17 Russian Red Soup Recipe Cook Up Something Special!

Published on: Mar 8, 2024

Russian red soup, also known as borsch, is a hearty and flavorful dish that has been a staple in Russian cuisine for centuries. This traditional soup is made with a variety of vegetables, meat, and a key ingredient - beets. The vibrant red color of the soup is what gives it its name and makes it stand out on any dinner table. While there are many variations of this soup, here is a classic Russian red soup recipe that is sure to warm your heart and soul.

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1 of 20

Sausage and Red Russian Kale Soup with Tomatoes,...

Main Ingredients: Onion, Olive Oil, Fresh Rosemary, Chop Fresh Sage
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This hearty soup is perfect for those chilly nights. The combination of sausage, red Russian kale, and tomatoes creates a delicious and filling meal. The flavors of the sausage and kale are enhanced by the addition of beer can chicken, making this soup a must-try.
2 of 20

Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
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Borscht is a classic Russian soup that is known for its vibrant color and rich flavor. This recipe adds a twist by incorporating beer can chicken for a protein-packed meal. The combination of beets, potatoes, and chicken creates a well-balanced soup that is both delicious and nutritious.
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If you're short on time but still want to enjoy a bowl of borscht, this easy recipe is perfect for you. With just a few simple ingredients and a can of beer, you can create a flavorful and satisfying soup that will warm you up on a cold day.
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Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
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For a more traditional version of borscht, try this recipe that includes all the classic ingredients like beets, cabbage, and beef. The addition of beer can chicken adds a unique twist and takes this soup to a whole new level.
Main Ingredients: Onion, Mushrooms, Potato, Carrot, Olive Oil, Chicken
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Buckwheat is a staple in Russian cuisine and is often used in soups. This recipe combines the nutty flavor of buckwheat with beer can chicken for a hearty and flavorful soup that will keep you full and satisfied.
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Moroccan Red Lentil Soup

Main Ingredients: Olive Oil, White Onion, Carrots, Kosher Salt, Fresh
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This Moroccan-inspired soup is bursting with flavor and packed with nutrients. The combination of red lentils, spices, and beer can chicken creates a delicious and healthy meal that is perfect for any occasion.
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Red Lentil Soup

Main Ingredients: Olive Oil, Onion, Garlic Cloves, Celery Sticks, Baking
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If you're a fan of lentil soup, then you have to try this recipe that incorporates beer can chicken for added protein and flavor. The red lentils create a creamy and hearty soup that is perfect for a cozy night in.
8 of 20

Roasted Red Pepper Soup

Main Ingredients: Red Bell Peppers, Olive Oil, Onion, Medium Carrot
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Roasted red pepper soup is a classic dish that is loved by many. This recipe takes it up a notch by adding beer can chicken for a protein boost. The smoky and sweet flavors of the roasted peppers pair perfectly with the tender chicken, creating a soup that is both satisfying and comforting.
9 of 20

Red Lentil Carrot Soup

Main Ingredients: Oil, White Onion, Fresh Ginger, Garlic, Red Curry
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Looking for a healthy and flavorful soup? Look no further than this red lentil carrot soup that combines the sweetness of carrots with the heartiness of red lentils. The addition of beer can chicken adds a delicious and unexpected twist to this classic soup.
10 of 20

Hungarian Red Lentil Soup

Main Ingredients: Yellow Onion, Carrots, Garlic, Red Lentils, Tomato
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This Hungarian-inspired soup is a must-try for any beer can chicken lover. The combination of red lentils, paprika, and beer creates a flavorful and comforting soup that will warm you up from the inside out.
11 of 20

Red Lobster Clam Chowder

Main Ingredients: Russet Potatoes, Butter, Green Onion, Flour, Clams
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Craving a taste of the sea? This Red Lobster-inspired clam chowder is sure to satisfy your cravings. The addition of beer can chicken adds a unique twist to this classic soup, making it even more delicious and filling.
12 of 20

Easy Potato Soup

Main Ingredients: Potatoes, Yellow Onion, Minced Garlic, Chicken Broth
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Potato soup is a classic comfort food, but this recipe takes it to the next level by incorporating beer can chicken for added flavor and protein. This hearty soup is perfect for a cozy night in or for a quick and easy meal.
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Pho is a popular Vietnamese soup that is known for its fragrant broth and tender noodles. This recipe adds a twist by incorporating beer can chicken for a unique and delicious flavor. It's the perfect soup to warm you up on a cold day.
14 of 20

Best Ever Mushroom Soup

Main Ingredients: White Onion, White Button Mushrooms, Baby Portobello
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Mushroom soup is a classic dish that is loved by many. This recipe takes it to the next level by adding beer can chicken for a protein boost and extra depth of flavor. The earthy and savory flavors of the mushrooms pair perfectly with the tender chicken, creating a soup that is truly the best ever.
15 of 20

Chicken Gnocchi Soup

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If you're a fan of gnocchi, then you have to try this soup that incorporates beer can chicken for added flavor and protein. The creamy and comforting broth is filled with tender chicken and pillowy gnocchi, making it a hearty and satisfying meal.
16 of 20

Red Lentil Soup with Spinach

Main Ingredients: Olive Oil, Medium Onion, Medium Carrots, Garlic, Yellow
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Looking for a healthy and delicious soup? This red lentil soup with spinach is the perfect choice. The addition of beer can chicken adds a unique twist and makes this soup even more flavorful and satisfying.
17 of 20

Sausage Potato Soup

Main Ingredients: Spicy Italian Sausage, Unsalted Butter, Olive Oil
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This hearty soup is perfect for those days when you need a little extra comfort. The combination of sausage, potatoes, and beer can chicken creates a rich and flavorful soup that is sure to warm your soul.
18 of 20

Brazilian Shrimp Soup

Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
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For a taste of Brazil, try this delicious shrimp soup that incorporates beer can chicken for added flavor and protein. The combination of shrimp, coconut milk, and spices creates a unique and mouthwatering soup that will transport you to the beaches of Brazil.
19 of 20

Russian Chicken Soup With Homemade Noodles

Main Ingredients: Chicken Wings, Onion, Garlic Cloves, Bay Leaf
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This traditional Russian soup is a must-try for any beer can chicken lover. The homemade noodles and tender chicken create a hearty and comforting meal that is perfect for any occasion.
20 of 20

Minestrone Soup

Main Ingredients: Small Onion, Garlic, Medium Carrot, Celery Stalk, Dried
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Minestrone soup is a classic Italian dish that is loved by many. This recipe adds a twist by incorporating beer can chicken for added flavor and protein. The combination of fresh vegetables, beans, and chicken creates a hearty and nutritious soup that will leave you feeling satisfied and happy.

Ingredients:

1. Beets

Beets are the star ingredient in this soup and give it its beautiful red color. They are also packed with nutrients and add a sweet and earthy flavor to the soup. To get the best flavor, be sure to use fresh beets and not canned ones.

2. Meat

Traditionally, borsch is made with beef or pork, but you can use any type of meat you prefer. The meat adds protein and richness to the soup, making it a filling and satisfying meal.

3. Vegetables

Aside from beets, borsch also includes a variety of other vegetables such as carrots, potatoes, onions, and cabbage. These vegetables not only add flavor and texture but also make the soup more nutritious.

4. Sour Cream

Adding a dollop of sour cream to your bowl of borsch is a must. It adds a creamy and tangy element to the soup and balances out the sweetness of the beets.

5. Dill

Dill is a popular herb used in Russian cuisine and is a key ingredient in this soup. Its fresh and fragrant flavor adds a pleasant taste to the soup and enhances the overall flavor profile.

Instructions:

1. In a large pot, bring water to a boil and add the meat. Let it cook for about 30 minutes, skimming off any foam that forms on the surface. 2. Add in the chopped beets and continue cooking for another 10 minutes. 3. Next, add in the chopped vegetables and let them cook until they are soft. 4. Once the vegetables are cooked, add in a can of diced tomatoes and let it simmer for 5 minutes. 5. Season the soup with salt, black pepper, and sugar according to your taste preferences. 6. Serve the soup hot, topped with a dollop of sour cream and a sprinkle of dill. Pro tip: For a richer and more flavorful soup, you can add beef or chicken broth instead of water.

Conclusion:

Russian red soup, or borsch, is a delicious and nutritious dish that is perfect for any occasion. Its unique combination of flavors and vibrant color make it a standout dish in Russian cuisine. With this classic recipe, you can easily recreate this traditional soup in your own kitchen and impress your family and friends. So why not give it a try and experience the warmth and comfort of Russian red soup.
17 russian red soup recipe Cook up something special!

Borscht (Russian-Style Beet Soup)

yield: 4 total time: 150 minutes
4.7 Stars (6 reviews)
View Recipe

Ingredients

  • 2 tablespoons avocado oil or light olive oil
  • 1 pound beef stew meat
  • 1 bay leaf
  • 8 cups beef broth divided
  • 1 3/4 pounds beets roots only; use the greens for something else, scrubbed and trimmed
  • 4 medium carrots finely chopped
  • 3 stalks celery diced
  • 1 onion large, chopped
  • 1 starchy potato large, such as Russet, scrubbed and chopped
  • 1/2 pound savoy cabbage thinly sliced into shreds, about 5 cups shredded
  • 4 cloves garlic minced
  • 1/2 teaspoon coarse kosher salt use a bit less if using fine salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon allspice
  • 3 tablespoons tomato paste
  • 6 tablespoons red wine vinegar or apple cider vinegar; more or less to taste
  • 1/4 cup fresh dill chopped, plus more for garnish if desired
  • sour cream for garnish, optional

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 5 milligrams
  • Fat : 9 grams
  • Fiber : 12 grams
  • Protein : 13 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 2200 milligrams
  • Sugar : 22 grams
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