20 Russian Pudding Recipe Elevate Your Taste Buds!

Published on: Mar 6, 2024

Russian pudding, also known as "kissel," is a traditional dessert in Russia that has been enjoyed for centuries. This sweet and creamy treat is made from simple ingredients and has a unique texture that is sure to delight your taste buds. In this article, we will take a closer look at the history of Russian pudding and provide you with a delicious recipe to try at home.

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1 of 20

Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
The BEST Borscht Recipe - Will Cook For Smiles
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Borscht, a traditional Russian soup made with beets, is a delicious and hearty dish that is perfect for any occasion. It's a popular dish in Russia and many other parts of Eastern Europe, and for good reason – the combination of earthy beets, tangy sour cream, and savory beef broth creates a flavor explosion in every bite. Whether you're a fan of traditional Russian cuisine or just looking to try something new, this Borscht recipe is a must-try.
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Russian Buttercream

Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
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If you're a fan of creamy, rich frostings, then you have to try Russian buttercream. Unlike traditional American buttercream, which is made with powdered sugar, this Russian version uses sweetened condensed milk for a smoother and sweeter finish. It's perfect for decorating cakes and cupcakes, and can even be used as a filling for pastries. Once you try this Russian buttercream, you'll never go back to the traditional recipe.
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Homemade Chocolate Pudding

Main Ingredients: Sugar, Cornstarch, Cocoa Powder, Salt, Milk, Chocolate
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Who doesn't love a rich and creamy chocolate pudding? This homemade version takes the classic dessert to a whole new level with the addition of dark chocolate and a touch of espresso powder for an extra kick of flavor. It's also a great make-ahead dessert for parties or special occasions – just top with some whipped cream and chocolate shavings and you're good to go!
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Tapioca Pudding

Main Ingredients: Small Pearl Tapioca, Whole Milk, Salt, Eggs, Sugar
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Tapioca pudding is a classic comfort food that has been loved for generations. Made with tapioca pearls, milk, and sugar, this simple pudding is a perfect dessert for any occasion. It can be served warm or chilled, and is often topped with fresh fruit or a dollop of whipped cream. Give this easy and delicious recipe a try and see why tapioca pudding has stood the test of time.
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Mawmaws Banana Pudding

Main Ingredients: Vanilla Instant Pudding, Milk, Sour Cream, Cool Whip
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Every family has that one recipe that has been passed down from generation to generation, and for many Southern families, it's Mawmaw's banana pudding. This classic dessert is a staple at family gatherings and potlucks, and for good reason – the layers of creamy pudding, bananas, and vanilla wafers create a perfect balance of flavors and textures. This recipe will have you feeling nostalgic and satisfied all at once.
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Chia Pudding

Main Ingredients: Chia Seeds, Maple Syrup, Liquid
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If you're looking for a healthy and delicious breakfast or snack option, look no further than chia pudding. This superfood pudding is made with chia seeds, milk, and a touch of honey for a sweet and satisfying treat. It's also incredibly versatile – you can add your favorite fruits, nuts, and toppings to create your own customized version. It's a great way to start your day on a nutritious note.
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Bread Pudding

Main Ingredients: French Bread, Milk, Eggs, Sugar, Vanilla Extract
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Bread pudding is a classic dessert that originated in England and has since become a beloved dish all around the world. Made with bread, milk, eggs, and sugar, this simple pudding can be flavored with a variety of add-ins such as raisins, chocolate chips, or fruit. It's a great way to use up stale bread and can be served warm or cold, making it a perfect dessert for any season.
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Rice Pudding

Main Ingredients: Cooked White Rice, Milk, White Sugar, Salt, Eggs
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Rice pudding is a creamy and comforting dessert that is popular in many cultures around the world. This Russian version is made with short-grain rice, milk, and a touch of vanilla for a sweet and satisfying treat. It's often served warm with a sprinkle of cinnamon on top, but can also be enjoyed chilled. Try this recipe for a taste of Russia in your own home.
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The Best Banana Pudding

Main Ingredients: Vanilla Instant Pudding Mix, Cold Milk, Sweetened
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There are many banana pudding recipes out there, but this one truly lives up to its name. Made with fresh bananas, vanilla pudding, and a layer of whipped cream, this dessert is a crowd-pleaser for sure. It's also easy to make and can be prepared ahead of time, making it a great option for parties or potlucks. Give this recipe a try and see why it's the best banana pudding around.
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Maria's Russian Beef Stroganoff

Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
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Beef stroganoff is a classic Russian dish that has become popular all over the world. This hearty and flavorful dish is made with tender beef, mushrooms, and a creamy sauce, served over egg noodles. It's a satisfying meal that is perfect for any day of the week, and this homemade version from Maria is sure to please even the pickiest eaters.
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Chia Seed Pudding

Main Ingredients: Milk, Honey, Vanilla Extract, Chia Seeds
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Chia seed pudding is a delicious and nutritious treat that can be enjoyed for breakfast, dessert, or a quick snack. This Russian-inspired version is made with chia seeds, almond milk, and a touch of honey for a subtle sweetness. It's also gluten-free and vegan, making it a great option for those with dietary restrictions. Give this recipe a try and see why chia seed pudding has become so popular.
12 of 20

Banana Pudding

Main Ingredients: Instant Vanilla Pudding Mix, Milk, Sweetened Condensed
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Another classic banana pudding recipe, this one is a bit simpler and more traditional than the previous one. With layers of creamy pudding, sliced bananas, and vanilla wafers, this dessert is a staple at many Southern gatherings. It's also a great make-ahead dessert and can be easily doubled for larger crowds. Give it a try and taste the nostalgia in every bite.
13 of 20

Corn Pudding

Main Ingredients: Unsalted Butter, Corn, Liquid, Creamed Corn, Sour
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Corn pudding is a popular side dish in many Southern and Midwestern states, and for good reason – the combination of sweet corn, butter, and creamy custard creates a dish that is both savory and sweet. This Russian-inspired version adds a touch of dill for a unique twist on the classic recipe. It's a perfect side dish for any meal and is sure to be a hit with your family and friends.
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Chia Pudding | 3 ingredient Chia Pudding

Main Ingredients: Chia Seeds, Coconut Milk, Honey, Raspberry
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Yes, you read that right – this chia pudding recipe only requires three ingredients! Chia seeds, milk, and honey are all you need to create a delicious and healthy pudding that is packed with nutrients. It's also incredibly versatile – you can add your favorite toppings or mix-ins for a customized treat. Try it out and see how easy it is to make a delicious chia pudding at home.
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This simplified version of Borscht is perfect for those who want to enjoy the flavors of the traditional soup without spending hours in the kitchen. It uses canned beets and beef broth for a shortcut, but don't worry – the end result is still delicious and satisfying. Serve with a dollop of sour cream and some crusty bread for a complete meal.
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Honey cake, also known as Medovik, is a popular dessert in Russia that is made with layers of sponge cake and a sweet honey cream. It's a labor of love to make, but the end result is worth it. This recipe uses a shortcut by using store-bought cake mix, but still delivers the same delicious flavors. Give it a try and impress your friends and family with this Russian delicacy.
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No list of Russian recipes would be complete without the famous White Russian cocktail. Made with vodka, coffee liqueur, and cream, this drink is a perfect balance of sweet and boozy. It's a great option for a night in with friends or as an after-dinner drink. Serve it over ice and enjoy the smooth and creamy flavors of this classic cocktail.
18 of 20

Classic Bread Pudding

Main Ingredients: Nonstick Cooking Spray, Raisins, Bourbon Whiskey
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This bread pudding recipe is a classic for a reason – it's simple, delicious, and comforting. Made with day-old bread, milk, eggs, and a touch of sugar, this dessert is a great way to use up leftover bread and is perfect for any occasion. You can also add your own twist by incorporating different flavors such as cinnamon or chocolate. Give it a try and see why it's a favorite among so many.
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Russian tea cakes, also known as Mexican wedding cookies or snowball cookies, are a beloved treat in many cultures. These buttery and nutty cookies are rolled in powdered sugar for a sweet finish and are perfect for any holiday or special occasion. They're also easy to make and can be stored for several days, making them a great option for gift-giving or a quick snack.
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Blueberry-Lemon Chia Pudding

Main Ingredients: Coconut Milk, Chia Seeds, Maple Syrup, Blueberries
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The Origins of Russian Pudding

Russian pudding has been a staple in Russian cuisine since the 16th century. It was originally made with a mixture of flour, water, and honey, and was often served as a hot beverage. Over time, the recipe evolved and milk and sugar were added to create a thicker and sweeter pudding. Today, Russian pudding is enjoyed as a dessert, often served with fresh berries or a dollop of whipped cream.

The Ingredients You Need

To make this delectable dessert, you will need cornstarch, sugar, milk, and vanilla extract. These simple ingredients can be found in most kitchens and are easy to work with. You can also add your own personal touch by including a sprinkle of cinnamon or a dash of lemon juice for added flavor.

The Recipe

1. In a medium saucepan, combine 1 cup of milk, 3 tablespoons of cornstarch, and 1/4 cup of sugar. Mix well until the cornstarch is fully dissolved. 2. Heat the mixture over medium heat, stirring constantly, until it thickens and starts to bubble. 3. Reduce the heat to low and continue stirring for another minute. 4. Remove the saucepan from the heat and add 1 teaspoon of vanilla extract. Mix well. 5. Pour the pudding into individual serving dishes and let it cool to room temperature. 6. Once cooled, refrigerate for at least 2 hours before serving. 7. Serve with your choice of toppings, such as fresh berries, whipped cream, or a sprinkle of cinnamon.

Adding Your Own Twist

While the traditional Russian pudding recipe calls for vanilla extract, you can experiment with different flavors to create your own unique version. Some ideas include adding cocoa powder for a chocolatey twist or using almond extract for a nutty flavor. You can also try adding different fruits or nuts as toppings for added texture and flavor. In conclusion, Russian pudding is a delicious and versatile dessert that has stood the test of time in Russian cuisine. With its rich history and simple ingredients, this dessert is a must-try for any food lover. So why not give this recipe a try and experience the sweet and creamy goodness of Russian pudding for yourself?
20 russian pudding recipe Elevate your taste buds!

Borscht (Russian-Style Beet Soup)

yield: 4 total time: 150 minutes
4.7 Stars (6 reviews)
View Recipe

Ingredients

  • 2 tablespoons avocado oil or light olive oil
  • 1 pound beef stew meat
  • 1 bay leaf
  • 8 cups beef broth divided
  • 1 3/4 pounds beets roots only; use the greens for something else, scrubbed and trimmed
  • 4 medium carrots finely chopped
  • 3 stalks celery diced
  • 1 onion large, chopped
  • 1 starchy potato large, such as Russet, scrubbed and chopped
  • 1/2 pound savoy cabbage thinly sliced into shreds, about 5 cups shredded
  • 4 cloves garlic minced
  • 1/2 teaspoon coarse kosher salt use a bit less if using fine salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon allspice
  • 3 tablespoons tomato paste
  • 6 tablespoons red wine vinegar or apple cider vinegar; more or less to taste
  • 1/4 cup fresh dill chopped, plus more for garnish if desired
  • sour cream for garnish, optional

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 5 milligrams
  • Fat : 9 grams
  • Fiber : 12 grams
  • Protein : 13 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 2200 milligrams
  • Sugar : 22 grams
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