18 Russian Roll Cake Recipe You Won't Believe The Taste!
Published on: Mar 15, 2024
If you're looking for a delicious and impressive dessert to serve at your next special occasion, look no further than a Russian roll cake. This classic dessert is a beautiful combination of light and fluffy sponge cake, rich and creamy filling, and a delicate dusting of powdered sugar. Not only is it visually stunning, but it's also surprisingly easy to make. In this article, we'll walk you through a tried and tested Russian roll cake recipe that will have your guests asking for seconds.
Main Ingredients: Yellow Cake Mix, Eggs, Vegetable Oil, Vanilla, Sour
If you love the flavors of a classic cinnamon roll but don't have the time or patience to make individual rolls, then this easy cinnamon roll cake is for you. Made with a soft and fluffy vanilla cake base, swirled with a cinnamon sugar mixture and topped with a cream cheese glaze, this cake has all the deliciousness of a traditional cinnamon roll but with half the effort.
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Cinnamon Roll Cake
Main Ingredients: Flour, Salt, Sugar, Baking Powder, Milk, Eggs, Vanilla
This cinnamon roll cake is perfect for a lazy weekend brunch or as a sweet treat for any occasion. The moist and flavorful cake is topped with a decadent cream cheese icing, making it a crowd-pleaser for sure. Plus, the swirled cinnamon sugar throughout the cake adds a delicious touch of spice to every bite.
If you're a chocolate lover, then this chocolate swiss roll cake is a must-try. The light and airy chocolate sponge cake is rolled up with a rich and creamy chocolate filling, making it a decadent and indulgent dessert. It's perfect for any special occasion or just as a sweet treat for yourself.
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Cinnabon Cinnamon Roll Cake
Main Ingredients: Flour, Salt, Sugar, Baking Powder, Milk, Eggs, Vanilla
Get the flavors of everyone's favorite mall treat in cake form with this cinnabon cinnamon roll cake. The cake is soft and fluffy, swirled with a cinnamon sugar filling and topped with a cream cheese glaze. It's the perfect way to satisfy your cinnabon cravings without having to leave your house.
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Pumpkin Roll Cake
Main Ingredients: Powdered Sugar, Eggs, Sugar, Pumpkin, Lemon Juice
For a delicious and festive fall treat, try this pumpkin roll cake. The pumpkin spice-flavored cake is rolled up with a creamy and tangy cream cheese filling, making it a perfect dessert for Thanksgiving or any autumn gathering. Plus, the swirls of orange and white make it a beautiful addition to any dessert spread.
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FLUFFY VANILLA ROLL CAKE (Basic Swiss Roll Cake)
Main Ingredients: Eggs, Yolks, Salt, Caster Sugar, Ap Flour, Flour
For a classic and simple swiss roll cake, try this fluffy vanilla roll cake recipe. The soft and airy vanilla cake is filled with whipped cream and jam, making it a light and refreshing dessert option. You can also switch up the flavors by using different jams or fillings, making it a versatile recipe.
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Bakery Swiss Roll Cake
Main Ingredients: Cake Flour, Salt, Baking Powder, White Sugar, Corn
This bakery-style swiss roll cake is sure to impress with its beautiful spiral design and delicious flavors. The soft and fluffy cake is filled with a creamy and tangy filling, making it a perfect balance of sweetness. It's a great dessert to bring to a potluck or to serve at a party.
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Sweet Potato Cinnamon Roll Cake
Main Ingredients: Flour, Nutmeg, Salt, Sugar, Baking Powder, Sweet
If you're looking for a unique and delicious twist on a classic cinnamon roll cake, try this sweet potato version. The cake is filled with a sweet and savory sweet potato filling and topped with a creamy glaze. It's a perfect fall dessert that will have your taste buds singing.
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Cinnamon roll cake pops {YUM}
Main Ingredients: Frosting, Cake, Non Stick Spray, Cinnamon Rolls
For a fun and bite-sized version of a cinnamon roll cake, try these cinnamon roll cake pops. The cake is rolled up into small balls, coated in a cinnamon sugar mixture and then drizzled with a cream cheese glaze. They're perfect for parties or as a fun dessert for kids.
This Russian honey cake, also known as 'medovik', is a beautiful and delicious cake made with layers of thin and crispy honey-flavored cakes and a creamy sour cream filling. It's a bit more involved to make, but the result is worth it for a unique and impressive dessert.
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Cinnamon Roll CAKE
Main Ingredients: All Purpose Flour, Salt, Sugar, Baking Powder, Milk
If you love the gooey center of a cinnamon roll, then this cinnamon roll cake is for you. The cake is topped with a cinnamon sugar filling and then drizzled with a delicious cream cheese glaze. It's a perfect dessert for any cinnamon lover.
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Strawberry Roll Cake
Main Ingredients: Large Eggs, Granulated Sugar, Vanilla Extract
This strawberry roll cake is a light and refreshing dessert perfect for spring and summer. The fluffy vanilla cake is rolled up with a fresh strawberry whipped cream filling, making it a perfect balance of sweetness. Plus, the bright pink swirls make it a beautiful addition to any dessert table.
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Raspberry Roll Cake
Main Ingredients: Large Egg Whites, Granulated Sugar, Large Egg Yolks
For a tangy and fruity twist on a classic swiss roll cake, try this raspberry version. The light and fluffy cake is filled with a tangy raspberry cream filling and then topped with a creamy glaze. It's a perfect dessert for any occasion and is sure to impress.
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Cinnamon Roll Mug Cake
Main Ingredients: Almond Flour, Baking Powder, Butter, Egg, Vanilla
Craving a cinnamon roll but don't want to make a whole cake? Try this cinnamon roll mug cake for a quick and easy single-serving dessert. It's made in the microwave in just a few minutes and has all the delicious flavors of a classic cinnamon roll.
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Apple Cinnamon Roll Cake
Main Ingredients: Flour, Salt, Sugar, Baking Powder, Milk, Eggs, Vanilla
For a delicious and comforting fall dessert, try this apple cinnamon roll cake. The cake is filled with a sweet and spiced apple filling and topped with a creamy glaze. It's perfect for a cozy night in or for serving at a fall gathering.
This Russian apple cake, also known as 'sharlotka', is a simple and delicious dessert perfect for any time of year. The cake is made with layers of apples and a soft vanilla cake, making it a tasty and comforting treat. Serve it warm with a dollop of whipped cream for the ultimate indulgence.
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Easy Gooey Cinnamon Roll Cake
Main Ingredients: Unsalted Butter, Light Brown Sugar, Flour, Ground
If you love a gooey and decadent dessert, then this easy gooey cinnamon roll cake is a must-try. The cake is filled with a gooey cinnamon sugar mixture and topped with a creamy glaze, making it a delicious and indulgent treat. Plus, it's so simple to make with just a few ingredients.
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Jelly Roll Cake
Main Ingredients: Eggs, Granulated Sugar, Water, Vanilla, All Purpose
This jelly roll cake is a classic dessert that never goes out of style. The moist and fluffy vanilla cake is rolled up with your favorite flavor of jam or jelly, making it a versatile and delicious dessert. Plus, it's a great way to use up any leftover jam in your pantry.
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Strawberry Jelly Roll Cake
Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Eggs
If you're a fan of strawberry shortcake, then you'll love this strawberry jelly roll cake. The cake is filled with a creamy and tangy whipped cream and fresh strawberries, making it a light and refreshing dessert option. It's perfect for any summer gathering or as a sweet treat for yourself.
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Pumpkin Cake Roll
Main Ingredients: Cooking Oil Spray, All Purpose Flour, Pumpkin Pie
For a stunning and delicious fall dessert, try this pumpkin cake roll. The moist and flavorful pumpkin cake is rolled up with a creamy and tangy cream cheese filling, making it a perfect balance of sweetness. Plus, the swirls of orange and white make it a beautiful addition to any dessert spread.
If you're looking for a delicious and impressive dessert to serve at your next special occasion, look no further than a Russian roll cake. This classic dessert is a beautiful combination of light and fluffy sponge cake, rich and creamy filling, and a delicate dusting of powdered sugar. Not only is it visually stunning, but it's also surprisingly easy to make. In this article, we'll walk you through a tried and tested Russian roll cake recipe that will have your guests asking for seconds.
The Perfect Sponge Cake
Ingredients:
1 cup all-purpose flour
1 teaspoon baking powder
4 eggs
1 cup granulated sugar
1 teaspoon vanilla extract
1/4 cup milk
1/4 cup vegetable oil
To start off, preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. In a small bowl, sift together the flour and baking powder and set aside. In a separate bowl, beat the eggs and sugar together until they are light and fluffy. This step is crucial for creating a light and airy sponge cake. Next, add in the vanilla extract and milk and mix until well combined. Gradually add in the dry ingredients and mix until the batter is smooth. Finally, slowly pour in the vegetable oil and mix until fully incorporated.
Baking and Assembling the Cake:
Pour the batter onto the lined baking sheet and spread it evenly with a spatula. Bake for 10-12 minutes, or until the cake is lightly golden and springs back when touched. While the cake is still warm, carefully roll it up using the parchment paper and let it cool completely.
Once the cake is cooled, gently unroll it and spread your desired filling evenly on top. Some popular options for Russian roll cakes include whipped cream, fruit preserves, or a chocolate ganache. Carefully roll the cake back up and dust with powdered sugar for a beautiful finishing touch.
Tips and Tricks for a Perfect Roll:
Make sure to roll the cake while it's still warm to prevent it from cracking.
Use a clean kitchen towel to help you roll the cake for a more even and tight roll.
Refrigerate the cake for at least an hour before serving to allow the filling to set.
With this easy Russian roll cake recipe, you can impress your guests with a stunning and delicious dessert that will have them begging for the recipe. Give it a try and see for yourself just how simple and delicious this classic dessert can be.
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