20 Russian Potato Sandwich Recipe You Must Try Them!

Published on: Mar 15, 2024

If you're looking for a unique and delicious sandwich recipe to add to your repertoire, then look no further than the Russian potato sandwich. This mouth-watering dish combines the hearty and comforting flavors of potatoes with tangy pickles and savory herbs. Perfect for a quick lunch or a satisfying snack, this recipe is sure to become a favorite in your household. In this article, we'll break down the steps for making this delectable sandwich so that you can enjoy it in the comfort of your own home.

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Looking for a hearty and delicious soup to warm you up on a cold winter day? Look no further than this easy Russian borscht soup recipe. Made with beets, potatoes, and beef, this soup is packed with flavor and will leave you feeling satisfied and cozy. Plus, it's incredibly easy to make, so you can enjoy this traditional Russian dish without spending hours in the kitchen.
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Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
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Borscht (Russian-Style Beet Soup)
Borscht is a staple in Russian cuisine and for good reason. This hearty soup is made with beets, cabbage, beef, and a variety of other vegetables, making it a nutritious and filling meal. With a rich, deep flavor and a vibrant color, this borscht soup will quickly become a family favorite. Serve with a dollop of sour cream and some crusty bread for the ultimate comfort food experience.
Main Ingredients: Onion, Mushrooms, Potato, Carrot, Olive Oil, Chicken
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Buckwheat is a staple in Russian cuisine and this soup is a delicious way to incorporate it into your diet. Packed with vegetables and flavored with dill and bay leaves, this soup is both comforting and nutritious. The buckwheat adds a unique texture and a nutty flavor to the soup, making it a must-try for any lover of Russian food.
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Olivier Russian Salad

Main Ingredients: Potatoes, Large Eggs, Dill Pickles, Carrots, Peas
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Classic Olivier Russian Salad with Chicken - Flavor Quotient
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Olivier salad, also known as Russian salad, is a classic dish in Russian households. Made with potatoes, carrots, eggs, and pickles, this salad is hearty and flavorful. The addition of peas, ham, and mayonnaise make it a filling and satisfying meal on its own or as a side dish. It's perfect for picnics, potlucks, or everyday meals.
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Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
The BEST Borscht Recipe - Will Cook For Smiles
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Borscht (Russian-Style Beet Soup) | Recipe | Beet soup, Borscht recipe ...
This traditional borscht recipe is a must-try for anyone looking to experience authentic Russian flavors. Made with beets, beef, cabbage, and a variety of other vegetables, this soup is packed with vitamins and minerals. The addition of sour cream and dill give it a tangy and herbaceous flavor that will leave you wanting more.
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This Russian-style potato salad is a great side dish for any meal. Made with boiled potatoes, eggs, and a variety of vegetables, this salad is both colorful and flavorful. The dressing, made with mustard, vinegar, and sour cream, adds a tangy and creamy element to the dish, making it a perfect accompaniment to any meat or fish dish.
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This delicious Russian salad is a mix of potatoes, carrots, pickles, and peas, all coated in a creamy dressing. The addition of apples and chicken give this salad a unique twist and add a touch of sweetness to balance out the tanginess of the dressing. Serve as a side dish or enjoy it as a light and refreshing meal on its own.
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Crispy Smashed Potatoes

Main Ingredients: Yellow Potatoes, Water, Potatoes, Salt, Butter, Garlic
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Crispy Garlic Butter Parmesan Smashed Potatoes
If you're tired of the same old mashed potatoes, try this recipe for crispy smashed potatoes. Made by boiling and then smashing potatoes, these potatoes are then roasted in the oven until they are golden and crispy on the outside and soft and fluffy on the inside. Seasoned with garlic, rosemary, and olive oil, these potatoes are bursting with flavor and make a great side dish for any meal.
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Crispy Oven-Roasted Potatoes

Main Ingredients: Potatoes, Unsalted Butter, Olive Oil, Oil Spray, Salt
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These crispy oven-roasted potatoes are a great alternative to traditional roasted potatoes. Cut into wedges and roasted until golden and crispy, these potatoes are seasoned with paprika, thyme, and garlic for a burst of flavor. Serve with your favorite dipping sauce or enjoy them as a side dish to any meal.
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Perfectly Creamy Au Gratin Potatoes

Main Ingredients: Potatoes, Yellow Onion, Garlic, Butter, All Purpose
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Au gratin potatoes are a classic comfort food dish, and this recipe takes it to the next level. Thinly sliced potatoes are layered with a creamy sauce made with cream cheese, cheddar cheese, and garlic, then baked until golden and bubbly. Serve as a side dish or enjoy as a main course with a side salad.
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Scalloped Potatoes

Main Ingredients: Potatoes, Gruyere Cheese, Milk, All Purpose Flour
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Scalloped potatoes are a classic dish that never goes out of style. Thinly sliced potatoes are layered with a creamy sauce made with milk, flour, and cheese, then baked until tender and golden. This dish is perfect for potlucks, holiday dinners, or any time you want a comforting and delicious side dish.
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Russian Chicken Soup With Homemade Noodles

Main Ingredients: Chicken Wings, Onion, Garlic Cloves, Bay Leaf
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This chicken soup is a staple in many Russian households and for good reason. Made with homemade noodles, tender chicken, and a variety of vegetables, this soup is both comforting and nutritious. The noodles are flavored with bay leaves and dill, adding a unique and delicious twist to this traditional soup.
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Shepherds Pie

Main Ingredients: Ground Beef, Large Onion, Salt, Pepper, Beef Broth
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Shepherds pie is a classic British dish, but this Russian version puts a unique spin on it. Made with ground beef, potatoes, and a variety of vegetables, this dish is hearty and comforting. The addition of tomato paste and worcestershire sauce give it a rich and savory flavor that will leave you wanting more.
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Easy Potato Soup

Main Ingredients: Potatoes, Yellow Onion, Minced Garlic, Chicken Broth
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This easy potato soup is the perfect comfort food for a cold day. Made with potatoes, onions, and carrots, this soup is creamy and delicious. The addition of bacon and cheddar cheese give it a smoky and cheesy flavor that will warm you up from the inside out.
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Baked Potato

Main Ingredients: Potatoes, Olive Oil, Bacon, Sour Cream, Grated Cheese
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A baked potato is a simple and delicious side dish that pairs well with a variety of main courses. This recipe takes it up a notch with the addition of sour cream, bacon, and green onions, making it a hearty and satisfying meal on its own. Enjoy it for lunch, dinner, or as a snack.
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Bangin' Breakfast Potatoes

Main Ingredients: Potatoes, Olive Oil, Bacon, Garlic Cloves, Pure Maple
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These bangin' breakfast potatoes are a great way to start your day. Made with crispy potatoes, bell peppers, onions, and bacon, this dish is packed with flavor and will keep you full until lunch. Serve with some eggs and toast for a complete breakfast.
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Pot Roast

Main Ingredients: Chuck Roast, Butter, Olive Oil, All Purpose Flour
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Pot roast is a classic comfort food dish that is perfect for a cozy dinner at home. Made with tender beef, potatoes, carrots, and onions, this dish is hearty and flavorful. The addition of red wine and beef broth gives it a rich and savory flavor that will have your taste buds singing.
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Classic Russian Salad | Russian Olivier Salad with...

Main Ingredients: Potato, Carrot, Eggs, Gherkins, Spring Onion, Salt
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This classic Russian salad, also known as Olivier salad, is a must-try for any lover of Russian cuisine. Made with boiled potatoes, eggs, pickles, and peas, this salad is then dressed with mayonnaise and mustard, giving it a creamy and tangy flavor. Serve as a side dish or enjoy as a light and refreshing meal.
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Basic Russian Vareniki or Pelmeni Dough (Russian...

Main Ingredients: Large Egg, Sour Cream, Water, 2 Milk, All Purpose
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Vareniki and pelmeni are traditional Russian dumplings that are often filled with meat, potatoes, or cheese. This recipe for the dough is a basic one that can be used for a variety of fillings. Made with flour, eggs, and sour cream, this dough is easy to work with and results in soft and pillowy dumplings that will satisfy any craving for Russian comfort food.
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Beef Stew

Main Ingredients: Stewing Beef, Flour, Garlic Powder, Salt, Black Pepper
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This beef stew is a hearty and comforting meal that is perfect for a chilly evening. Made with tender beef, potatoes, carrots, and red wine, this stew is packed with flavor and will leave you feeling warm and satisfied. Serve with some crusty bread for the ultimate comfort food experience.

Ingredients:

Potatoes

To make the perfect Russian potato sandwich, you'll need a few simple ingredients. The star of the show, of course, is the potatoes. Make sure to choose fresh and firm potatoes for the best taste and texture. You can use either russet or red potatoes, depending on your preference. Peel and boil the potatoes until they are fork-tender, then let them cool before slicing them into thin rounds.

Bread

The bread is another essential component of this sandwich. Traditional Russian sandwich bread is called "sourdough Borodinsky" and has a distinctive dark color and slightly tangy flavor. However, if you can't find this type of bread, you can use any crusty bread of your choice. Slice the bread into thick slices and lightly toast them for added crunch.

Pickles

Pickles are a staple in Russian cuisine, and they add a delightful tanginess to this sandwich. You can use either dill pickles or gherkins, depending on your preference. Slice the pickles into thin rounds and set them aside for assembly.

Fresh herbs

To add a burst of freshness and flavor to the sandwich, we'll be using a combination of fresh herbs. Dill, parsley, and chives are the most commonly used herbs in Russian cuisine and work beautifully in this recipe. Chop the herbs finely and set them aside.

Assembly:

To assemble the sandwich, start by spreading a generous layer of mayonnaise on one side of each slice of bread. Then, on one slice, layer the sliced potatoes, pickles, and herbs. Top it off with the other slice of bread and press down gently. This sandwich can be served cold or heated in a panini press for a warm and crispy option. In just a few easy steps, you now have a mouth-watering Russian potato sandwich ready to be enjoyed. The combination of tender potatoes, tangy pickles, and fresh herbs makes this sandwich a unique and delicious option for any meal or occasion. So, next time you're in the mood for a tasty and filling sandwich, give this recipe a try. You won't be disappointed.
20 russian potato sandwich recipe You must try them!

Easy Russian Borscht Soup

yield: 4 total time: 30 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons vegetable oil
  • 1 onion medium-sized, diced
  • 2 carrots medium-sized, diced
  • 2 red beets medium-sized, diced
  • 2 quarts vegetable broth
  • 2 potatoes diced
  • 1/4 white cabbage chopped
  • 2 bay leaves
  • 2 tablespoons lemon juice
  • 2 tablespoons tomato paste
  • 2 cloves garlic minced
  • 2 tablespoons fresh dill chopped
  • salt
  • black pepper
  • sour cream to garish
  • rye bread to serve

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 5 milligrams
  • Fat : 8 grams
  • Fiber : 7 grams
  • Protein : 5 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 2220 milligrams
  • Sugar : 13 grams
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