and cucumber for some extra crunch. The key to this salad is to chop all the ingredients into small pieces, so every bite is bursting with flavor.
If you're looking for a vegan version of the Russian salad, then this recipe is for you. This version uses tofu instead of the traditional meat and vegan mayonnaise for the dressing. The result is a creamy and flavorful salad that is perfect for vegans or anyone looking for a healthier option.
The dressing is the key to a delicious Russian salad, and this recipe for homemade Russian salad dressing is sure to impress. Made with sour cream, olive oil, and lemon juice, this dressing is tangy and creamy, adding the perfect touch to any salad. Plus, it's easy to make and can be stored in the fridge for future use.
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Russian Salad (Olivier)
Main Ingredients: Bologna, Sweet Peas, Potatoes, Carrots, Eggs, Green
This recipe for Russian salad, also known as Olivier salad, is a classic version that is sure to please. It combines all the traditional ingredients like potatoes, carrots, and pickles, with a tangy dressing made with mayonnaise and vinegar. The result is a hearty and flavorful dish that is perfect for any gathering.
For those looking for a healthier and lighter option, this recipe for homemade Russian salad dressing is a great choice. Made with plain yogurt, lemon juice, and mustard, this dressing is tangy and creamy without all the added calories. It's the perfect dressing for any salad, not just Russian salad.
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Russian Salad (Ensalada Rusa)
Main Ingredients: Chicken Breast Boneless, Cooking Oil, Salt, Black
This version of Russian salad, known as Ensalada Rusa, is a popular dish in many Latin American countries. It combines all the traditional ingredients like potatoes, carrots, and peas, with the addition of beets for some added color and flavor. The result is a vibrant and tasty salad that is perfect for any occasion.
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Russian Salad Without Meat
Main Ingredients: Potatoes, Carrots, Green Pea, Onion, Pickled Cucumbers
For vegetarians or anyone looking for a lighter option, this recipe for Russian salad without meat is a great choice. Made with all the traditional ingredients like potatoes, carrots, and peas, this version also includes apples for some added sweetness and crunch. The dressing is made with mayonnaise and lemon juice, making it tangy and flavorful.
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My mum’s best Russian salad
Main Ingredients: Potatoes, Large Carrots, Eggs, Gherkins, Apples
There's nothing quite like a home-cooked meal, and this recipe for Russian salad from a mother's kitchen is sure to bring back some fond memories. This version stays true to the original recipe, with the addition of celery for some extra crunch. The dressing is made with sour cream and mustard, giving it a tangy and creamy taste.
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Peruvian Russian Salad – “Ensalada Rusa”
Main Ingredients: Mayonnaise, White Vinegar, Olive Oil, Salt, White
This version of Russian salad, also known as Ensalada Rusa, is a popular dish in Peru. It combines all the traditional ingredients like potatoes, carrots, and peas, with the addition of avocado for some extra creaminess. The dressing is made with mayonnaise and lemon juice, giving it a tangy and refreshing taste.
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Russian Salad with Smoked Salmon
Main Ingredients: Potato, Carrot, Frozen Peas, Vinegar, Smoked Salmon
If you're a fan of smoked salmon, then this recipe for Russian salad with smoked salmon is a must-try. This version combines all the traditional ingredients like potatoes, carrots, and peas, with the addition of smoked salmon for some added flavor and protein. The dressing is made with sour cream and lemon juice, giving it a tangy and creamy taste.
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Classic Russian Salad… Pу̏скӣ Салат
Main Ingredients: Medium Roma Tomatoes, Persian Cucumber, Scallions
This classic Russian salad, also known as Pу̏скӣ Салат, is a colorful and flavorful dish that is perfect for any occasion. It combines all the traditional ingredients like potatoes, carrots, and peas, with the addition of beets for some added color and flavor. The dressing is made with mayonnaise and lemon juice, giving it a tangy and refreshing taste.
If you're looking for a dressing that can be used on any salad, not just Russian salad, then this recipe for Russian dressing is perfect. Made with mayonnaise, mustard, and horseradish, this dressing is tangy and creamy with a little kick. It's the perfect dressing for any salad, and it pairs well with all kinds of vegetables.
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Russian Salad or salata de boeuf
Main Ingredients: Medium Potatoes, Carrots, Pickled Cucumbers, Sweet
Also known as salata de boeuf, this version of Russian salad is a popular dish in countries like Romania, Moldova, and Bulgaria. This version stays true to the original recipe, but with the addition of pepperoncini peppers for some added heat and pickled beets for a sweet and tangy twist. The result is a flavorful and colorful salad that is perfect for any gathering.
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Russian Salad or Olivier Salad (Vegan)
Main Ingredients: Celeriac, Carrots, Medium Potatoes, Parsnip, Sweetcorn
This vegan version of Russian salad, also known as Olivier salad, is a great option for those looking for a meat-free and dairy-free option. Made with tofu instead of the traditional meat, and vegan mayonnaise for the dressing, this salad is creamy and flavorful without all the added calories. It's a great dish to bring to a potluck or serve at a party.
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Vegan Olivier salad (Vegan Russian salad)
Main Ingredients: Medium Potatoes, Medium Carrot, Firm Tofu, Sausage
Another great vegan option for Russian salad is this recipe for vegan Olivier salad. This version uses chickpeas instead of the traditional meat, and vegan mayonnaise for the dressing. The result is a hearty and flavorful salad that is perfect for vegans or anyone looking for a healthier option.
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Colorful Russian salad with Greek yogurt
Main Ingredients: Peppers, Carrot, Beans, Brussel Sprouts, Cucumbers
This colorful Russian salad is a great option for those looking for a healthier and lighter version. Made with Greek yogurt instead of the traditional mayonnaise, this salad is tangy and creamy with a lot fewer calories. The addition of beets and carrots adds a pop of color and flavor, making it a perfect dish for any occasion.
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Russian Salad (Ensalada Rusa or Olivier Salad)
Main Ingredients: Potatoes, Carrots, Eggs, Pickles, Sweet Onion, Peas
This version of Russian salad, also known as Ensalada Rusa or Olivier salad, is a popular dish in many Latin American countries. This version stays true to the original recipe, with the addition of corn and peas for some added texture and flavor. The dressing is made with sour cream and mustard, giving it a tangy and creamy taste.
Ingredients
For the salad:
3 medium-sized potatoes, boiled and diced
2 medium-sized carrots, boiled and diced
1 cup of peas, boiled
1 cup of corn, boiled
1 cup of diced pickles
1 cup of diced apples
1 cup of diced boiled eggs
1 cup of diced ham
1 cup of diced chicken
For the dressing:
1 cup of mayonnaise
2 tablespoons of mustard
2 tablespoons of white wine vinegar
1 teaspoon of sugar
1 teaspoon of salt
½ teaspoon of black pepper
Instructions
In a large mixing bowl, combine all the diced vegetables, pickles, apples, eggs, ham, and chicken.
In a separate bowl, mix together the mayonnaise, mustard, white wine vinegar, sugar, salt, and black pepper to make the dressing.
Pour the dressing over the salad and mix well until all the ingredients are coated.
Refrigerate the salad for at least 30 minutes before serving to allow the flavors to blend together.
Once chilled, give the salad a final mix and serve it cold.
Tips
You can add other ingredients like boiled shrimp or bacon to the salad for added flavor and texture.
For a vegetarian option, you can omit the ham and chicken and add more vegetables, like broccoli or cauliflower.
Make sure to dice all the ingredients into small, bite-sized pieces to ensure each bite has a variety of flavors.
Conclusion
Russian salad is a versatile and delicious dish that can be enjoyed in any season. With its vibrant colors and flavorful ingredients, it is sure to be a hit at your next gathering. So, give this recipe a try and impress your guests with your culinary skills.
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